We hosted our daughter's baby shower at 618 on May 16, 2026. From start to finish, it was a perfect day! We cannot recommend 618 enough for your next occasion, or even a romantic dinner The service, food and ambiance were all outstanding!! We received so many compliments on everything! For memories that will last a lifetime, do yourself a favor and book 618. You will not be disappointed!! read more

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After dining many times at 618, I hosted my wife's retirement dinner there last night. We had the private oak room with our own bartender to make sure there was no wait for drinks. The food was amazing. The filet mignon, halibut, and chicken Milanese all drew rave reviews from my guests. What made the night even more enjoyable was the outstanding service by June, Ro and Beverly. I got more compliments on the service than on the food. These ladies never stopped moving and made each guest feel like they were the only ones in the room at times. From the first minute guests entered until they were thanked by the ladies on their way out the door, these three ladies showed why they are an asset to your restaurant. If every party at 618 goes like this one, I will be hosting more celebrations there. Everything was 5 stars! read more

Update: food served cold. Service at bar was poor. Seven people working behind the bar and none could poor a drink fast enough if their lives depended on it. Not friendly staff Done!!! to never returning. read more

618 - Main dining room area - New American Near Me - Freehold Borough, New Jersey

I couldn't stop raving about 618 Yelp Elite event! My daughter indicated she would consider 618 for her Bridal Shower! I reach out to VP Eddie to ask about event option at 618. Made dinner reservations for our Friday date night! Another exceptional dinning experience! Our Server Will was outstanding- thank you! Manager Brandon checked on us! Appreciate it! Met Jared Event Manager who provided a folder complete with the their event options! For my daughter's bridal shower. Grateful! Check out my dessert presentation! Amazing!! Loved the new cocktail COCONUT MARGARITA Mala Vida Blanco Tequila! Cheers! Highest compliments to the Chef Every entree was superb! New plating and utensils with each course! Table wipes cleaned! As we were leaving, every staff member greeted good night! See you soon! Best ambiance! Hospitality mastered to perfection! See you soon! read more

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This place will surprise you! Never judge a book by its cover- this would be one. Very clean and very private, tho you're sharing the space with others you could hear each other. Music was great as the DJ sits in a low table and you would never know it. Service was great fun and very attentive to all our needs. Recommend for other celebrations and wedding too. read more

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I've dined here several times with friends, we hosted my mother in law's 70th birthday in a private room & most recently, I attended a Yelp event here. Every single time it's been awesome. The vibe here is unmatched and the food is just amazing. I love the dim lights and the decor throughout. Their attention to detail is obvious, the love they put into their food is obvious & their happy staff obviously love people and love working here, even the valet guys were nice. 618, I will be back soon. read more

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I am so happy Freehold has a place like 618! Incredible food, service and vibes. The cocktail service is so fun, when they served us our drinks they came on a platter with dry ice. The food has zero misses, the salmon was absolutely incredible. I would highly recommend 618 and I can't wait to come back! read more

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Came here for a business dinner. I was surprised to see so many people on a Tuesday night outside of a meeting! The parking was a bit difficult despite there being a big lot in the back. I imagine on less busy days parking should be easier. We had a prix fixe menu from the company. I had the steak and fries. Steak was juicy, well seasoned and the fries were on the drier side, but all in all great. I didn't get to see the rest of the venue, but because were such a large party, we were tucked away in a banquet style room. Cool spot! Would be interested to try again as a smaller party read more

WOW - blown away by this establishment. One of the best meals I've ever had. If I could give them ten stars I would! From the moment we walked in for our reservation, they were kind, attentive and informative. Everyone at my table ordered a drink. They came with a fun display! We opted to order the prefixed course and all four people had the 618 experience. Started with granny's meatballs, short rib ravioli, and crab cakes. Then we had burrata, fried lobster, salad, scallops. Main course was steak, pasta, more lobster price, potatoes and carrots. We were skeptical that family style would fill us all, but it did! Ended with three desserts. Everything was phenomenal - full of flavor! They even places a nice candle in the dessert for my husband's birthday. Can't wait to return back! read more

