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Xinjiang BBQ

4.6 (587 reviews)
Closed • 5:00 pm - 2:00 am (Next day)
Updated 1 month ago

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XINJIANG BBQ ATMOSPHERE

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Moderate noise
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Recommended Reviews - Xinjiang BBQ

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a choy
Ashlee L.

Came here after a night out. They are open until 3am on the weekends, so it's literally the perfect spot post clubbing. The beef skewers were my favorite followed by the enoki mushrooms wrapped with bacon. Everything was pretty salty though, so it definitely didn't taste healthy, but it does hit the spot so well after drinking. The cold noodle taste was just okay too, but it's very filling! The service is a little bit slow, but it might have seemed slower than it actually was because I was really hungry lol

Skewers
Brian D.

I gotta tell you, San Diego is pretty beige. Like a four seasons or ritz Carlton where the decor is tasteful, sort of, but designed to offend the fewest number of people. So they are safe. Nice for sure. But kind of boring. Xinjian Bbq is open until 3am on Friday and Saturday nights. They broadcast big projectors against the walls. You can get crawfish. They're open til 2am the rest of the week. The first time was there--yelp pointed me to it as a late night place--I was like WTF is this place and how did it get in San Diego? This is where the busboys from Korean BBQ go when they get off work. Definitely a youthful crowd. Definitely an Asian crowd. Doesn't matter to me, but if you were describing the place, it's noticeable in looks but now how you're treated. Anyway, it's one of the places I go when I want to show somebody a mind-exploding time. At least, as mind-exploding as you can find in San Diego at 2am when the only other places are pretty much IHOP, Denny's, or El Pueblo at the Birmingham Valero.

Chow mein, garlic, chicken
Janet J.

Good spot for BBQ and it is like a small plates restaurant where you can try different skewers. Anything with garlic was great - grilled garlic skewers, eggplant with garlic and cucumber garlic salad were all very good. We also tried the bacon wrapped enoki mushrooms were yummy. Short wait, service was ok and picked up at a better pace after a while. I am sure because orders probably came in at the same time.

Amy D.

My friends and I decided to come here the day after Halloween as a late-night dinner because there weren't many places open. This type of Chinese BBQ skewer cuisine is something we've never tried before. There are lots of food options and the dipping spices go well with the skewers. The servers also helped us with any confusion we had about how to eat it. The ambience was like nothing I've ever seen in a restaurant before!!! The walls were all moving projections and they had messages from customers popping up as well which I thought was very fun. Overall a very unique experience and I would recommend going there for a fun meal!

Clam Squid tentacles
Ann H.

This place is still as awesome as ever! The land skewers are 4 foot 6.99 now instead of $.99 but hey I get it in this economy. Their cucumber salad is so refreshing and I love their lamb and gizzards skewers. Since we order from the QR code, interaction with the server is minimal but they do promptly bring you food. My favorite thing about this establishment is still here, the ambiance!! I love the protection walls and it just makes this experience stand out so much. I think this is my favorite late night spot in San Diego if I had to choose one.

Stacey W.

This was a fun skewers place to try. The place is dark inside because of the walls are all like TV screens and different things on them so depending on what is showing up on screen was how bright the room was, but the lighting overall was more like karaoke room lighting. They had a deal for beef skewers for $1.50 until 9pm and then after 9pm the pricing dropped another 25cents. You order everything off your phone, you scan for the menu at the table. The lamb skewers, beef skewers, chicken skins, pork belly was all so tasty and you can order them not spicy either. Decent variety of dishes to try at this place. And makes for a fun eating experience too.

Spicy clam

The food was amazing the service was slow the seasoning was really really good on everything

Alyssa N.

TLDR: Good foods but slow seating times, inaccurate wait time estimates. Xinjiang is one of my most favorite places to dine since the skewers and the salads are always good. I think in the past two months, we've been here at least three to four times now. Though with the good foods, comes the realization above. Xinjiang is great to dine at but the wait times are always so off. The first time we went, we saw no wait time so we got to the restaurant and then joined the waitlist. It took us 20-30 minutes to get seated. The second two times, we knew that there'd be a chance of waiting so we joined right before leaving the house (20 minutes away). Still took 15ish minutes to get seated. The most recent time took even longer. We were a little over 22 minutes from the restaurant and were 8th in line. By the time we got to the restaurant, we were only 4th. We had time to go out, grab tea, and come back and still had to wait. Once we were seated, it was great. Ordering was done through the app and our foods were brought out relatively quickly. Meat quality is usually very good and the seasoning and extra dip powder is incredible. The tripe salad (forgot the menu name for it) is one of the items I order almost every time. It's a good palate cleanser. Xinjiang is one of my most favorite restaurants because of the good food and the cool interior designs but the inaccurate wait time takes me out every time LOL. Recommended try but just gotta expect an unexpected extended wait time. Overall Rating: Food: 10/10 Service: 8/10 Menu: 10/10 Restaurant Vibes: 10/10 Price to Overall Dining (POD): 10/10

