Cancel

    Open app

    Search

    Year Of The Snake

    4.9 (44 reviews)
    Closed • Closed

    Year Of The Snake Photos

    You might also consider

    More like Year Of The Snake

    Recommended Reviews - Year Of The Snake

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Top:,egg tart (6), l. Black sesame bestoke (7), r. Pickled mustard green with chili paste focaccia bread(5)
    Victor G.

    Year of the Snake holds a popup on Sundays in Morrel's Bread's space. Y.O.T.S. is operated by a Tartine alumni, specializes in Asian-inspired Pastries & breads. Selections rotate weekly. Bakes on display in case. Choose n. Go. Drinks made to order. Sips: Hot Vietnamese covfefe (4) in 4 minutes. -freshly dripped Vietnamese covfefe mixed with condensed milk. Authentic! Good to the last drop! Bites: mostly European breads topped/mixed with Asian ingredients. -egg tarts (6) Best of my choices. Crispy, crunchy, flakey shells. Filled with luxurious, egglicious, egg custard... Black Sesame Bestoke (7) -topping a black sesame frangipane (sweet, almond-flavored cream) burst of flavas atop neutral tasting sliced brioche bread. Pickled Mustard green & chili paste faintly baked atop dryish focaccia bread. Greens toasted, bland as was chili paste. A bad bake? 4.5 stars semi-worthy:YMMV quality: overall good Quantity: varies item to item:

    Black sesame bostock, Chinese sausage and scallion biscuits, salted egg yolk cookie, and something hazelnut...
    Isabel T.

    A Sunday morning must! Highlights: the Chinese sausage and scallion biscuit is like no other. It's not too dry and is great cold or warmed up. I'm also a huge fan of the salted egg yolk cookie. It's not too strong but the specks of yolk are perfect. And it's huge!

    Egg tart, strawberry castella cake, coconut lime bottlecap
    Clarize B.

    Such a cute spot tucked away in Oakland. It's a pop-up shop only open weekly with a different menu everytime. They posted about having a black sesame pastry which brought me in last Sunday. Unfortunately they didn't have it when I came so we got the strawberry castella cake, egg tart, and coconut lime bottlecap. The castella cake had no strawberry flavor which was disappointing. The egg tart was my sister's favorite, definitely the flakiest egg tart crust either of us have had. I wasn't a big fan of the filling because I thought it was really wet/runny. The coconut lime bottlecap was my favorite one surprisingly. Not too sweet and crunchy on the outside. Hope to come back and try more.

    Katy H.

    We are so happy to have tried their pastries and to support this small Asian-owned business/mother daughter duo. This was one of the best egg tarts I've had. And the other pastries had incredibly deep flavor. They were incredible nice and it was not a long wait on a Sunday morning. They even treated us to Zong Zi in celebration of the dragon boat festival. Looking forward to trying their other pastries!

    Sesame seed brioche, caramel Taiwanese cake, curry focaccia, coconut lime bottle cap cake
    Mary G.

    The staff was engaging, everyone was kind and had recommendations on what to try. There was a Japanese cheese roll. I explained that I didn't like cheesecake but was interested and they cut a small piece off from a leftover for me to try. It wasn't to my liking but I deeply appreciated the act. Come early! I was there at noon and people had started to buy up certain baked goods. (I bought the last focaccia.)

    Box of pastries
    Jessica M.

    Best egg tart I've ever had, all of the pastries were amazing, definitely coming back! Tried: Curry foccacia (great served warm, nit Chinese sausage and chive biscuit Lemon lime bottle cap cake Meyer lemon Japanese cheesecake Sesame cookie Veggie cream cheese pretzel cone Egg tarts

    3/5/2023 sign
    Tiffany H.

    Holy moly!! Best Portuguese egg tart ever! It is life changing. The custard is so silky smooth, and the crust is sooooooo freaking flaky. I also got quite the haul and was able to try a selection of items! Meyer lemon japanese cheesecake was so fluffy! I was amazed at the salted egg yolk cookie- definitely not a common bakery item, and I have no regrets trying it. The korean army stew focaccia was a unique menu item, so I had to try it. It was decent and a nice savory item. Since I ordered a lot and they were about to close, they threw in a little gift (hazelnut baby cake) for me, which was nice of them! The tea eggs were a nice addition because I needed some savory to balance out the sweet.

    Variety of treats.
    Julia L.

