Stopped in after attending another dc event and loved Raku so much! Even at about 8pm on a weekday…read morethe place is packed and glad I had a reservation before hand. I had the harasu and red dragon roll and first I want to say that another yelper ordered the same thing and it came out looking the same way. It's those details and consistency that show they pay attention. Our server was great and kept the water coming. Sushi restaraunts can always be a hit or miss too for vegetarians but I can say my wife and daughter was pleased with the selection here. I look forward to coming back and visiting when im in this part of town.

What a delicious makunouchi bento and shrimp dumplings I had! I met up with a friend for lunch and…read moreit wasn't too crowded there. Free validated parking also available if parked in the garage. The service was quick and fuss-free. Every items I got to taste was absolutely delicious. I just wish the rice portion wasn't so huge or had an option for me to swap it with salad. Wouldn't mind revisiting again in the future.

Astoria continues to be one of my favorite spots in DC. While the service can occasionally be a bit…read morespotty, the food and overall vibe are exceptional. Every dish I've tried has been mouthwatering, consistently flavorful and generously portioned. Some of my current favorites are the dan dan noodles and the garlic eggplant, but honestly, you can't go wrong with anything on the menu. If I could, I'd eat here once a week.

Recommend the walnut shrimp, it's coated and sweet. Beef…read morenoodles were a little too al dente 7.5/10 Chili Wontons were good, not spicy but covered well in sauce.

Came here around 5 pm and it was empty so we got seated immediately. They don't give you menus as…read morethey use a QR code on the table to see the menu, then you order with the waiter. I ordered the dc miso which was sooo good and the portion was very large. I took a to go box since it was way too big. My friend ordered the cold noodles which looks like bunny food but once mixed with sauce it was actually quite delicious and flavorful! The waiter was also very kind and filled up our water every time before it got to the half way point. There is a single stall bathroom with stairs to get to it, and there are also stairs to enter the restaurant since it is in the basement and a bit hard to find

In terms of the flavor and richness of the broth, I'd say this is has a good flavor, but it can…read moreseem a bit heavy. I'm disappointed the egg is extra, as some other places include it. The atmosphere is warm, and I like the long table setting. No complaints about the service, will probably go back at some point. Also, I recommend the yuzu lemonade, goes well with the ramen.

After a few days, I was really craving Asian food, and we happened upon this charming spot. The…read morestaff was warm and welcoming, and hearing Mandarin spoken by both the staff and other diners made it feel like we'd found the right place. The food was flavorful, satisfying, and true to what I'm used to. I'd definitely come back--though it is a bit out of the way.

I would give this 3.5 stars if an option*…read more After a late flight the night before, I ordered a massive amount of delivery to fill the void of my refrigerator until I could go grocery shopping after the holiday. I can't comment on the service or ambiance as this food was delivered. The portions were large. I was taken a back since the lo mein and eggplant were lunch portions, and usually you can expect a small serving, but not at this restaurant. Also, the lunch entrees came with a side of soup, which made this an even better deal (both were $13.95). While the food was delivered hot and packaged well, some of the items were great, and some fell flat due to texture issues. I really like the fried crab wontons, lo mein, and hot and sour soup. They hit the spot. I didn't enjoy the Hunan shrimp as the shrimp didn't taste fresh and had an odd texture to it. The eggplant also was overcooked so was somewhat a sloppy, dough like consistency when eating, which was kind of off putting. If returning, I would opt for the lo mein and soup.

I only had Uyghur food in a couple places and was very excited to try. I believe Uyghur is…read morepronounced we-ger. I tried the Laghman: pronounced like ramen but with an L I believe. The hand stretched noodles are made here fresh and are super thick, long, chewy, meaty and delicious. I absolutely loved them. The noodles do not contain eggs. I got my laghman with tofu and vegetables and it had some wood ear mushrooms. I ordered it at the highest spice level and it was delicious. There was some broth/ sauce and it almost reminded me of a combo of a Chinese sauce and a NM strong red Chilli. It was quite interesting. The decor here was nice too and I really liked their chilli crisp. I had to repeat this spot to try more and tried the Korma chop noodles (I had to get something with those same amazing hand pulled noodles again!). I really loved it. I ordered it at the highest spice level as well. These noodles are best eaten fresh and not as leftovers. I hope to try more in the future in one of their locations (sounds like the ones in CA with same name have different ownership)! My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

I've never had Uyghur cuisine before, and it was so good! Reminds me of Chinese food. Cute space,…read moredidn't need a reservation, and was able to get a table no problem. They serve coffee during the day where I assume they have their pastries. Highlight was the korma chop - you definitely should specify your spice level. Medium was perfect and not too overpowering. The sauce that this comes with is so yummy. Wasn't a fan of the fried eggplant - it was on the sweeter side and the peppers weren't sautéed long enough. Service was friendly, but it did take a bit to get our check (you can just walk up to the counter to close out). Would definitely come back!

Had the satay chicken and chicken dumplings along with the fruit fizz, 10/10…read moreOur server Yoseph was really nice and ensured we were taken care of. Would definitely come back for a visit!

I stumbled upon Hawkers while trying to fix my phone during a blackout and what a lucky find it…read morewas. From the moment I walked in, the trendy, street-style vibe pulled me in. I grabbed a seat at the bar and was greeted right away, setting the tone for a great experience. I kicked things off with the spring rolls and bao buns both incredibly fresh and bursting with flavor. Then came the twice-fried wings, which were perfectly crispy and seasoned just right. But the real standout? The steak and kimchi fried rice. It brought the heat instantly no joke. I don't know if my tear was from the food being so hot or my feelings got in the way lol. As someone with a lighter palate, I definitely felt the spice, but it was the kind that keeps you going back for more. The atmosphere was vibrant, the service was on point, and the food delivered bold, street-inspired flavors across the board. Definitely a spot I'll be returning to. If you are up on Wisconsin ave please stop by this place.

