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    501 Local

    4.3 (165 reviews)
    Closed 11:30 am - 9:00 pm
    Updated over 3 months ago

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    501 LOCAL ATMOSPHERE

    What's the vibe?
    Trendy
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - 501 Local

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    Short rib taco , Truffle Fries, Cesar side salad
    Aleesa G.

    Love a great brunch spot on Saturday . If you're in the winnetka area highly recommend this spot . Everything from the food and the space was calm and bright can't wait to come back and enjoy the rest of the menu . I believe our waitress was Santana or Savannah sorry if I got your name wrong but you were so sweet with your recommendations and energy .

    Ali C.

    Sorry I posted pictures of another restaurants food. We did have the mushroom burger with avocado and then we had the fries with truffle oil. I removed the wrong photos and reposted the photos.

    Alexis C.

    Amazing food! Love the dessert Service can improve Went in for business meeting. Would love to go back to try more items.

    Kesha B.

    Such a cute restaurant! I came by for lunch with a friend on a Monday. The restaurant is sort of tucked away on the street if you are not looking for it you may drive right past it. There is plenty of street parking outside and a parking lot across the way. Upon arrival to the restaurant they had so many doors it was hard to tell which one was the one to enter but once you get inside it's like a totally calming and warm environment. We were quickly say with a beautiful view of the outside. Looking through the menu, there's something for everyone. If you're looking for a yummy taco, or a burger, or even a salad. I opted for their cobb salad with salmon. It was delicious. The portioning was great, and everyone around us was beaming with excitement of how great the food was. I was also excited to see that they had a lavish mocktail menu as well. I got the Strawberry martini drink and it was refreshing for a spring day. All in all, we had a great experience. I am looking forward to coming back soon, maybe for happy hour, or even dinner!

    Hangar Steak
    Brian D.

    When you step onto the outdoor patio at 501 Local on a clear summer evening you feel as if transported out of Illinois for a brief moment. It's a fantastic setup with a tree in the middle of the multi-level outdoor space. The ivy along the building wall opposite the table really sets the mood. It's quite charming. We were seated promptly and ordered drinks and the spring rolls to start. I have to say the spring rolls were perhaps the best I've ever had. Full of flavor and super fresh! When we were seated we had the upper deck to ourselves but this changed quickly as multiple tables were seated around us including one group of 4. There was a man in that group (we'll just call him the pontificator) who was extremely loud and would not stop talking. I'm kind of surprised no one in his own group said something but it was a mood killer. Either way I was excited for the main course. I ordered the Hangar Steak medium, it was cooked perfectly and the presentation was phenomenal with asparagus spears lining the top of the plate along with arancini. The pea and bacon filled rye crepe wasn't my favorite but I'll chalk that up to taste preference. Overall the food was outstanding. The service however wasn't great. Our waiter never checked on us after we got our food, so I wasn't able to order a drink with dinner and instead made the drink my desert. The pontificator at the nearby table kept him very busy, he probably made him take 4 separate trips just to order wine. Typically I'm fairly understanding but being a former server myself you do have to know when to walk away and attend to other guests. At one point the pontificator was showing him pictures of his garden on his cellphone. It was almost laughable. Regardless, we definitely enjoyed the food, however were disappointed in the attention we received from the server. So although I believe 501 Local deserves 5 stars for their food, I'm taking it down 1 star for service. I plan to be back though to enjoy the wonderful outdoor patio!

    Pet-friendly outdoor dining
    Celeste B.

    I was running some errands in the area and realized that I hadn't had lunch yet. Ended up coming here because I noticed that they were dog-friendly. It was already around 3 pm when I stopped in which was convenient for me because it was the start of Happy Hour. My brother and I ended up sharing the sliders and getting our own order of fries (we didn't realize they'd be a huge order) because my brother doesn't like truffles. The chili Paloma and their cocktails were half-priced for happy hour so it was a good excuse to have one. The food was delicious and the drinks were very refreshing. Lucy (my pup) had a great time and will definitely be back!

