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    Aji Peruvian Restaurant

    4.5 (149 reviews)
    ModeratePeruvian
    Closed 12:00 pm - 7:00 PM

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    AJI PERUVIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Good for groups

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    Kirsten K.

    i love this place. the owners are so sweet and friendly and the food is so good! pretty generous portions for so little $$.

    spinach + tofu empanada ($3.5)
    Annie C.

    Aji offers many options for vegetarians, and some for vegans! All are tasty options to try and the owners who were running the register and food in the back, were very helpful in making a decision on the food. Of the foods I tried, I would rank the vegan empanadas, tacu tacu, then pupusa from best to last. Definitely worth a visit if you're in the area!

    Vegetarian menu (most can be made vegan!). There's more veg options on the rest of the menu
    Emily P.

    What a fabulous spot. My partner and I took a trip to Chattanooga and Blue Ridge, GA and researched vegan spots in advance to eat our way through. Aji is a short drive out of Chattanooga and WOW is it worth it! It was easily one of the best meals we had our entire trip. They have an entirely vegetarian menu and they can make most of it vegan if it's not already. We would've ordered almost everything, but we narrowed it down to: 1. Tamal Peruano 2. Ceviche Tofu 3. Sabor de Aji (so we could try multiple entrees) 4. Side of Tostones Everything was *so* delicious. The ceviche tofu was my absolute favorite - the sauce on it is out of this world! Very garlicky which I love. The tamal was moist and flavorful, the tostones were perfect, and the sabor de aji had three delicious tastings - guiso de quinoa, seco criollo, and saltado vegetariano. Each portion of the tasting was enough for both of us to get several bites. We loved them all, but the Saltado was a stand out! The sauce is so flavorful and the veggies are cooked perfectly while still retaining a little bite. They had to make several of ours with tofu in substitution of a vegan meat substitute they usually carry but were low on. If you're unsure of tofu, trying it here will definitely change your mind. I also ordered the Chicha Morada for a drink - an Incan purple corn juice mixed with several fruit juices. The depth of flavor was outstanding. Before leaving I am not ashamed to say we put in another order of the ceviche and saltado to go, along with the tofu and spinach empanadas. Raised as a vegetarian, now vegan, I haven't had many opportunities to try Peruvian food. This was an enormous treat and I experienced flavors I'd never had before! My partner who went vegetarian a few years ago and grew up eating Peruvian food thoroughly enjoyed the food here. We know we will come back here whenever we are in the area and we are even talking about planning trips around Aji! Thank you thank you to the fabulous staff who cook and serve this amazing food!

    Tono M.

    Pretty uninspiring atmosphere food. There wasn't much of a crowd and our food took a while. When the dood did arrive it was not worth the wait. Mediocre and not a value for the money.

    Combination #2 1/2 rotisserie chicken, pinto beans, Peruvian rice, plantains
    Cherelle J.

    Finally tried this restaurant! We started with a papa rellana. This is a potato croquette with potato and steak inside and it's topped with a type of red onion salad. Delicious. I ordered the combination #2. Its 1/2 Rotisserie chicken with pinto beans, Peruvian rice and plantains I also ordered a ensalada de choclo. Omg it is so good. The chicken is cooked perfectly it's juicy and seasoned perfectly. The pinto beans & rice are on point. The plantains are the best I've had. They're firm but not too firm not greasy either. The ensalada de choclo is a corn salad with andrean corn. My husband ordered the aji de gallina very good and creamy. It's shredded chicken with potato and rice so good! I ordered a strawberry mango smoothie, it was good. They also let us try a free sample of the drink chicha morada that is so good they should sell it by the gallon. Overall this place was everything I hoped for. We will definitely return. Great staff and food.

    Ersklynn M.

    This place is a diamond. On our way back home to Alabama, we decided to make a stop at this nice Peruvian place. We searched for about an hour until we found it. I have to say this was one of the best food experiences of my entire Memorial day get away vacation. They are located in a small town called Ooltewah about 1 hour from Chattanooga, TN. If you are ever in the area and looking for well portioned dishes, friendly service and authentic Peruvian cooking then this is your place. Come check them out. The service was fast and friendly and the food was finger licking good.

    Lomo saltado, arroz chaufa, sweet plantains, ceviche.
    Lorena G.

    Since moving from Florida, finding good south American food in Chattanooga area has been nearly impossible. So, by scrolling down on Instagram and following some hashtags I found this Peruvian food place. It is a little of a drive for me but I needed to try it. We ordered a ceviche, lomo saltado, sweet plantains, arroz chaufa (peruvian fried rice) and alfajores. We also had chicha morada (purple corn drink) and passion fruit juice. The food took about 45mins to come out but the wait was 100% worth it. All food was super tasty, extremely hot (temperature speaking, if you have read any of my previous reviews I don't like/appreciate room temperature food). Lets break it down: Lomo saltado was really good, I wish it had skirt steak, but flap meat seems like it was, it could get a little too chewy but with the rice, the onions and the tomatoes all blends very well. The chaufa rice... I have no words to describe it. The texture, the sea food flavor, with the onions and chicken PERFECTION, same for the sweet plantains. Then we have the ceviche, it got pretty tart but it was still delicious and fresh. The alfajores could've had a bit more of the dulce de leche in between but still pretty good. And the drinks were pretty concentrated so we just added some water to both. They are enforcing social distancing so the sitting is very limited, they fully clean and sanitize the whole booth and table between patrons, they serve you in disposable containers which I don't really care for, I wish I would've brought a real fork. Next time I am just going to take it home, serve it on a plate and enjoy it that way. Service is really good as well, they take good care of you, explain anything you don't understand, prices are very fair. I will definitely be back and I also recommend trying this little hidden gem! There is plenty of free parking in the area and pretty easy to find.

