Recent visit enjoyed " above average food" in a large noisier atmosphere. Alarming was the Staff&MGMT RUDENESS! We were a large party spending large $, .& in a celebratory mood.Enjoyed a btl of Prosecco & were told a second btl was not possible bc they store their wine under the seats & a party was sitting there!!?? That's different! Still ordered pnoir that wasn't under a seat! LOL!¹ Not a good place to store wine in FL climate.So 930 rolls around, having a good time.Staff and Mgmt start getting overly aggressive telling us their closing time! OK..then the lites go up & they start clning around our table. Food above average but not "that good". Too full of themseves. Will NOT be returning! We were NOT INCOVENIENCING THEM! read more

We would give Acuqaline 5 stars if it wasn't for the Manager blocking several seats at the bar every night for "regulars" when there are other people waiting for bar seats. I'm not talking 2-3 minutes, I'm talking holding bar seats for 30-45 minutes! Just absurd. How does the Ownership of this restaurant allow the Manager to operate like this??? On the flip side, the service is always good, and most times great. The cuisine also never disappoints. But as a couple who likes to sit at the bar vs. a table, having to wait when there are open seats AT THE BAR, is absurd and more importantly, WRONG. This needs to STOP! read more

So after eating in this restaurant for maybe 50 times over the years from the week they opened up while living in Weston and close by I realized that I had never written a review when my family returned while visiting the area again (after moving to California). It was a few years since our last visit to Aqualina we had to have our favorites and happily they were still on the menu, the Chicken Parm, the Gnocchi with Vodka sauce, the Caesar Salad, Pasta E Fagioli soup, Sautéed Calamari Arrabiata and of course that wonderful bread to dip into the amazing sauces. I remember when Aqualina opened in a space that was previously two failed restaurants and after eating there the first time wishing for them to make it. I guess the secret is great food, great service, a wonderful atmosphere and fair prices. I should have written this review years ago, but better late then never. read more

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nice looking place......poor service----mistakes on the food----overpriced--manager refused to come to the table. never going back e mailed the manager.....never heard back from either..... read more

Acquolina - Manager card - Italian Near Me - Weston, Florida

The food is delicious. It seemed too pricy though for Italian food, but service was great. read more

Acquolina - Italian Near Me - Weston, Florida

This was my second time eating here. We sat outside by the lake which is nice. We were a group of 35 people, celebrating my niece's Bat Mitzvah. They came around with appetizers first, which included calamari, and meatballs For our entrees they had chicken parmesan, steak and veal cutlets. One of the guests was not eating meat and had the eggplant parmesan. I tasted it and it was delicious. The food here is so good. For dessert they had tiramisu and almond cookies. read more

very good food and service, ambience is very nice. Very good weight staff and the food never disappoints.

Ate here several times and 1 time got sick this could be why... ***ACQUOLINA 2320 WESTON ROAD, WESTON FL ***ORDERED SHUT 6/15/23*** -- 8 VIOLATIONS FOUND -- https://data.tallahassee.com/restaurant-inspections/broward/acquolina/sea1620804/3902290/ "Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 25 small flying insects- at back room prep area- landing on cutting boards - operator killed 15 small flying insects and sanitized area Observed approximately 5 small flying insects at can storage/ pizza area- operator killed 3 flies and sanitized area." "Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler-Marsala sauce 47-49F- cold holding , tomato sauce 47-50F-cold holding, chicken stock 47-50F- cold holding - food not prepared or portioned today- food out of temperature overnight- see Stop sale." "Raw animal food stored over/not properly separated from ready-to-eat food. At walk in cooler-Raw commented beef over eggplant- operator moved raw beef to lower shelf." "Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. At walk in cooler Raw chicken over raw beef- operator moved chicken to lower shelf. Repeat Violation." "Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler-Marsala sauce 47-49F- cold holding , tomato sauce 47-50F-cold holding, chicken stock 47-50F- cold holding - food not prepared or portioned today- food out of temperature overnight- see Stop sale. At cook line prep area-Marinara sauce 64-67F- cold holding, chicken stock 64-65F- cold holding, butter 64-67F- cold holding- operator states food not prepared or portioned today- food out of temperature for 3 hours- operator placed on time as a public health contra, for remaining hour." "Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. At speed rack by cook line- veal - 85-94F at 12:50 to 89-112F at 1:30 ( cooling since 12:30)-food left out to cool at room temperature- at current rate of cooling food will not reach 41F within 2 hours - operator placed in reach in freezer to quick chill. At speed rack by pasta station - cooked pasta 78-79F at 1:00 to 78-79F at 1:30 ( cooling since 12:45)- food left out to cool at room temperature- at current rate of cooling food will not reach 41F within 2 hours- operator placed in reach freezer." "Hand wash sink used for purposes other than hand washing. At pizza station hand wash sink- chill stick inside hand wash sink- operator removed." read more