618 - New American Near Me - Freehold Borough, New Jersey

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For us, 618 is an "occasion restaurant". So that's where my wife and I went for my birthday. We had a 5:00 reservation on a Friday night and were sat immediately. From the cocktail menu, we got a Lychee Martini and Berry White Margarita. So good and refreshing. Entrees were Shirt Steak with shrimp and Cabernet Braised Short Rib. Everything was cooked to perfection and delicious. I've never had a chimichurri sauce with steak before, but it was a great pairing. My wife commented the green beans with short ribs were "like crack", couldn't stop eating them . For dessert, we shared the Warm Sticky Toffee Cake, and it was delicious! Our server was Austin, who was amazing! Great personality and knew the menu inside and out! We've been to 618 before, and know they are really sweet if you are celebrating by providing a dessert on the house with a sparkler. But I said no to the question if we're celebrating tonight not wanting the attention. Austin surprised us with an ice cream sandwich from Jersey Freeze to take home with us. So, that was an unexpected bonus to an overall great night! read more

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Amazing experience every time we come! I want to start off by saying it truly is an experience when coming from the decor to the service and of course with the food and drinks. We tried a few mocktails which were presented to us like a show! Short rib ravioli and Mac and cheese appetizers never disappoint and pork belly appetizer was next level! Decor here is gorgeous and Mike was amazing. Thank you for making each special occasion we celebrate here so awesome! read more

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Service was great! Wait staff was very attentive. Food was good. We had the grannies meatballs for appetizers. They were good. I had the Cabernet braised beef short ribs and my husband had the short rib ravioli. Both were good and tasty but the ravioli portion could have been bigger. For dessert we both had what they called "gelato", while the taste was good, it was far from gelato, it was ice cream. All in all the food was good, service was great the atmosphere was elegant but very loud. It is definitely a drop off from their other restaurant Mezcal! That by far was in a class by itself. read more

618 - New American Near Me - Freehold Borough, New Jersey

I cannot even begin to explain how excited I am for a restaurant as unique as 618. My first visit was for my birthday back in April and I absolutely loved my entire experience. The staff went above and beyond to create a magical experience for my family and I. The food was equally incredible. Every single one of my family members raved over their food. Everything from appetizers, entrees, and desserts were down right delicious and plated beautifully. Even the decor is beautiful! I booked my 6 year anniversary for tomorrow and it's extra special because I booked it with our friend couple who are celebrating 34 years tomorrow as well (and the wife officiated our wedding). I can think of no place better to go. This is the restaurant to go for special, meaningful moments. I hope this 618 lasts forever! read more

We decided to dine here for my daughter's birthday. From the moment we walked in until the very end of dinner the entire experience was amazing. Our server Celine B. was so attentive, the drinks were unique and every dish we tried was delicious. We ordered: Apps: -short rib ravioli -crispy broken truffle spuds -crispy pork belly Mains: -chicken milanese -handmade fusilli Calapresi -Cabernet braised short rib with whipped mashed potatoes -10 oz spinalis Dessert: -double decaf espresso -espresso & Macallan 12 -pistachio martini -espresso martini shot The space is beautiful inside and the private parking lot is a plus. I will definitely be back. read more

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The vibes, the food, the staff are all AMAZING. Have been here three seperate times and can confidently say they have great service and delicious food + drinks read more

