Delicious pizza at great prices, this is our go-to pizza spot! The pizza is always made fresh, and…read moreit's popular so expect a line during busy hours. Our favorite is definitely the Hawaiian, which is not at all like the usual Hawaiian, but it's got chicken and curry and it's absolutely delicious!

Tiny pizza counter hidden in a small alley. The pizza took about 10min and came out very hot! The…read moreprices are very reasonable and they have a variety of drinks as well. The menu is in French but the worker knew enough English to make it work. So glad we grabbed this quick pizza and took it to the beach. Very thin and reasonable size to share or eat alone!

Carnival parade ended and we walked all the way here only to discover the door locked…read more On a Saturday night.

Big fan! Loved the vibe and the people who worked there. It was challenging for us to find but so…read moreglad we did! It's on an alley behind a busy street. My husband ordered a calzone and I ordered a pizza. Delish! Confidently recommend!

Great pizza, great cheese, tastes just like pizza of Napoli…read more Very authentic. It's a keeper.

Amazing authentic napolitano pizza. Personales experience makes you feel at home and welcomed…read more Food amazing and ambiance is amazing.

A local woman recommended this restaurant and it did not disappoint. The pizza was simple yet…read moreabsolutely delicious. Also our server was very pleasant and polite (especially since other places seem to have lack luster service with a dash of rudeness). Will definitely visit again.

Fantastic authentic Napoli pizza. Had the veggie and the anchovies pizzas. Both were great. Service…read morewas wonderful. We sat outside and it was a nice ambiance. We will be back soon.

I am giving this place a very high rating because one of the pizzas had awesome toppings. It had…read moregrilled onions, tomatoes, arugala, and meat (which I think was speck). The crust was very good too I had the prosciutto and cheese, which was pretty good, but not as good as the one above. My wife and I would have eaten here twice, but unfortunately we returned when it was closed due to the May Day holiday.

Note this is not pizza cooked to order. I think it might be quite good pizza were it cooked to…read moreorder. But you buy relatively large pieces cut with scissors that are quickly heated in the oven. The "menu" only allows you to buy one or two pieces with a drink (soda or water) and optionally a dessert. The pieces cool quickly, of course. The tables are crowded together. The service is lovely but we won't return.

We are out of town visitors and came in on a Thursday night. It was daily busily but we were seated…read morequickly at our choice of inside or outside. We sat outside on the covered and insulated patio. They also had heat lamps, so it felt ok in February outside. Our waitress was pleasant and efficient. My husband ordered the seafood spaghetti which had a light red sauce and seafood including mussels. He really enjoyed it. I had the lightly fried seafood plate. Check my picture for what's on it. The shrimp was slightly over done but still good. The fish and calamari were breaded and seasoned well. I've never had fried sardines (whole body included; I've only had canned sardines in the past) so I wasn't prepared to eat these. I tried it but it wasn't my preference. The salad was nice and fresh. We also enjoyed a couple of glasses of wine. La Voglia was quick and affordable but good.

Came here for dinner while in Nice. Long line and heard it was good even though 3.7 stars. Seated…read moreoutside and ended up meeting another couple from England. We ordered the mixed vegetables platter, bread and a side salad to start as well as drinks. Bread was good as was the mixed vegetables. We then ordered seafood pasta which came with various seafood. Very tasty. Our new friends ordered lasagna, rotini with meat sauce and a salad pizza. They said it was great. Service a bit slow but you in France! Nice outdoor ambiance. Better that the ratings.

Poor ingredients Bad taste…read moreTerrible service Avoid this shitty restaurant which has apparently been in business and serving crap for 70 years 0/5 stars

Went here for dinner on a short stopover in Nice. It's touristy but the food and service was…read moredecent. The restaurant also shares the same owners of two other restaurants with similar menus across and down the street. The green salad is just that, simple lettuces and a lovely olive oil and vinaigrette dressing. Paired with a pesto gnocchi that was excellent. Portion size is large, especially for Europe. Solid restaurant, especially for American tastes, but also totally forgettable.

La Massaia is a beautiful restaurant that serves authentic, fresh Italian food. The atmosphere is…read morelovely, the service is friendly, and the prices are reasonable. We visited here twice during our most recent trip to Nice, and everything we tried was exceptional - most especially their pizzas! Tip: It's really impossible to go wrong with anything on the menu here, but I'd suggest that if you visit with a party of two or more, you make a point to share an order of bruschetta, one or two of their pizzas, and an order of tiramisu for dessert.

We had the best time here! We were eating for two hours and didn't feel rushed and the service was…read moreso good! The food is incredible here! We ordered the Margherita pizza and the Caprise salad to share and it was plenty for two! Highly recommended!!!

Such a miss in an area with a ton of great restaurants. I'm not sure what people love about this…read moreplace. There is no need to stand on line waiting for subpar food. The only decent dish we had was the pizza, and it wasn't even great. There was a string baked into our bread as well. Service did not match any of the other restaurants around and was not friendly. Don't waste your time with this place. It's just filled with American tourists.

Came here for dinner while visiting Nice. First off - this is not really an ~authentic~ Italian…read morerestaurant. The restaurant opens at 7pm for dinner and there was a line formed when we arrived around 7:20, very interesting experience for Europe. Living in the US, this restaurant reminds me of a lot of new restaurant group restaurants that just kind of have a system in place. Again, not a bad thing, but not your place if you are looking for something that feels like classic Italy. The portions here are huge, which they are known for. Note that the menu states each person must order an entree, which seems to discourage sharing (since they literally bring you an entire pan). I got the seafood pasta with shrimp and clams in a fresh tomato sauce and my friend got the lasagna. Both were really good dishes and huge portions. We both had a full meal of leftovers for the next day. Not anything I can't get at a good Italian restaurant in the US, but good food. The espresso martini was a good one though!! I think my 3 stars are more about the overall experience here. The food I would give a 4.

I spent 11 days in Nice, and dined at La Cucina for 9 of those evenings. My only regret is wasting…read moretwo nights at nearby restaurants--nothing compared to this place. I tried almost everything on the menu: everything was served hot, extremely fresh, and full of authentic Italian flavor. Great balance of tastes and a wide drink selection. The homemade cocktail, available only here, was my favorite. They're open only for dinner, and although I waited about an hour, it was absolutely worth it. The place was very clean, and the staff were incredibly kind and professional. Highly recommended

My wife having just arrived saw that this restaurant was rated extremely high so thought we'd try…read moreit. It only has 6 tables inside so it's very small. We waited close to an hour outside with no formal waiting list. Other people were brought in before us that arrived after us, not sure why. The service was good once when we were seated. I had the lamb shank and it was excellent! My wife wanted the rib eye but we are told they didn't have it but had a substitute steak that was even better. The. We were told it was several euros more expensive after the fact. The quality of the meat she received was fatty and veiny making it hard to cut and chew.