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    Yabo's Tacos

    3.4 (193 reviews)
    InexpensiveTex-Mex
    Closed Closed

    Order Yabo's Tacos Takeout or Delivery

    Yabo's Tacos Photos

    YABO'S TACOS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Yabo's Tacos

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    Taco kit!  Feeds 4 people!
    Jen S.

    Yabo's Tacos are delicious, with many options and combinations of sauce. I'm a fan of the strawberry jalapeño and habanero! I love to order the meal kit. For $25, you get 12 tortillas (you pick corn/flour), your choice of meat, lettuce, cheese, tomatoes, sour cream, salsa, and sauces. I added sides of black beans and rice with street corn for my vegetarian. Teenagers loved making tacos from the kit, and I had enough meat left over to make nachos the next day. Staff are friendly. I've never dined in here, but it seems like a nice stop with bar, TV's, etc.

    Drew B.

    Love their mini tacos, they are a great value at $2.50 each as well as the burrito bowl! They also have a great rotating beer selection and tasty margaritas!! Happy taco Tuesday!!

    Mahi Mahi taco, 2csteak tacos, rice and beans
    Stan T.

    Nothing screams I want heat like a cold Christmas week. So here I am at Yabos again while finalizing my Christmas shopping. I have a feeling I should've gotten guac with my chips, but the salsa is good if not a tad spicy. Like I said, I need heat :). This trip, I got shrimp tacos, chicken, and steak. Something to relax with. New puppy shopping is hectic. Need bedding, good, toys, etc. So this is a welcome introduction. Now, as to the food: I'll agree with other reviewers, the chicken is a tad dry but not inedible. The shrimp tacos hit the spot, but the steak... Oh my Lord the steak was out of this world!! I don't know what the marinade was but it is the best I've ever had! I'm tempted to return for more after my trip to Meijer. I forgot to order the steak my usual medium rare, but I needn't have worried. It was the tenderest, most tasty piece of cow I think I have ever sank my teeth into. I was going to comment a little on the price of lunch, but I've paid more for less tasty steak at steakhouses. Will definitely return more often than annually, and I found a new favorite taco. For a bar, and not really authentic Mexican, these guys did the steak tacos justice.

    Tyann A.

    I came here for lunch and it was a great experience! The staff is nice, the place is clean and the food is delicious. When you first walk in there are two sides to the restaurant(the desk to order for yourself or the bar side to get full-service). I dined in on the bar side and TJ was my server. He was very attentive. I ordered the Small Nacho($7), Steak Fajita Taco($5), and the Blackened Mahi Taco($5). They were all delicious but my favorite thing was the Nachos! I think they were the best Nachos I've ever had! I will definitely be back.

    The Margarita And Vegetarian Tacos
    Steve A.

    Yabo's Tacos has a couple of locations. This one is in Westerville on State Street. This is still the same weak drinks and shitty food though. It's not worth the costs. The service is slightly better at this location. I had the margarita and the vegetable tacos for happy hour. It was about $7 for the margarita. This was pathetic. It came in a tiny cup. There didn't seem to be much alcohol in it. It was bad but then there was the food. This was weak. It's about $1 for a taco on the special night or it's about $2 regular. This has no flavor without the sauce. It has to get the sauce to taste like anything. The sauce unfortunately is the only thing you can taste. It has the same drinks and food as the other location. It unfortunately tastes the same. The service is still rude there.

    a plate of food
    Seth M.

    Man what a great establishment! Food is amazing and the GM DJ ensures that the staff takes amazing care of all their customers. They have one of the best beer selections on tap in Columbus! 5/5, 10/10, could not recommend more.

    Stacked Yabo
    Anne D.

    Delicious food, kind of slow service. We came right in the middle of the lunch hour. Not very busy, so not sure why it took so long to get our order? Thankfully we weren't in a hurry, so we were able to enjoy. Wouldn't come if we were pressed for time.

    Baja traditional tacos.
    Keri G.

    I had heard good things about Yabo's and it did not disappoint. Ended up here on date night and sat in the bar area at a high top. Bartender greeted us right away and let us know what domestic beer was on special - only $2 drafts! Perused the menu while munching on chips and salsa. The salsa was tasty. Some of the chips were overly seasoned/salted....I just avoided those. Ordered the baja traditional tacos, one ground beef, the other pulled pork. Tried several sauces and found that I am a huge fan of the Sissy Sauce. The ground beef taco was great. The pulled pork taco was even better. I will be ordering the pulled pork again next time. The bartender was timely with beer refills and delightfully pleasant. Also tried a tater tot and a burrito bite from the appetizer menu. Both were delicious. Will definitely be back again soon with the fam to eat in the main dining room.

