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    AHI Hawaiian BBQ

    2.4 (18 reviews)
    Closed 10:00 am - 10:00 pm

    Order AHI Hawaiian BBQ Takeout or Delivery

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    Chicken teriyaki
    David L.

    Beware. I feel like i got scammed. The food looks nothing like the pictures and the portion size is a joke. The picture is exactly how I received the order. The chicken tasted like it has been cooked and sitting in a warmer for a while.

    Ahi katsu bowl. Super small...and over cooked katsu, almost burnt crisp.
    Jun C.

    Wow i feel like i got robbed. The actual food is much different than the store picture; it's even worse than a McD ad & a real life burger. I got Ahi katsu bowl and it was very disappointing. 1. Portion size is super small. 2. Katsu is almost burnt. I think they use over-used oil. 3. The veggie is different than one in restaurant pic. Just few parts of iceberg lattuces...come on.. 4. I ordered two ahi katsu bowl and they only gave me 1 katsu sauce thats only half filled...super stingy restaurant. I really do not recommend this place. I warn you. You will waste your money if you order from this place. I would avoid this restaurant at all cost.

    Shay ..

    First timer and I loved the crispy spam musubi!! It was so good I was impressed. I normally love spam musubi, and having it crispy was a game changer. Flavor was on point, Crispyness wasn't too much or too bready, it was just right. Came with soy sauce and sirracha on the side which was appreciated!! Will be back!

    Karaage Plate
    Robert D.

    i've ordered from here a couple times already but each time i do, it feels like it just gets worse and worse. the first couple times i ordered i got the kalua pork (before they took it off the menu) and it was just dry and unpleasant. this time around i ordered their karaage plate with 2 sweet rolls. a $20 order and what i got was no more than 3oz of chicken and no rolls. would not recommend eating here again.

    Matthew S.

    I just came here for the first time. And I was blown away! I had the fried katsu mac musubi and it was insanely good! The Food came out super fast. I took it to the pier to eat while fishing and even after 3 hours the food was still amazing. Too bad I not from around the area or else I will get it so often!

    The worst spam and eggs I've ever had

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    2 years ago

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    12 days ago

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    4 months ago

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    1 year ago

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    3 months ago

    There is an L&L up the street. Just order from there. Chicken was dry and portions were tiny.

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    1 year ago

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    9 months ago

    Business owner information

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    Handy G.

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    11 months ago

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    Handy G.

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    1 year ago

    Ghost kitchen, not real Hawaiian food. No phone number. No staff. Takes forever to get food.

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    2 years ago

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    10 months ago

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    11 months ago

    Great Hawaiian BBQ. The chicken was cooked well and the katsu is amazing too. Solid spot if you're craving Hawaiian food.

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    2 years ago

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    2 years ago

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    2 years ago

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    1 year ago

    Really bad food. Bad portion sizes. To pay their prices for what you get is really sad and embarrassing.

