This is a great place for a sunday buffet indian lunch. We visited a couple of weeks back and…read moresurprisingly it was not crowded unlike other similar options around. They have a good set of tandoori starters both veg and non veg option that they serve on the table. There tandoori mushrooms were exceptionally good. The menu is extensive options including 3 starters, dosas, drinks , main course and desserts. There main course included fried karela and mirchi ka salan which is not so popular for buffets. I was definitely pleasantly surprised and am looking to go back soon.

I feel sorry for the owner who obvious put their heart and pride in this establishment…read more Food was decent to good...yet the server, a lady in her 50s (maybe) was so shockingly rude that I had to (calmly) ask for another waitress. I travelled and ate out a lot and this is the first time I had to do it. The place was empty and there was only another 2 guests. When we were reading in the menu, she stood far with total indifference and didn't even fill our water. When I asked her "what is this food"? Her reply was a frowning "I cannot explain." "I don't know". Every little interaction She treated us as a headache rather than customers. Again she was not busy cause there were only other 2 guests plus two of us. Her English was adequate. Hungry and tired in Hongkong's humid summer, I felt that I either had to leave or ask for another waitress. The other waitress was polite and attentive. Being at a very international district of Hong Kong, this level of rudeness was shocking.

Pretty good Indian food. Like to come here for the lunch buffet which is great value for money -…read morei.e. lots of Indian food options - favorite are the classic chicken tikka masala and the fish curry Curries at dinner probably taste a bit better / warmer but would recommend the lunch for the variety Naans are excellent with many options i.e. plain, garlic, etc.

Indian Village is a really refreshing option for Indian food in HK. It's just a small hole in the…read morerestaurant on Mosque Street, so it doesn't have the pretensions of restaurants that have table clothes like Spices or Bombay Dreams. The cafe itself is very small with two indoor tables, and two outdoor tables. I suspect most people who come here, would use their delivery service or go for takeout. What I like about their free home delivery service, is that they have their own delivery driver, and do not rely on the group websites like Cuisine Courier or Food By Web, who always seem to make a hash of any sort of online delivery anyway. While the cafe/restaurant is not particularly nice to look at, the food is the opposite. It is supposedly traditional village style, and they serve such classics as; tikka, roganjosh, masalla, madras, you get the idea. They also do a good range of breads, rices, speciality drinks, and wine - yep, wine on the take out/delivery menu - sweet! The menu is actually very big, which is surprising given the size of the tiny kitchen on site. It really does rival the take outs we get back home (and we all know the English invented curry). If you do want to give it a go, I would recommend the malai kofta (a vegetable croquette in a rich creamy curry sauce), and the fish tikka, which is grilled to perfection. They are also not too shy on their portions. With regard to delivery, do check out their pricing, as they are very local to Mid Levels, and getting further out, requires a much bigger minimum order.

Indian Village serves an extensive menu of Indian dishes. Whenever a craving for one of my favorite…read morecuisines strikes, Indian Village is firmly in my regular rotation as they're reliable and fast. What I've tried so far: the chicken kathi roll, the dal makhani, chicken makhani, and the butter naan and roti. I wasn't that impressed with the chicken kathi roll as I barely picked up on any of the garlic sauce and it was quite messy, but both the makhani-style dishes delivered. In fact, I think I prefer the dal makhani to the chicken makhani. Rich, creamy, and a bit spicy, the dal makhani is what you order when you're seeking the ultimate comfort food. Dip some of that butter naan in the dal and that's all you need to indulge in the ideal Indian meal. I recommend passing on the roti as it was really dry. Overall though, Indian Village is serving wonderfully complex, traditional Indian flavors. Ambiance is better suited for take-away than dining in, and they also deliver via FoodPanda. I am a fan!

Literally the best Naan of your life. Such a grimy place but so immensely good. Light, and crave it…read moreimmediately after finishing. Went to eat back three times.

We feel we are now 2 for 2 with great experiences in this dai pai dong. Second base hit was with…read moreChautari Indian Restaurant. A solid strong 4+ Yelp Star. Yes, not a typo, this Indian restaurant is located inside the Queen Street Cooked Food Market. You will find the escalators across from the 7-11 on the corner of Ko Shing Street to take you up to the dai pai dong. The manager/head guy (might be an owner, not sure) has the nicest friendliest face. He is Nepalese. His nephew was working as a waiter that night. Keep'n it real in the family. Service was friendly, simple, quick. Not forging new ground on customer service here, but staff seemed happy we were there. NAAN! I might have the cheese naan bread from Chautari on final meal list if I knew I were going to die tomorrow. It is that cheesy, piping hot, buttery and delicious. But in addition to my addiction to carbs via naan bread, we enjoyed basmatti rice, fish curry and saagwala paneer (spinach and cheese...love any culture to includes cheese in any dish!) Everything is cooked to order, tastes home made like from some old Indian woman's kitchen and all dishes arrived in good presentation, piping hot, super flavorful and colorful to boot. We will be back.

