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    Zips Drive In

    2.9 (13 reviews)
    Open 10:30 am - 9:00 pm

    Order Zips Drive In Takeout or Delivery

    Zips Drive In Photos

    ZIPS DRIVE IN ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Zips Drive In

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    3 years ago

    Helpful 1
    Thanks 0
    Love this 3
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    1 day ago

    Food and flies everywhere in my opinion clean it up and GET RID OF THE FLIES ITS NASTY

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    2 years ago

    This place has great food and Great milkshakes it's a nice spot to quickly pick up something if your in Hayden

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    2 years ago

    They did not get my order right and there are bugs all over the place. There are too many bugs with a mix of flys and some weird flea.

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    3 years ago

    It was food. The clerk was very nice. It was inexpensive burgers and fries in a old facility.

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    5 years ago

    Helpful 0
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    Love this 2
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    2 years ago

    Love the shrimp and fries. The shakes are awesome as well service was fast and the wualitu for the price was worth it

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    3 years ago

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    4 years ago

    Helpful 1
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    Love this 1
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    6 years ago

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    4 years ago

    Absolutely spotless inside and super friendly. You don't find fast food as good as this anymore. Portions were generous.

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    6 years ago

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    4 years ago

    The service is fast and the employees are super nice better than any zips ive been to.

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    Fisherman's Market & Grill - Shrimp Loiec

    Fisherman's Market & Grill

    3.9(275 reviews)
    2.8 mi
    $$

    Updated 5.13.26: Absolutely love Fisherman's Market & Grill! The seafood is always so fresh and…read moretheir consistency is well-established. Today's visit was no different and was deliciously fresh and yummy. I planned on getting a poke bowl and when I walked in, one of the specials of the day was a wasabi ahi tuna poke bowl...cha-ching! That's exactly what I got and with a side order of 2 crab cakes. The wasabi ahi tuna poke bowl was simple and fresh, yet packed with ahi tuna and the perfect amount of rice. Poke bowls are my go-to for a protein packed meal that's healthy and leaves me feeling full. Now the crab cakes!? If you've never tried them from here and you're a crab cake lover, then do yourself a favor and order some. They were perfectly cooked with a crisp outside and stuffed with a good amount of tasty fresh crab. The 2 sauces of my choice to go with the cakes are: traditional tarter sauce and then take your lemon slice and squeeze the juice on top and mix it in and the Cajun tarter sauce--it has great flavor with a little bit of spice. My pics don't do justice--the flavor is where it's at! My roommate got his favorite Shrimp Po Boy Sandwich with fries and he was a happy camper. I will say, their fries are authentic and actually taste like real potato. We arrived at lunch hour and the ambiance was definitely busy, which is normal. Service was great and food came out fairly quick. Every employee I saw stayed busy, either helping people, cleaning, or chef'ing it up.

    As a customer of over 10 years, I can safely say the customer service and quality of food has never…read morewained. The folks who work here are always so kind and delightful. Our favorite is the Hali-bites and kids menu specials for our littles. The atmosphere is always filled with the clatter of a bustling business, and yet channels the coast (even though we are far inland). We also love to grab some fresh fish, crab, scallops or other seafood to make at home. I will say, they make everything fresh to order and are often slammed, so don't plan on coming in and expect your food to be out in a flash; however, it is worth the wait. The only reason I didn't rate is because of the price, however everyone knows you get what you pay for when it comes to seafood.

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    Fisherman's Market & Grill - Part of the dining area and fish counter.

    Part of the dining area and fish counter.

