another great celebration here. my buddy's wife's bday. We were there late enough for the belly…read moredancers which was really dinner then i thought. this place is better and better each time food is top notch.

I first went to Mykos for our 39th Wedding Anniversary -- as it was the place of our Wedding…read morereception under a different name in 1987. While a bit over-priced compared to the portions, the service, atmosphere and food was 5-Star. Not being an expert at Eastern Med food, I can't speak for it's authenticity, but my wife Masuka and beet salad were awesome, and I enjoyed my 2 appi's (Fluke and Octopus) and my roasted chicken was very flavorful. These are unique tastes, and well prepared and presented. My only hesitation regarding the 5-stars is the price -- which seems a bit much.

Beautiful outside patio, excellent plating, super chef. Always a delight to eat at this venue.read more

Excellent food, environment and service !! Highly recommended!! Ambiance is casual chic perfect for…read morea romantic evening. The patio area was absolutely cozy and elegant at the same time. Waiters are always helpful and friendly. We've asked for crepes Suzette's that were on the brunch menu and the chef came and offered to make them for us. What a treat!!! Absolutely delicious just like the ones we had in Fouquets in Paris 4 months ago. He is truly an excellent host

This place was very cool! The atmosphere was nice, the wait staff was friendly, and the food was…read moregood! The menu had a lot to choose from at the right price. The bathrooms were very clean and our waitress was knowledgeable, helpful, and kind to us! I do recommend coming to this place! The place looks good, has great food, and the staff will kindly serve you.

I hesitated to write this review, but after two disappointing experiences over the last year, I…read morefelt it was necessary. The owner of this establishment was unprofessional and disrespectful. After speaking with me about an issue I had with the food -- while being polite to my face -- I later overheard him mocking our conversation to another employee and making fun of me as a customer. On a previous visit, I also experienced food poisoning after eating here, but I chose not to say anything at the time because I try to support local businesses and give them the benefit of the doubt. Unfortunately, based on these experiences, I will not be returning or recommending this establishment to others.

Stopped in today for a late lunch. Everything was wonderful, staff were so welcoming and the food…read morewas beyond!! So happy to see that the chocolate mousse was on the dessert menu. Yum!!

Tried The Hill in Closter and left feeling pretty underwhelmed. The space is nice, clean, stylish,…read morewith a good-looking bar and my cocktail was great, balanced and well made. The French onion dumplings were actually the best thing I had... crispy on the outside, cheesy, and full of flavor. Everything else missed the mark. The fish tacos were huge but the swordfish was under-seasoned, the mushroom soup had an overpowering acidic note, and while my date liked his rigatoni bolognese, I wasn't impressed by much else. It's on the pricier side, and it was completely empty when we were there, which made the vibe feel a little flat. I might come back just for those dumplings and a drink, but I wouldn't rush for a full dinner here.

From the moment I walked in, I knew I had found something special. I was warmly greeted by Kenny…read more(the waiter) and Kimberly (the owner), who made my birthday feel extra special and told me I could choose any seat in the house. I picked a beautiful spot, and almost immediately Kenny brought me sparkling water, complimentary eggplant caponata, and bread that tasted like it had been baked by someone in heaven! I started with the Millefoglie Di Melanzane "Alla Mamma Carolina"--thinly layered eggplant, San Marzano D.O.P. tomato sauce, and 18-month Parmigiano Reggiano. I make eggplant Parmesan at home, but this was on an entirely different level. Absolutely out of this world. As a special favor, they also prepared a half portion of Buccatini Carbonara for me: Roman-style bucatini with guanciale, egg, Pecorino Romano, and black pepper. My only complaint? I didn't get the full portion! It was outstanding. For my main course, I ordered the Costatella Di Cervo, a marinated venison chop with red wine, juniper berries, and herbs, chargrilled and served over soft Ribiola cheese polenta with port wine and fresh figs. I normally wouldn't order venison, but I am so glad I took the chance. It was spectacular--tender, flavorful, and beautifully prepared. Dessert was the Italian ricotta cheesecake, and I had a decaf cappuccino with foam that was like whipped cream The restaurant itself is charming and beautifully decorated, the service is truly exquisite, and the food is beyond belief. Kenny, Kimberly, and the entire team made my birthday dinner an experience I won't forget. I am so happy I found this gem in Sparkill! I can't wait to come back.

another great Sunday lunch here today. food is so amazing with the best ingredients. Kenny our…read morewaiter is the best. his knowledge and his personality make it even better experience. half price dishes for Sunday lunch. definitely worth it.

