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    1832 Steakhouse

    3.9 (171 reviews)
    PriceySteakhouses
    Open 5:00 pm - 11:00 PM

    1832 Steakhouse Photos

    1832 STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Upscale
    Quiet

    Recommended Reviews - 1832 Steakhouse

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    Moriah D.

    10/10! We visited 1832 for my husband's birthday on our last night staying at Choctaw. Our server, Luke was amazing. He was attentive and made sure we had everything we needed. For appetizers, had the lobster bisque and crab cakes. Both were amazing. For entrees, we got the redfish and salmon, amazing. For sides we got mushrooms and a loaded baked potato. We went back and forth about getting a side of creamed spinach and decided not to get it. Luke informed us that it was his favorite side and he brought one out for us anyway as a surprise, such a class act! The sides were pretty large for 2 ppl. We barely were even able to eat half. For dessert, we had the key lime tart, so good. Literally no complaints from start to finish. The ambiance, service and food were worth every bit of 5 stars! One of the best experiences we've ever had.

    Angie H.

    Had a great dinner at 1832 Steakhouse! They started us with a delicious variety of breads. We really enjoyed the rolls and focaccia bread. We had the lobster bisque and Caesar salad. They were both amazing! The Caesar had anchovies, which I love. The Seabass was equally delicious and cooked perfectly. We ended our dinner with the chocolate cake. It was rich and very moist. The old fashioned was good, as well. I had a couple of martinis, but I would skip those and order the old fashioned. Definitely a must try if you're at Choctaw!

    Red fish and lobster mac n cheese
    Mackenzie S.

    The aromas coming out of this place are absolutely amazing! I went on a Saturday night and I suggest you get reservations because you will definitely have to wait in line if you don't. My friend and I were able to grab a couple seats at the bar after waiting 30-40 mins. Well worth it. I recommend the Lobster Mac for sure. I enjoyed my red fish but i was hoping there'd be more crawfish étouffée. All in all such a great time. Everyone was so friendly and I look forward to visiting again :)

    Crème brûlée and ice cream topped salted caramel bourbon bread pudding
    Mari F.

    To be clear, this is why we come to the Choctaw Casino in Durant. Our first visit coincided with the opening of the steakhouse and it's been our pleasure to visit each time we stay, sometimes multiple times during the same stay. Skip, our waiter, is a delight. Coming in hot with a smile and recommendations based on what we had last time we were in, he ensured our service was top-notch. Cocktails were perfectly crafted and our meal paced out as we preferred. A table in the middle of the dining room provided a great view of the (albeit cloudy) sunset and the proposal that happened at the adjacent table. Who doesn't love love? We started with the charcuterie for the table, and everyone was happy with the sampling of cheeses, meats, honey on the comb, pickled veg, berries, and thin crostini. The perfect way to gear up your appetite! We split the steakhouse salad and our friends split the wedge--generous portions of each ensured there was plenty. Some of the greens in my salad had gone past green to yellow, however. For mains I selected the perfectly tender and prepared filet, he chose the ribeye with two sauces--chimichurri and bacon-apricot, both of which were divine. We selected the crispy Brussels sprouts, asparagus, and Boursin whipped potatoes as sides and the potatoes were the hands-down favorite! Definitely had to try desserts so we had the crème brûlée--a classic that was perfectly prepared with a crisp top and creamy custard flecked with vanilla--and a salted caramel bourbon bread pudding--luscious ice cream on a bread pudding base with salted pecans and a bourbon caramel sauce ... holy show stopper! Kudos to the team at 1832 for continuing to raise the bar! Looking forward to our next visit!

    Always ask about wine specials. This $150 Post and Bean Cabernet wine was on special for $100 during our visit.
    Jenna L.

    I eat here 3-4 times per year and it's amazingly consistent every time. Polished, top notch staff and food. Wine selection is incredible. The steak is ALWAYS super tender at medium. This past visit, they had truffle butter and peppercorn crust toppings to combine together and it was so savory on top of the filet. You cannot miss dining here if staying at Choctaw - make a reservation!