Hmmmm I teetered between three or four stars for this place. After an afternoon of internal deliberation I decided that this place was better than "okay," and deserved a good rating. The highlight of the entire experience for my family was the outdoor patio seating. My girls loved looking at the things in the pond behind the restaurant, and since the weather was nice it really added to the charm of the outdoor area. The other thing that gave this place it's higher than "okay" rating was the staff that assisted the servers. They really made it feel like they loved doing their job and that it was their pleasure to serve you. However, the rest of the experience was just "okay." Our server was slow, the food was even slower (at one point there were four tables outside and two of the tables seated after us had received their food before us), and the food didn't top the charts of fabulous Italian food. The girls ordered plain spaghetti (It is painful to have to order that out, lol), and I can give them that their spaghetti seemed to be cooked perfectly. My husband's dish, which was a special was "pretty good." My dish is kind of where it just went totally "meh." The noodles were cooked right, but the chicken was underwhelming (the piece didn't seem particularly fresh to me), and the sauce proportions seemed off. I almost forgot to mention the soggy Caesar that my husband and I shared beforehand. If someone wanted to come here I wouldn't say no. However, I will not be taking my family of four back. In my opinion, the bottom line is that at the price point they are serving food at you can get better Italian elsewhere. read more

Acquolina - Blackened Chicken Alfredo - Italian Near Me - Weston, Florida

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Delicious restaurant with many authentic options, large portions, and friendly staff. One of our go-to italian spots in Weston, FL! read more

Acquolina - Italian Near Me - Weston, Florida

This restaurant is incredible. The food was really great and the service was excellent. My wife and I decided to try this location because it was suggested to us by a few other people. We made a reservation and were seated immediately. I didn't realize that they had outdoor seating and thus, we will be sitting outside next time. It's a little quieter out there. The server greeted us right away and took our drink order. Since we weren't in a rush, we ordered the stuffed mushrooms and took our time. The water glasses were refilled promptly and I think I only had to ask once for more water. The bread was fresh and seemed to come right out of the oven. We did inform the server that we weren't in a hurry since our kids were at an event for another two hours. He honored this and told us to let him know when we wanted the entrees to be placed. We split the chicken marsala and the seafood orzo. They replaced the orzo with pasta and it was really good. The chicken marsala came with two large chicken breasts and plenty of mushrooms and sauce. We also ordered a side of broccoli and a baked potato. We probably didn't need the broccoli since we only ate a little bit of it. The service was exceptional throughout the entire dinner. We decided on the tiramisu for dessert. I only had a few bites of it and it was pretty good; my wife ate the rest. Everything about this experience was top notch. It is kind of pricey and not somewhere that we can afford to go often; however, we will be back. It's perfect for a date night or a special occasion. If you are looking for fresh food and awesome service, give this restaurant a try. You won't be disappointed. read more

