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    Aladdin Sweets & Restaurant

    3.9 (65 reviews)
    Closed 10:00 am - 11:00 pm

    Aladdin Sweets & Restaurant Photos

    ALADDIN SWEETS & RESTAURANT ATMOSPHERE

    What's the vibe?
    Loud
    Good for groups
    Good for kids

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    chicken samosas
    Nian Z.

    3.75/5: Brought here by Bengali friends, so this is authentic and the real deal! This is my first time trying Bengali food, so I wasn't expecting much, but I definitely enjoyed this more than I thought I would. I really can't remember the names of the dishes we tried but there were two different types of beef and rice dishes. One seemed to be a beef biryani that I realllllly loved. The rice was sooo fluffy and good, and the beef cubes were quite tender and aromatic. Second beef dish was the curry, and while it tasted like a Malaysian rendang beef to me, the yellow rice that came with this was more starchy and reminiscent of the salted egg rice in Chinese "zongzi". Was heavier than the other rice, but also good in terms of flavor. Last rice dish came with what was described as a roast chicken leg. It was smothered with this onion garlicky sauce on top. Least favorite of the meal, as the chicken piece I received was quite dry. Favorite was the appetizer: chicken samosas! Best samosas I've had and I normally don't eat this type of stuff but I would gladly come back to get it again. Extremely thin and crispy wrapper and the meat inside was super juicy that it was oozing out onto my plate already. Finally, bengali yogurt: definitely tasted the yogurt aspect of this, but also could've easily been the custard filling of a tart. Aesthetically, I thought it was Thai ice cream at first

    Biryani

    Food is good. I often go there for their tea and snacks! They have the best tea and chingri pakoras. Their biriyani is pretty good too.

    Inside with a lot of tables
    Wendy C.

    After attending a Yelp event, I was still hungry and needed a little something to fill me up. This one was still open late night so I randomly walked inside and grabbed a chicken patty from here. The man behind the counter was friendly and the restaurant was clean. Many people were inside eating (all men lol). They have sweets on display. Overall, this looks like a good place to grab a bite at night!

    RENNOVATED!
    Sajid Z.

    The first Bangladeshi super restaurant in New York City. Located in Astoria, Queens- they have the best food you can imagine. Over the years they have cut portion sizes down as expenses increased but the quality has not gone down even a tad bit. Their sweet yogurt is awesome and Kachi-Biryani is off the hook. The food is very well made. I am a bit mad that they have increased prices for the lesser portion sizes. Sweets are good though so enjoy! Some food are mediocre, some are down right bad and some are the best. I have come here since I was a child. So my opinion may be biased since I am used to their cooking and long for it being so far away from it.

    the outside of the building
    Shianti B.

    Best chicken samosa I ever had! The server was very quick and the samosas were fresh. The Samosa taste very fresh and was season nicely it had onions and herbs and it was just very tasty. This place is very big and clean. They have other food options such as gold chicken and vegetarian options. They also sell sweets at the shop. Even though I only had chicken samosas I look forward to coming back. Definitely go for the chicken samosas so they also give you a small thing of Tamarind sauce which is amazing!

    My first meal at Aladdin, it was superb and so I returned the next day!
    Ashraf H.

    I went there the first time this Monday, the kabab and the chicken tikka was delicious. The Ala carte prices were very reasonable. I returned the next day and possibly will return there regularly for lunch since I do work in Astoria. However, I would like to see some half orders of Biriyani during lunch, they only server full orders and I think it is too much food for lunch!

    Roast pulao. Really tasty.

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    6 months ago

    Lot of great desserts but their food is delicious too! All the fish is delicious (especially the pangash). This place is legit

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    9 years ago

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    5 years ago

    Awesome customer service. Food was so yummy. We ordered goat mutton, samosas, many sweet boxes, dal poori. Waiting to go back again.

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    5 years ago

    Goat Curry, Chicken Somosa... coffee is always 10/10. Place is always good and workers are always nice.Chicken Samosas

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    8 years ago

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    8 years ago

    Chicken roll is amazing!!! Been coming here for years! Love the food, the atmosphere is inviting and service is great!

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    8 years ago

    Very tasty and healthy Bangladeshi foods....especially the roshomalai....my favorite place for dine.

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    8 years ago

    My favorite place. Everything they make is amazing. Don't forget to have their Samosa. They make the best samosa in Astoria!

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    9 years ago

    I love their sweets and samosas! Oh and the tea is amazing too! The sweets are relatively cheap compared to Jackson heights!

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    Dhakaya Restaurant

    Dhakaya Restaurant

    3.9
    (8 reviews)
    0.5 mi

    I ordered from this restaurant three times in the span of a couple of weeks, large orders each…read moretime. I was excited to find a new Bangladeshi place and everything ordered was great the first time. On the second order, one item was burnt and had no flavor (mughlai paratha), one item was too greasy and smelled a bit spoiled, I had to toss most of it (chicken noodles) and another item was totally spoiled (chicken samosas) and I had to toss both pieces. Gave them another chance but same problems -- three items were either spoiled or too greasy/not edible. Not sure I understand this business model of serving spoiled food to ensure customers never come back? It's too bad, I had high hopes.

