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    Zorba’s Mediterranean Food

    4.9 (163 reviews)
    Closed Closed
    Updated a few days ago

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    ZORBA’S MEDITERRANEAN FOOD ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Quiet
    Outdoor seating

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    Chicken & Beef Lule Plate w/ charred tomato (char always perfect) & good salad unlike other places w/ chunky pieces/storebought dressing
    Ernesto L.

    I've visited this restaurant three times so far -- and I plan to keep coming back, especially since it's conveniently close to home. Each time, the food has been outstanding. The chicken is always perfectly tender and juicy, and while I usually order beef lule at Mediterranean spots, here I always get both the beef lule and chicken because the quality is truly exceptional. The ingredients are clean and fresh (we've even spoken directly with the owner about this), which is something I deeply value. My boyfriend and I have tried nearly every Mediterranean restaurant in and around the Sunland area, and this is the first one I've felt compelled to write a review for -- simply because of how consistently excellent it is. It even surpasses some of our favorite spots in Burbank (though Sotta is also a strong contender). On top of the great food, the owners are incredibly kind, welcoming, and attentive. They're always friendly and have even generously given us extra garlic sauce on occasion. I'd love to try eating in their outside patio as it looks relaxing with a nice ambiance, but unfortunately I've been ordering take out because of a busy schedule. Highly recommended for anyone who values quality, flavor, and great service. We love a family owned restaurant like this

    Love how simple, clear with picture the menu is
    Marina B.

    First time at this spot, reviews were good so I decided to try. Server was very friendly and professional. My orders sometimes complicated with additions or substitutions, since I know what I want and like ha ha. But was patient and got my order correctly right away, big plus in my book. Ambience is casual and cozy, love the outside sitting tables, gives such Mediterranean vibes. Food is fresh, made to order, look and smells delicious, and yes, tastes great too. Recommend

    They let us try a variety of sauces SO GOOD!

    Super fresh and delicious! So glad to have found this place! Come and keep these guys busy! The food is worth it and the place is super quaint. Plenty of space for a small gathering too. Also, must try the homemade baklava! We will be back for sure!

    Falafel plate
    Nallely O.

    We absolutely loved the food here. Everything was very good and we would definitely get food from this place again. The reason I am not giving it 5 stars is that we wanted to eat in but unfortunately when we got there the eating in area smelled so strongly of cigarette that we decided to order to go. We did wait about 25-30 minutes for our order so next time we would call before and then pick up. Still, it was good so I am willing to try it again.

    Gregory G.

    Thanks to all the Yelpers out there. I happened to be in the area and was looking for a nice place for lunch. I found this place with the help of the Yelp community. Their reviews of this place made me want to stop by and try for myself. Once again, the Yelp fans did not disappoint. Since it was my first time here, I spoke with the owners as to what was their popular dish. They suggested I go with the chicken breast plate. When our food arrived, I was blown away by the aroma of the chicken. I could see the steam coming from the rice. I knew everything was fresh, created in house and made to order. The chicken was nicely marinated with unique seasoning and spices. Each piece was tender and moist. The salad was made fresh and added a nice balance to the rice and chicken. The tomato was seasoned with a unique blend that was out of this world. I asked the worker what they used, and like all great magicians, they wouldn't reveal their secret. The serving portion was really generous. I almost had trouble finishing the food on my plate. Their dining area was really well done. It looks like an enclosed patio, with an upper level for private dining. The owners spent a lot of time to design and decorate it and it felt really welcoming. This is a family business. The owners are hardworking and are really nice, super friendly and very hospitable. If you're in the Sunland/Tujunga area and are craving outstanding Mediterranean food, please stop and try this place. You'll be pleasantly surprised like I was. I will definitely be back here to try more of their amazing dishes, like their Chicken Shawarma Plate, or Tri-Tip Shawarma Burger. See you then.

    7. Tri-tip Shawarma Wrap
    Angelica R.

    The food here is great! Stopped here for lunch and outside which was nice. They do have indoor seating as well. I ordered the Tri-tip wrap with fries and it was good. My friend ordered a Lule skewer and it was very good along with the beef kabobs plate and it was very good too. We live close by and will definitely be back.

    Had the chicken and beef luleh kabob #9 on the menu.
    Lina S.

    Had the chicken and beef luleh kabob #9 on the menu. The chicken 10/10 moist juicy soft and flavorful. Recommend everyone to come dine here. i brought the entire family and it cost 100 which is insanely Good. Service was great too. the eating area is dark but cool on a hot day.

    Lulu wrap Simple and delicious
    Aren V.