Cold noodle
Samantha G.

Came here on 4th of July around midnight and they do close late. I got the chicken skewers, chicken gizzards, and cucumber. My friend got the cold noodle soup. The could noodle soup has a sweet taste to it and it was my first time trying to I didn't know what to expect. The skewers were seasoned well. There are additional seasonings on the table for you to use. You order through your phone then at the end you pay with the server. It did take awhile to get our food and it didn't seem that busy. But will go back to try out other items.

Smashed cucumber wirh garlic
Maya G.

I love Xinjiang food and miss it from my study abroad days in Beijing. It was such a treat to find a restaurant here in San Diego that sells Xinjiang skewers! We went during happy hour at around 11pm for the skewers deal we heard they had. The place was lively and full of chatter. There are projections on every wall. It's really cool when you first go in, but I found it quite distracting after awhile and it took away from the experience. It doesn't help that the projectors aren't perfectly aligned/timed right on some walls so the animations look a bit off. Wall projections aside, all the food I ate was amazing. The beef and lamb skewers were flavorful and reminded me of my college days. I highly suggest the smashed cucumber salad, which was fresh and vinegary. It paired well with the meats. The shitake mushroom with garlic skewer was also super delicious! I can't wait to come back!

Beef Skewers
Vivian T.

Back at my favorite late night skewer spot. Even though this is a place I usually rave about, I still want my reviews to highlight consistency and stay honest. I definitely left satisfied with that cumin coated skewer craving, but a few other dishes were a little disappointing this time. The skewers here, especially the beef kebab, are always consistently good. They have a great flame grilled flavor and are decently priced at $1.50 each (or $1.25 if you come after 10 PM). I also recommend adding the seasoning mix on the table to your skewers. This time I tried the quail egg skewers which were really good. The eggs held the seasoning well and the grill gave them a unique texture. We usually enjoy the clams here, but they were incredibly salty this time. Even pairing them with rice didn't help much. That was a little disappointing since it's normally one of the dishes I recommend. I also tried the pork belly which is priced at $4.99 for four pieces, and honestly the size felt a little insulting. The slices were super thin, probably as thin as a debit card, and very small. It felt like maybe fifty cents worth of meat but priced much higher. Even with those misses, it's still a fun place to eat. Wait times for tables can vary, so it's a good idea to check Yelp and join the waitlist ahead of time. Food can also come out at different speeds, but just relax, hang out, and enjoy the EDM playing in the background. .

Jasmine H.

Lots of different skewer options to try! The restaurant interior is so fun, kind of like a giant club. You order on your phone, then the servers come to deliver your goods. Fun experience!

Storefront
Ann T.

Funny thing is that we came here since it was open late night and the amount of food wasn't heavy, but it's not an SD only location. There's one close to me in the 626. Whoops. Either way, it's a spacious restaurant and I think it's wildly hilarious that before you go in there's a bunch of health warnings, like for epileptics, for example and I guess it's their way of adding in a disclaimer and it makes sense. The entire restaurant walls have these crazy projections that go around it, similar to some karaoke joints, where it was under the ocean, with some weird looking pandas, in ancient China, going through the snow and delivering gifts with Santa, and much more. There's also a wall where they project whatever customers text and that's pretty hilarious in its own right. You scan a QR code and add items into your cart through the app and you check out afterwards. Food came out decently fast which was nice. We got the: lamb kebob, lamb kidney (I was NOT a fan of this, the texture and taste but other people at the table enjoyed it), beef kebob, beef tongue, chicken gristle (also not a fan of this texture, but other people liked it), chicken skin (crispy and delicious), and noodle with lamb soup (we got small bowls to share this, love the pasta noodles and came with a good amount of lamb, great for a cold night). The table also shared some beer. Food comes out pre cooked but is on a warming grill stand. I prefer a little bit of char on my skewers so since we don't self grill that takes the option out. Not bad, went great with the cumin and spicy cumin at the table. Decent Chinese skewer place.

