Chase was our waiter on 4/10, and he recommended us multiple good menu items! i was a first timer…read moreat joey's and he recommended my entrée as well as one of our appetizers, and they were both delicious! definitely a great server, and i hope to see him again!!

My partner and I enjoy going to Joey's for their dinner and drinks. The music and ambiance are…read morealways great, and the staff are always so friendly. Marcus in particular made sure we had an enjoyable night. He would check in to provide updates on our food and drinks, and provided exceptional service. We'll be back again!

Came here for breakfast Christmas morning. One of only a handful of spots open and taking…read morereservations. It wasn't jam packed, but there were definitely folks in and out during the time we were there. First, I hear the sentiments of a few reviewers regarding tables being close. My love and I speak freely, laugh a lot and have full conversations while dining out, so if anything, there was a point where I hoped we weren't being disturbing to others by simply conversing consistently during our meal, but it seemed fine. With that said, they can definitely create a bit more space between some of the tables. Now the space itself, beautiful. It was Christmas so the decor was festive and a nice touch. We got chicken and waffles and pancakes and sausage, a matcha latte, wellness shot, and black coffee. Service was ok. Our waiter was very kind, all staff were. We did wait a little while for coffee refills. Overall, decent experience.

There was some cross contamination for my burrito and I tasted it - and now feeling it…read more Honey Lavendar latte was decent - I asked for another shot of espresso to it would be more coffee like. My partner's chilaquiles was not awesome for her, just ok. Our server was having a bad day for sure. I sympathize with that. Ambiance Sunday 11 am was quiet enough and nice. The entrance area smells super hard of that weird scent that hotels think they need to spray their guests with.

Came in during Saturday 12:30pm for their peak hour. We had a reservation at 12pm thru their Open…read moreTable link, but unfortunately ran late from typical LA traffic. We couldn't be seated right away given that we were late, and the wait ended being an extra 15 minutes longer for our party of 7. They really made it work for us, so we were very appreciative. Parking: Our group split up between $8 and $10 nearby lots for the whole day. All within a 5 minute walk away. Location: Right across the street from the Original LA Flower Market warehouse. Fun activity to do after eating. Also had a bunch of other flower and plant shops nearby. Restrooms: Shared with the Flower Market. Clean, and no need for a code. Just push the door. Food: Last but not least - scrumptious food! Plating is beautiful, and food was very satisfying. I got the chicken + waffles, and it was delicious with the honey and butter glaze. If you're looking for more leafy greens, I also highly recommend the Fried Chicken Egg Benedict.

Came back to Poppy + Rose after years of thinking about it, and it did not disappoint…read more Ordered the pulled pork hash again and it was everything -- a crunchy brick hashbrown, flavorful and tender pulled pork, with a sunny side egg that just ties the whole thing together when broken into. The flavors and textures all worked so well with each other, it's the kind of dish that sticks with you. It was literally the dish that converted me into liking breakfast/brunch. Service was friendly and the space is cute and cozy -- exactly the vibe you want for weekend brunch. I do miss their rooftop seating though. Some street parking and nearby parking lots you have to pay for. It does get busy, so make a reservation in advanced! Enjoyed this meal, and will not be waiting years to return this time.

Service was amazing food was really good they took care of us with no issues what's so everread more

Jessika is the BEST! Great energy, fast service! The atmosphere was great as well, one of the best…read morespots in DTLA to catch any game

Went to the District on the Bloc after a recommendation and a meet with a friend. Friend knows…read moreEnrique, our waiter, who is super attentive and we were able to be seated quickly. We sat at the booths but had the choice to sit outside. The ambiance was great, slightly dark and industrial with some lighting, and noisy enough to have a conversation and not be distracted. When we got our food it came out good. I had the French dip sandwich with side salad. My friend had the salmon plate with Yuka fries appetizer. We had a nice time because another friend joined the party and they let us gather for a good while since it wasn't all that busy. This is a great restaurant with a hip vibe next to the Starbucks under the ground street floor of the Bloc.

The ambience is good and service was great. There was more to be desired when it comes to food…read more I ordered salmon with a side of roasted or "fire roasted" veggies, but it looked like steamed and they just threw in soybean mixed with some other veggies to fill the plate... Think it's a good place for after workday for a drink.

