82 Degrees
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We were staying at the Saint Hotel and decided to have dinner at this restaurant on the property. It was a good choice. We did not have a reservation but were lucky enough to get a table at 7 pm. It is a very lively place and was completely full. The menu offers about ten appetizers, a few salads, a few sandwiches, six entrees and sushi. We started with the fish dip with small pita pieces. It was a tasty appetizer. For my entree I had the grouper. It was delicious. It came with mashed potatoes and mixed vegetables. Everything was very tasty. My husband had the snapper entree. It came with rice and broccolini. He also enjoyed his meal. Service was fairly quick.
Had the snapper. It was terrible. Extremely over salted! Supposed to come with mango salsa. I immediately told waiter that it wasn't on the plate. He said he'll go to the kitchen and get it but it will take 5 minutes. It did take 5 minutes. The vegetables were skimpy and soggy. Our waiter was good and apologized for the salsa mix up. Offered us a free dessert which was cheesecake and that was very good. This used to be a favorite restaurant of ours but we can't recommend to anyone anymore.
I have been wanting to check out this place for a while, so I finally did after a beach day yesterday. It's located conveniently near Upham Beach. We were able to walk there which was nice. They have a strong happy hour from 3-5 PM. It is half off their starters and half off all of their cocktails. I'm not sure I would pay full price ever at this place, because $18-$20 for a cocktail at a dive bar-ish place seems a bit absurd. But, I enjoyed the happy hour. The servers were nice and friendly. For my dish, I got the chicken quesadillas. They were a bit greasy, but I guess that is to be expected. Overall, I would come for a HH if I was in the area, but I wouldn't go out of my way to come here when it's not HH.
Business is definitely back to normal at 82 Degrees! We returned for a spur-of-the-moment dinner & we were lucky to get a table without a reservation. It was a lovely evening outside where we were seated, a perfect distance from the live entertainment, which created the perfect ambiance. Despite being crazy busy, our server, Crumpton, was personable and efficient, and we thoroughly enjoyed our interactions with him. The ravioli we shared was great, and weird as it sounds, we just had to have some of those delicious Truffle Parmesan fries.
It's a sad sad day. They have permanently taken the pork belly off of their menu...this was THE BEST pork belly I'd ever tasted. What's almost as bad is that after calling ahead to ask if they were still serving food on the Sunday evening after 9pm of Memorial Day weekend...once we arrived, we were told they were basically out of everything. I understand they were exceedingly busy on this day, but this just exudes poor planning and then permanently taking their best dish off the menu? I have no reason to come back.
Very cute spot close to the beach! Nice views all around and a nice parking lot, so you don't have to worry about finding street parking. Went here for brunch on a Saturday. Some of my group did the bottomless mimosas, but I did not. Our server was very attentive with their drinks! I ordered the breakfast sandwich and the SPF-82 drink. The sandwich does come with a side, I chose the homefries and am so glad I did! These homefries were some of the best I have ever had, so crispy and well-seasoned. The sandwich was meh. Be aware that it does come with cheese, even though that is not stated on the menu. I had to pick mine off as I don't eat dairy. The drink was also pretty tasty.
Great food, drinks, and service! We hit this spot every time we're in St. Pete. Upstairs has fantastic decor, it's a must. The view of the water is an added bonus
Amazing date night at 82 Degrees last night! Our Uber was late and we ended up being 10 minutes late for our reservation (we called to let them know) and they were so kind to hold our spot. When we got there they apologized we had to wait a few minutes for our table (even though it was our fault) and the assistant manager gave us a free round which I thought was so kind! We were seated upstairs with a beautiful view of the Gulf and live music wafting up from the downstairs patio. The place itself is so perfect for the beach with such a romantic and laid back vibe. I had a glass of Sauvignon Blanc and my hubby had the Some Peach. His drink was made by a twining bartender and the guy did a great job it got even better as the ice melted. Perfect blend of peach and gin. The chef came out to speak with me about my shellfish allergy and was so accommodating about what he could make for me safely. Our food was delicious and fresh! I had pan seared grouper and a caprese salad and it was the best I've had since we moved down here. Definitely going to be one of our favorite spots, can't wait to try brunch!