    Beef empanadas

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    6 days ago

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    2 years ago

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    8 months ago

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    5 months ago

    Ox tail was delicious. Very nice family atmosphere. We have been twice and enjoyed it both times

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    11 months ago

    Excellent food! Don't be fooled by the exterior of this restaurant, the service and food make up for it.

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    8 months ago

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    4 years ago

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    3 years ago

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    4 years ago

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    1 year ago

    Excellent vegetarian and vegan food. Family owned. Great service. Clean and welcoming

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    5 years ago

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    8 years ago

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    3 years ago

    Delicious food!! Individually owned, and the owner is lovely. This place is a hidden gem!

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    3 years ago

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    7 years ago

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    7 years ago

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    4 years ago

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    5 years ago

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    3 years ago

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    2 years ago

    Rotisserie chicken!! Got it to go one day at work. Well worth the drive through that hellish traffic.

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    2 years ago

    Chaufa Vegetariano, with the homemade gluten, topped with the Aji sauce. Delicious every time!

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    6 years ago

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    3 years ago

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    3 years ago

    Food was amazing! Good food for a fair price. Also the passion fruit juice and passion fruit cheesecake are a must.

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    4 years ago

    We love going here. The empanadas are awesome. They have flan and delicious Peruvian food. I Highly recommend this place

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    8 years ago

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    8 years ago

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    4 years ago

    So authentic and sooooo delicious! Best empanadas I've ever had!! Healthy food made with love! Can't wait to go back!

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    6 years ago

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    7 years ago

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    4 years ago

    Good food, went there with my husband and thoroughly enjoyed our meal. Would definitely go again.

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    9 years ago

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    State of Confusion - Seafood and rice

    State of Confusion

    (693 reviews)

    $$

    My wife and I ate dinner here and loved the atmosphere, with both indoor and outdoor seating…read moreavailable. We were seated outside under a heater, which was very comfortable. Our server was excellent--friendly, attentive, and full of great suggestions for us to try. She checked on us regularly without being intrusive. The food was delicious, and everything came out perfectly. State of Confusion is a must-visit if you're ever in Chattanooga.

    State of Confusion is one of those places that always seems packed, and after stopping in, I can…read moresee why. The vibe is relaxed and social, great patio energy, easy place to hang out with friends, and it feels lively without being overwhelming. The food was solid. Tasty, well prepared, good portions, but nothing that blew me away or felt dramatically different from other brunch spots I've tried. That said, the pricing felt fair. I had the breakfast sandwich and my wife had the Mexican Omelette. The Bloody Mary was actually really good, balanced and flavorful. I was a little surprised they didn't have any stuffed olives (my go-to garnish), and the server wasn't familiar with them, which caught me off guard. Not a big deal, just unexpected. The only real hiccup was at the end. Our ticket got mixed up and I tried having the server correct it. He said he would at the computer, he took our cards and I get a receipt where my card was charged on another ticket. So I ended up paying for someone else's food. It wasn't intentional and these things happen, but it was a frustrating way to wrap up the meal. Overall, I'd come back. Good atmosphere, fair prices, solid food. It's not a "must plan your whole weekend around it" spot for me, but it's a dependable option if you're in the area.

    The Freakin Incan - Best Ceviche in Atlanta

    The Freakin Incan

    (379 reviews)

    $$

    We love the Freakin Incan. The staff are lovely, attentive but not overbearing. The restaurant is…read moreclean and cute. Everything we have tried here has been delicious. I confess to think about the Yuka Frita's from here far too often. The three dipping sauces with come with them are super good. Casa De Cameron is a cold appetizer that's so good I eat it as a meal. Cameron Saltado, or any Saltado on the menu would be delicious. The 'stir fry sauce' is unbelievably good. Apparently you can buy a bottle of it to go too. Please come and try this restaurant for yourself. There are many many meat options which we didn't try but I am certain they would be just as good as the seafood dishes we order.

    The Freakin Incan was a fine dining experience…read more I'd say that the service and general vibe of the restaurant were both average, although we did like the llamas on the walls. The speed was super quick from sitting down to leaving so if that's what you're after then this could be a great option for you, for us however, we just felt rushed. From sitting down to signing the check it was 40 minutes and that's with an appetizer included. Unfortunately the food just wasn't what we were looking for. While I did provide a unique taste, neither of us really enjoyed our food and left wanting something different. We both had different versions of the saltado and shared the plantains. The saltado was ok and the plantains seemed a little undercooked. All in all, I think if you're after Peruvian flavors and have a dish in mind then the Freakin Incan could be a great stop for you, but it just seemed to miss the mark for us.

    Aji Peruvian Restaurant - peruvian - Updated May 2026

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