My husband and I went for dinner for our wedding anniversary and both of our meals were delicious! First, the bread was served warm and was amazing! My linguine and clams and my husbands risotto were impeccable! Two of the best pasta and risotto dishes we have had in a long time! Oh and the Tartufo for dessert was so so good! We can't wait to go back and have them again! read more

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Our dinner here Sat was fantastic. I had the spinach Gorgonzola salad & the Seabass special with white wine lemon sauce, tomatoes, and artichokes. My food was exceptional and service was very good for how crowded it was. I will say it's extremely noisy inside it was hard to hear & have a conversation. Aside from that it was a great experience. read more

Acquolina - Sea-bass with roasted potatoes. - Italian Near Me - Weston, Florida

Pretty good Italian food in Weston. The meatball was the best. The white staff was excellent.

poor service. poor food----cold. forgot part of the order. manager refused to come to the table read more

Food, service, and ambiance were perfect! Great for date night, girls date, or just any night! read more

Acquolina - Italian Near Me - Weston, Florida

Service was wonderful! As always the food is delicious. Had a great time and highly recommend!

My family ate here ($300 dinner) and we got sick. My neighbors friends went the day after me and they too got sick. I will never go back now that I know they have code violations and have been shut down by the health department. All bad. Don't go. read more

I've been coming here for years now and it's due to their delicious, fresh food along with their excellent customer service. The entire restaurant staff has always been ready to make sure that our dining experience is perfect and they recognize their regular patrons. read more

Great food, awesome service and great ambience. Can't go wrong at Acquolina! Try the linguine and clam sauce and their pizzas excellent

This is definitely one of the best Italian places I've ever eaten at. It's a family style restraints so I recommend going with 3-7 people. I had the meatballs, squid, bruschetta, and the calamari. Everything was delicious and the service treated us as kings. read more

When I don't feel like making my own Stuffed Artichokes, I will drive to CJ Blacks and either eat in or bring it home. I was pleasantly surprised when I saw Acquolina offered stuffed Artichokes on their menu and was close to Southwest Ranches. I ordered a take out order, picked it up, came home and saddled up to the table to enjoy. But! unfortunately the whole thing went into the garbage and was a waste of 20 bucks. It had absolutely no flavor whatsoever. I did catch a glimpse of a couple of pieces of garlic but overall, it pretty much tasted like soggy breadcrumbs. I even tried to add some white wine and lemon juice but no help. It was nice however, to see John after almost 30 years. read more

After multiple more visits since 2017 this place has gone consistently downhill as their food has become in my opinion terrible. In this past week and this will be my final visit here as they simply can't make a Veal Dish worth eating I mean absolutely INEDBILE the last few times I've been here. No matter the sauce, Francese, parm, marsala, whoever is the purchaser of veal here should be fired. It is tough, spongy, chewy, in fact it doesn't even look or taste like veal. Maybe they are using pork cutlets won't be the 1st time I've seen this done in the industry. The Francese the other evening was the worst dish ever presented. The sauce was a combination of burnt oil and butter topped with some lemon. INEDIBLE some of the other dishes should never be served again. We spent north of 1200.00 here with out small group the other night and 75% said they would never come back. At these price points Sorry I'll find better places to spend my $$ read more

Our waiter, Jose G is a real professional. He knows his stuff, performs quietly and quickly in a calm manner. Our meals were delicious and generous. Good value in an patio ambience. read more

Went for lunch on a Sunday. Outside patio very lovely. Service great....very attentive. Bread fantastic. Ordered spinach salad with grilled shrimp. Very fresh and delicious. read more

We have been to Acquolina many times. I always have the grilled spicy Calamari. The second to the last time I was there, I was not impressed by the dish. It had a very heavy tomato sauce. I could not eat it all, did not like it. We went again after a few months. Order my favorite dish again... the grilled calamari, and again the sauce was very tomatoei. Very disappointed. That's why I have it a 3 star. read more

Food was really good! Ambiance and location are great. Great for date night or night out with the girls. Service was good, waiter friendly and attentive. Will definitely go again! read more