    I am a traveling doctor, so wherever I'm asked to work, I enjoy exploring the local culture and…read moreespecially the food. Just two stops on the F-Train from 62nd/Lexington to 21st Queensbridge station is a HIDDEN GEM of East-Asian cuisine! A new Bangladeshi restaurant, DHAKAYA, opened in July in Queens near the corner of 21st and 40th Avenue. It's a charming, family-owned place where the owners genuinely care about the quality of their ingredients. Luckily, I work nearby, so I get to eat here on a regular basis. The food is fresh, aromatic, and downright tantalizing. They offer daily specials as well as an a-la-carte menu. I highly recommend trying the daily specials that are made fresh and hot each day and presented in their inviting display case. Their culinary talent truly shines in the bold, spicy blends they create. Here are a few examples of what I've tried there: Singara: These are similar to the better-known Indian Samosas, but here they are stuffed with a delectable mix of potatoes, cauliflower, vegetables, and exotic Bangladeshi spices. They are served piping hot, with a golden-crispy crust, and the savory ingredients burst with mouthwatering flavor. Garlic Naan: A beloved favorite with a unique twist, they bake these thin and crispy while slathering them in generous amounts of rich garlic butter. Goat Rezala: I have never had such tender, succulent goat in all my wanderings. This dish is a sublime mix of melt-in-your-mouth meat bathed in a flavorful REZALA (similar to curry) made with creamy yogurt, cashew, and poppy seed paste. This results in a rich, deeply satisfying taste with subtle notes of cardamom and nutmeg. Eggplant Puree: This was an unexpected delight served as a side dish. What a burst of flavor! The smoky taste of the pureed eggplant, infused with a medley of spices and garlic, created a creamy, smoky blend of absolute heaven. Stingray: It's incredibly rare to find this dish, and if you like seafood, you'll be overjoyed. This fish has a unique texture somewhere between tilapia and squid. Unlike regular fish, stingrays have no bones; their skeleton is made from cartilage, so most of the "bones" in the dish are crunchy and edible. The tender meat is bathed in a spicy, savory curry and served with aromatic basmati rice. Pulao: Obviously prepared with great care, this fragrant basmati rice is infused with aromatic whole spices, herbs, and a rich stock. They serve it with roast chicken or Goat Rezala. The food here is absolutely incredible! The owners are down-to-earth people who want to introduce the broad and flavorful tastes of Bangladesh. They have truly mastered the art of using multiple spices to magical effect. They create higher amplitudes of sweet, savory, spicy, aromatic masterpieces that you would expect in fine-dining establishments, but instead, they welcome all people to their humble restaurant in this little-explored corner of Queens -- a true hidden gem that all foodies dream of discovering as they wander. Absolutely delicious!

    Photos
    Bangladeshi/Indian/chainese
    Bangladeshi/Indian/chainese
    Chana chat
    Chana chat
    Chicken tikka masala

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    Chicken tikka masala
    Tong

    Tong

    4.7
    (88 reviews)
    2.1 mi

    Wow, delicious Bangladeshi food straight from the OG cart. We tried a few of their signature…read moredishes, and each was delicious. The fuchka was the main event; I liked the original a bit more than the yogurt variety (doi fuchka); the latter was sweet and a little more creamy, while the original had a nice spice and crisp that stood out. Chotpoti was excellent, every bite was a medley of flavor. The mango dish was very interesting; not my favorite, but definitely a very unique take on mango. Sour with a bit of spice, but not in the same way as adding Tajin. Queens never disappoints when it comes to diverse cuisine!

    Jackson Heights is full of Southeast Asian food and what a treat to try something completely new…read morefor me. I discovered that a Bangladesh street food called fushka is very popular, so decided to try for my first time. Tong is highly rated and their menu is simple. I ordered the Doi Fuchka ($7), which comes as crispy, hollow puri shells stuffed with a savory mashed potato and chickpea mixture. The difference in the doi is that it is topped with a yogurt to balance the spice for a creamier texture. I liked this a lot, especially with the tamarind sauce too (though this got a bit messy). This is nothing like I've ever tasted with so many different textures going on. It hits you with spicy, sweet, savory, crunchy, creamy, chewy and everything all at once. It comes with 8 pieces, which is perfect to share with 2-3 people. Definitely something to check out!

    Photos
    Tong
    Fuchka ($7)
    Fuchka ($7)
    Fuchkas

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    Fuchkas
    Ittadi Garden & Grill

    Ittadi Garden & Grill

    3.6
    (97 reviews)
    2.1 mi
    $$

    We did a Queens food crawl of five restaurants and this was one of them. In fact, it was probably…read moremy favorite one. When you're the only person who looks like you in the place and you're surrounded by brown people speaking other languages, you've likely found an authentic place with great food. Ittadi was definitely that place. They have a huge buffet of food, TONS of options, but you can also tell the food is fresh. And the place was so busy that you know the food didn't sit long and was refreshed often. We tried the coconut samosa, which was large in size. It was the perfect combo of savory and sweet. We also had the egg chop, which is a hard boiled egg covered in spicy mashed potatoes and fried in a crispy breadcrumb coating. It was super spicy (in a good way) and delish. It came with a side of onions and greenery. We also had the haleem, which is a comfort dish, made of lentils. It was so warm and filling. Absolutely delicious. The employees/owners were so kind. They were really invested in us liking our food. When we didn't eat everything, they were concerned, but we told them we were on a food crawl and had to save space, otherwise we would have devoured everything. Again, this was my favorite place of the whole crawl, and I would make the trek back over to Queens just for this food.

    The food here is great! Everything was super legit and very authentic. So much so, i had to ask for…read moresome suggestions because it all looked so good! I had a chicken in creamed tomato sauce (similar to tikka masala, but better!!!) which had amazing flavor and good spice. I had some garlic naan on the side and it did not disappoint! Why they didn't get 5-stars: the ambience isn't great. It's kind of like a takeout place with tables. Good to take out!

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    Ittadi Garden & Grill
    Ittadi Garden & Grill
    Tehari or Beef Biryani

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    Tehari or Beef Biryani

    Aladdin Sweets & Restaurant - desserts - Updated August 2026

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