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Abyssinia Restaurant

4.4 (419 reviews)
ModerateEthiopian, African, Vegan
Open • 12:00 pm - 2:30 PM, 4:00 PM - 8:30 PM

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Abyssinia Restaurant Photos

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ABYSSINIA RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Quiet
Good for groups
Dogs allowed

Recommended Reviews - Abyssinia Restaurant

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Reviews With Photos

Meat combination plate
joshua l.

I really enjoyed this spot! Happy it exists in Santa Rosa where it seems like a struggle to find authentic food from different cultures. But at the end of the day what's most important is how the food tastes. This spot was delicious. Me and my wife shared the meat combination plate. Our friends had the vegetarian combination plate. It was flavorful the Injera (crepe like bread) was tangy and pores so it could absorb all the flavors from the stewed meats and lentils. I also had the house tea. Had a nice spice to it with a strong clove flavor I really enjoyed. We also had the sambusa appetizer was tasty and we split a slice of carrot cake. It was warm and gooey so no complaints. Great spot will definitely recommend

Andrew F.

Absolutely my favorite spot in town. Authentic , balanced and delicious. It's the first place I tried Ethiopian then opened my mind but after going all over im realizing with experience how top tier it is Im all about that kit kitfo Never forget we are all one soul

Not worth $9.
Pam P.

We returned after a year. Service, flavor and portions improved significantly. We devoured the meat combo single plate and the veggie combo single plate. The drinks beso and telba. Highly recommend.

Samusas 1 veg and 1 meat
Anita B.

We enjoyed lunch here today. Abyssinia had a nice ambiance, with a friendly waitress and cook, pretty Ethiopian paintings, mellow jazz music, and unique hanging light fixtures. The food was beyond delicious! We enjoyed the appetizers (crispy sambusas), as well as spice tea and Ethiopian beer. We got a veggie plate combo and a meat place combo to share. The family platter came with extra injera. The flavors and perfectly cooked meats blew our minds! We had plenty of leftovers to pair with rice or potatoes later. And we can't wait to visit again, a long drive from Marin that is totally worth it.

Vegetarian Combo (Serves Two)
Donna F.

The interior is simple with a casual atmosphere and the staff is friendly, attentive and helpful. We have been here a couple of times before but could not remember what dishes we liked the most so we ordered the Veggie Combo. We narrowed down our favorites to Shiro Wet, roasted chickpeas in Ethiopian spices and Yater Kik Alecha, split peas with garlic, ginger and turmeric. The injera is an interesting spongy pancake-like bread that you eat along with the entrees. Abyssinia is a good choice when looking for a different ethnic cuisine experience.

Ana P.

The second you open the door the most delicious smell greets you. We order the meat sample platter for $40 something bucks and it was gone in a blink of an eye. It was so yummy and flavorful. The meat was a little spicy- but so worth it. Definitely coming back!

Combination meat 30. Abyssinia Meat Combo Plate
Helen K.

Haven't been here again in person since the pandemic. Had lunch today with a friend and the food and the service was delightful. The chef/ waiter was charming and answered our questions. They have a fancy new menu and lots of choices. The tables are spaced out and it felt comfortable. The food seemed less spicy then I remembered but I will ask for dishes to be spicier next visit. Lots of choices for vegetarians.

Chickpea dip appetizer and glass of Josh SavBlanc.

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4 months ago

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5 months ago

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7 months ago

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6 months ago

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19 days ago

Anytime I'm in Santa Rosa, I eat here. Delicious food that's unique to the area. I get the vegetarian combo.

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5 months ago

Lovely food I love food and the service is verice and polite. The ambiance is very high level. I will high recommend this place.

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2 years ago

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6 years ago

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1 year ago

The portions are CRAZY small. We got a platter for 2 and it literally contained 1 chicken drumstick per person. That's really unacceptable.

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3 years ago

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Abyssinia Restaurant Reviews in Other Languages

Ask the Community - Abyssinia Restaurant

Is the injera gluten free?

Hi, while teff flour is gluten free, the injera at this restaurant is mixed with other things and is sadly not gluten free. :(

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Shewhat - Lamb ,chicken ,shrimp and beef . Shiro

Shewhat

4.9(354 reviews)
47.7 mi•Bushrod, Rockridge, North Oakland
•$$
Women-owned & operated
Outdoor seating

Cozy family-run spot. Love the vibes!…read more We got the Shewhat Special (vegan sampler + chicken/beef combo) and added the Selam Special (shrimp/mushrooms/spinach). The platter was flavorful and gorgeously colorful. I particularly enjoyed the lentils and Selam Special. Highly recommend the sambusas--the pastry was piping hot and so flaky!! Delicious paired with the sweet chili sauce. So glad to have finally made it here for some authentic Ethiopian cuisine (':