    Watermelon Cake
    Alex L.

    We celebrated Father's Day at 501 Local this year. It's the first time that we tried this restaurant that we found on Yelp. What caught our eyes was its beautiful patio. It is nice that their online booking system allows customers to choose seating from indoor or outdoor. That makes reservation of outdoor dining a breeze, and there's no need to depend on the "first come first served" system. The patio was surrounded by a lot of greens and there was a big tree toward the back of it. It was comfortable and relaxing. We were promptly seated as soon as we arrived. Our waitress Kate was very friendly and attentive. She did a great job in a busy evening like Father's Day! The food was good. I ordered the Hanger Steak, which was served with asparagus, arancini, pea and bacon-filled rye crepe, grilled corn, madeira port wine jus, and balsamic glaze. The presentation was good and it was cooked just right (exactly to my order of medium). My wife got the Lobster ravioli and she let me share one of them, which was filled with crab meat and delicious. Our daughter ordered the Seared Salmon that had a lot of yummy sides on the plate. We also shared an order of Pot Stickers that had a flavorful sauce on them. My wife shared a piece of Watermelon Cake with me. That was refreshing and had the right amount of sweetness. We all enjoyed the food and the ambience of the patio! It was interesting that almost all the other tables were ordering burgers with fries, and we heard that they finally ran out of fries (must be a very popular item). Their burgers and fries actually looked quite enticing; I might try them next time when we return!

    Patio umbrellas
    Kitty L.

    We wanted to celebrate Father's Day at a local restaurant with outdoor dining, and was happy to find 501 Local on Yelp! The beautiful patio was in the front of the restaurant, but nicely separated from the street.  It was busy but not full on Father's Day when we arrived around 6:30 PM.  Since it was Father's Day, almost every table had a kid or two, and the vibe was casual, warm, and family-like.  We were very impressed by our friendly young waitress, Kate, who was very attentive at every step through the evening!  In the beginning we even thought she was serving the entire patio, but later found out that she had some help.  She professionally handled her job without losing a beat throughout the evening!  When I decided to activate their reward program before we paid the check, Kate got her manager Sandra involved.  Sandra was also very nice and friendly. We ordered Potstickers to share.  They had a different take on potstickers, with chicken filling, served with bok choy, cilantro, parsley, scallions, and spicy thai chili sauce.  The potstickers had a slightly crunchy skin, and the whole dish was enjoyable!  Our adult daughter had Seared Salmon, which was served with sautéed fingerling potatoes, mustard greens, ratatouille, and lemon aioli.  It was a full plate of yummy food and she happily finished it all!  Hubby had the Hanger Steak, served with asparagus, arancini, pea and bacon-filled rye crepe, grilled corn, madeira port wine jus, and balsamic glaze.  He enjoyed his dish as well.  However, the arancini seemed to have been re-fried with a dark skin that he did not eat.  I had Lobster Ravioli, served with mascarpone, fried brussel sprouts, sauce, américaine, and gremolata.  It was nice that there's a piece of lobster claw meat as "garnish", and the ravioli was filled with shredded lobster meats.  The sauce was like a very rich lobster bisque.  I do like this dish a lot!  I shared a piece of Water Melon Cake with hubby.  The fresh water melon balls on top were very refreshing!  The cake itself was yummy, but seemed to be a bit on the dry side.   All in all, it was a relaxing and pleasant dinner.  Even though their dinner menu is kind of limited, we like our experience and will be back!

    Grilled Angus Burger
    Sydney K.

    Had a pretty average meal at 501 local. We ordered the focaccia to start which was pretty dry but the flavors were nice. I got the tuna which was prepared well with good flavors but nothing too spectacular. My sister got the burger which she thought was alright. The service was good but a tad slow. The restaurant is very nice and clean but overall a little over budget for the quality.

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    4 months ago

    The burger was juicy and flavorful. French fries were yummy. Great service and cocktails too!

