I'm not sure how this place has gotten 5/5 on reviews, because it definitely didn't give me that…read moretoday. For starters, the waitress Tamra I believe was the name, she was completely checked out on all customer service qualities. She was short and pushy on ordering. Once the food arrived I asked her was the gravy beef based (I'm not eating beef) she said gravy is just gravy, I asked is it pork based or beef she stated gravy doesn't blend with a stock it's just gravy..... I ordered the mahi mahi and the fish was extremely overcooked! It was like pulling apart a wet tablet. My friend ordered chopped steak and that wasn't a chopped steak pretty much an overcooked hamburger patty with the same mystery gravy that was given to me, plus the onions were still raw. The calamari has a decent taste but I guess we were the first ones to order because the grease was too hot and burned the order to a crisp. Save your money and go some other place. Happy Yelping

Been in the mood for a good cheeseburger, so that is what I ordered. This one hit the spot, bun was…read morefluffy, and the patty was perfectly cooked. And the fries were seasoned and crispy. On my daughter's Seafood Platter, I tried the coleslaw and the shrimp and both were great. The tartar sauce tasted homemade and was also very good. The Beignet's were delicious, and the sauce was lick your fingers good. The place is clean, and staff friendly and helpful. I will be recommending and returning, much more on the menu I'd like to try.

this was a weekly lunch for two years…read more deer park stretch. working for a big maintenance contractor. showing up from southern california thinking lunch was going to be something light and temporary it was not southern komfort kitchen became part of the schedule walk in and it's tables full of guys still in it. FR jumpsuits, boots, sleeves rolled, badges clipped. blue coveralls from lyondell, red from shell, a few others mixed in depending on the turnaround situation that week everyone eating like they earned it menu is not subtle chicken fried steak, gravy doing real work, boudin balls, fried everything that can be fried. portions that don't ask questions first few weeks felt like an introduction by month three it was just the system gained about 15 lbs during that stretch which made sense. doctor looked at it and said keep going which was unexpected but appreciated food hits in a very direct way. no interpretation. no explanation. just arrives and solves lunch but the real thing here isn't even the food it's the room this is where stories live you sit down and within five minutes something is already happening at the table next to you. hunting stories, plant stories, equipment stories, things that clearly started somewhere else and are now being finished over lunch there was one that went on for weeks brad handlebar mustache. former linebacker at LSU. the kind of presence where when he starts talking the table reorganizes itself he got into nikon scopes not casually full breakdown. bow hunting. sight lines. clarity. distances. adjustments. what works, what doesn't, who thinks they know and doesn't this was not a one day conversation this was a series every week a new layer by the end of it there was a conclusion that felt fully proven anyone telling a bow hunting story about hitting something without using a nikon scope is lying not mistaken lying and it was delivered with enough conviction that it became part of the operating system there were also discussions about AR-15 setups for family members at christmas, fusing jobs that almost went sideways, and other things that felt like they required this exact room to exist properly you realize after a while that this place isn't just feeding people it's holding conversations that don't happen anywhere else walk out full, slightly heavier than when this whole stretch started, and with information that wasn't necessarily requested but is now permanent five stars this is where lunch turns into something else entirely

I took my team here, which was close to our office. We got there around 12:30 and got seated right…read moreaway. The service was great, served fresh and fairly quick. The menu had some exotic meats and a good variety of choices choose from. Great southern food and service.

First time here as was just planning to try the gumbo and it did not disappoint it was really good…read more Love the dark rue gumbos. On that as I sat down meeting up with some friends that had gotten there probably 30 minutes ahead, they mentioned that crawfish was really good. Even though I wasn't really hungry and yelp reviews/pics didn't really arise my interest I decided to give it a go with just 2 pounds and some sausage, corn, potatoes. I was excited when they brought the crawfish because of how good the gumbo was, but it didn't live up to the gumbo at all. First time I have ever picked medium heat garlic butter with extra spice on the side as heart burn has been an issue as of late. Such a disappointment, they were small...it's April, they looked like January/February crawfish. Didn't taste like garlic butter, no garlic I could even see, more like buttery sugar. And you didn't even really taste that till you were deep into the boil. Even my friends said the boil was off. Hard to trust cajun places with asian style. I miss the days of Jolynn's crawfish on Beechnut. Chopped fresh garlic, not this jarlic or powder crap.

