I've been to Adobo Boy 4 times now, and every time it's been AMAZING!!! The owners, Jackie and Ace, have both been so kind every time me and my friends come in! You can tell how much genuine love and passion they have for this restaurant and it shows in the food and the energy they bring! They have decorated the restaurant in such a beautiful way where you can tell lots of thought went into every piece of art that was hung. Every time I go I notice a new detail I never noticed before. So happy they have opened up and will continue to be a regular here!! read more

Adobo Boy - Pork adobo bowl - Filipino Near Me - Grand Rapids, Michigan

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Love love love this place! As someone who is half Filipino, this place brings me a lot of nostalgia eating here! The adobo is so comforting and the lumpia is incredibly satisfying! A new item I'm obsessed with is their sinigang wings! Do not sleep on these, the tangy flavor is AWESOME! The entire space has alot of Filipino culture which is so fun to look at:) And the best part about this whole spot is the owners! Ace is so hospitable and his wife's cookie is phenomenal! Always feel so welcomed here and that's important! Please check this place out soon! read more

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I'm a Filipino and just moved to GR recently. I gotta say, finding my culture has been hard. Everywhere I go, I see a lot of Vietnamese or Koreans or Chinese, but never a Filipino. I cook my own Filipino food but I also do like to come to a restaurant that serves Filipino food from time to time. So knowing Adobo Boy is an available option here in Grand Rapids, I had to try it out. I recently went in for breakfast. It was so good and it felt like I was at home. I don't have the photo of the food (because I ate it as soon as it was set on my table) but trust me, it was good. If you've never had Filipino food before or you've tried it and you miss it, visit Adobo Boy. It's the ONLY Filipino restaurant in Grand Rapids. ******* I also posted this on Reddit and it created a lot of traffic so I hope this helps your business as well. This is the link for the post: https://www.reddit.com/r/grandrapids/s/Aco4rdqPcr read more

Adobo Boy - Filipino Near Me - Grand Rapids, Michigan

I'm so happy that Adobo Boy has a new location! They have their own restaurant space on Plainfield and I finally got to visit for dinner recently. We got there right after they opened for the evening and it was super busy! They have a small team as a family owned spot so be patient as they are newly open. Order at the counter and then find a table. They do takeout as well. The menu has a few specialties that rotate every couple weeks. I got the pasalubong ng dagat (steamed tilapia) and Nate got the pork adobo. We also ordered some lumpia and n/a drinks (calamansi lemonade and dragonfruit soda). Our food didn't take very long to come out and the courses were spaced appropriately. The lumpia was super fresh and hot, crispy and delicious. I loved the dragonfruit soda and calamansi lemonade is refreshing and a bit tart. The tilapia dish was perfectly cooked and tender, and had a bit of heat in the creamy coconut sauce. It was a large portion and I loved the fresh ginger. Their pork adobo is so comforting and such a classic Filipino dish done very well. I really wish we had room for dessert but we will definitely be back. The space is very fun with lots of Filipino celebrities featured and some Tagalog phrases to learn. They even have a small selection of snacks for sale to take home. If you love Filipino food or have never tried it, definitely visit this special place. read more

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Great food. I had veggie Pancit noodle dish. Owner , Ace was very nice & helpful about what to order. I lastly had some UBE ice cream , house made there. Yum. I love it. I never saw it in Grand Rapids before only in Houston, Tx when I go there. read more

This is my new favorite restaurant! Inside you'll see artwork and infographics exploring Filipino culture. It's like walking into a museum! This family-owned restaurant offers the most authentic Filipino food and Ace (the owner and founder of the Grand Rapids Asian Pacific Festival) is the best! His wife, Jackie, is a true magician with putting love and quality in all the dishes. Uniquely, this place offers a rotating menu which you can find on their social pages. I saw ube cassava and ran there. It's easily my favorite dessert now I also got the famous Redd Adobo Boy pork rice bowl named after his son who loves this dish and I see why now. Go see for yourself! Order in the front, find a seat and take your tastebuds to the Philippines! read more

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I tried this place for lunch today for takeout. It did NOT disappoint! First, the owners are so nice, introduced themselves, and thanked me for coming in. The restaurant is fairly spacious, not the most aesthetic interior, but that didn't bother me. I tried the pork adobo bowl and added an egg for $2, and the lumpia rolls. My total was around $25. After my first bite of the pork adobo bowl (which was just taste testing the rice), I knew it was going to be good. The rice is sooo flavorful, and the pork is really tasty, especially when you get a fattier piece. The egg was a perfect medium with a slightly runny yolk. The lumpia rolls were also good! The sauce didn't have a strong flavor to me, but it still paired well. This was a large sized portion for lunch; at first I was afraid there would only be small amount of pork, but I actually could barely finish it. I hope this place succeeds in this location!!! read more