    Wowwwww it's been a while since I took a bite of something and my jaw drops and I just lose my train of thought and keep saying oh my gawd. That happened today after I took my first bite Of YOTS egg tart. It was incredible. Inside was the delicious sweet egg custard and the outside was a buttery flaky crust that takes you to a special place. Sweet staff. Can't wait to go back.

    Spencer Q.

    Desserts: 3/5 Service: 3/5 Ambiance: 3/5 Overall: Just a little overpriced for my taste. The extended review... Desserts: Choco-Strawberry Bolo Bun - 3/5 - It definitely caught my eye on paper. Overall it was a little bit bland for my taste. Service: 3/5 - Friendly service. Ambiance: 3/5 - More of a commercial kitchen with pick up and take out service.

    Golden curry focaccia, coconut lime bottle cap, veggie cream cheese pretzel, Chinese sausage biscuit, Egg tart
    Melissa R.

    Happened upon this place on the happiest of accidents. If you're on the fence I hope I can help sway you to them. Probably the best Egg Tart I've ever had in my life. The focaccia was savory and crunchy With a soft middle. Never thought i needed a pretzel cone full of cream cheese but apparently I do now. Please do yourself a favor and go visit this place.

    Sign for a new spot here on Sundays.
    Jacqueline F.

    I couldn't eat anything here, but I saw their sign when I was going to Third Culture to pick up some food. I saw that they had an egg custard tart that people love. My husband loves an egg custard. So I got two and picked up a few other things. He absolutely loved it, he thought that the crust was a bit hard, but I'm sure it would have been perfect for me. But I don't like egg and am allergic to wheat. But the two women in the place were really sweet and kind. They greeted me and were totally accommodating to me. I brought my husband by another day, but they were closed. I hope they are still open because I want my husband to choose what he wants. At this time, supporting a mom and pop or mom and daughter operation feels good. Especially since what they offer is so dang good! I know that they are open here only on Sundays, but I hope that at some point they can have more days or more availability.

    Vila B.

    Yummy. The egg tarts and the tea eggs are my top top top items. The egg tarts are crispy and creamy and the tea eggs are packed with five spice deliciousness!!! The other items are also inventive and wonderful but since I don't have much of a sweet tooth, I will likely stick to the egg and tea eggs. But if you have a sweet tooth, then this is a great place to try everything.

    sausage + garlic chive biscuit, meat pie, onigiri and egg tarts
    Maian T.

    It's a family affair here (almost) every Sunday at Morell's bread. I am so wildly in love with all the baked goods here, there's not a miss on the menu, but here are my favorites: Sesame chip cookie - two types of chocolate chip (dark and dulce), crunchy butter toffee, a little tahini and rolled in roasted sesame. It's a chewy flavor BOMB and maybe my favorite cookie ever. Egg tarts - super creamy and rich filling, buttery flaky crust. The star of the show. Coconut lime cake - Dense, rich, packed with coconut and brown sugar flavor, topped with lime zest in crunchy royal icing. A (not too) sweet, decadent treat. Rice balls / onigiri - Seasonal offering! The slow roasted early girl tomato ones was bomb but I'm really loving the charred scallion and anchovies. Sesame silhouettes - You get there free with a bevvie! Crunchy, buttery and light, with a creamy sesame filling. The variety on the menu is unmatched. Go and pre-order a mixed pack on her website and you'll get some extra treats!

    See all

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 1

    7 months ago

    Helpful 10
    Thanks 5
    Love this 12
    Oh no 0

    1 year ago

    Helpful 26
    Thanks 6
    Love this 17
    Oh no 1

    7 months ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Teru H.
    16
    11
    0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 1

    3 years ago

    Helpful 3
    Thanks 1
    Love this 5
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 2
    Love this 3
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 2
    Love this 2
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    6 months ago

    Great ideas and execution at this pop-up! Everything is delish; support a local, independent chef!

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 1
    Love this 4
    Oh no 0
    Photo of Vila B.
    0
    149
    178

    2 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 4
    Love this 3
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Eunice K.
    292
    92
    105

    2 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0
    Photo of M M.
    19
    256
    19

    3 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 3
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0
    Photo of K C.
    3
    247
    20

    1 year ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    4 years ago

    Helpful 5
    Thanks 1
    Love this 5
    Oh no 0
    Photo of Jane W.
    228
    37
    52

    4 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0
    Photo of Kate K.
    527
    49
    6

    2 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 1
    Photo of T. W.
    7
    68
    863

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    So happy we made it in right before closing. Friendly and delicious pastries. Definitely want to come back !

