Wow! What a fun Place to be! We came with my family for a movie night and my girls were thrilled…read morewith the home theater and tiki bar. The fresh hot popcorn, candy, and snacks were better than going to the big theater. Chairs were super cozy with extra pillows and blankets if needed and reclined for comfort. We all agreed that if we had to choose between a big theater and this, the The Place to Be is hands down the winner! There is also a picturesque view of the lake and mountain. It was a great experience from beginning to end and I highly recommend an event at the Place to be Crestline. Cheryl is amazing and a fantastic host. Thank you for your hospitality!

My husband and I came for a cooking class at The Place To Be with Chef Cheryl. She taught us how to…read moremake fresh oyster Rockefeller - we learned how to clean and shuck oysters!! We also learned how to make fried burrata, flatbread, and chicken. It was so nice to make and enjoy our meal together as a group - we made so many new friends that evening. And then to top it off we ended our night in the theater watching Top Gun with fresh popcorn! Cheryl was a patient chef and made everything so easy for us to enjoy a unique date night. I can't wait to learn more dishes!

I reserved and paid for a sushi making class for myself and my husband to celebrate his birthday…read more When we went to the store front the day of the class, everything was closed. We called the number on the reservation and Chef Jade answered saying that she'd forgotten about the class and had just left the area. She didn't offer to turn around, and we just asked for a refund instead. She said that she would reimburse my money through Zelle. It has now been 5 months, we've called her a handful of times to remind her, and she claims to have reimbursed, and that she'll double check. After a while she just stopped answering our calls and wouldn't return our voicemails. To this day we've not seen our $100.

Tonight myself and 5 friends has the most AMAZING experience here! We booked the evening for ladies…read morenight! Jade was very professional, accommodating and just an excellent chef and teacher! We made Cornish game hens with veggies, Cesar salad and dressing and creme brûlée!! What a great evening! We will definitely be back and recommend this for a great evening of fun!! Thank you Jade so very much!!!

The owner has great customer service and a huge variety of Kitchen gadgets for sale…read more Chef AJ does cooking demonstrations here. I signed up for the email list. I'll come here again someday.

Wonderful, comprehensive selection of everything you need and plenty of things you don't (but now…read morecan't live without). Gadgets galore! Staff is super friendly and The Store itself is beautiful. There's also a whole coffee section. Please shop here before you buy on Amazon!

Chef Deanna prepared a meal for my small wedding in Joshua Tree and the meal and her service was…read moreexcellent. This was back in 2022 and it still stands out in my mind. Everything from getting the menu selected to the actual serving of and quality of food was top notch. Highly recommend!

I was very specific with my requests and she missed several details we had previously discussed…read morewhich was disappointing. She showed up on time which was appreciated so I'll give her that. However, the meal was pretty basic - nothing outstanding.

Every Thursday at the farmers market. Free cooking demos and samples. Also catering and personal…read moreclasses.

A special thank you to Head Chef Anthony Price, whose talent and passion truly shine through in…read moreevery dish. His creativity, dedication, and commitment to excellence made the event unforgettable. If you're looking for a catering company that delivers exceptional food, outstanding service, and a memorable experience, I highly recommend Next Level Culinary. They truly take catering to the next level!

I was so disappointed with the difference between what I expected and paid for and what was…read moredelivered. A garden party for 50 people. Everything was supposed to have been cut and prepared in advance at what Anthony said was his commercial grade kitchen in Redlands. Nothing was prepared at all. He had to use my kitchen for everything. Food service started over an hour and a half late. Poor quality ingredients, quiche pie crust being low grade store bought, which reflects everything else that was finally served. He ran out of food almost immediately. He was very unprofessional laughing and talking with others loudly in my kitchen while he was running so late with putting the food out. It was an awful experience for me and I would never use him again or recommend him under any circumstances. I could have done better myself and saved $8,000! And all this followed by ghosting me to even apologize. DO NOT USE THIS CATERER.