    Susan M F.

    The restaurant is beautiful! The chairs are fab! My filet was the most tender steak I've ever had and I eat a lot of steak. The Boursin mashed potatoes and roasted brussel sprouts were both wonderful, so I'm sure all of their sides are great as well. Sides are family size and enough for 3-4 people. Drinks were spot on as well as wine service. Our waitress Bailey was the best!

    Caramel chocolate cake
    Damondra K.

    I really enjoyed going here. I went on a Friday night. I would suggest having reservations if you don't have. I did have to wait but it wasn't bad and long. The staff were very friendly and attentive. The space was nice and very intimate. Then there was the food. It was very tasty. I enjoy all of it.

    Lobster Bisque
    Erin L.

    We stopped by 1832 before seeing DWTS Live at the Choctaw Casino. The food and service was 10/10! Our table tried an assortment of steaks and seafood and no one left disappointed! The food is pricey, but this is one of those places you should try at least once when you're in Durant, OK.

    Smoke-Infused Old Fashioned served in a carafe, Basil Hayden's Small Batch Bourbon, Liber & Co, Demerits Gum Syrup, Black Walnut Bitters
    Richard A.

    I only have songs of praises for 1832. It is fine dining with excellent waitstaff. Evelyn was our main server and she provided amazing and impeccable service and attention. We had a party of 10 and the room that we were given was very comfortable and spacious. There were many choices on the menu but I was able to narrow down my choices to first, an Old Fashioned followed by the Lobster Bisque and King Salmon. The Old Fashioned was no ordinary cocktail. It was SMOKE & MIRRORS, Smoke-Infused Classic Old-Fashioned Served in a Carafe, Basil Hayden's Small Batch Bourbon, Liber & Co. Demerara Gum Syrup, Black Walnut Bitters. The Lobster Bisque was also quite uniquely served in a soup bowl with Petite Lobster Beignets and a sizable piece of lobster and then the Crème Fraîche was slowly poured into the bowl. I was blown away by the Miso-Glazed King Salmon, Golden Cauliflower Purée, Ginger-Marinated Exotic Mushrooms, Nước Chấm, Crushed Cashews, Sango Radish Sprouts which graced my palate with ultimate deliciousness. I look forward to my next vist to 1823 to try out some of the delectable delights that I eyeballed on the menu.

    Keven W.

    We ended up getting comps at the steak place by going to the Rewards members. I asked for 100 dollars worth of food comps and the lady said I think you should ask for more and I said how about $200 and management agreed. Was scared they were not going to honor this as we got $100 at the other location. The place you need to take a reservation and we did this through their website which is nice and we made reservations. We went here on a Sunday and the place is upstairs. You can take the elevator or take the stairs, but it is really fancy. This place is probably the most expensive place I have eaten at, but we were getting comp. So was it easy to spend $350 dollars worth of food, yes and no as we did come in here full from lunch as we had a late one and I was still full from that. We ordered the 1. 12 ounce rib eye with the mushrooms - mushrooms were good. I think next time I will come hungry and get their biggest steak to share with my wife 2. Seafood tower - lobster tails, oysters, shrimp, mussels 3. Fried Seafood - calamari , shrimp, crawfish 4. Bread pudding with ice cream The total bill come up to be $287 dollars. I am sure if we ordered another entre be easy in the $300's for sure and we did not order any drinks. Service was outstanding and the food I highly recommend. They do give you a lot of food so prepare to come hungry. We did get some boxes to go. I hardly ate any of the bread. Would definitely recommend coming here, but if you play here quite a bit, I recommend going to the reward center and asking for comps.

    French onion soup.

    What a delightful surprise to enjoy dinner at this steakhouse in Durant, OK. The service (especially from our server, Melanie) was excellent. She knew how to pace her "check in's" throughout our meal and gave us wonderful suggestions on what to order. The filet was succulent and cooked to a perfect medium rare. I ordered a scallop and shrimp dish over Gouda grits and it was excellent. We appreciated that they were willing to split our salad and baked potato without the typical rolling of the eyes we have received when we have made these requests. The wine choices were ample and fairly priced. A surprise was the onion soup. It wasn't the typical recipe as this was lighter, yet had a robust flavor. All in all, I highly recommend this steakhouse. Shout out to the front of the house ladies, they were all so friendly and set the tone for a lovely meal.