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 2
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    Page 1 of 2

    Ask the Community - Year Of The Snake

    How long has the Year of the Snake been in business?

    they started selling their pastries at this berkeley location on december 5, 2021.

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Bakeries 84,597 times last month within 10 miles of this business.

    Verify this business

    Fournée Bakery - Meyer Lemon Shortbread ($2.25) - really dry, felt old. Not good.

    Fournée Bakery

    4.6(738 reviews)
    2.6 mi
    •$

    I don't even know why I'm sharing this "secret bakery" with y'all... ugh…read more Oh mmm geee. I will forever wait in line for Fournée because the baked goods are THAT good. The cheese roll is a must, but beware, it can sell out by around 10am. And that damn chocolate almond croissant is an absolute yes every damn time. Take it home, warm it up, and thank me later. The melty chocolate inside with all that almond goodness baked on top?! oouff Heavenly. I'll occasionally get the veggie quiche slice too, especially when they have the corn & potato one. Somehow I always stick to my same three favorites even though everything in those cases looks amazing. I really need to venture out already because those cakes?! Whew. The two gentlemen who usually help me are always so nice, keep the line moving and are welcoming too, great service every time. Yes, it's a little pricey, but I mean...you're in the Berkeley Hills and isn't EVERYTHING overly expensive nowadays? At least here, I leave feeling like it was worth it. Worth the line. Worth spinning the block for parking. Next time I'm getting an assorted box to "share." Anyway, I've already said too much. Please don't make the line longer.

    Always great! Love the breads, love that they change pastries regularly and even the biggest lines…read morenever take too long. I also LOVE the quiches Very nice staff and it's a huge plus paving a Peet's Coffee next door

    Photos
    Fournée Bakery
    Fournée Bakery - Inside of Fruit Croissant ($4.75) - Organic Seville orange marmalade, cream cheese, and Lemon Verbena oat streusel. Good!

    Inside of Fruit Croissant ($4.75) - Organic Seville orange marmalade, cream cheese, and Lemon Verbena oat streusel. Good!

    Fournée Bakery - Inside of Cheese Roll ($4.25) - Levain dough with Gruyère cheese, Manchego cheese, & cubeb pepper. Delicious. Chewy bread, very cheesey.

    See all

    Inside of Cheese Roll ($4.25) - Levain dough with Gruyère cheese, Manchego cheese, & cubeb pepper. Delicious. Chewy bread, very cheesey.

    Masse's Pastries - Mango mirror mousse cake

    Masse's Pastries

    4.3(1.1k reviews)
    2.0 mi•North Berkeley, Gourmet Ghetto
    •$$

    I have been shop forever and I'm finally here. The store is kind of small, but it's very cozy and…read moreyou can tell that they decorate it themselves. The chef was outside helping out and he was super nice very friendly. He was very enthusiastic about his dessert and was introducing it to us. We went when the store is almost closing, so there wasn't that many selection left, but we got the vanilla custard and that was so good full of the vanilla flavor. It's not overly sweet and feel very light. It was so good that I even got another one to take home with me. They also have a good selection of Macaron and they are not overly sweet. They are very light and the seasoning was really well. The cake was also really good. I got one of the chocolate walnut cake and that one was very rich with coffee flavor. I love it. I will definitely come back again.

    The descriptions and prices are not marked on the display case, but the employees (owners?) there…read morewere more than happy to list them all out. Honestly, they really need to include signs and probably allergen information as well. But I'm not sure if the owners opt to omit the signage on purpose to encourage conversation. The cakes were good and the pricing was fair. Limited seating available. Overall, I enjoyed the pastries and would come back if I'm craving some European style cake.

    Photos
    Masse's Pastries - Raspberry chocolate

    Raspberry chocolate

    Masse's Pastries - Hazelnut chocolate cake

    Hazelnut chocolate cake

    Masse's Pastries - Chocolate raspberry cake

    See all

    Chocolate raspberry cake

    Third Culture Bakery - Berkeley - Strawberry lychee roasted matcha latte

    Third Culture Bakery - Berkeley

    4.3(1.2k reviews)
    0.0 mi•West Berkeley
    •$$

    Cute store. Very clean. I like that they display each donut and muffin in the case with its name…read moreand price (vs just a list of flavors on a menu) so you can see exactly what you're getting. The lady at the counter was super nice and personable. She was easy to talk to and friendly. She asked if we wanted our treats warmed up but since I was taking mine home, she recommended to heat it up for 45 seconds at home. Thank you!! I ordered: * black sesame mochi muffin - nice chew, great sesame flavor, and not too sweet * churro mochi muffin - covered in cinnamon sugar, so good. Great texture as well. * banana bread pudding - looks so ooey and gooey! I took an edge piece because I like the chewy crispy texture. Love to return when I'm back in the area.

