Really great food and the staff are friendly. We went here after our disastrous experience with the…read moreChinese restaurant where we ended up eating nothing and so where hungry. The mixed kebab tasted authentic and like you get in turkey and the pizza was good too. All in all a very good experience.

I'd read some glowing reviews of this fish & chip shop so I kept it in mind. I don't eat this food…read morevery often now but I did eat a lot of it in my early teens, but that's a whole other story. So pulled up into the car park, two degrees outside and 'are we human or are we dancer' coming out of the radio as I turned off the engine. First duty was into a nearby supermarket for a soft white bread pan. When it's fish n chips it has to be tea, bread and lots of butter. A good sprinkling of salt on the fish n chips too. Carbs, animal fats and hardly a healthy calorie in sight. So into the chip shop to a friendly welcome from a man, certainly didn't look like Paula but it's a funny old world so I thought better than to ask. Two fish and chips please (or as we used to say: two fish suppers) £11.60 was required. I checked it was cod and he almost seemed taken aback at my question - he said, 'of course'. I waited a bit pleased that the food was being cooked to order. The portions of cod were huge, with fresh, white chunky and skinless meat. If you aren't sure how fresh cod tastes try it here as it's very fresh. I thought each chip portion was a tad mean but once home and in the plate it was generous enough. The food is cooked in beef dripping. There is no substitute good enough, groundnut, peanut, rapeseed, olive, corn oils none come close. The batter was towards thin and I like that, and to be fair the food sat in a take out bag until I got home and put out the plates and do on. Despite this the food was excellent, perfectly good food and still quite warm. A chip buttie was a must. Now I've eaten some of the finest foods on earth but I gotta tell ya the taste of a white soft pan bread chip buttie with a bit of salt and a generous slap of butter is wonderful made all the better with hot tea. The glowing reviews are right, it's a great place. The next time I want very good fish & chips I know where to go. Maybe next time I'll sit in and have it at its very best. Who knows now that oil prices have fallen the prices here should drop too.

Over the Summer I went here with friends and family, the food was served to a very good quality and…read morethe staff were very friendly

After a lot of exercise it's always good to ground yourself by having a big heavy chippy, you…read morewouldn't want to get too fit would you? That's exactly what I did this afternoon. I decided to try Geogia's on Holywood High Street as there's always a queue and I've always wondered if it was actually worth waiting for. First thing I am going to say is the staff are great, there were 3 working when I went in and they seemed to be running a tight ship, each person had their job and they were performing their jobs to perfection. I asked if they took debit card but unfortunately they didn't. The chap working said I could place my order and go to the ATM further up the road and by the time I got back my food would be ready. He wasn't wrong because I came back to the shop just in time to answer the all important question, 'Do you want salt and vinegar?' The food itself was good, although not mind blowing. There's plenty of competition in this area for fish and chips so Georgia's always had a lot to live up to. I got a 'Cod Supper' - I got loads of chips (too many) but the fish portion wasn't huge although it was fried to perfection. The meal was enjoyable and I will definitely be back although I might try something different from their large menu.

I visited Georgia's chippy with my friend the other day and the food was AMAZING and at such a good…read morevalue. I ordered the Cowboy supper( chips, sausages and beans) and my friend ordered a burger (made specially by Georgia herself) and we enjoyed every bite. The service was also excellent, everyone was friendly and did their jobs well. I think its safe to say this will not be the last time i will be visiting Georgia's chippy.

I recently moved here to the island from the US, where fried chicken is one the hottest food in…read moredining circles. To be blunt, by US standards we are looking at probably three stars (at best) and they would have trouble surviving. On the island, fried chicken is one of the great foods that is lacking and the best is probably what you can get from a late night kebab house. By island standards, it probably earns a Michelin star, or at least four stars. The chicken itself is more KFC original recipe style, breaded and tasty but not crispy (which is my preference). The chicken is actually pretty high quality and meaty and the breading is nice if you are not looking for crispy (and good otherwise, hence I ate four pieces). Chips are typical fast food frozen fries, they won't make you forgot McDonalds but you'll finish them. The restaurant itself is clean and bright though with limited seating, so much nicer than the KFC around the corner. Overall, a good place to get your fried chicken fix and a nice place to have a meal.

Wow! What a delight!!! When in Ireland, traditional fish and chips is a must!…read more On New Years Eve, I made a spontaneous decision to choose fish and chips over my Jenny Craig lentil dish. Im sure no one can blame me. When you walk into this little restaurant, you are walking up to a counter and ordering your dinner. They have 14 varieties of chips, priced from £2.20 (small chips)up to £4.60 (taco chips with bolognese and cheese). There are four varieties of fish (i got the fresh battered haddock at £3.60) and fries and gravy for £3.40). The fish and chips were delicious. The gravy was bland (hence the 4 stars instead of 5). The serving was extremely generous. This isnt the best fish and chips I ever had, but I would put it easily in the top 3.

good tastes great, abu is a sound man however the prices could go down a bit, for the food and for…read morethe delivery as nobody likes stuff that is overpriced. still good tho

I drive past this place every day on the way to work and back and popped in to try the Abra Meat…read moreFeast Nude. This is composed of pulled pork, lamb doner and chicken, served with salad and garlic and chilli sauce. It's nude because I had it with no bread. It was delicious and full of flavour and excellent value at £5.25. The seating area is spacious and very welcoming. Definitely be back!!

It took me two years to make it here despite the great reviews and I am so regretting the delay…read more Went today for lunch and it was fantastic. Had chicken tacos from their street food menu and it actually tasted like street food that you would get at a cool restaurant in London or Berlin, not the reheated fast food street food you normally get on the island. The chicken was fresh and the flavor was interesting and great. It also came with a nice combination of four salads (including tomato and mozzarella and a cous cous salad). Finally, rather than throwing chips at you, it included some beautiful sauteed potatoes. Overall, a great lunch.

Fantastic little cafe with handcrafted food and excellent coffee. The two owners are on site and…read morefriendly. Had an excellent Manx breakfast.