We went here for Father's Day and the food was absolutely AMAZING! We enjoyed every morsel of our meal - from the fried calamari appetizer and the wedge salad; to the Tiramisu and Affogato. We highly recommend this place. read more

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The resto has a really great charm to it. The waiters were always eager to ask and help with our meals. We ordered the calamari as an entree, the salmon, Gnochi, and oysters for dinner. The food was delicious with some of my personal preference being the salmon and oysters we had for dinner. I would definitely visit again. C'était une agréable expérience et le resto a beaucoup de charme. Le menu à plein de bonne chose a manger et j'ai vraiment aimer le saumon. Les serveurs étaient vraiment courtois avec nous. Allez, vous n'avez rien à regretter. read more

Came for an early dinner a few weeks ago with my boss and coworker. We sat outside on their back patio taking advantage of the cooler weather. With that said, even though it was cool out there were still a ton of mosquitos eating me alive. I know they can't control but just to be aware since their outside dining is on the water. We ordered a bottle of wine and a few entree's to share. The steamed mussels and baked clams were definitely a favorite. Pro tip - use their fresh toasty bread to soak up all the tasty sauces! Their lobster ravioli was good but I couldn't tell if there was actually lobster inside. Kind of a let down. The standout dish to me was the spicy calamari that wasn't fried. I've never had calamari that wasn't fried and served as an appetizer before so quite impressed with the quality and flavor and would definitely order that in the future. Service was outstanding and punctual. All of their staff were great actually. It was a very white glove dining experience which I didn't expect so definitely impressed. If you're looking for an upscale Italian dining experience, Acquolina is definitely at the top of my list. read more

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I have been avoiding Aquolina for sometime because of the mixed reviews from friends and Yelp. We decided to check it out on a Friday night when we knew that our go to Italian restaurant would be packed and we wanted something a little different. We were seated right away, which was good when you have a hungry and tired 6 year old. Service was very friendly. You can tell many of the customers were regulars by the conversations. We didn't feel ignored as were treated very well. We started with the stuffed artichoke. It was steaming hot. It was good...not great...but good. It had a lot of garlic, so you'd think it would be super flavorful, but it wasn't. My 6 yr old enjoyed it, so that's all that counts. You can order the food family style or 1/2 portions...which are still pretty shareable. My daughter had the kids penne and a meatball. She devoured it and said the meatball was good. Husband had the frutti de mar. It looked delicious. He liked it. I tasted the sauce with some bread and found the sauce salty and fishy. He agreed it was a bit salty. He ordered it with whole wheat penne. I thought it was nice there were 2 choices for whole wheat pasta. Most places have only 1. I had the baby spinach salad minus the Gorgonzola cheese. It has pistachios and cranberries. It was a salad. The 1/2 order was enough to share. I also had the sautéed string-beans. They were okay. A bit overcooked. Also ordered the 1/2 order and it was plenty to share and take home. We didn't have dessert but they had some nice selections. All in all, I don't know if this would be my first choice for Italian in weston. read more

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Great ambience, fair service, veal Marcella has tomato paste, no lobster in the ravioli, and the Bouge pasta was dry. The octopus was small and everything was overpriced. Must be South American posing as Italians.. read more

I've been wanting to try this place for quite some time, several of my friends had been talking about it for a long time. Finally we go. We walk in, it's busy, but there's plenty of tables available. No wait at a prime time on a Friday night. In side it reminded me of an upscale NY city Italian restaurant. White table cloths, servers with suspenders and very dim lighting. The service is excellent and not just our server, it seemed like all the staff was friendly and extremely helpful. We started out with the stuffed artichoke. It came out nice and hot, lightly stuffed with bread crumbs and garlic, served in a buttery cream sauce. Just delightful! After came out our meals, they timed it perfect, it came out shortly after we finished the artichoke, unlike other places I've been were the food comes out while I'm still working on it. I had fruit De mar. Clams, mussels, shrimp and calamari served over whole wheat pena pasta. Although it was a bit salty, it tasted real good. The calamari was my favorite part, it was so tender it practically melted in my mouth. My wife had a spinach salad and a side of sauteed green beans. The spinach was so fresh and served with a real good balsamic vinegar dressing. The green beans, wow they were that good. My daughter had a meat ball and pena, it must of been good, she didn't even save me a bite. This is another really great Italian restaurant in West broward. read more

