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    Adria

    4.7 (29 reviews)
    Closed 12:00 pm - 10:00 PM

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    Menu August 2025
    Katie R.

    What an absolute gem of a restaurant, I'm so happy we came across Adria, it was one of my favorite meals we had in the city. The ambiance, service, experience, and food all coupled together to make a really nice time! We didn't have a reservation but luckily (and shockingly) there was plenty of room. We opted to sit outside on the patio as it was a lovely evening, and the inside was a little on the fancier/nicer side for our vibe and how we were dressed that night. Three of us ordered a bunch of stuff to share. We told our server what we were getting and he offered to bring the meal out as courses, which made it a really nice elongated dining experience, great since we were catching up and chatting a lot. The meal started out with bread, it came with 3 different kinds, and while all were good, the focaccia was fantastic. We ended up asking for more of that to enjoy with the meal. Next up was the Grilled Octopus, it was cooked slightly past its prime, but the flavor was great, as were the potatoes it was served with. Our next course was pasta, we got the Truffle mushroom fettuccine and Ziti Alla Genovese. The truffle wasn't too overpowering, and there were plenty of mushrooms so this dish was a big hit. The Ziti Alla Genovese though, that was perfection. I loved this dish so much, it was one of my favorite things I had in the city. Our final course was Orata Acqua Pazza, a pan seared filet with clams. The cook on the fish was perfect, the skin nice and crispy, and the fish delicate and flaky. Weeks after eating it my boyfriend and I were still talking about it. They had a good wine list, lots of Italian and some French options as well. Wines ranged from $50-100+ per bottle, good variety in the prices. I can't believe they don't have more reviews, it is a fabulous spot.

    Richelle G.

    Loved this restaurant on the Upper East Side. Very comfy with great service. Lunch menu is pretty small but portions are mighty. Would highly recommend their Lunch Special.

    Truffle mushroom
    Su G.

    This restaurant was a upper East Side surprise. The food was good, the service was on point and the place was quaint, quiet and comfortable. It was almost empty on a Sunday Brunch time but no line was a plus for us. I tend to avoid trendy places cause I hate to wait. There were 5 of us and we had a lovely lunch. The appetizers were large and well prepared. a couple of us had the $30 lunch special which came with appetizer and main. It was an excellent deal. I thought it would be smaller portions but was regular size. All of us had various pastas and they were excellent. I will put this place on my list as a place to go.

    Burrata Duo
    Michael H.

    What a Fantastic experience!! On a last minute decision, I decided to stop in here for dinner and was truly blown away at the service food and atmosphere! With some of the best service I've ever had, every recommendation was spot on & the food was fantastic from start to finish. It was all so fresh and flavorful! Even the bread to start with olive oil was so good I almost ate a whole loaf of bread! The cheesecake was homemade and you could tell with the fresh blood orange on top, and thigh usually not a fan of chocolate mousse, this one definitely had me coming back for more! I will surely be telling everyone I know to go to Adria's when in NYC & check it out!

    Grilled Octopus
    Christine M.

    As we walked past Adria, we paused, read the menu, and decided to dine there on an impromptu choice. And I'm so happy we did. Exceptional service, delicious food, and a charming, sophisticated ambiance. Our meal began with fresh bread and olive oil. The bread was lightly salted, and honestly, I could come here just for that. We started with the grilled octopus, which was phenomenal. The potato cream accompaniment truly made the dish stand out. An absolute must order. For our mains, we had the paccheri pomodoro and the spaghetti with clams. Both were delicious. A fantastic Italian restaurant on the UES. Come check it out!

    Octopus
    Sammi K.

    Had a great dinner at the newly opened Adria with my friends. Beautiful interior design, chilled vibe. The waiter was very friendly and attentive. We enjoyed everything we ordered, especially the octopus and the red snapper. The ingredients were fresh, flavorful but also very well balanced. The only improvement would be the dessert, did not see anything special.

    Tuna
    Chanel N.

    A very gorgeous dinner! Everything was truly delicious. Highlights include the Orata with clams and the tuna tartare. All the ingredients tasted fresh. Service was excellent and such a beautiful restaurant. And I cannot complain about the wines. Can't wait to go back to this neighborhood gem

    Christian T.

    This is a nice dinner option after a night at the Met (it's within walking distance if you're up for a 15 minute stroll). The restaurant is well appointed and feels chic but not too formal (they're going for "casual fine dining") And the food does not disappoint. The highlights of our night were the lamb chops and the orata. Both tender and well seasoned. The mashed potatoes that come with the lamb are dangerous! (In a good way)

    Mushroom pasta

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    Poke Burrito

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    Small shop tucked away from the busy streets of LIC, blink and you might just miss it! Huge…read moreportions for an affordable price. They have premade bowls but you can also customize your own. No limit for toppings, some will cost extra but all the basics are no additional costs. Will be coming back here again when the poke cravings hit again.

    I was in the mood for a light and healthy lunch and the thought of poke struck me. My coworker…read morerecently mentioned Poke Burrito so I decided to check them out. While walking over I realized I'd never been down this street before and started to question if I was going the right way. Then I noticed delivery bikes pulling up so I knew I'd was close by. Inside it was pretty quiet as the staff were busy preparing online orders. I was the only person in the restaurant. As I looked up at the menu, the manager directed me to the paper sheets they have and instructed that I should make my selections on one of them. I went for the create your own option which gave me 2 proteins. I chose salmon and yellowtail, with white rice, wasabi yuzu sauce, and various toppings. When I took my menu to the register, the manager suggested I try either their crab or seaweed salad as they're both popular options. I went for the crab salad. The total for my order was about $14, a welcome difference from a newer poke spot that charges the same for less than half of what I got in my bowl. I was very satisfied with the flavor and freshness of the fish. The rice was well prepared and I did indeed like the crab salad. I can easily see myself adding Poke Burrito to my rotation of lunch locations.

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    4747 LIC

    4747 LIC

    4.3
    (93 reviews)
    2.0 mi

    Had a really pleasant dinner at 4747 LIC. The food was delicious and the vibe was great. We sat…read moreoutside and enjoyed the nice weather, which made the experience even better. Our server was polite, though I wish they checked in on us a bit more--but it didn't take away from the overall atmosphere. We ordered the clams with white sauce from the specials--absolutely on point, and the toasted bread gave it an extra kick. We also tried the lobster roll, which was a bit pricey, but still very good. The Branzino we had was also fresh and delicious. Overall, it was a great night out with a couple of drinks. Definitely a spot I'd come back to.

    Came here with a friend for weekend brunch. They do have $28 bottomless mimosas but we don't drink…read moremuch so deferred from it but probably something to consider if you like mimosas. We got a few things and felt like they were mostly just ok. Not bad! But not the best we have ever had. The French toast was covered with a healthy amount of whipped cream. Sweet but on the denser side - not very airy. The burrata was nice. My friend seemed to like it a lot especially with the red wine reduction. I think it was fine. The lobster roll was also fine. The lobster pieces seemed to be on the tougher side. Overall, convenient and nice spot for brunch if you're in the area. I wouldn't go out of my way to try it, but the service is nice and relatively quick at least when we were here. You can opt to sit in our outside.

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    Food/drinks: Yummy lattes! But their food isn't ready for order till later in the day FYI. Would…read morecome back to try their food and work Atmosphere: turns into a bar at night very cool and has 2 levels with a backyard!! Lots of seating Service: okay! Price: as expected

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    Adria - desserts - Updated June 2026

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