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Zona Blu

4.1 (335 reviews)
PriceyPizza, Italian, Seafood
Open • 11:30 am - 10:00 pm

Order Zona Blu Takeout or Delivery

Zona Blu Photos

Business Info

ZONA BLU ATMOSPHERE

What's the vibe?
Loud
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Zona Blu

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Reviews With Photos

David A.

Another absolutely unbelievable meal and experience! The atmosphere is classy, but not stuffy, upscale but very friendly, when you're there, it feels like you are amongst family. The food is out of this world and I highly recommend.

Sabrina F.

I love coming here for dinner! The food never disappoints and the staff is super friendly! If you come during truffle season I highly recommend their truffle pasta!! Everything they offer here is fresh and delicious from the cocktails to the dessert! The place itself is not big and when it's full it can be noisy but they offer outside seating! If you're a fan I pistachio I highly recommend their pistachio gelato as dessert!! You won't be disappointed

Soufflé al pecorino
Patricia G.

Typically I try and write my reviews pretty quickly after eating so I can remember everything I experienced. Unfortunately, it has taken me months to write this review, because I'm pretty sure I died and went to heaven for a while. Literally on the ride home after eating this meal, I hit up almost everybody that I knew and told them they had to come to this restaurant. I was raving about it for so long, that I completely forgot to write my review! Came to Zona Blu on a weekend between lunch and dinner. It wasn't insanely busy when we got there, but it was picking up really fast before we left. They have both indoor and outdoor seating and the ambiance is nice and cozy. For an appetizer we got the soufflé al pecorino.... I just cannot. There are absolutely no words. Despite how rich it was, I could probably eat 50 of these in one sitting. It was absolutely divine. It was creamy, bursting with flavor, beautifully baked. If you love cheese this is a MUST have. For entrees we got the fiocchetti di ricotta e tartufo and the raviolo sardo. The raviolo sardo was good. It satisfied our hunger and was tasty. The pasta was cooked nicely, they were stuffed well, and the sauce had a nice hint of sweetness to it. Now the fiocchetti on the other hand? I was eating as slow as humanly possible to savor every bite...and I don't eat slowly. I finished my pasta eventually, and saw the table next to me order the same thing, and had to live vicariously through them to enjoy the dish again. I don't think I could ever risk getting something else on this menu, because the pasta was absolutely mind blowing. The perfect dish, not one thing should be changed. I was talking about it for literal weeks and had to stop myself from coming back because I was scared that I would empty my bank account ordering too much pasta. The service was incredibly friendly, almost felt like family. Attentive, conversational and kind, what more can you ask for? With the food we ordered and two soft drinks, the bill hovered around $85. For the quality of this meal, I would consider that a steal. Between the soufflé and the fiocchetta, if I was blindfolded, I would legitimately think that I was on a Mediterranean island in Italy. Will 100% be back.

Spaghetti al Cartoccio
Wendy N.

My friends and I went to Zona Blu for a weekday lunch. Service was quick and our server was friendly and helpful with the menu items. It was pretty busy, but it was still pretty relaxed - not too noisy. The food was very good - fresh and flavorful. Plus the portions were good/ generous.

Squid

The atmosphere was awesome. The service wast friendly and excellent. The food was absolutely delicious

Cacio e Pepe with truffles
Joan L.

Lovely Sardinian restaurant in Weston! Four of us shared several starters including octopus, salumeria (selection of meats & cheese), and a margherita pizza. For entrees we ordered Salmon Al Moscato, Gamberini all Griglia, gnocchetti, and pasta made in the cheese wheel with truffles. Most of the food was excellent. The Salmon sounded a lot better than it actually was. No dessert as we had birthday cake at home. They had mentioned on the reservation that it was my husband's birthday, which was not acknowledged. Otherwise, the service was great and the food arrived almost too quickly for a leisurely meal. I recommend reservations as the place was packed by the time we left.

Lasagna alla Bolognese
Tania D.

Made reservations for Mother's Day dinner. The restaurant is located at the end of a strip mall with plenty of parking. We noticed that there were quite a few outside tables - all of which were filled. We were seated about 5 minutes after checking in. The inside is relatively small and the tables were packed very close together. I'm not sure if this is their normal since this was our first time there, but I was seated about 7 inches away from the back of the person beside me. For starters we ordered the calamari. I really had high hopes for this place because our calamari appetizer was delicious. The calamari was seasoned well and the zucchini pieces mixed in were delicious. They were also seasoned and fried perfectly. For entrees we ordered the lasagna, the risotto with seafood and the short rib with fettuccine. The risotto was not good. The risotto was like a paella rice than what risotto is supposed to be. The short rib was cold in places. Flavor was good but the dish was cold. The lasagna was good. For desert we ordered the apple desert and the pistachio gelato. The Apple desert was ok but the pistachio gelato was delicious. However, for $15 I would have expected at least 2 scoops of the gelato. The average dish is about $35. The short rib was $55 and the risotto was $45. Given the prices there is an expectation as to the quality of what we will be eating. I spent about $240 with tip and it was not worth it. I won't be back.

Seafood pasta with pesto
Eddie C.

The service was exceptional. The atmosphere transports you to being in their region of cuisine. Very Italian/ Mediterranean. The wine selection is great and reasonably priced. The food was delicious and savory. My wife had a lobster filled ravioli that was cooked perfectly. I ordered a seafood pasta with pesto. Although the flavor was refreshing, it was over sauced. It over powered the simplicity of the dish to enjoy all the seafood components.

Inside bar pictured on left and the pasta wheel preparation down the center

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Super yummy hidden gem in Weston/Sunrise! Favorite is definitely the lasagna! Honorable mention is the truffle pasta pockets!! SO yum!

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Delicious Sardinian food. Impeccable service. Huge wine list. Linguine with clams was wonderful.

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The food is homemade, fresh and delicious. The ambience - could use an upgrade to match the food. But recommend.

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Zona Blu Reviews in Other Languages

Ask the Community - Zona Blu

Does the restaurant allow service dog?

We follow the guidelines provided by Bonaventure Town Center Club which allows service dogs. No other pets are allowed. Thank you.

Hi. I don't see the fiochetti di pera on the menu anymore. (Not sure if that was the name). I've been there 4 times and always ordered it because it is so delicious but I don't see it anymore. Do you still make it?🤞🏼

Hi Alex, The Fiocchetti Pera e Gorgonzola are not on our regular menu however we do have them as a special occasionally. Your best bet is to call the restaurant before heading over and see if we have them as a special. Our phone # is… 

Do they have a children's menu?

Yes we do. We provide a fun placemat with kids menu for children 10 and under. Just ask your server. Thanks!

Don’t See Your Question? Ask Away!

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Zona Blu - pizza - Updated October 2026

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