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    Harper Barbecue

    Harper Barbecue

    4.3
    (229 reviews)
    0.1 mi
    $$

    There's something almost seductive about the smell of barbecue smoke in the air, especially when…read moreit's real wood smoke. As we approached Harper's, the first thing that caught us was the unmistakable aroma of pecan and hickory burning. You could smell the smoke before you even walked through the gate, and honestly, it was impossible not to follow it. We had been looking for barbecue after we couldn't get into the Orange County Fair, and thankfully, Harper's was close by. We pulled up, saw the wood stacked outside, smelled that incredible smoke, and immediately thought, "Okay, we may have just found something good." We finally found street parking and walked in, expecting the place to be packed because it looked incredibly busy. It was busy, but surprisingly, it didn't feel crowded or chaotic. The property itself is beautiful--landscaped, open, and thoughtfully designed. There are two patios in the front, an enclosed room with a bar, and then an outdoor backyard-style area with additional seating. But the real showstopper is the smokehouse. As soon as you walk through the gate, you can see this massive smoke room and the working barbecue pits right there in full view. You can see the smoke, the wood, the pits, and the barbecue being cooked right in front of you. It immediately sets the tone for what you're about to eat. Ordering is simple and casual. You walk up, choose your meats and sides, and they plate everything right in front of you. The meats are priced by the pound. And then came the beef rib. I have to say this because I genuinely cannot stop thinking about it: that beef rib was phenomenal. This was actually the first beef rib I've ever ordered. I've had a friend order beef ribs at another barbecue restaurant before, and I remember thinking they were somewhat chewy. So I honestly wasn't sure what to expect. Harper's completely changed my mind. The bark was incredible--deeply smoked, beautifully seasoned, and packed with flavor. And the tenderness was unbelievable. It was like eating pot roast on a stick. The meat was so tender and flavorful, and the combination of that bark, the smoke, the seasoning, and the texture was an absolute dopamine hit with the first bite. I cannot stress enough how good this beef rib was. The St. Louis pork ribs were equally delicious--smoky, flavorful, tender, and exactly what you want from good barbecue. We also tried the cornbread muffin, Brussels sprouts, and vinegar-based coleslaw. Everything was delicious. The only thing I would personally change would be cooking the Brussels sprouts a little longer. I prefer mine more tender, but that's completely a matter of personal preference. I'm currently doing carnivore and avoiding sugar, so I had to resist the pulled pork, even though I love pulled pork. I noticed they use Cali Gold barbecue sauce with it, so when I'm off this diet, that is absolutely going on my list. They also had smoked turkey and brisket, which I somehow talked myself out of ordering. I already regret that decision. And now I'm wondering whether they do smoked turkeys for Thanksgiving, because I would absolutely show up at my mother-in-law's house with a Harper's smoked turkey. The service was excellent. We were greeted immediately with warmth and kindness, and everyone was welcoming. And I have to mention the atmosphere because I was genuinely impressed by the space. This isn't just a place to grab barbecue and leave. It's a beautiful, comfortable space with multiple seating areas that would be fantastic for an anniversary, birthday, private gathering, or even a small wedding. Harper's feels like one of those places you're lucky to stumble upon. If you love barbecue, you need to experience this place for yourself. From the moment that pecan and hickory smoke finds you outside, all the way to that first bite of perfectly smoked beef rib, Harper's delivers. And that beef rib? Absolutely unforgettable. Run, don't walk, to Harper's.

    We visited on Father's Day, so we expected a crowd, and this place definitely delivered one!…read moreParking was probably the biggest challenge of the day. The lot was full, and the line stretched past the front patio and onto the sidewalk. We ended up parking a couple of blocks away and walking over. Despite the long line, it moved at a reasonable pace. One thing that helped was being able to grab drinks from the bar while we waited. They have a great selection of beers and seltzers, and it looked like a lot of people were picking up to-go orders as well. For our meal, we ordered the 4-6 person platter, which included beef cheek, tri-tip, ribs, sausage, chicken, pulled pork, six sides, cornbread, rolls, and pickles. We also added the 5-cheese mac and cheese. Everything was flavorful and there was more than enough food for our group. The sides were excellent. We tried the pit beans, pee wee potato salad, carne con chile, farro salad, and wild rice salad. My favorite was the warm potato salad with mustard, brown butter, capers, and dill...it was unique and absolutely delicious. The restaurant offers lots of seating with outdoor dining areas both in the front and back. They also have a private room with windows overlooking the main dining room. During our visit, it was hosting a private party of about 20 people. The kids loved their root beer floats, and by the end of the meal we were way too full to even consider dessert. That's definitely something we'll have to come back and try next time. Overall, the food was worth the wait, the atmosphere was lively, the world cup was playing on the tvs and even on one of the busiest days of the year the staff kept things moving smoothly. We'll definitely be back.

    Photos
    Inside dining area
    Inside dining area
    Pork belly BLT (comes with little side of potatoes)
    Pork belly BLT (comes with little side of potatoes)
    This is the interior space when you first walk into the left of the door open is the entrance where you would order and all the meat

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    This is the interior space when you first walk into the left of the door open is the entrance where you would order and all the meat
    Holé Smokes

    Holé Smokes

    4.1
    (466 reviews)
    2.4 mi
    $$

    Fantastic for breakfast or lunch. The veggie burrito with spinach, mushroom, avocado, onion and…read moreeggs - super delicious. Our server was Bella and she was AMAZING! There is a bar, good for happy hour and game watching as well as restaurant seating area, inside and outside good for groups and families to sit and enjoy the food and beverages. Burnt Ends are a great appetizer, the tacos of all kinds but especially enjoy the brisket. All the smoked meat is good brisket, tri-tip, pulled pork and sausages, choose your sides French Fries, Baked Potato, salads, Mac and cheese, etc. there are plenty of great options.