Had a great experience here! The menu has a lot of great options, and the cod was cooked…read moreperfectly--absolutely delicious. The service was excellent throughout, and Rob makes an amazing espresso martini. Highly recommend!

Got the steak and potatos dish and it had this weird taste like the potato's were brined in pickle…read moreIt was off putting. Wouldn't return as they only put 3-4 small pieces of steak. Came here with my girlfriend's family. The server was nice and it was empty enough that they were able to seat us right away (table of 10 ppl) Wouldn't return

This place had no business being as good as it was. We thought we were having dinner at a local…read morepub and it turned out to be way better than we expected. It's got a cozy neighborhood vibe where everyone knows each other. And then they bring you out these plates of food that you expect to see at a nice restaurant, and you're shocked. I'm telling you right now, these are the best Brussel sprouts you will ever have. The steak and potatoes dish also was a top favorite of mine , along with the fish and chips Personally, I could have done without the pasta and the pork tenderloin.They were not bad , but didn't blow me away. Service was great. Will be back!

I've been here 3 times for a range of reasons and loved every visit. I first went here for a party…read morein one of their function rooms, where I first fell in love with the food and found the service to be very kind and attentive. Loved it here so much that I went here for regular dinner and was surprised to see how generous the serving sizes are here. Even though dishes are on the pricer side, I really feel like you get a bang for your buck. Lastly, I recently came back for their pre-fix lunch and was blown away again. You really can't go wrong with the price of $28 for a 3-course meal. Such a good deal and the food is really yummy. As you can tell, I cannot recommend this place enough! It's the time of place where I feel confident that every dish will be good and that service will be reliable-- a place that I will keep coming back to

What a lovely surprise to find Aurora Restaurant nearby after living in the area for so many years…read more The service is excellent and attentive and the atmosphere is warm and inviting. Our party of seven were well taken care of and our selections of specials and regular menu items were all excellent. Appetizers were very good - the calamari was light and crispy and the baked clams were well seasoned and delicious but could benefit from a little crisp under the broiler. The tuna was cooked to perfection and paired beautifully with the wasabi soy ribbon beautifully surrounding the plate. The halibut was perfectly cooked but lacked the spice kick that the picante promised; however the sauce was delicious. This was a wonderful dining experience and we look forward to our return.

I love Bareburger and frequently visit the Edgewater location. Similar to Edgewater, the Closter…read morelocation is open, spacious, and clean. The service is excellent, and they have an easy contactless way to pay for your bill just by scanning a QR code. I loved the lunch special option which includes a drink and a choice of side. Some of the burgers we ordered include the Elkasauras, Standard, and My Sunshine. Quality burgers with quality ingredients! We left satisfied and full.

We ended up at BB because one of our group chose it for dinner. Overall, as a brand, they have…read morechanged over the years from a unique quirky place to one that is ok and expensive. I think it's a requirement that all Bareburgers are to have spotty/mediocre service, because that is one common trait no matter which one we visit. The food was Ok, but nothing special. We ordered a smash burger, the supreme burger, hotdog, and a chicken sandwich. Bareburgers usually have a good tap and drink selection from the bar.

O.M.C. absolutely captures the look and feel of a an old school speakeasy, even while with an open…read moredoorway facing the street. The vibe is relaxed and chill, the food is top notch, the craft cocktails are out of this world, and our Bartender / Mixologist James was the perfect host for an evening we'll never forget. What started out to be a quick drink, ended up being an entire evening lost in the best way!

A speakeasy in White Plains? I want to LOVE this place, with its inventive cocktails, velvet…read moreseating, beautiful bar. It's such a rarity here and it holds such promise. I feel like I should be wearing a black slinky dress and a fascinator, holding the arm of a gent wearing an ascot. It's fancy, but also fun here. But the MUSIC that they pipe in (I think it's Spotify, but not sure) is just wrong. During a recent visit we went from Taylor Swift to Cyndi Lauper to some other lame pop and it was just so out of place. A little jazz, or even smooth jazz, mellow pop, some R&B would make this place quite a gem. Maybe the owners will try to mix it up a bit?