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From the moment we walked in, Jackie, Ace, and Nadine made us feel like longtime friends coming home. The space itself is warm and inviting, with music and ambience that wrap around you in the best way. The food was absolutely authentic and delicious--every dish tasted like it was made with heart and tradition. We didn't want to leave because the whole experience felt like home. We'll absolutely be coming back again and again. This place is a gem. read more

Adobo Boy - Ube Cassava Macapuno - Filipino Near Me - Grand Rapids, Michigan

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Wonderful, authentic restaurant. The ambiance is also authentic and inviting. Lunch was tasty . Ace was very welcoming and chef Jackie took the time to say a welcoming hello! Very enjoyable experience. read more

We have been back 3x now and have loved it every time. They treat you like family and Ace loves getting to know all patrons of the restaurant. Chef Jackie is a sweetheart. Food is always delicious and I have loved getting to try new Filipino foods. Their first bathroom on the right does have a changing table! And they are so good to little ones. read more

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I've meant to try Adobo Boy for years and realized they're in the Amazing Myanmar building along with Brunch N Rice now. It was great to be able to try both restaurants on the same day! Jackie & Ace were so sweet and really treat you like old friends. We started off with a refreshing Calamansi lemonade, made from a citrus hybrid which is cultivated predominantly in the Philippines. As an entree, we got the Dinuguan, also known as "chocolate meat," which is a savory dish made with diced pork, pork blood, and spices. Finally, we got the ube turon malagkit for dessert--a fried Filipino spring roll filled with a sticky rice, condensed milk, margarine, sugar, and cheese and coated with sweet caramel. Everything was so tasty! read more

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I believe this is my first experience with Filipino food. The owner was very friendly and patient in making recommendations. I tried a dish with pork, peanut sauce, eggplant, bok choy and green beans. It was very tasty and a lot of food. Overall, the owner's enthusiasm and friendliness won the 5-star review read more

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Amazing hospitality...very nice owners... super delicious food... Might be a little pricey but overall worth it... we always come here when I'm craving for Filipino food. The best by far and definitely made with love and care. Family approves. Lol Safe picks for picky eaters: Pork bbq Pork/chicken adobo Beef mami If you like noodles, try their pancit too. Baby loves the beef bulalo. To be fair he likes all the food at this place. ^^ read more

Adobo Boy - Beef mami - Filipino Near Me - Grand Rapids, Michigan

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Had a fantastic lunch at Adobo Boy today. I had read about the restaurant in GR Magazine and was inspired to check it out. I had the chicken adobo bowl. It was a rice bowl with a chicken thigh and leg with a soy and vinegar sauce. Also came with cherry tomatoes, cucumber, quail eggs and some sort of bell pepper (I think). It was delicious. It also went well with the excellent chili sauce that came with our spring rolls. My mom and niece split the beef mami, a beef broth soup. It looked very good and the noodles looked fantastic. They both enjoyed it. We had a nice conversation with Ace, who saw my niece's school district t-shirt and mentioned how his son (Redd, the Adobo Boy) goes there too. Redd also said hello to us when he heard us talking about video games. I don't live in GR so I can't say when I'll be back. But I will certainly recommend Adobo Boy to my local friends. It's always great to support local family owned businesses, especially those with fun and tasty food. read more

Adobo Boy - Chicken adobo rice bowl - Filipino Near Me - Grand Rapids, Michigan

Had the chance to eat at their food truck. I had the pork bowl, and the rolls. So delicious, highly recommend!

Very friendly and accommodating owners who took great effort towards making my first experience memorable. The food was served fast, hot, and fresh so careful not to burn your mouth. I think this family-owned business should be on your short list of must-try GR spots. read more

Adobo Boy - Lumpia with banana ketchup (left) and Kanto style fried vegetable balls with manong sauce. - Filipino Near Me - Grand Rapids, Michigan

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Found this little gem on the way to the Grand Rapids, MI airport two hours before my departure. We got there 20 minutes before they opened. I decided to hop on Yelp to see if there was a number to place a takeout order, but instead there was an option to send a message. I did just that and the owner replied within a minute! He welcomed us inside. The ambiance was very warm with soft lighting. Decorative pieces from the Philippines were displayed throughout. The menu was small and not overwhelming. Made my decision to choose a little easier. While waiting for my order, the owner kindly gave us a complimentary ginger tea oh my! Delicious to say the least and perfect for the cold winter weather. I had the lumpia and the chicken adobo bowl. Lumpia was flavorful, light and crispy. The adobo was good, not overpowering with vinegar. read more

