Abby as our server did a terrific job. Great explanation of the dishes offered and suggesting why…read moreshe liked ones over others. Its our 5th time there and food is consistently good. Terrific sauces with perfectly cooked meat and fish. Ambiance was pleasant and never felt rushed even though there was a crowd. We'll always go back and ask for Abby.

Gotta admit - I struggled with this one. I ended up getting the West Indies seafood chowder for an…read moreappetizer. It was...good...not great. Had a slight kick to it (spice wise) but very little evidence of actual seafood in it. After much debate about what to get for a main course (and after seeing what other patrons got at the bar where I sat), I decided to get the Moroccan salad with salmon. Again...it was good...not great. I cook way better salmon at home on a cedar plank over real charcoal, so maybe I'm being unfair here? I dunno. The salad itself was heavy on arugula, which I'm not a huge fan of. Which is odd, because I love the flavor of pepper! Anyway, the menu made it sound like it was more fennel-oriented, so... Ended up capping off the meal with the blackberry key lime pie. It was quite tasty. Not the best key lime pie I've ever had, but good. As to the atmosphere, it's nice. My girlfriend has actually convinced me several times that we shouldn't come here because we weren't dressed well enough. Well, let me just say: I saw several guys here wearing jeans, fishing shirts, and ball caps and they fit right in. So: not stuffy at all! Bottom line, it's a good, not great place to grab a meal. I love that it's off the beaten path (i.e., not close to Folly Road). Will def come back with my girlfriend next time. Might try the swordfish or maybe the meatballs next time.

Locals love the softshell crab sandwich special! Crab with arugula, fried green tomato on a…read moretoasted bun with tartar is a pure winner. Get 'em while they are in season y'all. Bohemian did it right.

I stopped by for lunch. I've been wanting to try the Bull for a while…read more The ambience is comfortable and relaxed. With the word "Bohemian" in its name would you expect anything else? This is a place where you can feel comfortable with sandals and shorts all day. Ambience 10:10 The service here is on POINT! I ordered a grilled chicken patty ew rice on the side. It was very good. Shawn, my server, brought it out in such short time that I was shocked. Service 10:10 Food 9:10 There's plenty of room to sit and they have a great outdoor seating area. You simply must drop in. Bon appétit.

Great Za and good vibes. Noah is the absolute man! Super chill and very attentive. Anything from…read morethe kitchen to front of the house, he quickly addresses it and keeps the vibes cool. Definitely check this place out if you want some pie and good vibes!

I came here for a quick lunch during work hours since the Mount Pleasant location has been on my…read morelist to try for some time. I ordered the gluten free pepperoni and chicken pizza well done. The serving size for a gluten free was massive compared to other establishments. The pizza was really good it's a wood fired Italian version. The chicken on the pizza was ok and the pizza itself was a bit over well done. When it turns my fingers black that's a bit of an issue. Other than that would definitely try it again!

