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    WXYZ Bar

    3.6 (5 reviews)
    Closed • 5:00 pm - 12:00 am (Next day)

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    1 year ago

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    5 years ago

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    7 years ago

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    4 years ago

    I have been coming to the WXYZ for few years now. Alicia the bartender have been amazing every single time. Keep up the good work!!

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    Copperleaf Restaurant & Bar

    Copperleaf Restaurant & Bar

    4.0(430 reviews)
    0.6 mi
    •$$$

    Hello, I wanted to…read moresay that we absolutely loved the ambiance and feeling of the restaurant. We did want to give some feedback on our dining experience. First of all, I want to give a bit of my background. I have worked in many upscale restaurants and worked with many top chefs, which include Puck, Thomas Keller, and other top chef. I have also owned and managed many restaurants as well. Our waitress was very nice, pleasant and accommodating, however, when she took our order, she did not ask how we wanted our food served. WE order an appetizer and an entree, which I assumed would come to the table one at a time. They both came together, a little unusual, but OK. The $60 king salmon was overcooked and dry, but still very good. The waitress asked how everything was and we addressed our concern about the salmon. Then without a question if we were finished with our plates she picked them up and ran off with them... It happened so fast we were taken aback, because we were not finished with the dish, there was plenty of crab and rice pilaf left on the dish. Finally, it was a special occasion for my wife's birthday, and I had requested that a candle be placed on any dessert she ordered , and that did not happen either. I have had several friends recommend the Copperleaf Restaurant, and frankly I was a bit disappointed for a fine dining establishment. Thank you for reading this,

    Copperleaf Restaurant & Bar is located inside the Cedarbrook Lodge…read more The dining area was inside the lodge, where you could dine in a quieter, more sophisticated, and intimate seating. The outside was nice too as you could enjoy the weather in a relaxing patio area with nature, manicured green grass, trees, with the sounds of the trickling fountain. They also had a bar area for that very casual, louder vibe to just talk and/or catch a game on the TV. We went with the dining area and Julissa was our server and she took very good care of us. She was courteous, attentive, and thoughtful. She recommended a few of her favorites when we asked her for suggestions. Charcoal Grilled Pork Chop: coconut-ginger braised collard greens, grilled spring onion, pork jus, wasabi butter (4/5). The Double cut portion was cooked to medium. It was tender, juicy, and the juices had a sweetness to it. The wasabi butter was good and not overpowering. I'd order this again. Superfood Salad: white bean hummus, quinoa, kale, carrots, blueberries, golden berries, cashews, sunflower & pumpkin seeds, avocado, herbs, feta, lemon-sesame vinaigrette (4/5). My wife really enjoyed her salad. I admit it was full of good ingredients but a tad bit heavy-handed on the dressing. Don't get me wrong the vinaigrette was delicious. Banana Bread Pudding (5/5) - Moist, crisp on the edges, and smothered in warm caramel sauce - this decadent bread pudding paired with vanilla ice cream was absolute perfection! We'd definitely come back the next time we're in the area. Support your local business.

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    Copperleaf Restaurant & Bar
    Copperleaf Restaurant & Bar
    Copperleaf Restaurant & Bar

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    13 Coins SeaTac - someone enjoying a variety of delicious dishes

    13 Coins SeaTac

    3.5(2.2k reviews)
    0.6 mi
    •$$

    Whaddaya mean they're no longer open 24 hours?! Never mind…read morewhat the signs say... Got there around 2130 on a Sunday night, not too busy ...until 2230 when ppl started to pour in so plan accordingly. Faith, my server, was a trouper. She pivoted when the crowds came in but ensured I was always taken care of. My food was very good, thankfully. Had only bn in town 72 hours, hadn't managed a decent meal but that's more bc of all the events surrounding graduation and family get together. My drink, clams and calamari soothed the hungry beast, even if I wasn't in awe. Ambiance was soothing, restful, a nice quiet until the crowds came arrived and then went up exponentially Faith really made my dinner very nice