Food was visually pleasing but lacked flavor. Snapper was over cooked and grouper had this sauce that could have been left off. Service was great. And always good to go around sunset.
Super tasty & healthy bowls, smoothies, juices & more. Cute ambience & friendly staff. Great healthy choices - good for the heart body mind & soul . Soooo tasty fresh & delicious
This is quite the restaurant with a view, despite not being right on the beach. Yes, there is a condo between you and the sunset, but you can still see most of it, and the food is actually good. Most beach sunset places have horribly overpriced food, but this one stands out. We had the lobster bruschetta and Grouper BLT along with a margarita and draft beer. Lobster bruschetta was ok- the toast was overcooked and hard to eat, and not a lot of lobster flavor. The grouper BLT is the star of the show here - grouper was cooked perfectly, accompanied by thick slices of bacon, nice tomato and some lettuce. Highly recommend this dish. Margarita was flavorful and served with black salt on the rim, nice touch. Service was prompt and seating was beautiful
This is an interesting place. It has a private dirt lot for parking. Mid-week, we pulled up but were told we needed a reservation. While we searched online for something else, they offered their outside bar area to dine at. So we took them up on the offer. We all started with drinks...since we were sitting at the bar. For dinner, I tried the Grouper BLT sandwich. It was OK...but I'd definitely try some else should I ever eat here again. It is a little pricey here but then again, it's in a touristy area. The staff were really cool and would easily engage in conversation with you if it wasn't impacting their service to their other customers. I'd eat here again next time I'm in the neighborhood.
I have not been able to stop thinking about the cannoli stuffed French toast. At all. I'm definitely coming back soon. Great service and such a cute restaurant right on St. Pete Beach. Loved it! read more
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Rebecca S.
Thank you for such a great review! The Cannoli Stuffed French Toast…
Great little spot with a view of Blind's Pass. Nice that they offer their own parking lot so parking should not be an issue. We sat upstairs during happy hour, all the bartenders were friendly. I did see a lot of congregating in chatter between the staff but everybody was in a great mood and doing their jobs. We had a limited menu during happy hour, so I'd love to explore more options in the evening, but we enjoyed beef carpaccio with arugula and pistachio nuts. There were lots of pistachios, they could back off of this a bit but overall a really nice dish. We also tried somewhat of a lobster naan bread. I would pass on this one next time. Drinks were flowing and vines were good. I can't wait to return. read more
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Rebecca S.
Thank you so much for this great review! We are so glad you enjoyed…
1 year ago
Came here for a brunch book club. There were 7 adults, 1 toddler, and 1 baby. We called ahead to make a reservation and they were very accommodating. I ordered a Sunday Morning for a cocktail. It has Calirosa Rosa Tequila, passion fruit, guava, lemon, and a berry sugar rim. It was $14. A little pricey but it was good. For my meal, I ordered the Beach Benedict. It is an English muffin, lump crab cakes, fried green tomatoes, and poached eggs topped with a creamy creole sauce. It was $24. Very good and unique! read more
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Rebecca S.
We're love to hear that you had a book club meetup here, that's so…
7 months ago
10 months ago
Pleasantly surprised by this place, we yelped a restaurant when we were at the beach. It had a great rating so we decided to try it out. We went during happy hour love the prices love the view will return again the pizza and the cocktails were amazing. Service was awesome. Also very friendly staff. Looking forward to the return to read more
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Rebecca S.
Thank you, Toni! We are so glad you enjoyed your experience with us…
8 months ago
2 years ago
Food was fine for what you would expect on the beach. Expectations weren't super high. If you order the filet, expect it to be 82 degrees Ambiance is good. The service: Absolutely horrible. They waiting an hour for a burger that never came and we ended up just leaving without the food, absolutely ridiculous. To make it so bad there is about 4 other families here it's not even closed to being busy. Completely ruined our evening. No manager visit to apologize or anything. Won't be back. Will tell all of our friends and family the same. Done with this place . Shame on you 82 degrees read more
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Rebecca S.