Let me preface this by saying that we're from NYC, so we're used to amazing food spots…read more Amazing food and good service. Probably one of the best spots we tried in D.C. Highly recommend and would definitely come back.

I made RSVP for this Korean restaurant on a Sunday evening...and it was bustling!…read more Despite RSVP for the main room, we got seated in an extended part of the room (more like an indoor patio?)...so frankly, the ambiance was a bit off for me. So was the overhead music. Guess I expected a more authentic Korean experience, but the place was more or less an Americanized Korean bistro. Still, the foods seemed authentic! We ordered a few things to share... Mandu, Dolsot Bibimbap, and this Ssam Board. For drinks, my husband got some beer (?), and I got this fruity cocktail (??). First, the positives! The Mandu was really, really good...and quite meaty! The Dolsot Bibimbap was good in that it came with a generous load of fresh veggies. Now the problems. The Bulgogi in the Dolsot Bibimbap was problematic. It was a bit too fatty...and too chunky...and just hard to eat. It was also a bit bland! They should have cut it up a bit...or provided us with proper cutlery, like a fork and a knife! This is a pet peeve of mine...but nowadays, hardly any restaurant gives you the full set of cutlery. Just fork, or just chopsticks!! Then the Ssam Board. While it looked luscious, I personally had a problem with the meat. While I love Galbi, cuts of Galbi was all-out rare. The waiter didn't even ask for our preference, by the way. If I knew it'd be prepared that red, I would have ordered something else. If it was medium-rare, for instance, I might have liked this dish. My husband prefers a much more rare cut of meat than me, yet even he thought this was too red. Also, I expected something more than raddish for sides. Not sure if this "Board" was worth $42. We also tried this Black Sesame Ice Cream dessert. I loved the flavor...but nothing too special. Service was a bit off as well. While friendly at our table, our waiter wasn't too attentive...especially in the beginning. If he stopped by our table earlier, I might have gotten them to bring back the Ssam Board to cook the meat a bit more. Frankly, I was underwhelmed with the foods, the presentation, even the service. Overall, there were just too many things amiss (or just underwhelming??)...so much so that I doubt I'll pick this place again.

Thanks to IG for the recommendation of trying out this spot. This spot is like a Viet Chipotle. You…read morecan choose a bowl they have set or your can make your own. The service was really great! They were patient and answered all of our questions. The vibe is very modern and cozy. It may look small, but there is a lot of seating upstairs. I made my own bowl with a side of the chicken broth. Bowl was good but what really caught my attention is the BROTH! I would come here just for the broth! lol. That's what really gives my review 5 stars. I highly recommend this spot!

I got the focus bowl for the protein. Got pork belly and chicken teriyaki. The pork was delicious -…read morecrunchy on the outside and moist on the inside. Didn't care much for the teriyaki chicken. Veggies were fine and it was filling. Would return to try other mixes. The packaging is pretty nice!

We loved everything about this experience, from the knowledgeable staff to the each delicious bite…read more There's an entire wall of mini fire places and the entire restaurant has high ceilings with a mostly open floorplan. It's gorgeous. The seats are well arranged, close but angled and not overly intimate. We ordered the tuna & salmon tartar, ceviche, a pair of salmon belly tacos, an eel roll, two cocktails, and they gifted us a celebratory small sorbet dessert. Every moment felt perfectly curated and thoughtful. Every member of the staff was kind, swift, and knowledgeable. The prices are high and the portions are small, so be warned. Definitely will feel a bit of sticker shock but it's excellent for a celebration. Above all, the tartar was a crowd favorite and we cannot wait to return!

This is arguably one of my most favorite restaurants in the city. Let's come once or twice a month…read moreplease! Date Night me here over and over again! Shōtō is one of DC's most striking Japanese dining experiences, equal parts upscale restaurant and high‑energy nightlife spot. The moment you walk in, you're hit with dramatic lighting, a sleek volcanic‑stone aesthetic, and a buzzy crowd that's clearly here to make a night of it. If you're looking for quiet, this isn't your place; if you're looking for a vibe, you've found it. The food is genuinely impressive. The robata‑grilled dishes are the stars, especially the short rib with chili‑soy glaze and the wagyu cuts that arrive perfectly caramelized. Sushi is clean, fresh, and beautifully presented; the hamachi and tacos are crowd favorites for a reason. The omakase is high‑quality, though ordering à la carte gives you more freedom to explore the menu's highlights. Don't skip the lobster tempura or the black cod gyoza. These are two of my absolute favorites! Service is polished and knowledgeable, though it can be a bit inconsistent on busy nights. The dress code is enforced, so come prepared...this is not a sneakers‑and‑hoodie kind of spot. Glam up! Prices are undeniably steep, and portions lean small, but the overall experience, food, atmosphere, and presentation, makes it feel like a worthwhile splurge for celebrations, date nights, or anyone who enjoys a lively, modern Japanese dining scene. If you want a quiet, traditional meal, look elsewhere. If you want great food wrapped in a high‑energy, beautifully designed setting, Shōtō delivers. Yes to this place! Over and Over AGAIN!

We eat here all the time. The food is excellent and the service is good. We love the beef in grape…read moreleaves and summer rolls. The whole fish is a bit pricey but well worth the price.

No complaints. Great service, great food and great ambiance. Metered parking only. PIPING hot Phó.read more