Ate here soo many times…read more You go to the counter, place your order, pay, and have a seat. They bring your food to you. This is hands down my favorite spot for fish tacos. They are not skimpy on the fish. It is deep fried to perfection and tender flaky on the inside. Ordered their Baja Fish Tacos, plantains, and tostones con picadillo. All very flavorful. Service was excellent.

Whenever I'm in Alameda, I stop here for the Baja Fish tacos. The ingredients are fresh, the fish…read moreis perfectly battered and fried, and the taco is well prepared overall. The service is always very good and the restaurant is clean and bright. You can opt to sit at a bar against the front window, tables inside, or a few small tables on the sidewalk. Parking is usually not too difficult- unless it's a busy weekend. I'll keep going back for sure!

Great hole in da wall Kine of local Mexican Establishment with fresh had made & rolled corn taco…read moreshells. Service friendly & bilingual. Seating at bar type along wall and additional seating in room at back entrance. Food was freshly made and very tasty. I also tried a side of their beer battered fish. Good but a bit salty. No tartar sauce. Their guacamole was a great addition to their house made mild salsa & chips, for my gringo tastes. Four Fabulous Stars for their local vibe and quality ingredients. I'll be back!

We have eaten here on and off over the past 15 years. And I have never experienced any issues until…read morenow. This past Friday evening we picked up dinner. I had ordered the 2 Quesabirria with Consome. Unfortunately, the consome sauce was missing. But that was the least of my problems. I found a large Rubber Band in my taco! Yes a rubber band. I bit into my taco and was chewing on it and had a weird taste so I spit out my food and found a large rubber band. I immediately called the restaurant. I spoke with the owner/manager, and he was extremely apologetic and sincere. Even though I accept his apology and appreciate him trying to make things right. Unfortunately, I am too disgusted and grossed out to see myself returning anytime soon. I appreciate the professionalism of handling this issue and I was hesitant to write this review and post this picture. The attached picture is the taco and a picture of the rubber band. Per my call with the owner/manager he thinks the rubber band came from the bundle of cilantro. Regardless of where the rubber band came from, I still feel completely disgusted and grossed out.

Don't come eat here. The owner is bitter and rude. She has a crazy rule that everyone that dines in…read morehas to order a minimum of 2 pupusas even toddlers. Ridiculous Save your money and go where you are appreciated

Best pupusas I have ever had personally. I am not Salvadoran but had my fair amount of pupusas. I…read morethink the size of the pupusas are big and I get full with two. They taste really good and not greasy or anything like that and they taste fresh.

Los Olivios has my heart! I am so happy to have found a delicious authentic pupusa spot!…read more I'm always on the hunt for a good pupusa and most places either don't have enough filling or have a bland salsa (and we all know how important salsa is!) Thankfully, this place is 10/10 on BOTH! They fill up their pupusas and they taste amazingggg. They also offer the option of spicy or non spicy salsa. I personally get the spicy and I love the kick / flavor, it pairs very well with the pupusa. I also order their platano frito with frijol + crema, the staff is super accommodating and nice when I ask for them to slice the banana thinner for a crispier bite. I highly recommend this location! Service is amazing and food is even better.

Our new go to pupusa spot! We found this place about 3 months ago and have been consistently eating…read morehere at least once a week! My husband and I get 2-3 pupusas each (revueltas + cheese) & their platano frito con frijol y crema I'm super picky about my pupusas and these are delicious! So full of flavor & I love how there's not "too much" masa, it's a perfect balance/ratio of filling to masa. For the platano frito, omg, the beans, crema, platano itself; SO DELICIOUS! We use to share a plate but now I have to have my own, it's just too good to share. I love how they offer the option of spicy or regular salsa as I don't care much for the regular. It's more of a plain tomato sauce taste and I really enjoy the flavor/kick of the spicy salsa they offer. 10/10 highly recommend, run don't walk! I plan on coming back this weekend so I'll update my review with photos soon!

Excellent Carnitas!!! Excellent service!! For over 50yrs + Salsa, Rice and Beans are excellent as…read morewell!

Best best best best best best carnitas in the Bay Area. Go here. Give them your moneyread more

standing signboard out front touts salvordorean food. when…read morethis locale opened a few months ago, young latinas were in front of the shop hawking tamales at 6 in the morn. due to the bad economy, this no longer happens. presently, a single latina is inside the shop. i tried to order some pupusa, she didn't seem to understand so i pointed to the pupusas listed and said "uno, uno" she nodded and went to make the pupusas menu: fresca, many types of pupusa: revueltas, beans, queso, gueso y loroco, chicharron, etc eats:revueltas pupusa(2) -very large with large meat and little cheese.. so so queso y loroco pupusa(2) -very flavorful cheese, some loroco(veggie) very filling, crusting shell, -curtido: lots of it, sour and had chiis in it also. -diluted chile sauce in pouch provided. doesn't do much but alleviates dryness foodnotes: -pupusas made to order -fresca listed but not seen, probably not homemade -seating in plastic furniture. plan on take out. -cash only

Delicious! I got the frijol y queso, espinaca, and lorroco pupusas. Wish I lived in the Bay Area so…read moreI could order more!

My wife and I went to Rinconcito Chapin for breakfast, and it was a great way to reminisce about…read moreour honeymoon in Guatemala. We got hooked on traditional Guatemalan breakfasts back then, so we both ordered it here, and it really took us back. The plate came with eggs (I had mine scrambled with vegetables), black beans with totopos, a slice of cheese, sausage, sweet fried plantains, and thick tortillas just like the ones we had in Guatemala--not the thin Mexican-style tortillas most people are used to. Everything was delicious, but the highlight for me was the hot chocolate, which was rich and had a nice cinnamon flavor. The staff was super friendly. It appears to be Spanish speaking only, but don't let that deter you. The menu has English translations and pictures. They also serve Salvadoran and Guatemalan dishes and a big selection of pupusas. One small thing--the place could use a deep clean, especially the salt shakers and hot sauce bottles. Also, the Yelp business info says they don't take credit cards, but they do, so no need to bring cash. Overall, great food and friendly service.

Very good Central American food and services! Loving there traditional dishes! Very recommended…read morewill be back soon for more!

Don't let the location for you. Some of the best pupusas I've ever had (and I have had my fair…read moreshare). Cooked to having a soft center. The masa (corn flour) complements the other flavors without overpowering them. I am not a big believer in perfection, but the way these were cooked came damn close. And this was just the main dish. The cabbage salad, (curtido) that accompanied it was solid as well. Crisp, fresh with the proper acidity. I will be back.

Awesome pupusas!! Price is reasonable and I love doing take out for the whole family. Great for…read morepotlucks too

the pupusas are some of the best I've ever had! hands down fire spot!! don't sleep on these !!!…read moreSuper kind people too!

I can only speak for the fish tacos. Super fresh, flavorful,…read moreand a large serving for a fish taco in my opinion. Must checkout! For the customer volume, food comes out quick.

So satisfying, fresh, and filling…read more Had a kick with the mango habanero sauce over the fried fish Birria was crispy and meats were good The condiments ( radish, peppers, were even good with a tang