What a disappointment this place was. First our server was all over the place forgot about us…read moreconstantly and the food was cold. It wasn't even busy it was after 8pm We asked multiple times for drinks to be refilled. He also was very inappropriate by using the f word a couple of times while we had children at our table. It was very uncomfortable. The food was meh- service terrible- would not recommend it when we come back through town

I love 7 spice, they are dependable and I get the same great service no matter the day or time I…read morego. Online ordering is easy and convenient and it's always clean in the restaurant. The food is favorable and always good quality.

I don't understand why we have to sign in if we aren't delivery. The attitude was also unnecessary.read more

The food was enjoyable. The waiter was amazing. Been…read moreawhile since I been back to Peppers , and I can't figure out why ? The ambience as always is comfortable and nice. Overall, I'm making it back on my rotation. Thank you Peppers for a great dinner experience. June 2 , 2026 ...

Went to peppers at 3 yesterday. Walked in and could not find anyone to seat us. Looked in the bar…read moreand waited about 3-4 minutes and never saw a sole.

Came to The Juicy Crab with a group of 7 and had a great time. The crawfish was fresh, flavorful,…read moreand came out hot. Service was solid even with our big group, and the atmosphere was fun and lively. Definitely a good spot to enjoy seafood with friends! Ask for KHAY! Excellent customer service!

My family dined at The Juicy Crab on Spencer Hwy in Pasadena and we had a wonderful experience! The…read morerestaurant was on the slower side when we went, which worked out great because the staff was extra attentive and provided excellent service.The food quality was very good. We all ordered the crab and shrimp combo boil bags, and the seasoning was incredibly tasty. The portion sizes were so large that we even had to take some leftovers home with us!I will definitely come back. If you are looking for a great Cajun seafood boil in Pasadena, definitely give this place a try!

So I eat at Shrimp Galley at least once a month and the food is good at best. Today's visit was…read moreless than impressive, not because of the food, it's because of the customer service. Customer service is the most important part of the service industry. My man called this place and placed an order for a burger. The lady said it would be ready in 15 to 20 minutes. 20 minutes later, he went to go get the order, and the lady said it wasn't ready yet. Give them 15 more minutes. So while he waited, 2 ladies went in and got their food almost immediately. Then another person went in and got his food almost immediately as well. So my man went back in and asked the lady how much longer on the burger. She told him she hadn't gotten started on his order. Mind you, he ordered the burger basket on the phone 40 to 45 minutes prior. He was getting upset and she asked "Do you want the food or not?" with an attitude. He told her not anymore, and he ended up leaving and going to McDonald's instead. I'm very disappointed with the customer service. The food is good but that attitude of that lady need to change immediately. Will not return.

This is a real hole in the wall place that serves great food…read more When I saw great I'm not talking about the fancy upscale type of food. I'm talking about the let me go fry some seafood in the kitchen home comfort type food. The prices are not too bad for a basket which includes fries and onions rings if you opt out of the salad. drinks are separate. If you craving fried seafood check this place out. It may not look up to par but the food is.

Jaden was an excellent server! She was friendly, attentive, and made sure we had everything we…read moreneeded throughout our meal. She had a great attitude, checked on us regularly without being intrusive, and provided outstanding customer service. She made our experience enjoyable, and we will definitely be back. Thank you, Jaden, for the excellent service!

We met another couple for our first time eating at this restaurant. The ambience was great and the…read moreserver in the bar area tables was excellent. The food was best of all. The guys had crawfish etefou and it was an 8 out 10, so very good. We also had boudin balls which were awesome 10 out of 10. My wife had the Bubba Lump which looked healthy as well as scrumptious. My friends wife had the famous shrimp and grits. We were all extremely happy with our meals and the prices were reasonable too. We're definitely going back soon.