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Finally had dinner at 618, and the food was fantastic! I've known about 618 since I looked into them a couple of years ago as a potential wedding venue. We arrived on Saturday for an early dinner at 5:15 pm, and the restaurant and bar were already super lively. Thankfully, they offer complimentary valet parking, which is helpful since the parking lot isn't huge--especially if there's a wedding taking place in their upstairs hall space. The restaurant is very pretty and romantic inside, with rustic brick, large chandeliers, and decorative florals throughout. It would be a great date spot. We had a large booth table tucked away in a back corner, as we were a party of seven. The table was very spacious and had a lazy Susan in the center, which made sharing appetizers easy! We ordered several appetizers to start--meatballs, short rib ravioli, BBQ shrimp with grits, crab cakes, and the spuds. Everything was delicious; my favorites were the meatballs and the shrimp. For my main course, I had the pork chop, and my husband had the short rib. We both loved our entrées. The pork chop was a large portion, so I brought half of my dish home. The short rib portion was a lot smaller. Others at our table had the special snapper, the halibut, and the filet mignon. Everyone was happy with their dishes. We ended the meal with three orders of the pistachio olive oil cake--so good! My one complaint is that the drinks didn't feel very strong. There were also some service issues. Our large order of appetizers came out surprisingly quickly, as did our entrées. Unfortunately, all our silverware was cleared with the appetizers, so none of us had utensils when our entrées arrived. Also, only six of the seven main dishes came out initially, and it took several minutes before the final snapper dish was brought out. Other than that, it was a pleasant meal. Several managers were floating around the main dining floor and regularly checked in on us to make sure we were okay. I will keep 618 in mind the next time I am in the Freehold area and can get a reservation! There were several items I didn't get to try this visit that sounded interesting and yummy! read more

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came all the way from north Jersey for my birthday dinner and it didn't disappoint at all!!! From service, to food, drinks, ambience...everything was amazing!!! I was late for my reservation and the kitchen was 20 mins from closing and they were super accommodating and let us stay and enjoy our meals thoroughly and even brought out a birthday Sunday after we already overstayed! I loved everything about this place and will be recommending and returning for that cacio e pepe lol read more

Our dinner was on point. Same with the drinks. A guest has celiac disease and they felt safe eating here and no after effects, so this is a big plus. It's great when our entire family can enjoy a meal together without worry- thank you!!! Of course the drinks are great and a fun addition to all their meals!!!! read more

The food was delicious, the dessert was one of the best I've ever had and Roni our server was so sweet & attentive. read more

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AMAZING! My wife and I went here for our anniversary and e wry thing was awesome. Our server Ava was attentive and funny and the food was better than expected. read more

After reading all the great reviews, I decided to check the place out this past Thursday night. Arrived on time for our 6pm reservation and the place was packed but there were several hosts at the door who all cheerfully greeted me. I was able to check in immediately as the line for checkin quickly grew out the door. Upon entering from the vestibule, you walk into the bar. The place is very lively, perhaps a bit noisy but the bar was fully occupied with several patrons eating at the bar. I was very happy to see several bottles of Blanton's on the shelves. Dozens in fact. This whet my appetite for a cocktail. After about 5 minutes of waiting, we were seating at a table in the middle of the main diniing room adjacent to the "wine cellar". A very busy intersection but there were no other 2 tops available. During the course of the night our server as well as other servers bumped into us on several occassions. Immediately upon being seated, our server arrived and asked for our drink order. We told him we were in no hurry and we needed to peruse the menu. He came back a minute or two later with water for the table and again asked for our order. We asked for more time. He seemed put off but took the opportunity to explain the specials listed on the first page of the menu and to push the specialty vodkas as well as bragging that he has been a server for over 40 years. After a while, we summoned the server and ordered a Blanton's and an Absolute with a spalsh of grapefruit and continued to persue the menu and wine list. Our server suggested to try the Beluga Gold in place of the Absolute. My friend agreed but I think the server should have told him it was $26 a shot since he was making the suggested substitution. There is something for everyone on the menu. The wine list was pretty thin but adequate. No real deals or value on the wines. We decided to split a flatbread and the burrata for appetizer. My friend has a vegan entre and I had the bronzino. We ordered a bottle of Cakebread Sauvignon Blanc. While waiting for our appetizers, we could not help but notice the great vibe of this place. Many tables of friends engaged in lively discussion as well as a few tables of families with very well behaved small children. People watching at times distracted our conversations. This is a great place for gathering either at the bar or celebrating in the dining room, but IMHO not the kind of place for that special meal or romantic date. After ordering our meals, bread and butter (no EVOO?) was brought to the table and in a short time, the appetizers arrived. The flatbread was awesome. Actually, we could have split that for appetizer or one person could have had for an entry. Flavorful and generous portion. We were not done with the appetizers when the entrees arrived. Not cool. Again, I felt we were being rushed even though we explained a few times that we were NOT in a rush. Regardless, the bronzino was flavorful and the vegan dish Im told was "nothing special" but enjoyable. After finishing our entrees, I inquired about after dinner drinks. e.g. Cognac, Armagnac, etc. Server said he wasnt knowlegable and he didnt offer to investigate. So we passed on dessert and asked for the check. I would go back, but I would insist on a different server and if possible, a better table location. Perhaps even consider eating at the bar. I also think $29 for a Blanton's is a bit steep but I was happy to enjoy the glass as I have not had one in a while. If you are going to eat at the bar, go early. By 6pm the bar was full. If eating in the dining room, reservations are a must and perhaps ask for a table against a wall and out of the main traffic lanes. read more