    Mallory L.

    Standard causal Mexican food place. Prices are a little high for what's on offer. Decent beer list, and local.

    This is the massive Yabo. See how big it is in relation to an iPhone.
    Marisa R.

    We were looking for a local taco restaurant for lunch one day and stumbled upon Yabo's. It was a nice surprise as it had a pretty impressive menu with creative items. Overall, it was delicious and made to order (which I like). I would've enjoyed more fresh vegetables in our meals, but the taste was great and the portion sizes were huge. They had a vide variety of hot sauce too! I'd rate Yabo's a 3.5 if possible.

    Grease filled quesadilla
    Rebecca R.

    23 minutes to receive our food, wasn't that busy. The chorizo nacho dip was really good, but the rest was gross. The chorizo enchilada was not a traditional enchilada and tasted gross... The beef quesadilla was super greasy, including a puddle of grease underneath.... They took it and made us a chicken one instead per our request and the smell, taste and consistency of the chicken was like dog food... Girl at the register was nice, but the food was a big miss, we didn't eat most of it and decided to take the loss... Won't be back.

    Chips and queso

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    Page 1 of 5

    Ask the Community - Yabo's Tacos

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    Catrina Mexican Cuisine

    Catrina Mexican Cuisine

    4.8
    (88 reviews)
    5.7 mi
    $$

    Listen, I know what the outside looks like when you pull up, but do yourself a favor and go into…read morethe restaurant and get the food and margaritas. It was freaking fire. The margaritas are so fruity and natural deliciousness. And the food was freaking phenomenal!!!

    I realized I eat a lot of Mexican food! Working in the area, I do what I always do...Yelp what's…read morein the area. 4.8 starts out of 82 reviews. Let's go! I pull up and the parking lot is empty. Hmmm. Looks like an old Rax roast beef spot. Inside it had a festive vibe with a Mexican mix tape playing over the speakers. The gentleman takes my order and grab a booth. He takes your order and makes your food fresh! Fajita nachos Al Pastor with a Victoria beer. The Victoria draft came out in a frosty mug and it was cold cold. Yes!! As I'm waiting for my food, more customers start coming in. Made me feel better lol. I swear the music playing is a recording of a DJ at a wedding lol. Out come the nachos and they look amazing. He also brings a little stand for my cell phone so I can eat and watch YouTube. Never have I had that offered to me at any restaurant. His hustle, service and smile was appreciated. The nachos were really good. The marinated pork, cheese sauce, fresh chips, chunks of pineapple, sour cream and salsa verde just came together well. Bonus points for the cheese sauce. Not to mention I watched him prepare everything thru the glass counter. He's back there having fun then brings your food out with a smile. Love it. If it were super busy I don't know how he would keep up, but I appreciate his hustle. Yelp, your recommendation didn't disappoint. This was different than your typical sit down, chips and salsa, margarita special, blah blah experience. This was Cozumel in June, cruising around in the side-by-side, Oh look a cool roadside taco spot with an open center courtyard type of vibe. Minus the open courtyard. Check them out!

    Photos
    Plenty of seating
    Plenty of seating
    Al Pastor Fajita nachos
    Al Pastor Fajita nachos
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    Chile Verde