Skewers, Scallops, Oysters, Clams, Sour Fries

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4 months ago

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21 days ago

Well seasoned and very affordable staff is very attentive and wait time is not too long

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Xinjiang BBQ Reviews in Other Languages

Ask the Community - Xinjiang BBQ

Shan Xi Magic Kitchen - 10. Biang-Biang Spicy Hand Ripped Noodles

Shan Xi Magic Kitchen

4.2(2.4k reviews)
2.6 mi•Kearny Mesa
•$$

Came on a Saturday afternoon and added myself to the waitlist. It was busy but I didn't have to…read morewait long for a table. They do QR code and in person ordering (whatever you prefer). I opted to order by QR code to get my order in faster. My boyfriend and I both got biang biang mian but he got the version with cumin lamb. The portions are large and super filling. I honestly think one bowl is two meals worth of food at least. The noodles were chewy and bouncy. I love the flavor just make sure to properly mix the noodles - all of the good stuff sits at the bottom of the bowl! The chili oil is fantastic as well and I loved the spice level of these dishes. Service was pretty quick which was nice. I am excited to come again to try the other dishes! Highly recommend and was authentic - it can be hard to find authentic and delicious Chinese food in SD County.

Shan Xi Magic Kitchen specializes in hand-pulled Northwestern Chinese comfort food. I am a from…read moreXian and am always on the hunt for Shaanxi food especially paomo and hand pulled Biang Biang noodles. The space inside is casual and straightforward, though it definitely gets packed fast during peak hours because locals know how good the food is. Looking at the spread we got, everything hits the spot. We started with the spicy sliced pork ears, which are super tender with a nice crunch and tossed in a bold chili oil and cilantro mix. For the mains, you come here for the noodles and they honestly never miss. The hand-ripped noodles are incredible--super thick, chewy, and served in massive bowls loaded with tender beef, brisket, or tripe. Whether you get the clear, savory broth or the spicy chili oil version, the portions are huge and the noodles have that perfect fresh-pulled texture.  Service was the real problem and I can't give them too much grace after our experience. They gave us all our food at a snail pace and was still missing one person's entree. After 20-30 minutes of waiting for his food, we asked the waitress to check on it and after going to the kitchen, she came back to tell us they ran out of that dish (beef paomo). At that point the rest of the table had pretty much finished their food as it's been about 45 minutes since we ordered. That was incredibly unprofessional. No apology, no offers to make it right. Just a "what would you like instead,sir". I loved the food but this type of scenario is not acceptable and I likely won't be back.

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Shan Xi Magic Kitchen
Shan Xi Magic Kitchen - 93. Lamb Skewers

93. Lamb Skewers

Shan Xi Magic Kitchen - 79. Ma Po Tofu

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79. Ma Po Tofu

Fortunate Son - ORANGE CHICKEN

Fortunate Son

3.8(1.5k reviews)
2.7 mi•University Heights, North Park
•$$

Starting off ambiance is perfect, good overall feeling, they do what they can with the small space…read more Service is awesome, workers are friendly, welcoming, and considerate. Food is also really good, their chicken wings are nicely seasoned and flavorful. To future customers. ((Parking is limited & hard to find)) ((And please if waiting in line leave the sidewalk open for pedestrians))

I came here with a good friend to celebrate our birthdays. We sat on the patio & it was the first…read morecool night in weeks! Lovely! We ordered garlic string beans, lo mein, honey walnut shrimp & general tso's chicken. Food comes out in the order it is done which can be a little off kilter. In our case, the chicken and shrimp came out first, then the lo mein, and much later, the green beans. All of the food was just okay. Nothing was truly a show stopper. I did not taste any honey or walnuts in the shrimp, just a lot of mayonnaise. The lo mein was the best dish of the night. We took some leftovers home in the cute packaging. The branding here is definitely a strong suit. As we were sitting on the patio, there was a steady stream of customers ordering & picking up takeout. Service was fine. We sat for quite awhile once we were done, and we had to ask for to-go boxes. Then about ten minutes later, our server came by to run our cards. Verdict: FS is cute and bustling. The food is adequate but honestly pretty basic. The prices are quite reasonable. One restroom for the whole place. Paid street parking on Adams Avenue until 8pm & free parking on some side streets. Just check for the parking signs. Peace.