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    1 year ago

    I had the worst caesar salad of my life here. Great patio, lovely staff, but the worst caesar salad ever.

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    Page 1 of 5

    Ask the Community - 501 Local

    Kid friendly/ high chair available for an early patio dinner?

    Yes. We do have high chairs available for kids.

    Is it dog friendly?

    Yes! Curbside tables available. They are wonderful.

    View All 4 Questions

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    4 stars overall, but the food/drink is probably 3.5 - beautifully presented but composition is…read moreinconsistent . Nice ambiance that's casual enough to feel comfortable bringing my kids, but upscale enough for the evening to feel like a nice night out. Loved the appies - we got the cauliflower hummus and deviled eggs - highly recommend both. As for entrees, chicken sandwich was perfectly fried crispy with not too much breading, on a biscuit. Fries were just ok. They were unfortunately out of the schnitzel I wanted to try so I had the halibut special instead. The fish was perfectly cooked, but the composition of the fish was rather confusing - the lobster bisque-like sauce was fantastic on its own, but overpowered the delicate halibut. The crispy yuca strips went perfectly with the fish, but the dish was finished off with lots of shishito peppers - again, way too overpowering. I would have preferred a much subtler vegetable. Kids Mac and cheese was fantastic, with a hint of what I think was thyme. The drink list was heavily spirit -forward. I ended up getting a sangria which was good, but my husband thought the old fashioned was terrible. The balance of spirit vs bitters was completely off, plus it was served over tiny ice instead of a large cube. To top it all off, the cherry was muddled.

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    Guildhall - Swordfish

    Guildhall

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    Came by for happy hour one afternoon and enjoyed a few items. Started off with a butterfly tea…read moremocktail, it was okay a bit on the sour side but still a fun drink. We got the burger and truffle fries to share, along with / rolls and the karrage chicken. The burger was good with the caramelized onions but nothing significant to write home about. My favorite items though were the truffle fries, and the hot honey karaage we asked for the honey on the side so that we're able to share with our little but it was super crispy, and the chicken bites were juicy and delicious it didn't even need the honey. I truthfully don't love pickles but the pickles were delicious and I ate them all! The sushi rolls were both really fresh and had great flavor. Overall a good experience I'd like to come back during regular hours to try their regular menu. We were a bit disappointed that the only available menu was the happy hour one which was pretty limited.

    I went to Guildhall for brunch on a Sunday. We ordered the cinnamon roll, shakshuka with a side of…read moresausage, and the omelette. Everything tasted fresh and delicious! The cinnamon roll was surprisingly moist (we were skeptical due to its appearance) and sweet! The restaurant is bright and the service was very friendly. There was a nice mix of customers and there was even a party going on while we were there. I don't remember when I was last in Glencoe. It's charming! I'd love to come back for dinner or happy hour.

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    Got lunch at this longtime Wilmette favorite. It certainly is among the most notable of the…read moredowntown hangouts. Valley Lodge Tavern has a classy but casual atmosphere good for groups and parties. A lot of the expected menu items. There's burgers and meaty things but also some lighter options. Big inside with a bar in the middle and tables all around. It's got plenty of room for large groups. There's also a pretty big patio. Gets crowded. Thankfully we were able to get seats at the bar and it was pretty fast to be honest. It's about $15 for a cocktail. Too expensive but good though. I got the Valley Lodge Signature, which is their main one of course. This is made with Chambord and Ketel One Citroen, along with cranberry, lime, and sour mix. It's about $17 for a burger. These are also too expensive but at least these come with a side. Each of us got the Classic Burger with a Beyond Burger patty. These have the basic toppings like lettuce, onions, and tomatoes. Has a lot of classic items but it's pretty expensive. It's located on Central Avenue among other restaurants and the theater. There's mostly meaty items but has some things for vegetarians.