If you are considering Ethiopian food, just wash your hands and come here. It's like dining in a…read morefriend's home, welcoming, warm and genuine. The owner Abby D. is also the chef and her love and pride in her cuisine shines through her cooking. Having eaten Ethiopian food only in the US, this is the best version that I've had across Chicago, NY and DC. They offer indoor and covered outdoor seating, giving it a homely comforting vibe. Since it was just the two of us, we ordered the vegan sampler and the lamb tibsy (spicy). The lamb was delicious and well spiced. All the dishes were served on a platter of injera - sour, spongy bread that just soaks up all the flavor to perfection. I enjoyed the red lentils (misir wat), yellow lentils (alicha) cabbage and carrot stir fry, collard greens and a house salad that had a dressing which perfectly complimented the rest of the dishes. They also offer additional injera should you need any - we didn't. You eat with your hands from the common platter, but they do provide additional plates and silverware should you need it. The portions are generous and we ended up taking some of the food home. They have a bunch of dishes I'd like to try, so I'm definitely going to be back!

Photos
Shewhat
Shewhat - Veggie combo

Veggie combo

Shewhat - Chicken tipsy

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Chicken tipsy

Abyssinia Ethiopian Restaurant  - Meat combo

Abyssinia Ethiopian Restaurant

4.4(484 reviews)
71.4 mi
•$$

I visited Abyssinia Ethiopian Restaurant in Sacramento, CA [1346 Fulton Ave] on Tuesday, 09/08/26,…read morearound 8:00 PM. I was so excited to come back to this restaurant because it has been a long while. When I attempted to stop here many months ago, it was under remodeling at the time. I was truly impressed and amazed by the enhancement of the ambiance. The dining furniture and the decorations all had a contemporary, inviting feel. The entertainment aspect of hearing Ethiopian music from the TV screen was a nice touch. For dinner, I ordered the following: - Meat Combo for One (Proteins: spicy chicken stew, spicy cubed beef stew, cubed beef stew, minced beef stew) - Side of Cabbage Stew (Ye-Atkilt Wot) I made slight modifications to the meat combo platter. Instead of receiving the minced beef stew, I asked for 2x spicy chicken stew. The presentation of the dish looked completely different from what I was used to in the past. I loved how this plate included not only the four proteins, cabbage stew, and injera, but also new additions of the house salad and one boiled egg. This offering was such an incredible switch-up. All of the food was incredibly palatable and flavorful. My taste buds were positively tantalized. Because I loved the Cabbage Stew / Ye-Atkilt Wot so much, I ordered an additional side. It was served with two extra injeras. The injeras served here were prepared to perfection, and not too sour. Dinner came out to be about ~$30, with tax included. They offer a slight discount if paying with cash. Otherwise, each transaction will be charged a credit card fee. I'm still a huge fan of Ethiopian cuisine, especially supporting this restaurant. The food just hits every single time! Undoubtedly, I will be returning again and again.

I was craving Ethiopian food, even though I've only had it a handful of times. I know Queen Sheba…read moreis one of the go-to Ethiopian spot in Sacramento, but Abyssinia seemed newer and had great reviews, so I decided to try something different. It's in a part of town I don't frequent, but the inside was very nice. I really liked the decor, seating, and ambiance. We were seated and given water and menus right away. The service was hands-off throughout the meal, which I personally didn't mind. I ordered the meat platter so I could try several dishes, including Alicha Minchet Abish Wot, Kay Wot, Ye-Doro Wot, Alicha Wot, and injera. In hindsight I don't think I received the cabbage stew listed with the platter, which was a little disappointing, but I can't say for sure since I'm still learning the different dishes. My favorite was the Ye-Doro Wot, a rich and spicy chicken stew with a drumstick, but everything tasted fresh and had great flavor and depth. I was hoping for the traditional round platter presentation I saw on other reviews, but everything was served close together and blended into one another. The presentation could've been better, but the food was amazing. The platter says it serves one, but I got two full meals out of it, so it could easily be shared. The leftovers were even richer and more flavorful the next day. I also ordered the tej after first discovering it in London and was very happy to see it here. It was sweet and refreshing while still having that distinct yeasty, fermented flavor. Overall, it was a fantastic meal and a great value for the amount of food. The menu is extensive, and although I didn't always know exactly what I was eating, it was all delicious. I'd definitely come back.

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Abyssinia Ethiopian Restaurant  - Inside

Inside

Abyssinia Ethiopian Restaurant  - Derek Tibs

Derek Tibs

Abyssinia Ethiopian Restaurant  - Bar is so cute!

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Bar is so cute!

Barcote Ethiopian Restaurant - Buticha appetizer, served with injera. Excellent.

Barcote Ethiopian Restaurant

4.4(525 reviews)
47.6 mi•Rockridge, North Oakland
•$$

In a region with so many good Ethiopian restaurants, Barcote stands apart!…read more I enjoy eating lunch on their peaceful back patio - it's such an urban oasis! It's the perfect place to enjoy a languorous meal with friends. The service is relaxed and never rushed, which I appreciate. I love to order the meat & vegetarian combo platter, which is the perfect way to sample several of their dishes. Spoiler alert: everything is fantastic. Both the meat and vegetarian dishes are flavorful and well-spiced. You really can't go wrong no matter what you order! Their injera is fresh and plentiful, and their coffee is excellent - so fragrant and robust! Barcote is the best!!