This is located on the second floor. We got here it was super busy they had an event on a Sunday…read more There was no system of table just walk in and if it was empty they give it to you . Cleaning the tables after guest left was not acceptable. They need to sanitize it more and clean the tables and chairs . I ordered basics what they known for sev puri which was really good . The vada Pav was this big giant vada in a Pav was missing the chutneys was well made . Dahi chaat was ok could do better. I would go back to try their other dishes . Staff was friendly and helpful but definitely short staffed to service everyone.

A Vegetarian Heaven in Hong Kong - A Must Visit after China!…read moreAfter two weeks of struggling to find decent veg food in China, Kailash Parbat was a blessing in disguise! Located conveniently within walking distance from my hotel (intercontinental in Kowloon area) it's located on the 2nd floor, this hidden gem boasts beautiful decor. The food? Absolutely delicious! I went here with a colleague of mine. We ordered: * Pav Bhaji - flavorful and authentic - ordered with extra pav * Chole Kulche - mouthwatering, served with 4 HUGE kulchas! Prices were reasonable, and I left with a full tummy and a satisfied heart. If you're a vegetarian traveling in Hong Kong (especially after China!), look no further. Highly recommend!"

The decor was all checks. And then their clean designed hammered copper serve-ware made me happy…read more I was particularly craving chaat. They had plenty of it, just that they did it so differently that left me quite surprised. The vegetarian options for the buffet that I opted for included a saag, malai kofta, dal tadka, a little patty (paneer, potatoes), biryani. Taste-wise, nothing stood out. And the fact that it was cold (not refrigerator cold but colder than room temperature) was very, very disappointing. Though when the manager came to check in, I told him that and he offered to warm anything I wanted, I politely refused because I wasn't keen by then. The garlic naan was good, soft, thin and garlicky enough. I went back to the chaat. The husband got a garlic naan as well and he didn't like it as much, strangely. He said that his didn't have enough garlic. And his paneer tikka masala was more like paneer butter masala, much sweeter. Korma sweet. He wasn't happy. The garlic naan was good, soft, thin and garlicky enough. I went back to the chaat. The husband got a garlic naan as well and he didn't like it as much, strangely. He said that his didn't have enough garlic. And his paneer tikka masala was more like paneer butter masala, much sweeter. Korma sweet. He wasn't happy. More photos and details on my blogs. Links also in profile. thevegetarianvoayger[dot]wordpress[dot]com nycbonviveur[dot]wordpress[dot]com

Ahhhhhhh... We came here on Valentine's day for a double date with another couple. Despite this…read moreholiday, the restaurant was very calm even if all tables were full. Business seems to be looking good! Be sure to make reservations! Anyway, the food was very good. We ordered 3 curries: spinach curry with cottage cheese, lamb curry and another vegetarian Orange curry. It's hard to decide which one is best because they are so distinctly unique!! Just try em all!!!! I should mention that the lamb was sooooo tender, it falls off the bone. The classic garlic naan is still my favourite. We tried a veggie naan but I didn't like it as much. Still good but I love Garlic! =) We had samosas as the starter which was also satisfactory. They are a bit smaller than the homemade ones my students used to give me. There's an Indian drink that was really good.. I can't remember but it's smooth in texture. Kinda like milk tea but better. Lastly, the Indian ice cream was just ok. I guess I like my western Hagen daaz. You can also control the spiciness of the dishes... Hot, medium, light...

Hands down the best Indian food I have had in HK! Had the paneer and Tadka daal. Both were very…read moregood. The staff is very friendly and good service. The place itself is not too well furnished but the food is just amazing.

Great food, very tasty and real Indian style. Quiet place, friendly owner and reasonably priced…read more They do delivery as well.

Favorite Indian restaurant in the area/HK island!…read more We frequent here regularly to dine-in or for take away. The "mom-and-pop" restaurant is very authentic and woman who runs it is super nice and friendly! I often want to try new dishes, but have my favorites as well - any of the Chicken Specialties dishes, Fish Curry or Fish Vindaloo (hot!). If dining in and not sure what to order, I'm always offered recommendations that never disappoint. We always start with the samosas and an order of garlic naan and cheese naan are givens. Tip: ask for more mint sauce after the papad :) The 2-person dinner sets for just $278 are a great deal and include A LOT (4 starters, 2 mains, naan, rice, and soft drinks)!

Excellent food! We…read morewere heading to the flying pig but passed this place so we tried it out!! We were pleasantly surprised and would recommend it to anyone! We are on holiday from Denver, CO and love Indian food and it was top notch! Have the butter chicken and garlic naan!