Hi Darryl, we are so sorry to hear about this experience. We never…
10 months ago
3 years ago
This is one of the best burgers I've had in a while. So juicy and full of flavor. Our waiter, Max, was very attentive. I liked how he brought out ketchup cups in advance to go along with the fresh curled French fries. The broccolini was cooked to perfection. This restaurant is part of the hotel The Saint and is located on the second floor. It's always delightful to have a live performance. Steve Balesteri had a great set. The bar is the main focal point. I'm sure you could purchase any cocktail you choose. read more
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Rebecca S.
Deborah, we really appreciate you taking the time to leave us such a…
1 year ago
Debated this one. 4 or 5 stars. But when you find such a good and creative vegan option near the beach with sunset views you give it the benefit of the doubt. Besides, we had a really nice meal. 82 Degrees doesn't sit quite on the beach and your view of the beach, depending on where you sit, can be partially or totally obstructed. I'd recommend going 30 minutes or so before sunset and sit upstairs. You get no view downstairs. Even if you're upstairs, the view is not a clear shot but it's pretty. We both started with a cocktail-mine a gin drink and hers a vodka or tequila I think. Both drinks were good but I liked mine much better. We started with one of their flatbreads-a mushroom and arugula flatbread. This was very good. Much thinner and crispier than most flatbreads I've had in the past but it was light with a lot of flavor. For our entrees, we both got the tofu dish (it was meatless Monday after all). First, kudos for being one of the only restaurants on the beach with a vegan option that isn't salad or pasta or just veggies. Appreciate having the protein with the tofu. It was on a bed of edamame and bamboo. I am sure for many of you that doesn't sound appetizing but I encourage you to give it a chance. It was in a Korean sauce (starts with a g but I can't spell it or pronounce it but you know which one). It was perfect. Tofu is essentially just a delivery method of a good sauce since it has no flavor itself, and this sauce was sweet with a good spicy kick. We both cleaned our plates. Was in the best restaurant on Saint Pete Beach? No, probably not. But if you're going to serve up drinks and vegan options that good, you get the kudos from me. read more
1 year ago
This is my local fav and I may regret telling you about it cause I always want a seat at the bar to eat their delicious meals & fabulous drinks. During high season you must have a reservation for the hostess will try to make you feel guilty for not having one. This place is consistently good. The food is great and the wine list is above average. Example: Flowers Chardonnay $80. I always get the Salmon dish. My friends LOVE their burgers. I love their sweet potato fries. Fish spread for starter is good. They also have a full bar upstairs with a variety of spirits. I go for their sipping tequila. Great for sunsets with a hip vibe. read more
I've always wanted to try this place, and it was worth the 50-minute drive. The service was excellent, and the food was really good. I was hesitant to order the Floridian breakfast, but my grit was so creamy and delicious. I had a bonus mimosa for checking in. The ambiance was nice, perfect place for our Sunday brunch! read more
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Rebecca S.
Thank you so much, Marjie! We are so glad you enjoyed your experience…
1 year ago
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Lauren C.
Joe, thank you for the phenomenal review! We are glad to hear that…
3 years ago
The ambiance at 82 Degrees was top notch! Lots of cute neon signs, area to play corn hole and sit by a fire, rooftop bar and seating area. We loved it! The drinks were great. I had the SPF 82 which was sweet and tasty. The food was great. We tried a lot of appetizers and loved them all with the favorite being the Southern Pork Belly. The special that night was fish in a pineapple, and it unfortunately wasn't that great. The fish serving was small and it was kind of dry. Everything on the actual menu was great, it's just the special of the night that wasn't. However, that won't stop us from coming back again. Our server was excellent and very attentive. She answered all of our questions and even torched our crème brûlée table side! read more
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Rebecca S.
Thank you for such a great review, Lindsay! We are so glad you…
3 years ago
Our experience here was top notch. We started with the Some Peach cocktail. Really tasty and not too sweet. We had the poke spoon appetizer. Absolutely delicious and perfect portion size. For entrees, we had the snapper and smoked chicken. Both were fantastic. My only complaint was I felt the fish was a little dry. I think a buerre blanc sauce would complement nicely. For dessert, we had crème brûlée. Overall, we had a fantastic experience here. Ambiance and service were really great as well! Definitely check out 82 Degrees if you haven't been. read more
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Rebecca S.