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    I wanted to try a new Mexican place as opposed to some of the usual places I've tried and stuck…read morewith very often. This place delivered in flavor and would definitely try again. I started with the guacamole, which I got spicy, and the shrimp soup. The guacamole had good balance and texture, but I didn't get a lot of spice from the flavor that I requested. The shrimp soup had a nice, spicy broth with well cooked shrimp. However, I would have liked the shrimp to be more abundant and chopped up. Also would've liked to see some more substance in the soup such as avocado or maybe some corn. The entrees is where it really stood out. The steak burrito was flavorful and the steak was tender and the ratio of steak, cheese, beans, and other fixings were perfectly executed. The enchiladas were delicious as well with the mole sauce having an exceptional flavor and spice. Beans and rice that came with the enchiladas and burritos were both good and cooked well. The tres leches cake was outstanding! The balance of sweetness and the tart berries layered in the cake gave great texture as most tres leches cakes can sometimes be one dimensional. The cake is a MUST if you come here. Delicious Mexican food here, a nice change for me to try, and I will be back.

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    Carlos And Carlos - tiramisu

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    4.5(128 reviews)
    2.4 mi
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    Amazing. Every single thing our party of 6 ordered was terrific. We went over one week ago and…read moreeveryone is still talking about it. Salmon was amazing, filet was amazing, house gnocchi was to die for. We will be back.

    I was looking for a place to have dinner with a former co-worker who lives up near the border of…read moreWisconsin. I was trying to find a place at least midway between us and discovered Carlos and Carlos on Yelp. Carlos and Carlos is old school from the perspective you actually have to call the restaurant to make a reservation. The space itself is located in what I think is a condo building. The space itself is compact, with tables relatively close together. We ended up sitting at table next to the kitchen door, which for me turned out not to be too bad as we were not sitting on top of other folks. The restaurant and bar were packed as it was a Saturday. Based on the size of the space and number of tables, I would strongly suggest making a reservation if you go there. We started out with fresh bread and one of their specials for the night: flash fried calamari served w/fresh tomatoes, pepperoncini peppers, shaved garlic, black olives, capers & garlic butter. This was a first for me as I have never had calamari served this way and it was great. Definitely a dish I would drive back to get. The bread was wonderful and hot. I could see through the kitchen as fresh bread was being pulled out of either a warmer or oven, not sure. It was served with some sort of olive oil and pesto, I think. It made for a lovely spread on the bread. For dinner I ordered a dish called "Meatballs" and it was just that, a whole lotta meatballs with some spaghetti thrown in as a side...HAHAHA! Not complaining, just staying a fact. The meatballs and pasta were good, but I would say there was a fair amount of garlic in the dish. I had my dish as a leftover and as I was warming it up, The Doctor commented that he could smell the garlic. The Doctor had the Pollo Vesuvio, which also came with pasta. I had a small piece and it was pretty nice. Again there was more meat than pasta, but again we were not complaining. The chicken was nice and tender and had a lovely flavor to it. My GF got the Risotto Al Fungi (Arborio served with wild mushrooms & goat cheese). Prior to sampling her dish, I would have absolutely stated that this was a dish I would not order in a restaurant as I wouldn't have any interest in it. I tried a spoonful of my GF's and was amazed at how good it was! The broth that the risotto was cooked in was chicken and I think beef. That with the goat cheese made this a very nice dish and the second reason I would drive here to do a repeat visit for dinner. Portion sizes were nice as The Doctor and I had plenty to eat and enough for light snack the next day. My GF had no leftovers, she became a member of the clean plate club. For dessert we shared a slice of the chocolate mousse cake, which was really nice. It had a lovely dark flavor to it and was creamy in texture. Service was nice and everyone was friendly. There is plenty of street parking within walking distance as well. While this is a bit of a drive for us to get to since it is outside of the city, I could see coming back here. I think I want to try a serving of that risotto on my own instead of a taste.

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    Carlos And Carlos - Chocolate Mousse Cake, very good

    Chocolate Mousse Cake, very good

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    Flan

    501 Local - newamerican - Updated August 2026

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