The food was soooooooo good. The lamb, the salmon. Omg. Shout out to Jesus and Victor they were…read moreamazing. I will be back very soon

Cara Cara Rooftop delivered an unforgettable lunch experience from the moment we arrived. The…read moreambience was absolutely spectacular, with breathtaking rooftop views that created the perfect setting for a relaxing and elevated afternoon. The atmosphere and scenery made the entire experience feel luxurious yet welcoming. The service was outstanding throughout the entire meal -- attentive, friendly, and welcoming, making the experience even more enjoyable. The drinks were beautifully crafted, refreshing, and full of flavor, pairing perfectly with an incredible meal. We started with the ceviche appetizer, which was fresh, vibrant, and perfectly balanced. The entrées were exceptional. The porcini-rubbed skirt steak was cooked to perfection -- tender, flavorful, and complemented perfectly by the amazing chimichurri sauce. The Golden Hour Burger was equally delicious, juicy, flavorful, and cooked perfectly. Every bite tasted incredible and showcased the quality and care put into each dish. To finish off lunch, the dessert was absolutely delicious and the perfect sweet ending to an amazing dining experience. From the spectacular rooftop views and relaxing ambience to the outstanding service, food, and drinks, Cara Cara Rooftop exceeded expectations in every way. Easily one of the best rooftop lunch spots and a place we can't wait to visit again.

My first day back from Chicago to the Larchmont neighborhood and you bet I'm going straight to…read moreGreat White for dinner! Had to have their delicious black cod entrée once again. I mean, look at that beautiful seared fish basking in delightfully flavorful sweetened soy sauce with delicate spinach and shimeji mushrooms swimming around it. Every bite was roll your head back awesomeness. Accompanied by a fresh crisp glass of quality Sauvignon Blanc and it's my complete meal. Waitress Kimmy (sp?) was very charming, professional, efficient and attentive. Dining outdoors always a treat, and though a bit on the chilly side, ample heaters made it comfortable.

Been here several times and it keeps growing on me. The host can be a bit much sometimes, always…read moreacting busy, but once you're seated it's a great experience. Indoor seating has that Tulum vibe--chandeliers, music, really nice energy. Now that it's warming up, the patio is also a solid move. Food is consistently good. We always get the burger--it's one of the best. This time we tried the crispy chicken and wow... sweet, spicy, super underrated. Got ranch with it and it was a perfect combo. Also tried their pizzas--really solid, and they have gluten-free options. Ivan was our waiter, super nice, and the food came out fast. We were in and out in like 30 minutes (we do eat fast though). Definitely coming back for the burger and to try more of the menu.

Beautiful restaurant and great food. Manuela has lovely outdoor dining alongside their vast variety…read moreof plants and vegetables

We had an amazing brunch at Manuela a few weeks ago. First off, the space is pretty - an…read moreindoor/outdoor setting inside the Hauser & Wirth complex. After eating we were able to wander the garden and galleries a little before leaving. The brunch menu included many unique dishes. We particularly enjoyed the kara kara appetizer - a surprisingly fusion of oranges, chilli crisp, and other ingredients. Also delicious was the mushroom polenta, blistered peas, and cornbread. The eggs benedict comes in a pastry that acted as a edible bowl - certainly unique but tasted like any other eggs benedict - it was good. We will be coming back again and again in the future! *The valet price was steep. Will arrive earlier next time to try to snag some alternative parking.

Wow! After years of waiting, I finally tried the girl and the goat and it did not disappoint. We…read morearrived early... yes, there is a parking structure!! Big win. We sat at the bar where there was ample seating. We ordered three mocktails and one martini... all drinks were We were taken to our table (check was transferred from bar) and started one course at a time & shared. Our waiter was personable and took our order quickly as well as consistently replenished our drinking water. Everything was delicious and had its own unique flavor, from the chickpea fritters which had softness and crunchiness, the goat mousse with sweet and savory sauces and the crumpets and crackers; then the goat belly with a deliciously crisp skin and soft inside and intense flavor (but not gamey) with a rich sauce, the steak was yummy and precut, and the pork shank which was epic! I loved all the greens and pita to wrap the pork and goodies into! We ended with a bday scoop of mango sticky ice cream which was completely different than I've had before and yummy.

I'll get the things I didn't like out of the way because it didn't really impact my final score…read more One, they don't have rice. With things like goat curry and gluten free options, you gotta have rice. Second, they ran out of goat curry. I came all the way from San Diego to try it. Oh well. Excuse to come back. I loved every bite I tried. There was nothing that disappointed. The standouts were the green beans, the Brussels sprouts that came with the chicken, the pork shank and the tuna and crunchy quinoa salad. I'm still thinking of that crunchy quinoa. We had no room for dessert. So maybe next time we try the goat curry, get the quinoa salad again and get dessert! The service was great too. Attentive but not overbearing. It's a cute restaurant both inside and outside.

A very popular brunch spot in Los Angeles is Republique. I have been here a few times and have to…read moresay they are always busy with tourists, workers, and overall just wanting some good food.

Cozy little corner coffee shop walking distance to Hollywood blvd it's a very clean and cute little…read morepit stop before starting my day.