Wow! Thank you, Ashley! We appreciate such a detailed review and we…
Just a nice classy place!! The vibe and the clientele was a good change from all regular joints at the beach! We ordered the bursts caresse salad. It was so delicious, the pesto was so tasty ! The 82 Degree chicken sandwich was really good too served with sweet potato fries !! The happy hour margaritas were excellent !! Definitely a revisit next time we're back!! Prices were reasonable!! And bar tender was super cute!! read more
3 years ago
One of my favorite places to visit in St.Pete beach! The drinks, the food is always unique and tastes amazing!!! The staff never fails to treat us like royalty and always gives us the best recommendations! The ambiance is a vibe, I recommend sitting upstairs here and watching the sunset over the beach. Visit my food page on IG: @hotgirlfoodies to see more! read more
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Rebecca S.
Thank you so much, Kristin, for such a great review! We are so glad…
1 year ago
Went here to 82 Degrees twice on our visit to St. Pete Beach- once for cocktails upstairs with a view of the sunset, once for a great dinner. We made a reservation for our dinner visit- nice to be able to do that around here. They have a special paired down menu on Monday- but we went her for the normal menu. My wife and I both ordered the Grapefruit glazed salmon - which came with a fennel and arugula salad. Excellent choice! We really liked the servers, bartender and the hostess Debby. The whole vibe of the restaurant is great. Can't wait until our next visit! read more
3 years ago
We stopped by 82 Degrees on a Saturday morning for brunch before heading out to the beach. Our server made our experience 10/10 but I wish I liked the food more. Maybe I just didn't get the right thing. We started with some breakfast shots and mimosas which were a lot of fun. The buffalo chicken flatbread had extremely thin crust and the crust was undercooked. The slices just completely flopped by the weight of the chicken which made it difficult to eat. I liked my Caesar salad but the dressing tasted very generic. The buffalo sauce on the flatbread also tasted artificial. I ordered some ranch and I was honestly shocked to see our waiter squeeze Hidden Valley Ranch into a ramekin. The chicken BLT looked delicious. The crab cake benedict was good, I heard. The restaurant is a lot of fun and offers a totally instagrammable vibe. It is a short walk to the public beach access. I wish the sauces were more authentic or homemade and the flatbread definitely needed to be cooked a little longer. read more
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Rebecca S.
Thank you for spending the time to write us a review and for your…
2 years ago
4 years ago
Went to this restaurant for a dinner as part of my best friend's bachelorette. The sunset views were icing on the cake during our visit. The food was delicious and service was very quick! Our server constantly checked on our big group and even went as a far as to offer one of the girls' a replacement glass of red wine when she didn't end up liking her first choice. All in all, cute ambiance, good food, and impeccable service for sure. Love that this was just down the street from local bars. read more
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Rebecca S.
Colleen, thank you so much for the awesome review! We are delighted…
Stopped in on a Sunday night while visiting FL. They offer indoor or outdoor dining. The restaurant is a part of a hotel. The four of us dined outside near the pool. Eddy was our server and we had a great experience! He was polite and honest when we inquired about menu items. I had the grouper BLT with sweet potato fries which was fantastic! Very flavorful and filling, would get again better! read more
2 years ago
This place has the cutest charm! Great place to have dinner and a drink with your friends. The food was definitely delicious and worth it. read more
Got an email talking about new place to try and we were over this way so let's do this. Got here around 730 and were seated by the window. Awesome table with. A great view. Given that they don't do reservations this was nice to be seated so quickly. Menu looked awesome. Ordered cocktails from their full bar. Old fashioned with Buffalo Trace. Very nice pour. To start we had the lobster bistro bisque. Amazing! Creamy and delicious. The big bowl was a little off putting but there was plenty of delicious soup there. Next we had the southern pork belly. BBQ pork belly on a bed of southern stewed collards. OMG. This was so good. The Briney BBQ collards were so good paired with the pimento cheese and pork. Get this! For wine we paired it with a nice Pinot from Willamette was so good! So far everything has been amazing! I wish I could give 6 stars. So our last course we got the ribeye, med rare with the cavatapi and creamed mushrooms. I would say OMG again but I don't like to be repetitive but OMG! Cool perfectly. Creamy pasty and amazing mushrooms. So good. We actually did have room for dessert. We got the German chocolate cake. Decadent. Moist and delicious. This place is amazing. Get here soon as I am thinking it will get very busy and hard to get into. read more
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Lauren C.