I have visited 618 three times now for corporate events. The staff every year has always been fantastic! The bar tenders are always fun and share good recommendations. The waiters and staff made sure everyone was accommodated, ensuring all allergies and dietary restrictions were met. The food buffet spreads are always outstanding, I always try one of everything and I have never been disappointed. And I could never forget the chocolate truffle desserts - to die for! The seasonal drinks are always so yummy and garnished beautifully. The party rooms both upstairs and downstairs are beautiful! Both rooms are spacious, tons of room for all of your activities so it's not just a sit down dinner event. I recommend 618 to everyone who asks me for a great spot for lunch or dinner, and I was happy, but also not shocked when I saw they were awarded top 100 restaurants on yelp for this year - the only one in NJ!! read more

We didn't eat here but stopped in for drinks. We loved the vibe and service. Would def come back and try the food. read more

618 - New American Near Me - Freehold Borough, New Jersey

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Beautiful restaurant, very, very hip vibe. Plenty of parking. Great food. And possibly most importantly, absolutely phenomenal service from our server Rosa. I had a most delicious lychee martini. For my appetizer possibly the best pork belly I have ever been served. My main course was a very tasty pork chop but maybe the grits were a little salty. Looking forward to going back again. read more

My husband and I frequent 618 for drinks and dinner. The service is always top notch and the vibe is great! Last time we went we ordered a price fixed meal for 2 and it was $99 a person and here is what came for our dinner. It was delicious and filling and now with the GLP 1's that have cut down on our appetite this was the perfect balance! DEEELICIOUS read more

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My wife and I recently had the absolute pleasure of dining at 618 Restaurant in Freehold, NJ, and it was a 10/10 experience from start to finish! A huge shout-out to our amazing server, Joe N., who was truly world-class. He kept us entertained all night and made us feel like we had been friends for years. He started us off with some perfectly crafted drinks--a Lychee Martini for my wife and a Moscow Mule with Ketel One for me. For appetizers, the crab cakes were light, fluffy, and a total standout, and my Cajun BBQ shrimp and grits were spot on. Things only got better with the entrees: my wife's short rib ravioli was incredibly tasty, and my skirt steak with hand-cut fries and guacamole chimichurri was cooked to absolute perfection. To top it all off, we followed Joe's expert recommendations for dessert. My wife loved the Dubai chocolate martini with a scoop of gelato, and my chunky monkey sundae was so good I honestly considered ordering a second one for the road! Joe treated us with such respect and genuine hospitality that we made sure to tip him generously. We will definitely be back for sure! -- AL read more

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romance? Passion? Intimacy? And that's just the food and drinks. ..first date? Maybe but.. topping this restaurant would be difficult -- unless you want to sweep them off their feet. The service is superb. I've gone 3 times and the waiters are friendly, with a smile that run like rivers of bliss -- it's not cheap-- but for a good time.. I recommend it read more