    I haven't been here in years and I wish hadn't gone today. From the moment we sat down until the…read moremoment we left, the experience was a solid 1-star. We sat down to sticky booths that looked like they hadn't been dusted or cleaned in years. I didn't want to lean back and let my hair touch it. That kind of a booth. Next, we ordered coffee. The server said it comes with half and half and as she was about to walk away, I remembered my friend liked milk so I said, "oh don't you prefer whole milk." The server said they serve half and half with coffee and they don't have whole milk just 2% and if we we wanted anything else she could pour water in it. Normally this banter would be fine. This wasn't banter. She was annoyed. We stuck with the half and half. We looked at the menus that were COATED with sticky stuff all over the plastic and falling apart. It looked like a studen'ts notebook after a full year in grade school. We ordered a strawberry lemonade. Normally, my daughter will drink anything. It tasted like chemicals. Since two of us ordered two different types of benedict, the server came with sharper knives. She then WIPED THEM CLEAN with a towel hanging from her pocket. 20 min. later we got our order. Well 2 of us did. Mine was the wrong item so had to send back and they had to make me the correct one. No apologies from our server. We then had to ask for a third place setting. The server got it and when my daughter was using the benedict knife, the server took it FROM HER HANDS and gave it to our friend since she was eating french toast. The food was not good. The french toast tasted like dry bread coated in eggs. In other words, it hadn't soaked up any of the batter. My benedict's hollanaise sauce was in fact, some weird cheez-it mixture... it was orange and congealed. Let me add that it was a Monday at 9:30AM. It was NOT busy. Also word of warning, DO NOT use the restrooms. Just nopity nope nope nope.

    Photos
    13 Coins SeaTac - One side of restaurant

    One side of restaurant

    13 Coins SeaTac - Chocolate chip cookie skillet

    Chocolate chip cookie skillet

    13 Coins SeaTac - Chocolate chip cookie skillet

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    Chocolate chip cookie skillet

    JOEY Southcenter - Steak & Tuna Avocado Crunch Roll

    JOEY Southcenter

    3.8(1.7k reviews)
    2.6 mi
    •$$$

    My cousin stopped here while taking us to the airport and to meet our younger cousins…read more Service was great. Big deal for me is when the server brings refills without having to ask. We ordered their hummus which is amazing. I ordered the cheeseburger which was huge and excellent. An great experience while heading back to So. Cal.

    I would love to give this restaurant five stars, but we have been here three times and the table…read moreservice has not been the best. For our last venture here, we told our server we needed a little more time to review the menu and decide if we would want to try something different. She did not return for a little over ten minutes. In the mean time, I was getting a little bothered and saw she was servicing her other two tables near us many times, having conversations with another server, and just not coming back to see if we were ready to order. I decided to pass the workstation and ask her to take out order, but then hearing their conversation about social life and not work, that upset me. As I was ready to collect my family and walk out l, she returned to take our order. My wife gave her grace and we sat back down. The food here is delicious! I recommend the ravioli or the udon carbonara. Both are elegant dishes and have the best mixture of truffle flavor. These are our favorites. The restaurant is very nice, mall front design. The host and hostess are phenomenal! When you enter, not only are they very inviting and making you feel at home, they also offer everyone in the family champagne and for the young ones, sparkling juice. Who I assume is the manager, she is all over the place and in my mind, she works harder than she should. She was expediting, greeting, cleaning, refilling utensils, replacing chopsticks on the table, etc. I feel her team should stop talking about life at work and do a better job at performing their roles in this business. Because of the table service disappointment three times, I think we will take a pause and not return for a while. Spending $300 on average here, we love to eat, I would expect a certain level of service.

    Photos
    JOEY Southcenter - Indoor dining

    Indoor dining

    JOEY Southcenter - Another view of  deliciousness

    Another view of deliciousness

    JOEY Southcenter - Steak and frites 14 oz

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    Steak and frites 14 oz

    Seaports Restaurant

    Seaports Restaurant

    2.7(94 reviews)
    0.3 mi
    •$$

    Taste: 4 Creativity/Authenticity: 5…read moreAtmosphere: 4 Service: 5 Bang for your buck: 4 Don't know why the low ratings but everything here was great. Stayed at the hotel for a week and since Seattle for some reason most bars and restaurants close at 10pm this was the place to be! Reasonably priced drinks and all the food I ordered was fantastic. Started with the calamari which tbh was delicious and cooked perfectly not chewy which most places can't seem to get right, next the clam chowder, not the best I've had In Seattle but close too it, hmm do I wait for a hr to get pikes place chowder or get it here, I'll take this spot! Was here during a video game convention and this was the place to be, drinks were strong and staff was friendly and attentive. Overall great experience and will be back when I'm in town

    Being as I got stuck at SeaTac for the night, I booked a room at this hotel and once I was settled…read moreI came down for a meal and a beer. Immediately greeted and sat in the corner as it was quite busy. They had a pick 3 meal deal so I opted for that fresh Chowdaaaa (which was stellar) and the black cod. Everything had a ton of flavor and was filling. I could've done without that rice though as it wasn't very good. Gave my dessert pick away as I didn't need it. It's an old school style bar but the dining room was very nice.Glad I stayed here and can't wait to make it back!