I was kind of surprised how the Harlow on James Island has stayed under the radar…read more This neighborhood restaurant and bar is loaded with charm and perhaps some of the friendliest staff around. They are a burger/oyster bar with a diverse menu that has unique offerings. As far as I know this is the only true oyster bars on the Island. There are plenty of restaurants that serve raw oysters but no with a wide-ranging selection of oysters from various locales. I don't care for raw oysters myself, but I saw a lot being served. We started with cocktails with my wife ordering the "Don't Call It a Skinny" with Tequila, Guava, Lime, Agave, and Lime Salt. They say try it spicy if you are feeling feisty and she was. The drink was light with a wonderful back heat on the end. I enjoyed the Smoked Praline Sour with rye, hazelnut, Montenegro, praline, citrus and bitters with a nice smoke for added flavor. It tasted just like a praline, and I had a tough time getting it back after my wife had a try, We ordered some fried oysters Buffalo style with a ranch sauce for dipping. Being an oyster bar they were very fresh and full of flavor. Our favorite starter was the popular Jam Jar with ricotta cheese and seasonal jam with toasty bread. The jam was tomato and our server gave us a great pro-tip. Empty the bowl it comes in and dump the contents of the jar then swirl the two together then spoon it up on the bread. It was absolutely delicious and can't be missed! We decided to get a couple of burgers which are a mixture of brisket, chuck and short rib. I got the Harlow burger which has American Cheese, Comeback Sauce, Pickles, and Shredded Lettuce. I was pleased that instead of a smash burger which everyone seems to do these days, it was a thick juicy burger. It was so juicy I needed to wipe my hands and mouth after each bite. The comeback sauce was unique and definitely added to the spectacular flavor I was experiencing. Poe's used to be my thick burger go to and they have been dethroned! My wife chose the Southern Roots with Bacon, Pimento, Shredded Lettuce, and Pickled Green Tomatoes. It was obvious that the pimento cheese was homemade and packed with cheesy goodness. The fries were perfect burger fries being neither steak nor shoestring but just perfectly crispy and light, similar but better than McDonalds in every way. Zach, the general manager came over to chat for a bit and offer us a complimentary cocktail to try. The Section 112 was Bourbon, tarragon, preach, bitters, and a streusel foam. They purposely leave out a straw so that you taste that foam with each sip. I couldn't have had a better time. Friendly service that was top notch. Drinks that were creative as well as fulfilling and food that will linger in my collective memories for a long time. You need to make a reservation as they are so popular that walk ins may have a tough time.

We visited The Harlow for the first time and it did not disappoint. My first soft shell crab…read moresandwich of the season was on point and fairly priced. The fries were also crispy and delish! The service and atmosphere were great and we didn't have to wait long for our meal. A solid choice!

This stop was a pleasant surprise--we hadn't planned on visiting, but we're so glad we did! Fam's…read moreBrewing Co. is a great brewery with a totally pet-friendly outdoor patio. We especially loved the convenience of the outdoor bar, which made grabbing drinks super easy. It's always a bonus when a brewery offers food, and since we were starving, we each ordered a wrap that was delicious. Luna was offered water (we always bring our own bowl, but it's always nice when places offer), and she happily curled up under the table to rest after a full day of swimming at the beach. My husband got a beer flight and an extra half-pour of their vanilla latte brew-it was light, refreshing, and really hit the spot. We had a great experience and will definitely be back. This place earns a 5 out of 5 for pet-friendliness!

Been here a few times - finally getting around to a review. Pizza is solid, nice selection/variety…read moreof options, staff is pretty nice. It's been kinda crowded each time, so you have to wait for a table, but thankfully it hasn't been a terrible wait. Most recently went for the Restaurant Week deal and tried the pepperoni rolls, which were pretty tasty. I have tried a few different pizzas and all have been good. Nice place for a casual meal, some drinks, and they always have sports on, if that's your thing.

We were running some errands on Folly Road, saw the Thursday whole chicken special sign, and swung…read morein. And we're so glad we did. Server/cashier (QSR counter style ordering) was friendly, had great side suggestions, and insisted that because it was our first time, we try all the sauces. She was right. Yes, we enjoyed the chicken, potatoes, plantains, and cucumber salad. However, the sauces make every single bite better. Specifically, we loved the Garlic-Lime Aioli. Wow. It just went great with everything. We look forward to our next EPG detour!

We tried El Pollo Guapo and I am officially obsessed. I ordered the Almost Legal bowl with…read morerotisserie chicken, rice, spicy slaw, avocado, plantains, grilled corn, pico, queso fresco, pickled onion, and sriracha aioli. It had a perfect blend of flavors with a nice spicy kick. The portion was huge and easily made two meals for me. Every bite was delicious. We also ordered the chips and queso during happy hour. The chips were homemade and crisp, and the queso was on point. The space is clean and welcoming with a very friendly and positive staff. They also accept Blackbird which is a great bonus. We will definitely be back.

