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    Recommended Reviews - Zydeco’s

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    The shrimp Poe boy was loaded with shrimp and the sweet potato fries were an excellent accompaniment.
    Harold W.

    Loved Zydeco... I was promptly greeted by a beautiful and friendly young lady "Amanda" she seated me and requested my drink order. Half a minute later Amanda returned with my drink (perfect Arnold Palmer) and a menu. She then gave me a few minutes to review the menu. Upon returning she asked if I had any question and inquired if I was ready to choose. Amanda was very knowledgeable polite and made thoughtful recommendations. Because this was my first visit I tried several different items to get the full experience. I started with a half pound Boudin Link, it was sensational. I was incredibly impressed that the Boudin was so delicious being so far away from Louisiana or Texas. I also ordered a half serving of red beans and rice with sausage, a half serving of jambalaya and a half shrimp Po boy. The Boudin came out first it was Cooked to perfection, exceptionally well flavored and served with a wonderful spicy remoulade. All of the dishes were very thoughtfully prepared, wonderful flavored, just the right amount of cajun flavors. The portions were huge even as half servings it was much more than I could eat. The cost was very reasonable and well worth it. While the meal was excellent, Amanda's attentiveness and genuine concern for customer satisfaction made it a perfect dining experience. I look forward to going there again and again.

    small order of creole pasta

    I expected better soul food from Missouri of all places. I thought we were close enough to the south. I ordered mild because I expected a soul food restaurant to really pack the heat in there, but there was ZERO flavor. I had to add half the bottle of hot sauce to my food. Once I did that it was pretty good, I guess just keep that in mind for later.

    Zydeco's Fried Pickles! They use a bread & butter spicy pickle which gives them a unique kick.
    Wayne C.

    We saw Zydeco's and noticed it was a local hometown restaurant. We went for lunch and had a good time. We tried their fried pickles (definitely handmade) and the Zydeco Meatloaf ,which my wife and I split, and got a side of hush puppies! Everything was hand made as they promote! Hot and fresh. Will have to try their etouffe next time!

    Zydeco Pasta
    John W.

    Wanted to try something different for date night and still wanted to support small business. When you walk in you can choose the bar area or restaurant. Great idea splitting the two up. Keeps the ambiance separate. There really isn't too much ambiance to speak of, some Mardi Gras masks on the walls, a painting or two and purple and green walls. Maybe jazz it up a bit more?? I digress, we were seated fairly quick and drinks were out fast. There was only one maybe two servers on but the place isn't that big. The server we had was very knowledgeable about the menu. The food took a little while to come out but that could of been from cooking it fresh. We had the popcorn shrimp as an appetizer, which was decent. I mean it's popcorn shrimp. Lol I had the Zydeco's Pasta and my Wife had the 1/2 Jambalaya, extra spicy. The pasta was amazing, the andouille sausage was used for both dishes. They spare no expense. They both tasted great and perfect spice! The service just takes that one star. No refills the whole time. Please try this place, very good food and great staff.

    Double decker club sandwich
    Brian R.

    Excellent food and a delicious change from the standard menu. Fresh Cajun food made to your choice of spice / heat level. Grits, gumbo, Etouffee, Jambalaya, Po Boy sandwiches, Catfish, anything you want. Very friendly service and great prices.

    my wife enjoying fried okra and chicken fried chicken with mashed potatoes

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    2 years ago

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    1 year ago

    Truly disappointing meal. We had high hopes but they were soon dashed. The service was the best part of this meal.

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    4 years ago

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    2 years ago

    Service was good and the waitress gave good recommendations. Food was very good, didn't expect to find cajun food in Missouri!

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    2 years ago

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    5 years ago

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    4 years ago

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    3 years ago

    The food is awesome highly recommended. And the tacos on Tuesday are the best in town.

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    4 years ago

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    4 years ago

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    6 years ago

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    3 years ago

    Very good food nice people service goodgoodserving size good and we got the half sizes want to try the frog legs and aligator

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    5 years ago

    Awesome food and great service and love that they support our fallen soldiers. I must also mention best beignets ever.

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    4 years ago

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    6 years ago

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    4 years ago

    Food is amazing. Service was great.Chicken In A Molt a must try. Love the fact you can choose how spicy you like.

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    4 years ago

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    4 years ago

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    4 years ago

    I got their Zydeco Pasta (I don't remember the exact name) but I was not disappointed. Food came out quick and was delicious.

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    6 years ago

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    6 years ago

    I thought this place was great. Better than the cajun places in KC. Had the alligator tail and combo etouffee. Both were really good.

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    4 years ago

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    Page 1 of 2

    Ask the Community - Zydeco’s

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    Mud Bugs - Blue crab cake po boy

    Mud Bugs

    4.6(330 reviews)
    52.4 mi
    $$

    Delicious Fresh Seafood., New Orleans Atmosphere, Warm and Hospitable Staff, Fresh Out of a Food…read moreTruck Presentation. The Menu Boards fully describe the delicious food, but doesn't list the price. The Daily Special looked good, so I ordered The Special: Arcadian Rockfish Po Bayon Over lemon Pepper slaw, crab Shrimp. Topped w Crawfish étouffée. And I added a side of Fries. It Was Delicious! The interior Decor is Mardi Gras. My Po Boy arrived in a paper basket, with chefs piece of paper. The cups are Styrofoam and the utensils are cheap plastic. I hope the restaurant will elevate thier baskets, cups, and silverware to match thier food in the future.

    I had the special Po' Boy today. It was incredible! It was the Cajun Dusted Red Snapper with a…read morecrawfish & crab picatta sauce and lemon pepper slaw. It was super saucy (my fav way to eat anything) and tasty. The buttered, toasted bread was fresh and soft with great chew. The slaw was well balanced in flavor. The red snapper was plentiful, fully seasoned, hot and delicious. Along with the fabulous sauce, it was just the tastiest sandwich I've had in a long time. I like Cajun, but I don't usually love it... this place could make me love it. My husband had a cup of gumbo and a cup of seafood jambalaya. We both liked the jambalaya more than the gumbo. They were decent and he liked them but he wasn't blown away. They are solid though. The lemon garlic fries were hot and fresh. I tasted a bit of citrus zing every once in a while. If I didn't know what was on them, I wouldn't say lemon or garlic. I would say they are seasoned fries. And I liked them. Can't wait to try other sides. For the price, it felt a little high, but prices are high everywhere and seafood isn't cheap. The food was hot and fresh and that goes a long way.

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    Mud Bugs - Order here

    Order here

    Mud Bugs - KC po boy

    KC po boy

    Mud Bugs - Crab cake po boy

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    Crab cake po boy

    Zydeco’s - southern - Updated May 2026

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