20/10 in customer service. Ace and Jackie have a labor of love in this restaurant. They really make you feel at home and welcomed and the food is very well plated and is a HUGE portions. The flavoring is rich without being overpowering and remind me of a home cooked meal you'd eat at a host families home in Manila. The place is decorated with care and has a tropical feel when you sit down. I've been 2 days in a row and HIGH recommend the lumpias. Because the menu changes weekly I'd recommend you try it all :) read more

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My son and I visited Adobo Boy today (2/10/26) at lunchtime and the food was awesome! We ordered the Pork Rice Bowl and the Chicken Rice Bowl along with the Lumpia. Everything was delicious and the meat was so tender! I/we will definitely visit this restaurant again! The service was wonderful and the restaurant is nicely decorated with family pictures! read more

Giving this the first 5 stars I've given on this app Every single staff member was so welcoming and kind. They helped us navigate the menu, gave us great things to try, and I watched them give the same great service to everyone that walked in. Now, the food was nothing short of DELICIOUS. My girlfriend and I both loved our dishes. I realized how much I liked it in when I caught myself shamelessly stuffing my face. Can't give it enough kudos. Plus, they change their menu weekly. The restaurant is food court style with Amazing Myanmar and Brunch and Rice (great drinks btw). The spot was clean, comfortable, and lively. Do yourself a favor and come here ASAP read more

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We went for Saturday Brunch craving authentic Filipino food and this was exactly what we were looking for! Service is also extremely friendly and respectful. We also got the lumpia (not pictured) which was so crispy and full of flavor. We got it twice this week already! read more

Adobo Boy - Iskrambol Ni Emma - Filipino Near Me - Grand Rapids, Michigan

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This place is really special. I've eaten here a few times and every single dish I've tried has been incredible. Today's visit was no different. I had the "Lumpia ni Kuya Francis" and "Nilagang Baboy," both of which were perfectly prepared. You can feel the love and care that goes into making this food. Also, the owners are so friendly and warm! I'll be back for sure. read more

Adobo Boy is quickly becoming one of my favorite spots. I highly recommend the whole fried tilapia, liempo (pork belly) bbq espesyal, lumpia, and Ace's calamansi lemonade. Not only is the food really good, but the service is even better. Ace makes sure every guest is taken care of. read more

Adobo Boy - liempo (pork belly) bbq espesyal - Filipino Near Me - Grand Rapids, Michigan

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Stumbled on this little gem of a food hall. Always nice to stumble upon good Asian eats while traveling. We ordered chicken adobo, chicken tinola, lumpia, sisig and halo halo. Portions were good. We enjoyed the soup broth with great ginger notes. The sisig was the star of the meal. Great flavors and textures. On the spicier side. The whole dining experience was topped off by meeting owners Jackie and Ace. Super nice. Happy that they are sharing Filipino food to Grand Rapids. All the best to them. read more

We came with 7 adults and 4 kids and the owners were so accommodating and kind! I learned a bit about the origins of the food from the Philippines. We ordered dishes and shared family style so we could try a variety. They have a rotating menu for lunch and dinner, and I want to come back for Thursday night's set menu! These were our favorites: 1. BBQ pork with side of rice bowl with egg on top 2. whole tilapia with rice and ginger vinegar sauce (not exactly sure but delicious!), 3. papaya salad, 4. chicken adobe, 5. mango sticky rice (dessert), 6. ice cream with flan and special grated salt. It's like two restaurants in one with two separate menus, and you can order from both in one sitting. We didn't see the Adobo Boy sign on the building, but saw "Amazing Myanmar Asian Cruise" and were intrigued. read more

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Wow! What an incredible spot! This truly filled a niche in west Michigan as there is very little Filipino food in the area! Their pork adobo bowl was tender and juicy with an incredible a pickled slaw on top, and the fried tilapia was absolutely insane. The owners are an all around great family and it's such a joy to be in any space they create! They change their menu every week so every visit you get an opportunity to try new dishes! read more

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Being half Filipino, I was excited to hear about Adobo Boy. The food is fresh and fantastic. Ace was so welcoming, chatting with us for a while after we ordered. They have a lot of great dishes and drinks, and the menu changes depending on the week so there's good variety. This time we went for the special breakfast service as I really like the longsilog and tocilog (special sweet sausage or pork, egg and fried rice). The bibingka pancake with salted duck egg was the best version of bibingka I've ever had. Although I grew up eating the many meat-based adobo, sisig, pancit etc. I am now mostly plant based, so I was also happy to see they crafted veg versions like tofu sisig and mushroom adobo. We will be back to try all the things. Highly recommended to visit and support this local business ! read more