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    Satay Bistro - Fondue

    Satay Bistro

    4.5(662 reviews)
    3.9 mi
    $$

    Did not expect this!…read more I've driven by this place a hundred times and was pleasantly surprised with the whole experience. The inside decor is dark with low lighting giving it a cozy , romantic , upscale feel. Unique decor and decorated cool. The first thing you see when you walk in is a glass floor that you can walk on and can see a table of people Dining in the basement. It's pretty cool. Our server was extremely attentive. Every time he walked by he would check our drinks or ask us if we needed anything... top notch ! The food - it's on the pricier side but worth the experience. We started off with the baked Brie and the blue cheese wedge. The baked Brie was unique. The Brie was wrapped in a house made phyllo dough and covered in caramel sauce. Accompanied by Some fruit and bread. Unique and well executed. The wedge was wonderful. Very tasty house made blue cheese dressing and bacon (I think adding some tomato or onion would have broken up the saltiness) but was still great tasting We ordered the sweet pork chop. I was impressed how moist and tender they cooked the pork.. I have to admit that it was too sweet. Even for me, who has a crazy sweet tooth. It was a unique pairing, but left no room for savory. We also ordered the seafood fettuccini. I believe they house make their pasta and Alfredo sauce. It didn't come with a ton of seafood (a couple large prawns and a few bacon wrapped scallops) but hit the spot. Their house bread they serve with your meal is the highlight! A little loaf of breast drenched in a garlic butter sauce! I'm salivating just thinking about it! I' have to admit, I have high expectations, and this place is probably the better of the many other local eateries I've tried . A little spendy- 2 people , no drinks with tip $130 ish Ambiance - 5 Food- 5 Service -5

    This is one of the very few places where I feel the 4.5 star rating is real! Amazing talent here,…read morefrom the management to the chef! Let's count the ways..... the ambiance is very warm, dimly and indirectly lit in amber light, and the decor is kept dark and in wood. Loved it! The service I got was top notch with personable touches. No Martini served warm or food served cold. This was attentive and on point. The food was delightful- on this cold, rainy night in October, I felt it for the baked brie followed by the pork chop with apples and oh boy, did this hit the spots. Best baked brie in years.... and the pork from the local Snake River Farm was delicious. This all was framed by the Dirty Goose Martini and some beer on tap (to rehydrate for health reasons of course) and ended up being a very wonderful and stylish dining experience.

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    Gander and Ryegrass - Amaro Flight that Daniel choose for us - divine and asparagus - part of the Chef's Tasting Menu

    Gander and Ryegrass

    4.6(204 reviews)
    30.2 mi

    This is one of the best quality restaurants in Spokane. Their attention to details is fantastic…read more Please carry more local in organic ingredients-- I know it can be cost prohibitive, but we need it. :-) Thanks again for being such a great place with such a fantastic food!

    Extremely extremely extremely underwhelming for a $148 tab…read more The leisurely is an option where the entire table has to participate. They charge you $57 a person, and you share the meal. I felt as if our server should have told us immediately that this was a shared option, but even then to make every person pay $57 is nuts for the portion of food that you receive. We are content creator, so we happen to record every dish that we received. ( the leisurely) First thing they brought out was roasted nuts and marinated olives. (6/10). Some of the olives were hard, but the roasted nuts were pretty good. 2. My wife is allergic to shrimp so they were gonna bring out the grilled ponds but instead the chef decided to bring out brussels sprouts. (2/10). It was awful. I almost gagged legitimately, and my wife felt the same, the brussels sprouts also had a foul smell to them as if they were spoiled. - it was paired with the winter salad. In my opinion, that was the second best thing that they brought out. It was very rich in flavor,colorful as well. 3. They then brought out some pasta. Tagliatelle Pasta. This is the best thing that they brought out. The noodles were fresh and the meat choice ( roast) paired very well and it was mildly flavorful, enough to swing both ways but we'd say it swung in the right direction. I'd give it 8.5/10. 4. They then brought out steelhead trout with couscous and cauliflower with roasted carrots. - I think the audacity to give two full grown adults. A 1/3 portion of fish is quite literally disrespectful. It was so disrespectful until it just made me want to leave even more than I did whenever they brought out the brussels sprouts. The piece of fish itself was not seasoned, but it happened to pair slightly with the couscous and whatever sauce. It was quinoa actually.. (6.5/10) flavor wise. I hate really complaining about food, but this was so underwhelming.. that I may have contested the bill if my baby didn't poop out of his clothes during the visit. I will likely update this review with all of the photos once we upload the video just so everyone get an idea. ---- Overall, we would've been much happier, ordering individual dishes off the menu. I don't want to shit all over this place because I do believe it has potential, but I would not advise anyone to do the leisurely. The couple behind us actually didn't eat any of their food either and they apparently chose the same option and she was very upset so I'm glad that we weren't the only ones. I don't think we will return back to this restaurant. I wouldn't recommend it to anyone either.

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    Gander and Ryegrass
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    Zips Drive In - seafood - Updated May 2026

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