I love this side of Plymouth. So much diverse ethnicity, add Mediterranean. What started out as a banquet place now has a full take out lunch and sit down dinner menu. Soup of the day is mini meatball in broth with a pearly type starch. Just delicious. I got the Mediterranean salad with a lemon dressing, loaded with feta, cukes, red onion and tomatoes. So delicate yet so filling. Basil got the beef Luliya with the saffron rice. Reminded me of Caspian in Mpls. and just as delicious. We know the desserts are amazing so we got a bisquick cake to share, firm yet moist. Back to the banquet. Very Eastern European style and they sure know how to dress a table while the food is brought out on platters family style. Soda is included in the price. I am planning on having Basil's 70th birthday party here. The banquet menu is just as fabulous as the regular menu. So glad this place is expanding, and the owners are the bomb. read more