    Chile Verde

    4.0
    (236 reviews)
    3.0 mi
    $$

    I will start by admitting that we are HUGE Chilli Verde fans. We have been loyal customers for…read moremore than 30 years following them as WE moved then they relocated to the Polaris area and yet we prioritize eatting at this family owned small business We visited on the perfect June day. Clouds are threatening rain but the day is in the 70's and inside/outside patio doors are open. After a warm greating, we were seated and our favorite chips and salsa were delivered . We are off to a great start! The salsa is house made with chunks of tomato, onion, peppers sourced from New Mexico and other spices that come together perfectly. This is one of those things you want a day old - it gives the flavors a chance to deepen and is the best salsa EVER. Our son joined us for lunch (which was a treat for us). BUT he is deeply committed to their kid's Mac & Cheese. (SMH) and the chips and salsa. Dont blame us; he was raised better than that! Hubs and I ordered the Lunch Shredded Beef Burrito. (Our favorite meal at Chili Verde.). The beef is fork tender and so flavorable. Wrapped in a fresh tortilla and served with your choice of red or green sauce on top. We opted to use that awesome salsa to top our burtito tableside. Lunch burritos include one side. Rice and beans are the default options but I ordered the corn and hubs ordered the mashed potatoes. Dinner includes 2 sides and a larger burrito. The mashed potatoes are hand-mashed with a few chunks here and there and lightly spiced. These potatoes are a family favorite. The corn is whole kernals seasoned with onions and bacon and lightly sweetened. This is my all time go-to! Hubs also recommends the pinto beans. Served as a whole bean served in a little gravy/liquid; the side dish is peppery and yummy. The secret is out about this restaurant and it is always busy. I recommend making a reservation through open table before you visit. I posted pics of today's lunch including our empty plates that we easily could have licked clean!

    Very friendly, efficient and timely service from the host to our waitress despite the fact that…read moreevery table was full. We tried brunch on Easter (made reservations) and it was fantastic! We each had different dishes-- Green Chile Stew, Three Sisters (I asked for a combo of chorizo and beef and they said, "Of course!"), Sandia Sopapilla with shredded beef. All were excellent and were attractively plated-- it wouldn't have mattered, but it was those little extras that really elevated the experience. We were also given a bowl of their latest salsa to try-- sweet and mildly spicy watermelon! We are regulars here and always enjoy the food and the pleasant ambiance, but this brunch was truly exceptional. We ended our meal with a plate of puffy Sopapillas with honey to share. Delicious! **This is New Mexican and NM-inspired food, not the same as Mexican or Tex-Mex.** If you're not familiar with it, you may ask for samples of sauces and meats before you order! NM cuisine is less about piles of cheese and taco shells and more about the flavors of their regional peppers (which they fly in fresh here!). It's a blend of Mexican, Spanish and Pueblo Indigenous foods, not American-Mexican. And yes, you still get great chips & salsa, but you're going to want to pass on the refills to make room for the stars of the meal-- the e

    Photos
    Inside
    Inside
    Blue Corn Pancakes - a staple in New Mexico!
*available for brunch*
    Blue Corn Pancakes - a staple in New Mexico! *available for brunch*
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    Chuy's

    Chuy's

    3.5
    (161 reviews)
    3.2 mi
    $$

    Food was great. Service from Joseph was amazing!! The second he started talking to us to the second…read morewe left he had an amazing vibe. He treats you basically like family. I asked for a drink not on the menu and he said he'll make it possible. Ended up being great!!

    We went to Chuy's to celebrate our son's birthday. It was on a Sunday around 7 pm and the place was…read moreempty except for another table. The restaurant looked like it had many rooms though so there could have been a few tables per room. Our waiter was prompt and got us taken care of right away. The menu did not have as many choices as other Mexican places. It had enchiladas, fajitas, tacos and burritos and chimichangas. I think they are known for their sauces. They had a lot of sauces from mild to spicy. The menu only had a front and back side and did not have what I was craving: Carne Asada. Most Mexican places have a menu with pages that flip. I was on a strict diet and it was hard to find something healthy. I got the fajita steak salad. I asked for dressing on the side and no cheese. My son and husband both got the Chuychanga which is their fried burrito. We also got an order of cheese dip. My salad came out with cheese in it...boo...but I picked it off. It did not look appealing but I was pleasantly surprised! Let me tell you that it was delicious!!! The dressing was so delicious as well, but the salad didn't need dressing. The steak was flavorful and I almost ate the whole thing. I also added the Fresca salsa as suggested by our waiter. I'm actually craving it right now! It's something I would order whether I'm on or off my diet. My husband and son loved their chimichangas or as it was called "Chuychangas". It wasn't as good as the one we had in Tucson but it was really good! Cheese dip was just ok, nothing to brag about. Our waiter was so good, quick and helpful. Service, Food and Drinks were great and although it was a simple menu! We will be back!

    Photos
    GUACAMOLE - Fresh avocados & Salsa Fresca, all mashed up.
    GUACAMOLE - Fresh avocados & Salsa Fresca, all mashed up.
    PANCHOS - Tostada chips, refried beans, cheese and your choice of fajita chicken, fajita beef or seasoned ground beef.
    PANCHOS - Tostada chips, refried beans, cheese and your choice of fajita chicken, fajita beef or seasoned ground beef.
    QUESADILLAS  - Flour tortillas stuffed with cheese, green chiles & onion. Served with guacamole, sour cream & tomatoes.