    Mac and cheese

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    2 months ago

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    2 months ago

    Amazing evening, service, and food. Made for a very romantic evening. Definitely the "fanciest" place in Durant.

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    2 years ago

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    2 months ago

    Food was well prepared and very good! Dessert was awesome! Would recommend to people who like a good steak!

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    8 months ago

    Our server Bailey was fabulous, ambiance perfect, and the food was very good. Crab cakes, ribeye steak, creamed spinach...... delicious.

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    Page 1 of 5

    1832 Steakhouse Reviews in Other Languages

    Ask the Community - 1832 Steakhouse

    Is it really dressy? Can I get by with jeans and nice top?

    It's not over the top dressy - I would recommend nice jeans - I think we saw a person in shorts but he looked out of place. We are going again after thanksgiving - great… 

    Are shorts or jeans allowed?

    It all would depend on your comfort level. If you are comfortable in shorts, while most around you are dressed a little nicer, then you are good. I did see people in shorts and definitely jeans.

    Don’t See Your Question? Ask Away!

    Salt & Stone

    Salt & Stone

    3.2
    (88 reviews)
    0.0 mi

    When at the Casino, we generally eat breakfast here and it has always been very good. My recent…read morebreakfast meal was biscuits and gravy and it was great. We have eaten here for dinner a time or two and it was pretty good. The service has generally been good and the restaurant very clean. We like this place.

    We visited Salt & Stone for dinner on 3/14/26. This is a steak house at the Choctaw Casino and we…read morechose it because the menu looked good and the prices were high but reasonable so we expected a good experience. We didn't love it. Let me explain. Once inside it feels more diner like. The waitress seemed discombobulated and not as polished as you would expect. We ordered two round of drinks and both were very slow to come out. We almost cancelled the second round because we were done eating and still hadn't recieved them. I think the wait staff may have to make their own cocktails so that may be why it's so slow, I'm not sure though. Let's talk food. We ordered the ribeye with brussel sprouts and carrots. It was very mid. It was a $60 steak so we expected more. It came off as a steak from chilis. It also had a peppercorn sauce on top that wasn't the best. Veggies were good and tender. We also ordered the gnocchi. That dish was a success delicious. We absolutely recommend that one but we can't recommend the steak. The ambience was a mix of an attempt at high end and diner. See my pics and you will understand. We won't go back and we usually try a place twice before we make that decision. Food 7/10 - because the gnocchi was delicious Ambience 7/10 - mix of upscale and casual is strange Wait staff- 7/10

    Photos
    Wine!!
    Wine!!
    Chicken chicharon
    Chicken chicharon
    Salt & Stone

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    Villegas Mexican Restaurant

    Villegas Mexican Restaurant

    4.6
    (168 reviews)
    2.8 mi
    $$

    My wife and I were in Durant on Sunday April 26th and decided to have lunch at Villegas and that…read morewas a great decision. The food is amazing! My wife tried the cheese and chicken enchiladas and I had the sour cream chicken enchiladas and they were great. The sour cream sauce was so good! The place is very popular yet they are able to handle the demand and turn the tables fairly quickly. Also, It is a BYOB type of place so if want a cerveza you will need to bring it yourself. Overall it was a great experience and I highly recommend this place!