    My wife and I tried Holé Smokes for the first time yesterday. We did not know it is part of the…read moreHolé Mole Mexican food brand. We were very pleased with our meal. We ordered the trio appetizer for starters and both got Modela Negra beers since it was happy hour. The appetizer was fantastic. Loved the deep fried pickles and the burnt ends. The guacamole for the chips was great. This is a large appetizer so plan accordingly. For our main course my wife ordered the pulled pork sandwich with a side of bacon Brussel sprouts. She really enjoyed this. I ordered the 3 meat combo with pulled pork, ribs and brisket with two sides. Mac & cheese and bacon Brussel sprouts. It was delicious. I couldn't finish my meal because of the large appetizer we got. The service was quick and friendly and the restaurant was very clean. I would recommend this for anyone looking for good BBQ and beer.

    Photos
    The bar
    The bar
    Smash burger and Mac n cheese
    Smash burger and Mac n cheese
    Brisket, links, ribs, pulled pork and chicken were all on point.  Not to mention the service with a smile.  Thank you Holé Smokes.

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    Brisket, links, ribs, pulled pork and chicken were all on point. Not to mention the service with a smile. Thank you Holé Smokes.
    Manpuku Japanese BBQ Dining - Costa Mesa

    Manpuku Japanese BBQ Dining - Costa Mesa

    4.1
    (957 reviews)
    3.2 mi
    $$$

    I got the Premium Omakase, and it was hands down the best Japanese BBQ I've had. Every course was…read moredelicious, and the quality of the Wagyu was amazing. I swapped the edamame for the mushrooms and shishito peppers (there was a small upcharge), and it was definitely worth it. My favorite course was the Sukiyaki Wagyu. The garlic fried rice was also really good, and I loved trying all the different Wagyu cuts. We also had the spicy beef soup and finished with the matcha mochi. Overall, it was an amazing experience from start to finish. The food was incredible, the portions were perfect, and I can't wait to come back.

    Last night, my wife, daughter, and I celebrated my wife's 37th birthday, and what an incredible…read moredecision this turned out to be. While searching for reservations, I came across Manpuku Japanese BBQ. I honestly didn't know much about it, but a handful of photos immediately caught my attention. Something about the presentation, atmosphere, and quality of the food made me curious enough to give it a shot. I was fortunate enough to secure a reservation the day before and sent the restaurant a message letting them know we would be celebrating my wife's birthday. Right away they were accommodating, responsive, and excited to help make the evening special. Parking was probably the most difficult part of the entire experience. We happened to get lucky and grabbed a spot just as another car was leaving. If not, I believe there is additional parking available nearby, but thankfully we didn't have to worry about that. Walking into the restaurant was my first surprise. For some reason, I expected a large bustling dining room. Instead, Manpuku felt intimate and welcoming. The soft lighting and wood accents created a cozy atmosphere that felt perfect for a special occasion. The restaurant was also spotless, with clean and organized dining areas and grilling stations. Instead of seating us at a traditional table, we were escorted to a private-style dining area where we removed our shoes before stepping into the seating space. It immediately made the evening feel unique and added to the intimate atmosphere. Now let's talk about our server. Hannah was outstanding. Since it was our first visit, she walked us through the menu, explained the different cuts, discussed preparation methods, asked about allergies, and provided recommendations throughout the evening. She was knowledgeable, professional, and personable, making us feel genuinely welcomed. Her attention and care helped make my wife's birthday dinner memorable. For our meal, we selected the A5 Wagyu Omakase. The experience started with beautifully presented appetizers, including Uni and Beef Sashimi, Seared Beef Sushi, Japanese salad, kimchi, and several small bites. The seared beef sushi was rich and buttery, while the Uni paired wonderfully with the beef. The A5 Wagyu selections were the highlight of the meal. Chuck short rib, culotte, chuck roll, and inner skirt each offered distinct textures and flavors, all showcasing the richness and tenderness that make A5 Wagyu special. The quality was evident in both the presentation and taste. And then there was the A5 Umami Rice. Despite being part of a Wagyu-focused meal, it stood out as a flavorful and comforting dish that kept everyone reaching for another bite. The drinks were refreshing and paired well with the meal. One thing that made the evening even more special was being able to share the experience as a family. Between the intimate atmosphere, attentive service, and excellent food, it felt like more than just dinner. To top everything off, the staff surprised my wife with a birthday dessert presentation complete with a candle and thoughtful decoration. Seeing the smile on her face while celebrating alongside our daughter made the moment even more meaningful and reflected the hospitality we experienced throughout the night. For anyone considering the A5 Wagyu Omakase, come hungry. While the presentation is elegant, the experience includes multiple courses and a generous amount of food. By the end of the meal we were completely satisfied and felt that the experience justified the price. Exceptional service, quality ingredients, excellent food, and an intimate atmosphere made for a memorable celebration.

