I am never disappointed by this venue, great outdoor space, a fine dining experience, casual lunch…read moreor beautiful dinner. Take a date, a spouse a group, they can accommodate all your fine dining needs

We originally had Christmas dinner plans at Hotel Colorado, but after dining there on Christmas Eve…read moreand being very disappointed with the food especially for a $250 bill .. We decided we didn't want to risk having the same experience again for Christmas dinner. As we were leaving, I happened to come across Brass & Anvil and decided to call on a whim to see if they had any availability for Christmas Day. To my surprise, they were fairly open and able to accommodate us, which ended up being such a blessing. From the moment we arrived, we were greeted by Luke (I believe that was his name), a 16-year-old host with the warmest smile and such genuine kindness. He seated us with care and made us feel immediately welcome. Our server, whose name I unfortunately can't remember along with Luke, provided excellent service throughout the entire meal. The food was absolutely amazing! Every dish was delicious, and there was not a single complaint at the table. The drinks were fabulous as well, perfectly crafted and enjoyable. Overall, the entire experience exceeded our expectations!! We had an amazing experience at Brass & Anvil and would absolutely return. Highly recommend, especially if you're looking for great food, great drinks, and even better service!! Oh and the ambiance was so so classy and cozy. Thank y'all so much!!

We went last week for our anniversary and had a wonderful time! The service was absolutely…read morefantastic and we LOVED the views of Sopris. To eat we had: Sticky ribs Ceviche Prime rib Cookies and ice cream I had a lavender martini and my husband had an old fashioned. The food was absolutely amazing and we really enjoyed our meal!

Beautiful views of the mountains and the golf course. Service so wonderful. Patio seating has great…read moreambiance. To top all of this, the food is delicious. The Thai sticky ribs were out of this world. Thai spiciness and so sticky. Lots of meaty bone in pork ribs. The wild mushroom flatbread was so good, I ordered one to-go. Highly recommend this great restaurant in Carbondale.

This place exceeded our expectations! The margaritas were really good and strong, the food was…read moregreat, and our server was constantly checking on us! I had their asada enchiladas, they were flavorful and filling.

Visited 8/17/2026. Ordered chimichanga and there was about 1 tsp. of meat in it. Prices very high…read morefor what you get.

What a great place and addition to the mid valley. It anchors the soon to be completed great lawn…read morelooking over The Roaring Fork River in downtown Basalt. We've been there several times and haven't been disappointed. All of our selections have been over the top delicious. Service has been great with a mixture of seasoned professionals and local HS kids working hard at their first jobs. The look of determination on their faces is heartwarming. This is a terrific alternative to the astronomical prices of Aspen. We'll be there often.

This is the best restaurant I've been to in the valley so far. The building itself is easy to get…read moreto in downtown basalt. The ambiance is upscale and you can tell that there was attention to detail when it came to decor. I also really like how the restaurant is laid out. The service was great and our server was beyond friendly. The food was outstanding. We had the pretzel bites to start and it was so good. The lamb was the star of the show. I highly recommend if you find yourself in the area.

Nicely done! Would go again the guy that helped us out warmed up to us and at first just quietly…read moretaking our order and did assist in Spanish. Food was overall good and I left pleased and not hungry! The vibes we a nice cafe with brunch and a variety of different foods for various occasions. It was fairly quiet but the music was there just a quiet room.

Really really wanted to like this place and came in excited to try it. We started off paying almost…read more$100 for 3 breakfast sandwiches, a breakfast plate, and a croissant. Definitely a bit steep on the prices for the quality of food / service. Two of the breakfast sandwiches were incorrect and had to be sent back, though the staff corrected the issue no problem. The breakfast sandwich and salad were pretty good. After finishing almost all of his plate my husband found a cockroach looking bug under his breakfast potatoes. It was clear the bug wasn't just hanging out on the plate and had been sautéed in with those potatoes. After finding the bug, we all lost our appetite and didn't want to eat anything else from here. The owner (I'm assuming?) did apologize and comped his plate due to the bug discovery. This was a pretty disappointing experience as the pastries on display in the front looked pretty delicious. We had planned on getting a few to go on the way out but didn't trust any more of the food. Sadly won't be returning.

After reading some of the replies, I'm really glad we had a fantastic dinner at Tiny Pine Bistro…read more We arrived at opening and chose to sit outside. It is the cutest, most quaint space you could imagine. We started out with the cheese plate and some drinks. Everything was excellent. I opted for the elk, my husband the 8 oz steak and our son the kid's burger. Everything was hot, seasoned perfectly and although people complain about the prices, the portions were hefty and definitely worth it. We really enjoyed our time, the food, live music, atmosphere and staff. Thank you for a great meal and wonderful experience, Chef Chuck and staff. We'll be back next time we're in town!

Stopped here on our way to dinner before going to Aspen. I'd been here a year prior with some…read moregirlfriends and had such a lovely meal, wanted to bring my husband here! The wildflower honey and salt biscuit had been living in my head for a year and definitely wanted to get that again. We started with the biscuit and the the hamachi crudo, which was prepared like ceviche and served over homemade sourdough. This was delicious!! So fresh and good seasoning - would've prepared the sourdough be sliced slightly thinner and crispier but it was delicious. For entrees, we split the bone in pork chop (sauce espagnole, sweet corn, red pepper, chimichurri) and Pommes Dauphinoise. Both were massive portions and more than enough for us to split. I personally didn't love the pork chop flavor but that was me - the corn reminded me of succotash which I'm not a huge fan of. However the pork was cooked really well and it was a beautiful plate. The potatoes were very rich and we ended up taking most of them as leftovers. Appetizers hit it out of the park for us and entree was solid! Really cute place in Carbondale.

French dip sandwich on first visit was excellent. Caesar chick peas salad was decent. Aspen…read morebrewing hazy IPA was pretty good. Setting outside was very nice and service was very good. On the second visit, the Poke Bowl was pretty good and the portobello "burger" was delicious (so was the IPA again!). One nit, the portobello was sliced so more of a mushroom sandwich than a burger with the intact cap. I would order again but it's not a burger anymore than sliced deli meat would be.

Nice basic place to eat at. Girls at the front were very friendly, but a little confused with where…read moreand who they were placing (maybe lacking some communication with each other) Service once inside was excellent! Jeremy M was very attentive and informative and super friendly. Food was fine. It was what I expected for a restaurant like this by the mountain. Tater tots were my favorite item

Great spot in a very convenient scenic location…read more Some of the best Mexican food in the area with a very friendly staff... strong recommend.

We chose to have Jalisco's cater our daughter's wedding in September. The did a taco bar with a…read morevariety of options that included beef, pork, chicken & vegetarian options. For appetizers the served Bacon wrapped shrimp, Chicken taquitos, Chips with queso and salsa. Also, the provided a bartender. Their service was absolutely outstanding. the staff was kind, efficient and very professional! We absolutely recommend them 100%. All the guests loved the food and were very complimentary about the Jalisco's team. Armando and Maria the owners were on site as part of the team. The are the best! Thank you so much for making this such a fun and memorable event!!