If you are willing to wait and give clear description of what you want you will be delighted! They…read morehave spicy sauces . Give them time to make it, young people run the place and they work hard. Best for take out as it has little design charm. Will be back

This place is the definition of a gold star family owned business. The food is incredible and you…read morecan tell that the family that works there are very hardworking and love what they do.

I got takeout from here so can't really comment on the ambiance or the service, though I will say,…read morefor a large order, they did get everything correct. The portions were really big, leaving plenty of leftovers. We ordered the chicken sandwich, penne vodka with chicken, pechuga a la Columbiana, pechuga empanizada, fried plantains, and yellow rice. All of the dishes felt subpar in flavor. While nothing was bad, it all felt very average. I enjoyed the mushroom sauce with the chicken, but nothing stood out in the flavor. The pechuga empanizada felt a tad over cooked as well. We also ordered the tres leches which followed a similar theme of not having much flavor. Id likely give this place another shot to see if the experience dining in is better.

Stopped in for midafternoon lunch. Friendly greeting. Went downhill from there. It is a big space…read morewith many tables in the middle and it has terrible acoustics: a video screen on each side played what otherwise would have been good salsa but sounded terrible. I ordered a pork loin with rice and soup: the soup was fairly good, the pork had been pounded thin and then fried until it had absolutely no flavor, the rice had utterly no taste, and a couple of tostones had the toughness of cardboard and tasted awful. At least two pieces of maduros weren't completely dry, although they weren't very good. Food has to be handled with care and passion to be any good, and my food clearly was handled with indifference, at best. Half of one star is for the waitress who tried, and the other half a star is for the immense television on the back wall showing a soccer game.

The yummiest bacon, egg on rye EVER! Bacon is always crispy…read moreas ordered! Tom (owner) is always upbeat and friendly. HIGHLY recommend

Stopped by for a sandwich and as always, it hits the spot! Their specials are always great…read morechoices. This place has Great service and friendly people.

We finally stopped by after passing it for years and we will definitely be stopping back in. The…read morefood was amazing. The staff was so nice. The view of the lake from where we sat was a nice calming way to start the morning. A cute local little spot.

Service takes too long!! Waited over 25 minutes for OJ and food. And it wasnt busy at allread more

I have had coffee from The Barn many times since my mate brings back coffee upon visiting, but…read moretoday was the first time that I visited in person. I loved the welcoming and rustic ambiance and was pleasantly greeted by the barista. She suggested the seasonal selections, which offered numerous choices, but I opted for the floral latte, which was a mixture of lavender and rose syrups. The lavender and rose gave the iced latte pleasant floral notes that weren't overpowering. It was a really nice, upbeat beverage that was perfect for spring. Since it was my first time staying inside the cafe to enjoy my drink, I appreciated how there was ample seating and the soulful music was at the perfect volume. I had an excellent experience at The Barn, and next time I look forward to trying the tacos that they recently added to the menu.

Right in the heart of Denville is this cool little cafe. I stopped by for lunch today and really…read moreenjoyed it. When you walk in, you order on the left, seating is the room on the right. Plenty of seats too. I decided to order a Matcha Latte and the Sausage and Gravy Biscuit. The biscuit was excellent and the sausage and gravy was spicy and went well with the biscuit. I also enjoyed the Matcha. Next time, I will be trying one of those delicious looking scones in the display case!

Enjoyed a great night of food and drinks. Service from our waiter Sean was amazing! Highly…read morerecommend.

We came on a Saturday at 5 o'clock to celebrate our anniversary which was a good time. Not to busy…read moreyet. We were greeted by the friendly hostess and we had our choice where we wanted to sit. The restaurant is beautifully decorated. Now the best part was the pasta in the cheese wheel. The whole presentation is done table side and wow it is so delicious!! This is a must! My husband had the shrimp and fillet of salt over risotto. It was good, but it was a little bland. For dessert again table side they make strawberry & banana in butter and alcohol sauce then pour it over ice cream! So good! It was a very nice experience and they went over and beyond to celebrate our anniversary. We will definitely come back for Happy Hour!!

