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    Xing Wong BBQ

    3.2 (58 reviews)
    InexpensiveChinese
    Open 8:00 am - 8:00 pm

    Xing Wong BBQ Chinese Restaurant Photos

    Business Info

    XING WONG BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Crispy Skin Pork
    Tiff H.

    My friend took me here after a failed attempt to grab food from Wah Fung, which is closed Mondays, apparently. Located deep in Chinatown (aka, a brisk walk from the metro station), Xing Wong has some great prices for some good Chinese food. We were in a rush so we were ordering our food to go. I decided to get some crispy skin pork, because if a Chinese BBQ has bad pork, are they even a Chinese BBQ? I had to take it to go and didn't get to eat it until a couple hours later - so hopefully it would stand the test of to-go hell. Cash only, $5 for meat, rice and veggies. And soup! A couple hours later, I popped open the lid and found the crispy skin a little... uncrispy. But that's also not fair to Xing Wong since I did let it steam in the container for a couple hours. The flavor of the pork was good and I scarfed it down at the airport. I definitely would love to be back to try some other dishes. But for take out, I would definitely recommend one of their Chinese BBQ meats with rice for $5!

    Jing K.

    A good no frills Cantonese style restaurant on East Broadway. They're roasted meats such as roasted duck, roast pig, roast pork are or one of the better ones in Chinatown.Soup noodles and rice dishes are also very good. High turnover so the ingredients are fresh and affordable; a good standby.

    Luis S.

    This was a nice hidden gem I found next to my hotel in Chinatown. This place has all different types of meats, from duck to beef to pork. They even have squid and a ton of seafood dishes. If you look at their take out menu there is over 100 items to choose from. I came in for a quick snack. So I decided to order the rice bowl with beef and Chinese broccoli. The man at the register barely spoke any english, but that was okay I just pointed to what I wanted and he got it. Order was ready under 10 minutes. For a rice bowl with beef and Chinese broccoli plus a can of Sunkist it was only 6 bucks!! Take that Panda Express. I like this place because it was authentic, no nonsense, and the food was good.

    Roast duck over rice, $5
    Su-Yee L.

    The roast duck here is super flavorful, unlike some other places where the flavor is only in the skin. $5 for the roast duck over rice and $9 for the half duck. Just getting the duck itself may be the best deal since the rice and cabbage weren't anything special. The Singapore chow mei fun was great, too! Plenty of curry flavor and loaded with bean sprouts, scallions, bell pepper, ham, roast pork, and shrimp. Definitely one of the better Singapore chow mei funs I've had here! $9 buys you a full plate good for two meals.

    Beef Chow Fun; Pork Lo mein; Sour cabbage & Fish Filet Rice; Bitter melon & Spareribs Rice; Free duck feet
    Debbie M.

    Called in a breakfast order at 8:45...it was ready in 15 minutes. Staff was friendly. Food is decent. My sons love their pork lo mein.

    Fish stir fry noodle- solid taste.
    David F.

    I thought this place was ok. I came for congee- which was good. I had liver and pork belly, which wasn't what I expected but fine and a reasonable price. We ordered fish fried noodles- it was solid. Surprisingly, the roast pork they served was not good- it was dry and too much soy sauce and seemed a little old.

    Fried fish with chunks of meat cut out and green vegetables $25

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    8 years ago

    My take out got here an hour and a half later. There was HAIR IN MY FOOD. I ordered tofu with my noodles and there was no tofu.

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    Page 1 of 2

    Ask the Community - Xing Wong BBQ

    What is the NYS health sanitation grade for this place? They never display the their grade?

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    Excellent Dumpling House - 5 Pieces Steamed Shrimp Dumpling

    Excellent Dumpling House

    4.1(871 reviews)
    2.1 miChelsea
    $$

    As the name implies, it really is an excellent dumpling house!…read more Me and my buddies were in Jersey and New York for some hockey games, and wanted to go to a deli, get some Chinese food, and a slice of pizza. Got off the E train and when we looked for Chinese food, this place popped up with good reviews and it was just a short walk from where we got off the train. My buddies ordered the special lunches and we also got two types of xlb's, beef chow fun, and some fried dumplings. The special lunches come with a little fried rice, cold garlic flavored noodle, choice of egg drop or hot and sour soup, and main side. My buddies all enjoyed their meals. The beef chow fun was also really good and beef was nice and tender. The xiao long baos were excellent and is comparable to any place in California like DTF. Nice and juicy and great with some ginger, soy sauce, and spicy chili. Friendly service and food comes out pretty quickly. Credit card is accepted. Bathroom was also very clean, which is sometimes rare in some Chinese restaurants I have been to. If you're looking for a good Chinese meal, stop here when you're in the Chelsea area.

    I've been looking for a place open late-ish to get food in Chelsea now that the Malibu Diner is…read moresadly gone. I hadn't been to EDH in a while and was happy to see they do have later hours (with a smaller late night menu). The place was pretty busy at 10:00 PM last Saturday, with a wide range of diners, which is good for business. The food though, at least that night, was really disappointing. My friend had the chicken dumplings. He said they were okay. I thought they were overcooked. My steamed shrimp shumai were fine, but steamed, they didn't have much flavour. The edamame, on the other hand, had way too much when it should have almost none. I don't know if it was excess salt, MSG or something else, but not good. I should have sent them back. I hope this was just an off night for the kitchen.