    Five-Star Flavor Explosion at Zorba's Mediterranean Food in Tujunga! From the moment I walked into Zorba's, I felt like I'd stepped out of Los Angeles and into a little corner of the Mediterranean. This place doesn't just serve food--it delivers a full-on flavor journey, and my taste buds are still recovering in the best way. Let's talk about the star of the show: the Beef Lulu Kabob Wrap. Wow. Just wow. The beef was perfectly grilled--juicy, tender, and seasoned to absolute perfection. It had that irresistible charred edge that only comes from a well-tended flame, and the marinade was so rich and aromatic I wanted to bottle it and take it home. Nestled in a warm, freshly baked wrap, the kabob was balanced with crisp lettuce, ripe tomatoes, and a cool, tangy sauce that brought every element together in harmony. Each bite was bold yet delicate, with the kind of balance that makes you pause mid-chew just to appreciate it. The sides and atmosphere? Just as impressive. The wrap came with a side of hummus that was creamy, garlicky, and the exact right texture--not too smooth, not too chunky. Even the pickles served on the side had a zing that lifted the entire plate. The staff were welcoming, fast, and genuinely enthusiastic--like they knew they were serving something special and couldn't wait for you to try it. Final thoughts: Zorba's is the kind of place you end up telling your friends about, unprompted, because you want them to experience the magic. If you're anywhere near Tujunga and craving Mediterranean comfort food that feels homemade yet gourmet, this is your spot. I'll be dreaming about that Beef Lulu Kabob Wrap until my next visit--and rest assured, it won't be long. Bravo, Zorba's. You've earned every one of these stars.

    Beef shawarma

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    5 months ago

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    2 months ago

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    7 months ago

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    Zorba's M.

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    21 days ago

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    10 months ago

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    6 months ago

    Food and service was great, the hummus was dry and flavorless but everything else was A+!

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    2 months ago

    Very good food service and food quality. The place is honestly pretty clean. The have fast service.

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    8 months ago

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    2 years ago

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    Zorba's M.

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    9 months ago

    Best food in old town,TUJUNGA anything I tried. It's so delicious. specially, Lula Kabab, beef kebab are my favorite.

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    2 years ago

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    9 months ago

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    10 months ago

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    2 years ago

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    1 year ago

    Food is always great, price is not bad for what you get. Service could be a tad bit friendlier, but it is what it is.

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    1 year ago

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    2 years ago

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    1 year ago

    Outstanding service and the food is super delicious and portions are great, the owners are really nice and keep the place really clean

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    Page 1 of 5

    Ask the Community - Zorba’s Mediterranean Food

    Do they do catering?

    I called (747) 285-4151 and they said they do.

    Don’t See Your Question? Ask Away!

    KimBob-Rex - spicy tuna burrito (left) and a t-rex (right)

    KimBob-Rex

    4.7(408 reviews)
    1.8 mi
    $$

    I've loved KimBob-Rex (now Sushi Rex) since they were a food truck! I first tried these amazing…read moresushi burritos when I was in the Ocean Park area of Santa Monica and was immediately hooked. Every disappointment, setback, or challenge at work was healed with a sushi burrito from Kimbobrex :) I'm so glad they are a brick and mortar restaurant now and have had the chance to visit a few times. I love the Spicy Rex Burrito and the Sashimi. The onion sauce is diiiiivine. My mom adores their yellowtail collar! Service is so friendly and warm. You can really tell how much love and care goes into each burrito and dish. Fish is fresh and portions are pretty hefty. Dining area is lovely with the cutest plants and dino drawings. Please give these guys a try if you are in the area!!

    I am not sure how this place got so many high ratings but it was one of the worst tasting sushi's…read moreI've ever tried. I ordered a baked Alaskan roll and salmon was stinky, slimy, and inedible! It must have been so old, I was STARVING and couldn't even force myself to eat it. Service was also ridiculously slow, there was one other customer when I was there, and I waited 20 minutes for one sushi order. Sushi and fish need to always be fresh and top quality because it goes bad quickly if not properly handled. I found myself regretting not getting ralphs sushi because that would've been 100x better. Please stop serving customers awful fish quality. If your fish expired or wasn't handled properly, have some integrity and THROW IT OUT.

    Photos
    KimBob-Rex
    KimBob-Rex - Sushi plate

    Sushi plate

    KimBob-Rex - Spicy Lobster (cut in 1/3, normally cut in 1/2)

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    Spicy Lobster (cut in 1/3, normally cut in 1/2)

    Zorba’s Mediterranean Food - mediterranean - Updated May 2026

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