Thanks so much for your glowing review, Bill! We are so glad to hear…
2 years ago
The food was so fresh and savory. We are still talking about the meal 30 minutes after. Grouper and snapper were fresh. Deserts and appetizers were banging. The service was great! The waitress was great and helped with selecting. The environment was great, live music in evening, water views and great up stairs bar. Cant wait to go back! read more
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Rebecca S.
Thank you so much, Cody! We are so glad you enjoyed your experience…
Stopped in on a Tuesday afternoon for a celebratory birthday dinner and so glad we chose 82 Degrees ! The upper deck with it's open-aire concept is a fantastic space for cocktails, appetizers and dinner reminiscent of South Miami Beach. The service is excellent and the food was astounding leaving us wanting a quick return ! We started with Happy Hour Sauvignon Blanc house wine and Fig & Prosciutto Flatbread appetizer and we both were in food-love! She opted for the Tempura Lobster Ravioli and I the Tropical Rum Glazed Salmon. Everything was amazing from the presentation to great taste & wonderful texture to a finish that begs for another bite! The bar staff Austin & Shane kept us well satisfied and the manager Rico had paid a personal visit just to check that everything was to our satisfaction. We both had one of the best and memorable dinner experiences in recent past and this truly was a noteworthy visit leaving us wanting a soon return visit. Their burgers look phenomenal as did everything we seen being served, they are on the list Located between 72nd & 73rd Ave and Sunset Way just south of Woodys or The Toasted Monkey, this is definitely a place to try for upscale dining and primo tropical atmosphere. After reading the many outstanding reviews, I am now adding another one myself- it was great. read more
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Rebecca S.
Larry, we appreciate you spending the time to write us this awesome…
2 years ago
It's safe to say 82° is always a good option. We've dined here on New Year's Eve being able to get in without reservations and enjoyed Easter brunch. The menu is always phenomenal and the service is great. We truly enjoy when they have live music outside playing as it adds to the ambience of the dining experience 82° set itself apart from the rest of the venues in Saint Pete Beach as a higher end dining option. read more
3 years ago
Absolutely rude restaurant manager and host. We will never return. Few of us had a drink at that bar during happy hour. Bartenders were great drinks were great that's why we give a star- the rest of their restaurant staff is beyond rude. We won't ever be back and we cannot in good integrity. Recommend this place to anybody ever again. read more
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Rebecca S.
We are so sorry to hear that this was your experience and we never…
3 years ago
Amazing food with decent view. Service was excellent we recommend you get a reservation. I really should be giving two reviews one for dinner and the other for brunch. I'm absolutely stunned by the quality of food and the diverse menu. You can really tell that the head chef took his time in not just good prep but training the other chefs to cook at a certain level of consistency. Every food item my wife and I have tried have been amazing. For dinner we had the truffle fries, and the way they were cut was superb, it was a very different experience. The pork belly had an Asian fusion with a very nice taste, they were huge. Lobster bisque was good but wish it was a bit more clunky with lobster, however the taste was great. And then we topped it off with the lobster ravioli that was not like any other ravioli I've ever had, the crust was fried and crisp with the interior and sauces really brought out the flavors. Brunch, pictures are attached. Hands down the best grits I've ever had, extra cheesy and extra butter. Bacon egg and cheese on Chala bread is a whole new experience: Wifey had the avocado toast; I didn't try it but she said it was great. The mixed potato side was amazing, crisp and tasty potatoes. Finally we had a French toast that was also great. Honestly, we love this place. The service, the vibe, the food!!! It's underrated, we've been coming to Treasure Island for over a decade, this is a much under appreciated gem. I'd say one of the best kitchens in the area. Hands off to the chef. read more
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Rebecca S.