Denville rocks! It has fantastic food choices and friendly people. One of our favorite places after…read morechurch is the farmers market. Plenty of locally grown produce. Excellent prices. Great variety too. They also have cheese, meat, soup, honey, mushrooms, pickle and cake vendors too. If you get hungry, you can get a cooked snack a grab seat at the picnic table. Parking in the lot is looney. The lines aren't clear and traffic flow is ad lib. We park on the street since we have see close calls in the lot. Love fresh foods and want to support local businesses? This is a good way to get that done.

We started coming to this Farmer's Market because it can be a little more convenient for us than…read morethe one in Morristown...and both are on Sundays so sometimes it's a matter of 'ummm, we need corn on the cob NOW!!!'. I love fresh produce and just about everything I buy here I can cook on the grill (I pride myself on ecellent grilling skills!)...from peppers to corn to green beans to asparagus-all are better grilled. Stop for some fresh fish, beef, chicken, etc and I have a perfect summer meal. The Denville market is a bit smaller than the Morristown one, but they still have great vendors a number of which are not over at Morristown. The location for this market is very convenient with lots of parking-and it's an easy in and out. Can't wait til June!

I've been meaning to write this review for a week, so here goes!…read more Another year, and another day of PERFECT service from Ronnie's! Every year I deal with Danielle for set up and she is ON POINT! This year our servers and cooms were Hue & Baby. I couldn't have asked for more professional and nice guys! They were perfection! They kept contact with me and what they were cooking 1st, asked how I wanted to start serving etc. The food was cooked to perfection and EVERYONE loved it! In business they say your company is only as good as its employees and these ppl have the right team! Thank you Danielle for all of your help yet again and please pass onto your boss how amazing Hue and Baby were! Cannot wait to see you next year!!

Ronnies was terrible! This is the email I sent. No one has gotten back to me or offered to give…read moresome money back. THIS WILL END UP IN SMALL CLAIMS COURT!! We had 2 college boys cook are food they were overwhelmed. My daughter's graduation party was ruined. No body will ever use RONNIE'S AGAIN!!! I wanted to bring to your attention some of the issues that occurred at my daughter's graduation party on Saturday 6/27. I called on Saturday at 12:15 asking where the truck was with the food. I was not aware that the cooks don't show up at the shop until 12 to pick up the equipment and then proceed to the address. The servers that I hired to help with the party were here at 12. They helped get the chips on the tables as my guests were arriving at 1. As my guests started to arrive one by one, the food still was not here. At 1:15 the truck finally showed up, as more of my guests were arriving. My guests had to wait for the truck to back onto the driveway. Then the 2 boys had to unload the equipment and set up everything. They only had one tent, which they needed to tape because the water was starting to drip in from the pouring rain. We did provide tape and help patch up the tent. We were lucky to have our own tents, so the food could be put out without having rain pouring on top of it. It was now 2 o'clock, no set up and no food yet. I asked the boys what they needed help with and they said they were so sorry as they needed to get set up. I then helped them shuck the corn as one boy finished getting the grill ready and explained how long it would take to get everything out. I said to please get out hamburgers and hot dogs, as now my guests were out of appetizers. One of the boys was saying they should have been here way before 2:00 to set up. The servers that I had here to help, clean up, and restock drinks, were now also helping the boys set up, as was I. My husband restocked the drinks and also served my guests. I had the 2 servers stop helping the boys and cut the watermelon, so my guests had something to eat. I had some of my family members also come over to see what the hold up was and why was I helping with the corn. I then had the servers get all the salads out so my guests could continue eating. The food came out, all separately. Sausage and peppers first, then the hot dogs and hamburgers. I had to ask for plates and utensils for my guests along with cups. I did also have to provide some of my own cups as we continued to wait. Condiments didn't come out until the chicken came out by which point the hamburgers were already eaten. Then half an hour later, the beans, followed by the Mac and cheese. I had to keep going to all the tables letting them know what food would be coming out next. I helped cleaned up the tables as the servers were still helping the boys get stuff out of the truck. When the servers asked about the coffee, I said it should be on the truck. They started to prepare the coffee so that would be on time. The boys were done by 4:30, cleaned up and were in the truck by 5:30. Again they kept apologizing. I think there should have been at least 3 workers total to help prepare. It should also have been communicated how long set up time would take and how long for the food and condiments to be served. I have tons of corn left over because that was last to be served and people had already started to leave. I did pay for an extra hour, which that did not happen either. I am very disappointed with the lack of communication and the service that was provided.