Great Greek Mediterranean Grill is a solid option for lunch on James Island. It's on the way (and…read morevery close) to Folly Beach, so keep that in mind, especially on summer days because traffic backs up. I came here with a group of friends when we were on a lunch break working on the island. I had a Greek veggie wrap, which was pretty small. It had hummus, veggies, and tzatziki in it, but the ingredients were mixed together into a tzatziki-based "salad" rather than whole in the wrap like I thought they might be. It is also a wrap, not a pita. I love pita, but it is neat that they serve wraps too, since most places don't. Others in my friend group ordered rice bowls, which was a really large portion for your money, and one friend's gyro looked solid. One of my friends is gluten free, and if you are, you'll find lots of options here. The same goes if you're vegetarian. Everyone was able to find something here with no arguments, which is always nice with a group. The prices seem a little expensive for what you get; at least I thought so with my wrap. Rice bowls seem like a better portion for the money. I would come back again with friends, but I would try something else next time.

The gyro was scrumptious- perfect amount of sauce and feta. It tasted so fresh! It was cool to take…read moreto Folly Beach and enjoy the weather.

I've passed CudaCo many times over the past 4 years. It's always caught my eye, but being from…read moreMount Pleasant, I've always been on a mission, go to Hyams and then get an amazing sandwich from Yous Guys. But luckily I was craving seafood when I left Hyams, so I decided to to give CudaCo a shot. As soon as you walk in the door, you can tell it's not your typical seafood market. There's a room of wines for sale, beer, and a few dining tables. Then there's the fresh catch display case... And I must say, their selection is consistently great. The quality and freshness is top notch. And they usually have some hard to find fresh catch. What makes CudaCo stand out from other markets is that you can pick your desired catch from the display case and then have them cook it to your liking. Everything that I've had was literally foot stomping good. And to add to that, they also offer frozen seafood, premade dips, and many other items in the freezer section. I'm a huge fan of CudaCo and I'm mad at myself for taking so long to give them a shot.

So, I've tried this place a couple times. First time, we got some fried flounder and it was just…read moreok. Seriously underseasoned. Was prob the worst fried flounder I've ever had, to be completely honest. But that's not why I give this place such a low rating. It's the service. Both times I've been here - the first time to eat there and the second time to just buy some fresh fish to cook at home - the people who worked there have been borderline rude. Maybe rude is the wrong word. Personality-less might be a better descriptor. There was a major vibe of - "what do you want...because you're bothering me..." if that makes sense. Contrast that with Crosby's down the road (heading towards Folly Beach on the right) and the difference is STARK. Crosby's people are *always* so nice and helpful. Can't tell you how many times I've struck up a conversation about what I was buying and how I was planning to cook it at Crosby's. CudaCo, on the other hand, is cold and their staff seems completely indifferent about their customers. It's why I never go there anymore and I tell everyone I know to avoid it like the plague. Bottom line, save your time and money and go to Crosby's instead. Life's too short to be treated the way CudaCo treats their customers.

Had two great meals at Rita's, one for lunch and one for dinner. The food and service was great.read more

Husband had shrimp & grits. Creamy, flavorful. Satisfying on all levels. Big fan!…read moreI had pulled pork sandwich. Tender, juicy perfection on soft, beautiful bun. Delicious! We will be back before we head home!

I got the Salvation. It was good. Not the best I've ever had, but good. The bread was very good…read more Not sure if they make it there, but it's tender. The lettuce to protein ratio was a bit off, imho. Other than that, it was tasty, but unremarkable. Girlfriend got the roast beef and turkey. I had a bite of hers and gotta say - I liked it better than mine. It had a nice horseradish kick to it that made it unique. Will definitely order that next time we go there. Interior of the place is small and not at all fancy. Think cheap metal chairs and Formica-clad tables. I probably would've given the place 4 stars, but I found it a bit pricey for what you get. (Note: I'm not a cheapskate and am more than happy to pay extra for exceptional food. This was good, but not exceptional.)

Solid sandwich stop on our way back from the beach. We ordered the turkey and tuna and both were…read moregreat. AO has a unique pita pocket bread that is light and "holds" the sandwich in. More importantly, AO's sandwiches TASTE fresh. Staff was friendly and open to custom orders (toasting, etc.). We look forward to our next post-beach sandwich run.