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    Excellent Dumpling House - Dining Area

    Dining Area

    Excellent Dumpling House - Sizzling Eggplant with Garlic Sauce

    Sizzling Eggplant with Garlic Sauce

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    Buddakan

    Buddakan

    4.1(4.9k reviews)
    2.1 miMeatpacking District, Chelsea
    $$$$

    Ambiance beautiful sat by Buddha wall, food was amazing had edamame dumplings, tuna tartare spring…read morerolls, Cantonese spring rolls, general tso dumplings, chili rock shrimp, Cantonese steamed sole, tangerine chicken, sweet & crispy jumbo shrimp, black pepper beef, Asian stir fry, garlic fried rice and dessert selections of pastries Family style to accommodate the party size Everyone was very well fed. Food was delish Servers were very pleasant Drinks r great

    The quality of the food, particularly the desserts, was relatively good. We did the tasting menu…read morenumber 2 and particularly enjoyed the rock shrimp appetizer and the black pepper beef entree as well as the dessert sampler. The pacing of the meal for the quantity of food received seemed very rushed, and we didn't really have a chance to relax and enjoy any of the courses. However, the quality of the experience was a complete disaster particularly for the price. Clearly, the packed restaurant would disagree, but for the four of us anyway, we would not return. It started with the check in process at what felt like a long hotel front desk with multiple, self important hosts and hostesses overseeing your entrance to the cavernous bar/waiting area. One problem is the noise is so deafening that you can't really hear what they say to you but we check in a few minutes early and waited obediently in the bar area chatting. After about 30 minutes (15 after our reservation time), and watching numerous parties large and small who arrived after us be seated by the hostesses wandering through the dimly lit space who peer quizzically and ask your name, my husband went to ask for an update. (We joked that those vibrating lighted buzzers alerting when your table was ready would have been super helpful, but it was amusing to watch while we waited). It was clear they somehow lost track of us as she had him repeatedly spell our (not unusual) name. Anyway, after that, within 10 minutes after that we were taken downstairs to our seats (but not before standing awkwardly in the large dining area near packed tables waiting while our table was cleaned). Server with a heavy accent was kind and mostly helpful so none of this is on him. The busser who managed to spill half a pitcher of cold water on my husband's back, soaking his shirt and jacket and barely apologizing, is a whole other story. We managed to get a glass of his mediocre Cabernet comped for the experience. If I sound annoyed, I guess I still am. I had high hopes for a fun and tasty experience in a cool part of the city and it just wasn't.

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    Buddakan
    Buddakan
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    Chop Shop

    Chop Shop

    3.8(286 reviews)
    2.5 miChelsea
    $$

    Absolutely delicious! Gorgeous fresh ingredients, super friendly and prompt service. We had the…read moredrunken noodle and the coconut curry. Both were 10/10. Can't wait to have it again!

    File under "Don't Judge a Book By Its Cover" - because you'd never even realize this was a…read morerestaurant when walking by and even after you knew... you might be inclined to keep walking to find something a bit more 'bright' and 'inviting'.  (And you'd totally miss out on a great little joint.) I'm a lower middle-class Jersey guy - what the heck do I know about cocktails?  But I dove right into one ("Jade Collins") and it was firing on all cylinders.  Crisp, clean, strong enough to knock over an ox. Then we got a handful of apps - everyone else swore by all the ones they'd had - but I just tried the Salt & Pepper Shrimp and... sweet baby Jesus, this little plate had a wicked amount of flavor from every angle.  "Aggressively seasoned" might be an understatement.  Wild. Onto the mains and I ventured towards their Spicy Drunken Noodle (my go-to whenever I'm hitting a Thai restaurant on my home turf) and... yeah, you probably guessed it - incredible. Not the biggest portion but they made every single component sing with flavor. With so much going on - of course I needed to indulge with another drink (hey, I wasn't driving!). There were six of us, it came to about $100 a person... welcome to NYC. But we did get a wide selection of plates/food and those two drinks accounted for about $40 of my tab. (And you'll never see such a heavy wine pour at a restaurant... they filled the glass almost to the rim - which was not even something I'd do for myself when I'm home.) Definitely recommended.

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    Chop Shop - Patio

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    Chop Shop - Salt And Pepper Shrimp

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    Philippe Chow - Peking Duck

    Philippe Chow

    4.0(303 reviews)
    2.0 miChelsea
    $$$

    Yeah Id say that was a pretty splendid meal. Shared everything thank goodness…read more Started with the wok fried beef dumplings which were good on their own but had this fire ahh spicy honey mustard wow. Then the scallion pancakes which were crispy and airy paired with this very interesting sauce that was clear but tasted like sweet and sour sauce. For mains we got Kung Pao Chicken which was pretty delicious but my star of the show was the Crispy Beef. It was crispy asf and skinny too I didn't know you could make beef skinny like that. Sauce was super tasty and thick. On the side was broccoli which was fine and eggplant which was fine on its own and good with the chili sauce. Split the Fortune Cookie Red Velvet Cake which okay I thought there would be more creativity with adding fortune cookies somewhere in the cake but it was just a cake with fortune cookies on top. Also they put 2 when we had 4 people like lowkey they couldve just put 2 more on there but anyways the cake itself was pretty tasty so can't complain there.

    Philippe Chow is why Yelp exists. You would otherwise never know that this upscale Chinese…read moreRestaurant blasts club music and mandates 20% gratuities. The food is all over the place but the main theme is that everything is over-seasoned to please the crowd of people who all were gulping down colorful sugary cocktails with dinner while wearing athletic clothing. Peking duck (for 4-5) had great accompaniments (rare to actually get bao with it) but it was a lackluster portion of duck. Salt and pepper shrimp were offensively salted. Special "mignon" was great. The hand-pulled noodles *gasp* weren't hand pulled. "BBQ" chicken in the other noodles was very dry. Sea bass portion was very small. Scallion pancakes were good. Shrimp dumplings were the highlight. I recommend skipping this restaurant.

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    Philippe Chow
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    Maine Lobster: ginger scallion sauce

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    Xing Wong BBQ - chinese - Updated May 2026

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