    Maybe back in the day, Third Culture's matcha was considered novel, innovative, and really good…read more But compared to all the new matcha spots popping up, I honestly don't think their drinks hold up anymore. Especially at the price point, you expect a more premium drink. The matcha was gritty and tasted mostly like milk, with just an essence of whatever flavor it was paired with. For the price, I was expecting something much more flavorful and refined. The donuts were fine, but nothing particularly special or memorable. Overall, I just don't think the drinks or donuts justify the price compared to what's available now.

    Photos
    Third Culture Bakery - Berkeley - Strawberry Lychee Matcha Latte, matcha einspanner (06/2025)

    Strawberry Lychee Matcha Latte, matcha einspanner (06/2025)

    Third Culture Bakery - Berkeley - Pandan Mochi Donut

    Pandan Mochi Donut

    Third Culture Bakery - Berkeley - Mochi donuts

    See all

    Mochi donuts

    Starter Bakery - Chocolate Peppermint Cookies are back!  Taste a flavor of the holidays. Lean into winter with deeply fudgy cookies topped with crushed canes

    Starter Bakery

    4.3(166 reviews)
    2.3 mi•Rockridge, North Oakland
    •$$

    I'm really happy to discover Starter Bakery. It's become one of those easy go-to spots for me when…read moreI want a good sandwich, fresh bread, flaky croissants, or just something a little special. Their sandwiches are probably what first got me hooked. The bread is so good, with a chewy inside and a nice crust, and the fillings are always fresh and flavorful. The combinations are also really well thought out. From there, I started working my way through the rest of the menu. I've had their Kouign Amann, Quiche Lorraine, croissants, baguette, Sourdough Batard, Sunflower Rye Spelt, pretzel buns (you can probably tell I'm a bread person), pies, seasonal radicchio salad, and passionfruit madeleines. Their seasonal radicchio salad has actually become one of my favorites to take to work for lunch. I also love that they rotate the Kouign Amann flavors, so there's usually something new to try whenever I stop by. I've enjoyed almost everything I've had here. One pie was a little too sweet for me personally, but that's really the only thing that comes to mind. I also really like the presentation and the atmosphere. The pastry case always looks beautiful and tempting, and the space feels relaxed and welcoming. It's easy to pop in and grab something, but it's also a nice place to meet friends for coffee and something sweet. The prices feel very reasonable for the quality, which is another reason I keep coming back. More than anything, I just really enjoy having Starter Bakery in the area. It's become one of my neighborhood go-to spots, and I always seem to find another reason to stop by.

    I wish Yelp would switch the rating system so that 4 stars is great and 5 stars is excellent…read more Anyway, so far Starter Bakery on Solano Ave is pretty serviceable. It could be better, but it is certainly good for the area. But it's not 5/5. Their pricing for portion is off and it's really interesting how much people pay here for average pannetone. I do like the bakery better than the coffee counter.

    Photos
    Starter Bakery - Mille bisous for mille feuille with pear! Now available at College Ave.

    Mille bisous for mille feuille with pear! Now available at College Ave.

    Starter Bakery - Our Stollen holiday bread makes winter mornings festive. Shown here in our regular size--preorder by 12/19 at 12pm PT for pick-up on 12/24.

    Our Stollen holiday bread makes winter mornings festive. Shown here in our regular size--preorder by 12/19 at 12pm PT for pick-up on 12/24.

    Starter Bakery - Earl Grey, coming in hot -- in our Plum & Earl Grey Kouign Amann, available this week for Oakland Style.

    See all

    Earl Grey, coming in hot -- in our Plum & Earl Grey Kouign Amann, available this week for Oakland Style.