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Fortunate Son - Patio lights

Patio lights

Fortunate Son - Scallion stirfry beef $18.99

Scallion stirfry beef $18.99

Fortunate Son - HONEY WALNUT SHRIMP

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HONEY WALNUT SHRIMP

Eastern Dynasty - French Style steak

Eastern Dynasty

4.3(576 reviews)
3.1 mi•Kearny Mesa
•$$

As a big fan of Chinese food, I wasn't expecting too much from this restaurant, but I was…read morecompletely wrong... You can tell by the huge crowd outside that this was a good restaurant. Despite the crowd, the staff were absolutely amazing. They handled our order patiently and although there were so many people, it only took around 20 minutes for the dishes to arrive. It was very noisy in here, but that was my only complaint. House special chicken, duck, house special soy duck: (9/10) so gooooooood! The skin+meat were really good and it was so saucy and flavorful. Each meat had their own unique taste. Green beans: (11/10) absolute perfection. The green beans had the perfect crunch and were sautéed very well. PLEASE GET THIS!!!!!! House special beef: (10/10) This has got to be the best beef dish I've ever had. So tender and juicy. It's also very succulent and the sugar snap peas were a great addition! Almost melted in my mouth! Clam: (8/10) my mom's favorite dish there! Not too salty or pungent, savory, basily taste, light, and delicious! Fried tofu: (9/10) I really liked the tofu. The batter was really good and the sauce made the dish even better! Snow pea leaves sautéed in garlic: (10/10) VERY GOOD! Great vegetable choice! Fresh and saucy. Shrimp and scrambled eggs: (8/10) eggs were light and fluffy. I thought the shrimp was pretty decent but the eggs made it even better! Overall, I thought this Chinese restaurant stood out from the rest. It was a game changer and I will for sure be coming back whenever I'm in the area!

Food was impressive. We ordered the Peking Duck, Pepper Beef and Pea pod greens. Enjoyed them all…read more Service was a little slow but if you ask for something they are quick to respond. One negative is that they only allow 2 credit cards per check. Small, intimate atmosphere. Parking is a challenge as it always is with businesses on Convoy. Overall a good dining experience. A neighborhood gem.

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Eastern Dynasty - Interior

Interior

Eastern Dynasty - Chicken Wing

Chicken Wing

Eastern Dynasty - Pork Belly with Preserved Vegetable

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Pork Belly with Preserved Vegetable

Minh Ky Restaurant - Chinese donut $4.26 with tax

Minh Ky Restaurant

4.2(1.4k reviews)
4.8 mi•City Heights
•$$

This place was recommended to me by an Instagram post on the best and most authentic Chinese…read morerestaurants in San Diego. It did not disappoint!!!! Wow, it's been so long since I've had you tiao (Chinese fried donuts) with soy milk! Their duck noodle soup and congee were also delicious. Protip: if you order a noodle soup, they will ask if you want your soup on the side. Don't do it because they barely have me enough soup to cover my noodles and I'm pretty sure if I hadn't gotten it on the side they would have given me more. But I haven't found a Chinese place this homey and authentic in San Diego in a long time. You know it's legit when you show up on a Sunday morning and the place is full of Chinese people. Planning to take my family here some day as I am sure they would love it. Very no-frills, fast service. The neighborhood is a bit sketchy so I don't think I would come here in the dark. They do have a small parking lot up front, but it can get messy so I recommend street parking in the neighborhood right next door where there seems to always be ample street parking.

I've been to Minh Ky so many times I've honestly lost count! My mom loves coming here on the…read moreweekends before we go out and run errands, so we've been coming here for years. My favorite dish has always been the Cornish hen with egg noodles! Ever since ownership changed, the quality just hasn't been the same. We've been back so many times because we love this place so much and keep wanting to give it another chance, but unfortunately, we keep leaving disappointed. The seafood doesn't seem as fresh as it used to be. The shrimp and squid have such an odd texture now that they're not as enjoyable to eat. The Cornish hen is usually overcooked, fibrous, and dry, which is so disappointing because it used to be my favorite! And the soup! I don't know what happened, but the broth has been so salty that our lips literally go numb and we end up drinking water the rest of the day. Even my 3 year old son said it was too salty and refused to eat it the last time we were there. Parking has always been a mess here too. There's barely any parking, and we usually have to park all the way down the street and walk over. We never really minded before because the food was worth it, but now it's hard to justify when the quality isn't what it used to be. I'm honestly so sad because we've loved Minh Ky for so many years. We keep coming back hoping it'll be like how we remembered, but it just hasn't been the same. I really hope things improve because I would love to keep coming here with my family!