Thank you, Michael! We are so happy that you were able to enjoy…
2 years ago
The manager was kind enough to reach out and have me come back for a second time and explained that the restaurant was under new management as of that week. I was very thankful that she reached out and wanted to make it right. We enjoyed drinks at happy hour with the amazing view of the ocean. Their happy hour drink menu is a really great deal and all of their drinks are made with fresh juices so I can say their drinks are outstanding. We did not order any food this go round and just enjoyed happy hour read more
5 years ago
I have been excited to try this new restaurant on St. Pete Beach and it did not disappoint! We came right as the sun was setting and was almost seated outdoors in the back by the pool, but I asked if we could eat at the outdoor fire bar. It was perfect with a nice breeze blowing. The plus side is that we connected with two ladies, from Chicago, that were sitting at the other end of the fire bar. I always love connecting with interesting people. We had a great conversation and one of them was how they had not found any good places to eat during their stay on St. Pete Beach. As a local, I have to agree. If you are looking for more upscale quality food, this is the place to be on St. Pete Beach!! This is a contemporary restaurant with a Miami vibe. Connected to the The Saint hotel there is a pool next to 82 Degree's outdoor seating. It's colorful and great for people watching. There were live musicians, pool side, packing up when we arrived, so there is live music at certain times. We look forward to coming back and enjoying live music while dining. My husband and I both ordered some specialty drinks and loved them. They were not only tasty, they had a nice presentation as well. There is a big variety of food on their menu to meet most people's food needs unless you are vegan. Can't seem to attach the photos I took. Will try latter. It We ordered: The Farmer's Daughter Gin, Limoncello, Lemon, Strawberry, Cucumber, Basil Hot Summer Nights Vodka, Elderflower Liqueur, Passion Fruit, Lime, Thym My husband ordered their fish spread said that it was the best fish spread he has ever had. It tasted fresh and had a light smoke flavor to it. The Saint Smoked Fish Dip Smoked local gulf white fish mixed with cream cheese and crunchy celery and onion, served with pickled jalapeno, our house slaw, and grilled flatbread with fresh herbs and olive oil. I had the Pappas CubanosFresh Fried potato chips tossed with a chile spice blend, gooey gruyere cheese sauce, tangy pulled mojo pork, house pickled okra, whole grain mustard and fresh dill aioli, crispy fried bacon lardons, and fresh shaved jalapeno. They were excellent!! The staff was friendly and attentive. I love the mural art on the side of their building and at night it looks like you are in Miami. Parking is free. So far this place is checking off all the boxes! They are new and I hope they stick around for many years to come. So please check them out, take photos, and write a review! Let them know how they are doing. read more
4 years ago
Back again & the service was equally excellent, host duo in front were friendly & accommodated us ahead of our reservation! Food was top notch - definitely a place to come back too for the decor & music too, it's the right happy chill vibe! read more
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Jessica R.
Thanks for the review, Noel!…
3 years ago
First time trying this place. The ambience was nice, beautiful view of the beach, great music and a fairly older crowd. You have the option of siting on the main level patio or upstairs in the actual restaurant. The staff extremely nice. I honestly don't remember the exact name of the dishes but we ordered - Pork Belly w/ Brussels Sprouts along with the Lobster Bruschetta as an appetizer...DELISH!!! The main entree was a Creole type Grouper it was good but not great (maybe I'm bias because I'm Creole). I also ordered cocktails the first was not great so I order a different one that was amazing that I ordered 3. Would try this place again if I'm in the area again. read more
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Rebecca S.
Thank you for taking the time to leave us such a great review! We are…
More info about 82 Degrees
7201 Sunset Way
St. Pete Beach, FL 33706
St Pete Beach
Directions
(727) 292-0282
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https://www.thesainthotel.com
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Ask the Community - 82 Degrees
Can you bring a floaty to the pool?
Hi Jude, we do allow guests to bring floats to the pool. But, our pool is only open to hotel and ResortPass guests, not restaurant guests. Thank you!
How's the parking here?
Crushed shell parking lot next door to building. Very convenient but not paved.
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