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    QUESADILLAS - Flour tortillas stuffed with cheese, green chiles & onion. Served with guacamole, sour cream & tomatoes.
    El Vaquero Mexican Restaurant

    El Vaquero Mexican Restaurant

    3.0
    (53 reviews)
    1.3 mi

    Food good Service great…read moreAmbiance very nice They told me they never have fried ice cream but the keep it in the menu.

    Why did we go eat at a Mexican restaurant on Cinco de Mayo? Note to self: Stay home next Cinco de…read moreMayo! Restaurant was overly busy, we had to wait soooo long to be seated and the food took a long time to come out as well. The place was so busy! Busy is an understatement, it was jammed packed! My husband dropped me off to go put my name in because there was no parking. It was raining too; which made everyone crowd inside with no where to stand without impeding the staff. There were at least 6-10 people just standing around by the door and it was a very hectic scene! The phone rang non stop and there were 3 employees talking to 3 different people. This poor girl behind the counter looked like she wanted to quit her job and run out the door. I waited patiently watching the loud chaos unfold and had to finally get someone's attention to put my name in after 10 minutes. A very rude and tall lady who cut in front of everyone was going on and on about a specific waitress she wanted to serve a group. She kept talking and explaining how she wanted her dinning experience to be as if there was no one in line waiting. Everyone was gaving her a mean look, annoyed at her privileged behavior. After she was done, I asked how long was the wait and someone finally gave me an iPad where I was able to put in my name and phone number so they can text me when it my table was available. I was told the wait time was 40-45 minutes. We left and hurried back after 45 minutes. Once again, the place was packed. I was in the same chaotic predicament: pressed up against someone by the front door trying to get to the front; to talk to a staff. I tried to get someone's attention, anyone, and the employees were busy behind the counter, ignoring me. Finally, I asked in my loudest voice "how much longer is the wait?" She asked me my name and said I had 4 people ahead of me, it would have been 6 but 2 left and did not come back. I was floored! 4 parties ahead of me ??? That could mean an hour!!! I decided to patiently wait except It felt so crowded. There was a very large man standing by the door who blocked the whole door. There was really no where to stand and the fact that it was raining made it worse. There was a tent with a few tables they put up that took up 2 parking spots. I'm guessing it's for extra seating. We stood under the tent but it was also crowded and we were still in the way. I felt very claustrophobic! I was thinking in my head " I should have ordered to go", just then a gentleman who was waiting next to me asked how much longer was his to go order. He has waited over 30 mns. That squashed my previous thought completely! After 15 mns. They finally called my name! Yes!!! Thank goodness! We put I. Our order asap. I ordered a cheese dip and I got my usual "pollo à la diabla", and a margarita to drink; my son had pollo chimichangas with a horchata and my husband ordered what I got except he added watermelon flavor to his marg. The food was good. We asked for the secret spicy salsa from the back. The first time we asked the young chip guy and he said that this was the spicy salsa. It was zero inch spicy! We asked the waitress and she brought it out for us. It's very spicy and we love it! It has a smoky peppery taste. Our cheese dip was a bit runny. The pollo à la diabla is always a good solid choice. It wasn't as spicy as usual but still my favorite. My husband ordered a second watermelon margarita and it came out with a cute strawberry and sugar rim. Presentation was on point. It was just way too sweet and undrinkable. We had to send it back. Our waitress was very sweet and attentive. She gave us keychains and my son got a juice box. That was a cute complimentary gift. I gave it 3 stars for the wait and chaos! They need to prepare better next year for a big crowd and a big waiting space: maybe a larger tent with free chips and salsa for the drinking patrons. People who want to come out to celebrate Cinco de Mayo shouldn't have to suffer and have a terrible dinning experience. There's got to be a solution to the craziness because this restaurant is always a 5 star. Well, lesson learned: I will probably not go out on Cinco de Mayo again. It's too crazy and chaotic. I can make tacos and margaritas at home.

    Photos
    The overly sweet watermelon margarita we couldn't drink.
    The overly sweet watermelon margarita we couldn't drink.
    The margarita was good but I wished we had the glassware.
    The margarita was good but I wished we had the glassware.
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    Chilies rellenos

    Yabo's Tacos - tex-mex - Updated July 2026

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