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Minh Ky Restaurant - Partial view of the dining area

Partial view of the dining area

Minh Ky Restaurant - Duck noodle soup, specify wide rice noodle for the win! Amazing food.

Duck noodle soup, specify wide rice noodle for the win! Amazing food.

Minh Ky Restaurant

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Taste of Hong Kong

Taste of Hong Kong

3.8(381 reviews)
2.7 mi•Kearny Mesa
•$$

for only $19.99 AYCE, they have sooo many hong kong style dishes to choose from -- dim sum,…read morenoodles, roasted meats, seafood, desserts, and more everything came out hot, flavorful, and perfect for sharing with family & friends definitely one of the best budget eats in convoy if you're craving authentic cantonese comfort food!!

The $19.99 AYCE on social media is deceiving…read more I took my mom here so we could try this new AYCE option this place was offering based on social media influencers. It was empty coming in around 5:30pm on a Friday, but it soon filled to capacity in the next hour. So coming into it, we thought we would choose between Menu A and Menu B. Afterwards, we thought it was AYCE on the menu of your choice + the side buffet where there are limited selections of sides and refrigerated drinks. We ordered orange chicken, Chinese style fish and something else. Again, this was on the thought that we could order more than one item on our selected menu. So imagine our surprise when the bill was nearly $100 for two people? It was a misunderstanding. However, the initial staff gentlemen was completely rude about it and ignored us as we sought to understand. Finally, a second female server came and heard our concerns regarding the false advertisement and unclear messaging. She was able to provide us the price we thought this was for based on Menu selection. All in all - I don't recommend the AYCE option. I think it would be important to make a distinction that AYCE clearly on the menu and at the front - AYCE means each individual selects ONE entree (which is a one small portion) and the AYCE component of the deal is ONLY for the side buffet.

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Taste of Hong Kong - Delivery Menu Page 2 as of 11/07/22

Delivery Menu Page 2 as of 11/07/22

Taste of Hong Kong - Delivery Menu Page 1 as of 11/07/22

Delivery Menu Page 1 as of 11/07/22

Taste of Hong Kong

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Meet Dumpling - Wonton Soup

Meet Dumpling

4.7(325 reviews)
5.5 mi•Point Loma, Fleetridge
•$$

***CLOSED FOR SUMMER***…read more Normally though, I LOVE this restaurant! The dumplings are amazing, and so is everything else I've tasted. Check it out when they open back up.

No nonsense Chinese place. A little questionable that a child is doing a full server job, grabbing…read moredrinks, bringing out food, seating people; she does a great job, don't get me wrong, but she's just so young to be working a full service job. Not considering it in my rating, but not really sure how I feel about it. As for the food, the dumplings--amazing. We got the scallop shrimp pork ones. The skin is on the thicker side but the texture is so bouncy and the filling is incredibly umami and juicy. One of the best dumplings in San Diego. Each plate comes with 14 of them so it's pretty hefty. They don't really do modifications especially given that all the dumplings are pre-filled, so keep that in mind. As for the other items, they're passable but not as excellent as their dumplings. The beef noodle soup is good, but a little light on beef and veggies. The scallion pancake is super crispy, a little more like croissant and pretty mild green onion flavor. The noodles in the zha jiang mian were a little too al dente. The zha jiang mian comes with bean sprouts, carrots, cucumbers, celery, and ground pork in the black bean sauce. Overall great food for a reasonable price. If in doubt get more dumplings rather than their other dishes; that's what they specialize it and are best at.

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Meet Dumpling - Inside

Inside

Meet Dumpling - Noodles, wonton soup, Green Chive Pockets, Scallop with Shrimp & Pork Dumplings

Noodles, wonton soup, Green Chive Pockets, Scallop with Shrimp & Pork Dumplings

Meet Dumpling - Cucumber & Wood Ear Mushroom Salad

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Cucumber & Wood Ear Mushroom Salad

Xinjiang BBQ - asianfusion - Updated October 2026

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