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My husband took me here for my birthday back in August. I was not disappointed in anything except for the initial delay in seating us and wanting more cocktails from the bar before dinner. What I mean to say politely is even with reservations, there was a bit of a wait for everything, I assume it was due to it being a Saturday night at a 5 star restaurant in the summer. To be totally fair, our waiter and the food 100% completely made up for the wait!! I adored and highly recommend their vegan option, - the Vegan Mushroom and Lentil "Bolognese." The texture of the lentil is still memorable and the flavor of the cheese was great. I could have eaten double the portion on both the meal and dessert. I felt super special with the candle on my vegan sorbet for my birthday. Thank you for making my day extra awesome, we will absolutely be back! read more

We dined at 618 for the first time 4 years ago. We were so impressed by the food and the hospitality that we have made it one of our regular restaurants, going at least once a month. 618 monitors their reservations, and once you reach 25 visits, they make up a VIP plaque that is on your table every time you go. It's a small thing, but it's a sign of how much of a role hospitality plays in their restaurant. A few days before Father's Day, we wanted to go to 618 but they were fully booked on Open Table. I tried calling, and the hostess, Sami, knew my name and she was able to squeeze us in. Our waitress, Nancy, was new, but when she saw the plaque on the table, she knew we were regulars. She was very friendly, and knowledgable. The cocktails are always great and creative. The food was outstanding. We shared an appetizer of Chorizo Mac and Cheese. The cheese mixture was delicious and the homemade pasta was very good. For entrees, my wife had the Sacchetti filled with Pears from the regular menu, and I had a special of Pasta Frute di Mare. It was a house made linguini with shrimp, clams, and calamari in a Calabrian chile red sauce. They were both delicious, and then we share a Chunky Monkey Sundae for dessert. read more

I tried their pistachio martini, and it was amazing! I could not believe how beautifully decorated it was for Valentine's Day. The food was good, but I found it to be a little expensive...I am a vegetarian so choices were limit ed. I would go again just for the ambience. read more

Service from Brandan was excellent. The different foods were super. The flowers and the decor were adorable. Sunday evening was a packed house. You definitely need a reservation here. Average cost is 80pp including one hard bev and dessert. All the managers were also helpful asking permission to clear used flatware & tableware. read more

