This I heard from the staff is a newer restaurant. If you are in the mood for some good Asian food…read moreclose to central Milan, you can't go wrong with this place. Prawn crisps - 3.5/5 Vegetable Tempura - 4/5 Soup with chicken and corn - 4/5 Fried rice with veggies and egg - 3.5/5 Singapore Noodles - 5/5 best I've had in a long time Kung Pao Chicken- 3.5/5 Service - 4/5 Food - 4/5 Ambience - 4/5

Some of the best Chinese food I've ever had. It's in a very culturally diverse part of Milan and…read moreone of a handful of Asian options in the neighborhood. When we walked in we were greeted by very friendly staff and the clean, beautiful decor. There was a complimentary shrimp appetizer that consisted of a single cooked shrimp with a sweet, cream based sauce and a small side of pickled veggies. For our main course, we ordered the roasted duck and the Kung Pao chicken. Chinese roasted duck is one of my favorite dishes. While I was expecting roasted duck, what was served was what appeared to be fried duck. It was not what I was expecting but was still delicious, moist meat and crispy duck skin. If you're looking for more traditional roast duck, I'd suggest ordering the Peking option. The Kung Pao was delicious. Had serious kick and the chicken was tender and moist. The entrees do not come with rice as you get in the states, so order a small bowl for 2€. Would definitely eat here again! Was a great pick to help break up the overload of pasta and pizza (yes, it's possible for that to happen)

Hong Kong Crossover was a revelation on our three week trip throughout Italy. We made it to Milan…read moreand were so happy to see different options for food. We love Italian food but we were in the mood for some variety especially hailing from San Francisco where we have so many options. Wai took such good care of us and the restaurant was not super busy. The decor was very zen and calming. We started with the mushroom dumplings and siu mai. Then we had a soothing wonton soup. We ended with the broccoli and mushroom and steamed tofu with mixed meat in a clay pot. At the end, brought us slices of oranges to complete our meal. We were impressed with the quality and taste of our dishes. Everything was delicious. Next time we are in Milan we will certainly return!

This place is a real treat hidden just off the main roads from the hustle and bustle. We were the…read moreonly two people in the restaurant when we dropped in on Sunday evening but the staff made us feel right at home. We had gyoza to start and two entrees both chicken with some veggies and white rice. Great flavor in both dishes. Clean, soft lighting, and cozy. Highly recommend if you're looking for some good flavors to break up the cheese and pasta sauce

Beautiful restaurant with delicious food and great service! We stumbled upon this place an hour…read morebefore they closed and they still offered us their tasting menu. 100% recommend. Prices were reasonable!

From the owner: In un ristorante giapponese non c'è solo sushi o sashimi ma anche dell'ottimo salmone e tonno…read moreleggermente scottati e conditi con salse squisite, quindi pesci che sono tra le proteine ​​più magre si possono mangiare!

19.90 per head for all you can eat sushi, sashimi. The whole 9 yards!…read moreTotally worth the money One of the freshest, tastiest salmon sashimi I've tasted (Asia, America, Europe included)

I am a celiac and they have a menu which explains all the allergens. Lots of options and they have…read moregluten free soy sauce. Good service and nice looking place. Very pleasant.

I was between 3/4 stars. The food is good not the best but slightly above average. The service is…read morenice and is fast. The ambience is good and the price is quite reasonable for an all you can eat restaurant. Ask for the salmon sashimi!

Poporoya is the first Japanese joint in Milan, and by far the best one. Authentic Japanese flavor…read morein all things, from sitting to no reservations, from brisk courtesy to the smiling and cheerful Shiro behind the counter. Shiro's chirashi is one of the tastiest and best I ever tried (and I spent a cumulative 18 weeks in Japan over the years).

We visited Poporoya while here from the United States. The Japanese food in California is…read moreexcellent so we might be a little spoiled. The establishment is very small and cramped. There are not many tables,however there are four tables outside. It is quite cold here in November at night so they have two heaters in their tent. There are also blankets available. You have to order from a table as you walk in and are served at a table when one becomes available. The fresh water eel is very good and comes with grapes, bean sprout salad a small portion of sukiaki pork with miso soup. This not a fancy restaurant by any means. Flimsy paper napkins and bamboo chop sticks for fast food. The taste and quality seemed better than average and the staff was polite and efficient.