So many Ethiopian restaurants on this stretch of Telegraph! We were planning to go to Addis since…read morewe had good meals there before but the recent reviews were not great. Appears that they have new owners and the service had gone hill so we pivoted to Barcote. We've been here before but that was 2 years ago. Had a great dinner here so I was hopeful! And they delivered! When we walked in, we smelled all the amazing spices. Lots of beautiful Ethiopian decor inside. So much to take in! There was an event on the patio, so we sat inside. The best food here! We ordered the beef samosas, the ultimate veggie and meat combo platter and shrimp tibs. We had the option of getting smaller platters or one big platter. We chose one large platter. They give us a basket of injera. And we all dug in with our fingers. We loved all of it! They come by with baskets of more injera to top you off. We didn't need any more but great to hear that it's complimentary. Will definitely come back next time. Love Barcote!

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Barcote Ethiopian Restaurant - Back room

Back room

Barcote Ethiopian Restaurant - Meat & Veggie Ultimate Combo

Meat & Veggie Ultimate Combo

Barcote Ethiopian Restaurant - Inside

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Inside

Kind Bean Cafe

Kind Bean Cafe

4.7(129 reviews)
71.3 mi

I came by today and food was delicious and seasoned well. The service was extremely nice, no long…read morewait and it's clean and inviting. Must try. Thanks :)

It's been a while since my last visit, and one change was immediately apparent. The overhead menu…read moreabove the front counter is gone. You now order from a kiosk menu, which has photos, descriptions, and current prices. It was quick and easy. I ordered Ye Beg Alicha, which the menu describes as a lamb soup. I would refer to it as a stew, exactly what I was hoping for. It was a large serving of many, small pieces of lamb, in a spiced, buttery stew and comes with a small salad. It was delicious. My husband had the veggie platter, which came with Cabbage Wot (cabbage, plus a few carrots and potatoes), Miser Wot (spicy red lentil stew), Gomen Wot (collard greens), Shiro Wot (chickpea stew), Kik Alicha (mild split pea stew), and a small salad. He's not a big fan of collard greens, but ate and enjoyed everything. He found the Miser Wot particularly spicy, which he appreciated. Both our entrees were served on a large piece of Injera, and also came with 3 rolled up Injera pieces. We both love their Injera, which has a perfect sour flavor, and the texture of 100% teff. It takes a while to get the food, but I like the fact that that means they cook from scratch with fresh ingredients. As mentioned, Injera (darker and sourer than other Ethiopian restaurants we tried) is a good example. Service was warm and welcoming, as they state on the web site as a goal they strive for.

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Kind Bean Cafe
Kind Bean Cafe - Spices were amazing  food excellent

Spices were amazing food excellent

Kind Bean Cafe - Veggie Platter

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Veggie Platter

Abyssinia Market - Our beloved injera!

Abyssinia Market

4.6(18 reviews)
49.6 mi
•$$

Best place to get injera. I bought two huge packs of it for $12.35 total. It was very fresh and…read moreperfect to serve with the Ethiopian dishes I made at home. It's very time consuming to make, so I'm happy I found a place I can pick some up. Staff was friendly. I asked her about a couple spices from the recipe I had, but unfortunately they didn't carry them. The store is small but has a large table in the center with many spices and red and yellow lentils.

Long story short, last year, I got some Mareko Fana seeds from a work-related source. These are the…read morepeppers used to make Ethiopian Berbere spice blend. Raw, they were terrible--so much so that I was skeptical--but we dried them and used them to make homemade Berbere spice. The homemade Berbere spice was fantastic with complex layers of flavors from the pepper and different spices. We've been using it ever since to make Ethiopian food at home- sadly, we just finished the last of it. I enjoy going out for Ethiopian food, but making it at home has been a revelation. The flavors are incredible, especially Berbere red lentils, which are easy to make and very delicious. But we are not ambitious enough to make Injera from scratch. Luckily, we stumbled upon Abyssinia Market in Oakland, which makes and sells Injera. It's inexpensive, delicious, and keeps well in the fridge. To warm it up, we just put it on a plate, cover it with a damp paper towel, and microwave it. Beyond Ethiopian food, we've found that Injera pairs well with all sorts of dishes--everything from eggs in the morning to Middle Eastern and Greek dips. Tonight, we had it with roasted Japanese sweet potatoes and Aji Verde sauce. If you haven't tried their Injera yet, I highly recommend it!

Photos
Abyssinia Market - Storefront

Storefront

Abyssinia Market
Abyssinia Market

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Abyssinia Restaurant - ethiopian - Updated October 2026

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