We recently coordinated with Chef Daniel his cooking expertise for our daughter's 30th Birthday…read moredinner. We were all amazed of the delicious food prepared by Chef Daniel and Sous Chefs. We definitely recommend Chef Daniel, delicious food and excellent service! Thank you so much Chef Daniel for an unforgettable dinner experience you provided to our guests.l! ‍

Chef Daniel recently gave me one of the most memorable experiences I've ever had. For my birthday,…read morehe prepared a custom four-course meal for my husband and me in our home, and it was truly incredible. To start, he created the most amazing charcuterie board with bacon-wrapped dates, fresh fruit, and a wonderful selection of meats and cheeses. We also enjoyed a delicious caprese salad with buttered toasted baguettes, followed by flavorful chicken masala served with rice, roasted veggies, and naan bread. For dessert, he made my favorite: yellow cake with chocolate frosting, made even more spectacular with fresh whipped cream and berries. Beyond the food, Daniel is so personable and fun--he created a warm, relaxed, and entertaining atmosphere throughout the evening. He even cleaned the kitchen afterwards, which was such a thoughtful gesture. I will never forget this experience, and I can't recommend Chef Daniel enough if you want to make your event truly special!

Megan Potts, the owner was very bubbly and informative. The "cooking classes" are cooking demos…read morethat promote Saladmaster cookware. She has a great cookbook with healthy/healthier alternatives. At the end of the demo, you can sample the food she prepared. There is no oven, the baked meals were prepared on a stove top - in less time than a traditional oven. The cookware cooks at a level that is lower than many other available options. This allows more retention of nutrients in your meals. She has lunch and learns, corporate hands on events and complimentary cooking demos in your home available. All in all it was a fun experience.

If you want a satisfy experience to your core, Core cooking is it. We all have busy lives. Fast…read morefoods are easy choices. However they are not serving you in the best way except the convenience. Fast foods meals are not cheap any more. Megan at Core cooking can educate, guide you to become your family favorite chef. You can deliver yummy, nutritional meals in efficient time.

I can only speak on the kid's cooking class as I know the reviews are a bit different for the…read moreadults. When I walked in, we were greeted very friendly by the front desk and instructors. It was our first time and they made us feel extremely welcomed and invited. That's a HUGE green flag in my book. You want to be around people excited about their job and what they do. When I went to pick up my friend's kid, he was very excited for what he cooked. I got to try some of the pizza he made and honestly, the crust was better than a lot of the pizza joints out there and the crust I've made before. He's in the older class (pre teens and teens) and seemed to enjoy cooking with them. Afterwards, the front desk told us about the different classes and programs. We got the recipe for this week and past weeks so we can try them at home as some of the items caught my eye. He loved the class and will be going back. If your kid has an eye on cooking and wants to learn, I'd definitely sign them up here. It's always good to have some hands on help to ask questions and learn. Wish they had more classes and we missed out on sign ups for the summer. It's $40 a class or 4 weeks is $145 I believe. 90 minute classes. Since they already have the ingredients and everything, it's worth the price.

Our first time trying a cooking class here and the kids had a blast making crepes! My son…read moreabsolutely loved it. He actually ate every single one he made.

Went here for a work team building event and it was perfect from beginning to end…read more Chef Alex, our instructor for the day, was personable, funny, knowledgeable, and entertaining. It was very obvious that Chef Alex had conducted multiple corporate team building events as well as being a skilled/seasoned chef. We had 22 people for our team building event and there was plenty of space for us to each have our own cooking stations (teams of two) and there was ample seating for all of us to enjoy the fruits of our labors after the cooking was completed. We prepared thai food for our event and, WOW, was it amazing. I mean (literally), this was the best thai food that I'd ever had and this is coming from someone who's wife says "you eat way too much thai food!" The very tasty food is a testament to how well run this place is because we are just a bunch of accountants but we also apparently have an inner self that knows how to cook thai food. Overall, this place is clean, fun, there is ample parking and I would highly recommend. If this place wasn't so far from me, I'd definitely go back on a date night with my wife.

We recently brought our All-Star baseball team to Sauté for a team-building event we called…read more"Cooking with the Coaches," and it was such a great experience from start to finish. Chef Alex was absolutely amazing. He was incredibly accommodating, especially with our very last-minute booking request (less than a week's notice). Throughout the entire event, he was patient, kind, and engaging with the boys. He took the time to guide them at each cooking station, clearly explaining what to do and then letting them take over and experience it hands-on. He created a really fun, relaxed environment where the kids felt confident and involved. We all trusted the process, and the food turned out fantastic--but even more than that, the boys had a blast doing it. It was the perfect mix of learning, teamwork, and fun. I would highly recommend this experience for any team-building event, youth sports team, or even private parties like birthdays. It's interactive, memorable, and really well-run. Thank you again, Chef Alex, for an amazing afternoon! -- San Marino Little League All-Star Team