    We were traveling to visit my sister in Dallas. My lady found Villegas on the internet and decided…read moreto make a small detour for dinner. If you're looking for an upscale restaurant with amazing décor... this is not the place for you. If you're looking for a restaurant with good food, great service, and large portions... look no further. Based on reviews we decided to get an order of Fajita's and split them. This was a good decision. We ended up getting the single chicken Aloha Fajitas. The portion size is huge. Even splitting an order, we had left overs. We ended up taking them with to my sisters and eating the rest as left overs with her the next day. We verified we did not get a double. The Fajitas were deliciously amazing. The vegetables were firm, but still soft. The chicken was cooked perfect. It was juicy with a nice char to it. The flavor combination combining the sweetness of the pineapple with the spice of the jalapenos and saltiness of the bacon mixed perfectly with the onions, green peppers and chicken. If, like me, you are not a huge fan of pineapple, don't worry, the flavor is not overpowering, it adds a sweetness with just a hint. It's not overpowering, and it's easy to avoid the chunks of pineapple if you don't want to eat it on it's own. Our only issue was the bathrooms, they were dirty and didn't appear to be well maintained. The partitioned off area they were in was being used for storage making it hard to maneuver. Overall, we had a great experience as Villegas. Our service was fantastic, and the meal was memorable. Just remember that when ordering, keep the portion size in mind. I would give it five stars for food alone, but that would not be accurate of the overall experience.

    Photos
    Villegas Mexican Restaurant
    ~01-13-26~Have it delivered ~ Support Local
    ~01-13-26~Have it delivered ~ Support Local
    Fajitas, Carne Asada burrito, and Chile Relano

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    Fajitas, Carne Asada burrito, and Chile Relano
    Butterfield's Buffet

    Butterfield's Buffet

    2.4
    (133 reviews)
    0.0 mi
    $$

    It's a buffet..I'd argue the best buffet around! Not sure why the the poor reviews. The crab legs…read moreare always delicious and the prime rib is a major home run. Their fried chicken is seasoned and fried perfectly. Desserts are tasty. All around huge selection...they have something for everyone. Service is always great and the restaurant is clean! We really enjoyed our dinner this evening.

    This buffet is located within Choctaw Casino & Resort which is easily accessible off I-69. There…read moreare signs at the buffet entrance with pricing information and another sign indicating a line for casino members (who can get a discount) and a line for regular guests. I was honestly concerned about trying this place out and skeptical about the quality of food that would be served after reading some of the existing reviews. Unfortunately I feel similarly about what many have already said. They take payment at the entrance and then take you to your table. The server brings and refills your soft drinks/tea/coffee (which are included in the price of the meal), and you grab a new plate each time you want to take a trip up to the buffet area like usual. The restaurant was definitely not occupied by many guests at all and it was during peak lunch hours. The atmosphere wasn't anything to write home about, and in fact a little dark and dim, making it somewhat sad. The buffet area is split into several different stations including salads and cold food items, soup, Asian, Italian, American, BBQ and meats, noodles, and dessert. Most of the areas were manned by an employee who would take your plate and fill it with whatever item you want. This is not a buffet where you help and serve yourself. While there is a decent variety of food offered, the quality of the items were very subpar, reminding me of buffet chains back in the day. The BBQ meats were dry and tough to chew through. The fried fish was overdone and barely flaky. The soups were bland and watery. Grilled and steamed vegetable items were undercooked and not very flavorful. You get the idea. The most memorable items I fairly enjoyed on my plate were mashed potatoes with gravy and fried tofu strips. Oh, and I noticed there were a lot of tiny mosquitos flying around The, especially hovering over the salad area. The dessert bar appeared to have a few sugar-free items good for those who have to be cautious or prefer a zero sugar option, and the regular desserts were A-OK. Cake slices were plated individually, ice cream sundaes are made to order, and cookies are put out so you can take it yourself. The sundae was actually pretty good and I was able to top it off with a few of my favorite things. The service was alright and our server kept our drinks filled and took dirty plates off the table in no time. The gratuity has already been paid with the meal upon entrance, so unless you want to tip more you can. All in all, it is not worth time or money unless you plan to stay at the casino to play for a long time and need something to keep your hunger pangs away, or if you're a member who has earned a free meal.

    Photos
    Dining area
    Dining area
    Butterfield's Buffet
    The buffet entrance

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    The buffet entrance

    1832 Steakhouse - steak - Updated August 2026

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