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The salmon had no "lemon caper sauce" when I brought it up they put capers on top and served it with a dish of melted butter--still a no go. How can you be out of lemons or lemon sauce? read more

I have never given five stars but this place is a must. I'm reluctant to post this review as the food and service is 100% on point. I have eaten Italian food everywhere (New York, Chicago, LA, Wash DC Baltimore etc) and by far this place is the best. My first time here I did not post as I was wondering is it was just an anomaly because it was a weekday and you know not as busy. Well came back on a Saturday and WOW WOW did not disappoint. My first visit was a special of Muscles rope pasta, capri salad and carpaccio which was all excellent. My second visit I went with a Beef rib, carpaccio and roasted octopus. Look all I have to say is you got to come here whether you're a local or from out of town this is the Italian restaurant to eat in . There are many good ones in Miami and Fort Lauderdale but this is by far the best. I can't wait to come back; Which will be very soon read more

Went there for a birthday celebration. The restaurant catered to us vegans on a menu that was set for the party. Everything was fantastic and the service was a amazing. Great atmosphere. read more

Amazing food. Everything is delicious. Great service and ambiance. One of my favorites.

John and his crew are the crème de la crème. My wife and I had our baby shower here yesterday. Not only was the crew at Acquolina very accommodating, they went above and beyond to make sure every single one of our guest we treated right and happily fed. The food, the drinks, the ambiance all deserved a chef's kiss. Love this place and it meant everything how they took care of our families with the upmost care from start to finish. Definitely give them a shot whether it's for a lunch date during the week or a small gather/event on a weekend night. They can do it all. read more

Excellent place. Great food and service. Price wise reasonable and good portions Bartenders and staff are very nice with customers at the bar and tables. read more

Came to Acquolina on a Thursday night with reservations for a nice family dinner. Our party was 6 adults and one child which were promptly sat at a round table, not too far from the bar. The bar was busy for a Thursday night, yet this is a pretty popular happy hour spot in Weston, FL. Our waiting service was satisfactory. The menu is filled with a variety of dishes and even hosted a menu of specials. It took a great deal of time to get appetizers, which were ordered shortly after we sat. To start, we had the Burrata off the specials menu, Gnocchi Pesto pasta, and two salads; Baby Spinach and The Floridian. All items were very flavorful and fresh. Great proportions to share. Our main meals consisted of three orders off the specials menu consisting of: Chicken Rigatoni, Blackened Shrimp Alfredo, and a alternative of shrimp for Blackened Chicken Alfredo. The Lasagna Bolognese Al Forno and Vodka with Prosciutto Pasta were ordered off the main menu. Since I ordered the Chicken Rigatoni, I can say it was spicy. The taste resembled to a spicy buffalo chicken sauce. From the dessert menu, we ordered: Pistachio Tartufo, Cannolis, and Vesuvio Cake. The Pistachio Tartufo came prepared with chocolate and vanilla ice cream slices, wrapped in a chocolate shell with a cherry in the middle. The Cannolis came stuffed with ricotta cream cheese and little chocolate chips. The Vesuvio Cake is a brownie based layered with N.Y. cheesecake topped with chocolate mousse and chocolate ganache. My favorite out of the three desserts was the Vesuvio Cake! It was rich, due to the N.Y cheesecake, but wasn't overbearing in the dessert. The chocolate mousse and ganache left the dish in no shortage of chocolate flavor. This Italian restaurant has a nice ambience, very classy with great consistency of food quality in the Weston, Fl area. read more

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