618 - Branzino - New American Near Me - Freehold Borough, New Jersey

Last month, my fiancée and I enjoyed a memorable evening at Mezcal. When we discovered that 618 shared the same visionary owner the decision for our anniversary dinner became easy of course we were going to 618. A quick phone reservation later, we were counting down the days like kids waiting for summer vacation. Dressed to impress, we made our way to Freehold. The moment you step foot inside 618, the restaurant's magic begins its quiet work. Their winter atrium was nothing short of cinematic, glittering ornaments and shimmering icicles looked as if they had been borrowed directly from the set of a high-budget holiday film. 618's commitment to beauty also continues seamlessly through the bar and dining rooms. Everywhere you look, the décor whispers the same message: stagnation not welcome here. The attention to detail was lovingly and meticulously executed. At our table awaited a handwritten card (yes, actually handwritten!) congratulating us on our anniversary alongside a red napkin folded into a romantic rose. It was a simple gesture, yet it spoke volumes about 618's philosophy of hospitality. We instantly felt seen, celebrated, and just a little bit spoiled. Our first server, John, welcomed us warmly and guided us through the specials before his shift ended. Then we met Austin our enthusiastic and knowledgeable server who guided us through the drink menu. If Mezcal's cocktails had raised our expectations, Austin ensured that 618 matched them. Drink one: Between the Lines, a butterfly-pea-infused Patrón creation presented in a hollow glass book nestled among actual books the owner has read and been inspired by. As someone who doesn't judge a book by its cover, I appreciated this clever storytelling touch. The cocktail itself had deep, evolving flavors that woke up our palates. It was clear the magic of 618's and Mezcal's philosophy was going to be ever present throughout our dining experience. Our first appetizer arancini from the evening's specials was crisp, creamy, and beautifully balanced. Dipping our bread into the leftover sauce as to not leave anything to waste felt so very right. Then came drink number two. My fiancée ordered Crows Before Bros, a sweet, fall-themed alcoholic cider served in an adorable scarecrow mug. I followed Austin's recommendation: an old fashioned dramatically smoked with a skull apparatus that looked straight off the set of an edgy magic show. I would have overlooked it on the menu had Austin not recommended it. Next up: the Crispy Pork Belly, which became my runaway favorite of the night. I almost didn't order it and I'm not ashamed to admit that would have been a HUGE mistake. It was perfection. If I could write the word perfectly in italics, bold, AND fireworks, I would. Crispy. Tender. Decadent. Order this dish. Our final round of drinks did not disappoint. My fiancée's Aperol Spritz...But Make It Fall tasted like autumn wrapped in a scarf. I ordered the Fig-getaboutit, a brandy-based cocktail served with a honey stick coated in fig honey. You adjust the sweetness by swirling the stick, like turning up the volume on a song you love. It was interactive, clever, and genuinely delicious. One of the most creative cocktails I've ever had. Onto the main act. My Braised Short Rib was so tender it practically filed for emancipation from the fork. Every component from the silky mashed potatoes to the perfectly cooked green beans was absolute comfort-food luxury. My fiancée ordered the Grilled Island Salmon. While I am not typically a salmon guy, even I enjoyed the purple cauliflower accompaniment and she said the fish was delicious. 618 clearly understands the art of pairing vegetables with proteins not an art every restaurant respects these days. Dessert time. We missed dessert at Mezcal and promised ourselves we wouldn't make that mistake twice. Torn between the Pistachio Olive Oil Cake and Warm Sticky Toffee Cake, we went with the latter partly because Gordon Ramsay famously says it takes years to master. I've attempted to make it myself and failed so hard it should be illegal. But 618? They nailed it. Warm, rich, perfectly balanced and it arrived with a sparkler and "Happy Anniversary!" message, creating a moment that truly felt magical. Overall our experience at 618 was extraordinary! It completely lived up to the experience we had at Mezcal. Between the food which was excellent, the atmosphere which was awe inspiring, and the staff that made us feel welcomed and celebrated our anniversary, we had a top notch experience at 618. This restaurant encompasses everything a great restaurant should be. In today's world I often feel many restaurants focus heavily on the restaurant part and forget the hospitality. 618 and Mezcal combine both elements to create an experience that is unforgettable in more ways than just good food. Well done to everyone who built this establishment and those involved in continued operations. I would recommend 618 to anyone. We will be back. read more

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absolutely flavorful meal and experience! this is a must go location. the restaurant itself is large and beautifully decorated. looks like they have a private room and also larger rooms for bigger parties. we got the meatballs to start - so tender and the sauce was well balanced. for entrees we got the short rib ravioli and steak. will be dreaming about the ravioli. can't skip dessert - they have a great selection but for me the ice cream sandwiches are must. we were met with great service and friendly staff. will be coming back! read more

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If you're looking for one of the most stunning and romantic restaurants in New Jersey, look no further than 618 in Freehold. The vibes here? Absolutely immaculate. From the cozy-chic interior to the warm ambiance, it's the perfect spot for a special night out. We kicked things off with some gorgeous cocktails -- the watermelon margarita was refreshing, vibrant, and the perfect start to an unforgettable meal. Appetizers set the tone beautifully -- the jumbo lump crab cake special was packed with flavor, and the BBQ shrimp and grits (a personal fave) brought that Southern comfort with a gourmet twist. The meatballs were tender and rich, and the chorizo mac and cheese? Insanely tasty. For mains, everything delivered. The pasta bolognese was classic and comforting, while the cacio e pepe was creamy, peppery perfection. The skirt steak -- another personal favorite -- was juicy and full of flavor, and the braised short rib was so tender it basically melted in my mouth. Our server was attentive and offered suggestions. We wrapped it all up with some sweet endings -- their ice cream sandwiches are a fun and nostalgic treat, but the real standout was the olive oil pistachio cake. They added a special personal touch just for me, and that cream... I'm still dreaming about it. read more