    Photos
    Manpuku Japanese BBQ Dining - Costa Mesa
    Seared Beef Nigiri | $7.5/ea (2pc min.)
    Seared Beef Nigiri | $7.5/ea (2pc min.)
    Ikura Tamagoyaki: Japanese Omelette w/Salmon Roe | $10

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    Ikura Tamagoyaki: Japanese Omelette w/Salmon Roe | $10
    Smoke Queen Barbecue

    Smoke Queen Barbecue

    4.3
    (1.1k reviews)
    9.4 mi
    $$

    I feel like a yelper that's been living under rocks. Can't believe I never heard of this place…read moreuntil I recently saw my fellow yelper Van D's review. This is western BBQ with an Asian flair. I think the flavor is better and slightly less heavy than a traditional American BBQ. Everything was so packed with flavor, can't really pick a favorite among so many great proteins. Smoked Brisket was melt-in-your-mouth tender with a nice smokey taste. Green Curry Sausage was definitely unique with a really nice Thai infused flavors. Was slightly spicy with strong green curry and lemongrass flavors. Canton Bowl, which comes with smoked pork belly char siu, siu yuk (pork belly with super crispy skin), and coconut rice, was excellent as well. The siu yuk was really good with super crispy/crunchy skin. House-made BBQ sauces were quite good. I really like the gochujang bbq sauce. It has decent amount of heat with a sweet & spicy taste. The regular house BBQ sauce has a tangy, sweet taste with a very subtle heat. It's located at Cottage Industries. Not exactly sure what to call it. It's somewhat like a small community of restaurants and shops with a garden and a play area for kids. Parking is very limited so will most likely need to park on the streets along residential area. Service is minimal. You order at the counter and they give you a buzzer to let you know when the food is ready. Seating is only available outside in the covered patio area but you can also pick any of the community tables and chairs within Cottage Industries.

    Tried out this new spot in GG, and seems like a nice area to enjoy a casual hangout. There is a…read morelarge patio in the back with other shops as well. The staff were friendly and the food came out pretty quickly. The food was OK, I was pretty excited to try BBQ with an Asian Panache. I got the bowl that came with one out of four choices of meats, to which I chose brisket. Cornbread with butter, coleslaw, and a side of rice. Unfortunately, the brisket was a bit disappointing because it wasn't tender and pretty dry. It tasted pretty good and paired with their gochujang bbq sauce made it taste better. I also asked for a leaner cut of meat but my meat were really fatty. I liked the cornbread and their butter was really good! The coleslaw was ok and the rice was dry with pork bits.

    Photos
    Doors open for the day ; picture of the order counter
    Doors open for the day ; picture of the order counter
    Pork Belly - Skin was nice and crispy
    Pork Belly - Skin was nice and crispy
    4 Meat 4 Sides: Pulled Pork, Sausage, Brisket, Char Siu. Double Tallow Fries, Sesame Slaw, Spicy Cucumbers.

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    4 Meat 4 Sides: Pulled Pork, Sausage, Brisket, Char Siu. Double Tallow Fries, Sesame Slaw, Spicy Cucumbers.

    AHI Hawaiian BBQ - hawaiian - Updated August 2026

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