    Acme Bread Company - Inside the bakery

    Acme Bread Company

    4.6(822 reviews)
    1.3 mi•West Berkeley
    •$$

    I will forever rave about Acme Bread. Also, yes- the line is absolutely worth the wait, plus it…read moremoves fairly quickly! Every time it's finally my turn to pick out the best breads to take home, I am greeted with the glorious smell of freshly baked bread. All kinds too, but my absolute favorite is their cheddar biscuit! Savory, buttery, and soft. Grabbing a half dozen of those biscuits to eat throughout the week or pair it with a nice chili really makes me jump for joy. I especially love how when entering the building, there is so much bread, literally everywhere, that you have less than a 10x10 space to stand in. It is actually very comforting to know that everyone who visits is welcoming the warm and fluffy embrace of Acme's delicious bread. Special shoutout to the giant bread ring that they had one day that I brought to a concert to share with friends. It was a wonderfully tasty experience.

    Don't let the line intimidate you, it moves pretty fast, and it's worth the wait! I've gone on…read moredifferent days and at different times, and there is ALWAYS a line. PROS * Super fresh bread with a great daily selection. Some sweet stuff as well. * Great prices * Two types of pizza specials * Helpful, knowledgeable staff KEEP IN MIND * There's pretty much always a line, but it moves * The parking lot out front is limited, but there's a back lot too Inside, it's small and BUSY. Bread is constantly being made, to-go orders are getting picked up, and customers are being helped. There's a lot happening in a little space, but they have their system down pat! Honestly, the line has become part of my strategy. It gives me time to scope out everything in the window and plan what I want before I get to the front. The freshness of the bread is hard to beat, especially for the prices. Between the selection, helpful staff, and quality, this is one line I don't mind standing in. Bottom line: See a line? Get in it. Then start studying the window.

    Photos
    Acme Bread Company - Olive oil cake with apricots

    Olive oil cake with apricots

    Acme Bread Company - At the register

    At the register

    Acme Bread Company - Cherry puff

    See all

    Cherry puff

    Bake Sum - Inside of Chocolate Chunk with Maldon Salt Cookie ($3.50) - very good!

    Bake Sum

    4.5(417 reviews)
    3.9 mi•Grand Lake, Lower Hills
    •$$

    My second time visiting this cute coffee shop/bakery, and I enjoyed it just as much as the first!…read more My friend ordered the matcha and the milk bun, and both were delicious. She's very particular, so I was especially glad that she enjoyed everything. The interior is beautiful--you can tell it was designed with so much attention to detail. I love the color scheme; the whole space feels very soft and whimsical. They also have a few non-food items like books, pins, stationery, and other little things that would make really cute gifts. Service was friendly and welcoming. I'll definitely be back! I'm

    Gluten challenge stop #7. All I can say is WOW! We got the yuzu bun and a pandan bun…read more The yuzu meringue bun was amazing. It's like a morning bun, and the texture of the morning bun is light, fluffy. Lots of sugar on it, it shedded everywhere while eating. The filling is the star. It is a curd and has a strong a prominent yuzu flavor. They filled it VERY generously. You get curd with every bite. We both agreed the meringue on top, while good, was not needed. The yuzu curd is not too sweet, they really lean into the sour so it balances out the sweet bun nicely. The pandan bun is like nothing I've EVER had. It's the strongest pandan flavored anything I've ever had. You can smell the pandan before you even bite into it. It's a lot like a brioche bun (not dissimilar to challah in texture) with a pandan-flavored concha top. It has a cream-style pandan filling which is a SUPER strong pandan flavor. Generously filled, very generously. Will definitely return if I can. Their flavors are on a rotating basis. The woman at the counter was enthusiastic and polite, eagerly answered questions.

    Photos
    Bake Sum - Inside of Mocha Cake ($3.75) - it's quite sweet and soft, but not really chocolatey.

    Inside of Mocha Cake ($3.75) - it's quite sweet and soft, but not really chocolatey.

    Bake Sum - Inside of Hojicha Double Chocolate Cookie ($4) - great, strong hojicha flavor. I still prefer the black sesame snickerdoodle though.

    Inside of Hojicha Double Chocolate Cookie ($4) - great, strong hojicha flavor. I still prefer the black sesame snickerdoodle though.

    Bake Sum - Almond Cake ($4) and Hojicha Double Chocolate Cookie ($4)

    See all

    Almond Cake ($4) and Hojicha Double Chocolate Cookie ($4)

    Year Of The Snake - bakeries - Updated October 2026

    Loading...
    Loading...
    Loading...