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We hosted my sister's bridal shower at 618, and it was absolutely perfect from start to finish. The staff was incredibly kind, attentive, and accommodating--truly above and beyond. Frank was wonderful to work with throughout the planning process, making sure every detail was handled seamlessly so the day ran smoothly without a single issue. At the event itself, Jordan and Patricia were amazing. They helped with setup, stayed on top of every detail, and were always right there whenever we needed anything. Our guests kept commenting on how attentive and professional the entire team was. The food and drinks were excellent, and the venue was so flexible with all of the custom touches we wanted to include. Thanks to 618, my sister's bridal shower was absolutely beautiful and a day we will always remember. Highly recommend this venue for any special event! read more

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Beautiful place with many photo ops inside. The server was funny & very knowledgeable. The food was very good. Crab cakes were on point, barely any filler. The short rib ravioli and pork belly appetizers were my favorites. A little pricey but worth it. Make reservations for as early as possible. This place gets packed. read more

618 - Crab Came dinner - New American Near Me - Freehold Borough, New Jersey

The drinks are amazing! The bubbles on the drink evaporate as you take sips. They also have ones with smoke and sparks coming out of there.The food, absolutely delicious. And what a great atmosphere! We went for a ladies night out and they surprised us at the end with an ice cream cupcake... On the house!! This place is outstanding but pricey! Brie was our server; she was stellar! read more

618 - Ice cream cupcake - New American Near Me - Freehold Borough, New Jersey

Came here on a Friday night for dinner with friends. We had a table of four and with reservations. the bar was packed and so was the dining hall. the place itself is pretty cool just don't know about all the decorations which made it look like a Hogwarts movie and but they had great music. Dim lights which made it hard to read the menu, it didn't help that the neighboring table was so close that every time someone passed by I kept getting bumped into which is pretty annoying. The food I must say was decent your typical American Italian food, Nothing really exciting to mention about it. Our waiter was great, very attentive, gave us her suggestions and was very friendly. read more

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Not sure what all the hoopla ratings are about, because this restaurant fails where it counts the most - food. The service was excellent all around. From the moment we arrived the attention to detail of our special date was wonderful. From congratulations about our celebration to a card with our name on it. They went the extra mile. The server was superb. Friendly, helpful, polite, knew when to ask if we needed anything else without interrupting. The food, however, major fail. Long wait, too long. In fact the server had to apologize for the delay. The steak ($48 each) was bad. Very bad. Dry, COLD, drowned by mashed potatoes in a teriyaki sauce that I swear I use to marinate chicken in. The crab cake was horrible. Again, cold, tasteless. A bit of highlight was the desert, but by then it was obvious; this is a restaurant that has lots of flare but no substance. And I get the good reviews too. Not a lot of places to turn to in the area, so make it "classy" and hope the customer doesn't notice the taste. We'll, not this customer. read more

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It's always a great experience coming here. Service tonight was excellent! Our server, Celine, was super friendly, attentive, and kind. She made the experience even better, so much that we want to request her next time we dine here. The food was pretty decent. The shaved Brussels sprouts salad was delicious! The mocktail "mirage" was super yummy and I thoroughly enjoyed it. The scallops over risotto from the Chef's menu was tasty, but not as good as their scallop special usually is. My favorite was the fall scallops over butternut squash risotto. I wish they'd make that more often. The mushroom risotto was ok but not my favorite. The scallops as always are great quality and gigantic! The inside of th restaurant is immaculately decorated and very aesthetically pleasing. The noise level on Saturday night around 6-8pm is quite loud, but you can still hear your party talking at the table. The environment is a comfortable one in that you can enjoy your night out and not feel like you need to watch how loudly you speak or laugh which is nice. Many higher end cuisine restaurants you feel as though you must be "composed at all times" but I love that here my friends and I can laugh with joy and not think about it. Overall a great experience and I'll certainly be back. Edit: adding in that I ordered the skirt steak to go for a family member (40 minute drive home) and he said it was absolutely mouthwatering delicious and cooked to perfection. He ordered it rare and it was perfect. read more

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