Walking in from a cold and rainy outdoor to a warm, ambient room sure makes you feel cozy. Especially when the service here is friendly, responsive, and fast at what they do! Now, when it comes to their food, it's honest and delicious! From their social media page to the displacement of food, the array stayed true when served. It's a good start for a soft-opening! I would recommend! read more

Adobo Boy - Redd's Pork Adobo Bowl - Adobo pork, scallion, cucumber, egg, rice, and pickled papaya (achara) with Ace's Calamansi Lime Soda - Filipino Near Me - Grand Rapids, Michigan

It was a little hard to find but I am so glad I did! I love that there are two restaurants in one! The food selection is great, the food is amazing and the service is outstanding. You must try! read more

I genuinely cannot emphasize how incredible this place is! Ace and Chef Jackie are amazing people with beautiful personalities with a lovely restaurant and even lovelier food. In addition to the picture provided, we also had the tofu crunch bites, Filipino pork bbq, and lumpia ni kuya francis as appetizers. I really cannot choose a favorite because everything was SO tasty and paired with yummy asf sauces. Even the RICE was the best rice I've ever had will be coming back often!!!! read more

Adobo Boy - redd's pork adobo, whole fried tilapia, chicken adobo, and liempo bbq espesyal - Filipino Near Me - Grand Rapids, Michigan

Very very good. We were very impressed, scratch kitchen with excellent prices and food quality

So if you want some home cooked Filipino food in Grand Rapids, MI. This is the place to be @adoboboy. The owners are this really cute couple and their little son who Adoboboy is named after. Their hours revolve around their lifestyle which is great for their loving family. Whenever I go, Redd endearingly calls me Ate which means older sister in Tagalog. At least he doesn't call me Tita which means Aunt lol. You will feel right at home. God Bless you and your family read more

The staff is extremely nice and the food is amazing! Very clean and they have a Karaoke stand! Bring your family, friends and stay a while. read more

Adobo Boy - Casava Cake - Filipino Near Me - Grand Rapids, Michigan

Great experience - awesome owners. The sweet potato fritters were amazing. The chef offered us some ginger tea, which was sweet and spicy and so comforting on a wintry day. We also sampled his beef bone broth, which puts all other bone broths in town to shame. Bottle that stuff, please! I wish you sold it by the bucket :-) Thanks for great food and a warm and welcoming experience. read more

Finding Adobo Boy open has been a challenge but once we did, we were happy. I tried their signature Adobo dish and it was delicious. The owner gave us a cup of their soup and I even loved that! It was sweet and fresh. We cannot wait to come back! read more

Adobo Boy - Adobo Dish with Soup 8/10, papaya was sweet and sour - Filipino Near Me - Grand Rapids, Michigan

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Food is outstanding. Staff is phenomenal and attentive. Absolutely love this place. The prices are great. Portions are plentiful read more

Adobo Boy - Outstanding food. Staff is phenomenal and attentive. Love love love this place! - Filipino Near Me - Grand Rapids, Michigan

I was so excited to finally have a Filipino restaurant in West Michigan, and Adobo Boy exceeded all of my expectations. The Pork Adobo Bowl is a regular part of their menu, and it tasted absolutely incredible. The soy sauce/vinegar/sugar ratio in the sauce was perfectly balanced, and the pork was tender and flavorful. We also tried one of their specials, the Lugaw. It is a rice porridge with a mild, fresh flavor. It was served with a side dish of fried tofu and pork in a soy vinegar sauce, which was so good. Finally, we tried the Turon--this is an egg roll with banana inside, and caramelized sugar on the outside. It tasted like a bananas foster egg roll--absolutely delicious! A few other things: the menu rotates, so if you're looking for something specific other than the adobo bowl, call ahead. The owners were so nice and welcoming, and were excited to teach us about Filipino food. They are clearly very passionate about the food they're making, and it made for a wonderful experience. We will definitely be back! read more

Love !!!! The food is so amazing! I love the menu rotation! Fresh food! The owners are beautiful people! read more

This place is killer. Incredibly nice folks running it and making the best filipino food in michigan. genuinely the best sisig i've had in the states. Keep thinking about the food and it's been almost a month. Wishing Ace and his family all the best. read more

The food is so good! The owners change the menu every week (except for appetizers, and their calamansi drink) and it is fun to see what they have every week. I normally order things that are on the more "unusual" side than most other customers but every dish I have tried is absolutely delicious. I love the way the restaurant looks inside and I think their leaf placemats are so cute! The owners are also usually the ones that are there cooking and taking orders. They are SO NICE. They like to learn your names and introduce themselves. If you have a question about their food they are happy to educate. It's a great time every time I go there. Rush hours can have some wait times, but there's not a lot of staff and they are still attentive. read more