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    Seaports Restaurant
    Seaports Restaurant - Homemade potato chips.

    Homemade potato chips.

    Seaports Restaurant - Ale fried shrimp and chips

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    Ale fried shrimp and chips

    Shinya Shokudo - Tukwila - Hokkaido cream curry pot

    Shinya Shokudo - Tukwila

    4.5(1.2k reviews)
    2.1 mi
    Locally owned & operated
    Family-owned & operated

    Shinya Shokudo is an unexpectedly delightful restaurant in the Tukwila area. The interior was…read morewelcoming, comfortable, and clean. It had an effortless relaxed vibe and the perfect amount of other diners there that it neither felt too busy nor too quiet. Our food went along the same lines. It all tasted effortlessly good and delicious. We weren't that hungry so we ordered small plates to share. Everything hit the spot and we left there feeling full and satisfied. Sweet touch with the complimentary birthday ice cream treat that my friend and I shared. I'm adding this restaurant to my Tukwila go-to list.

    I have always wanted to visit the Shinya Shokudo in Seattle but no one I know wants to go to…read moreSeattle so when I heard they had a location at Tukwila, I was elated! My boyfriend and I were done with an event and were looking for a bite to eat pretty late-ish and we saw this place was still open. We got there around an hour before close. When we arrived, it took a little bit to get noticed and the waiter wasn't really the most friendly and was telling us we should order fast as the kitchen was doing a last call. He didn't even tell us how long we had so we just put our order in. We got the two yakitori trio combo (happy hour), takoyaki, scallop taco, beef udon, udon, and iced white peach green tea. We were getting our order fast but it was like one by one which was a bit disorientating. The food was pretty tasty. The iced tea was refreshing and definitely got good flavor. The tofu being cold in the udon was a bit off-putting as well. The yakitori, takoyaki and scallop tacos were absolutely delicious. My boyfriend loved the beef in his beef udon and looks forward to ordering their gyudon. I want to order the oyakodon for sure next time. Hopefully the service and experience will be better next time. Our waiter didn't really check in too much with us but he did refill our water once. The inside is gorgeous and definitely has date night vibes. It is dim-lit but enough lighting to get some pictures. They have tables with different types of seating available for party sizes. They have sauces and spices to put on your yakitori that pair very well.

    Photos
    Shinya Shokudo - Tukwila - Sapporo Army Pot

    Sapporo Army Pot

    Shinya Shokudo - Tukwila - Sumo Chicken Pot

    Sumo Chicken Pot

    Shinya Shokudo - Tukwila - Tobiko Creamy Udon

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    Tobiko Creamy Udon

    Salty’s at the SEA - Crab and artichoke dip

    Salty’s at the SEA

    3.9(370 reviews)
    0.8 mi
    •$$$

    Salty's at the Sea -- Seattle-Tacoma International Airport…read more We genuinely sought out Salty's at the Sea after seeing all the positive things posted online, so we were excited to give it a try. Unfortunately, our experience was a little more conflicting than what we had expected. I ordered the steelhead with potatoes and seasonal vegetables, while Dan ordered the crab mac and cheese. We started with the crab toast and paired everything with a Coke for me and their Tropical Tea for Dan. The drinks were good, and the crab toast was even better. Dan really enjoyed the crab mac and cheese as well. Unfortunately, my entrée fell short of expectations. The steelhead itself was good, but the rice substituted for the potatoes was hard and clearly undercooked, and the broccoli was also quite hard. The rice was offered as a substitute because they were out of potatoes, and I have absolutely no issue with a substitution--especially in an airport. But when you're paying $120+ for a meal, the sides should still be properly prepared. One other thing to keep in mind if you're traveling: we had our carry-on and personal bags with us. We were asked not to place our belongings on the nearby tables. We noticed that guests seated at some of the surrounding tables were able to use nearby tables and high chairs for their belongings, so the policy felt a little inconsistent from where we were sitting. Overall, our review reflects our experience, which unfortunately left us disappointed and feeling like the meal didn't live up to the hype we had seen online. The fish was good, the starter was good, Dan enjoyed his entrée, and the service itself wasn't the overall main issue. It was primarily the quality of my sides and the overall value that left us feeling let down. That said, maybe it was simply a bad day for them. We're not saying this is necessarily representative of every visit, but based on our experience, we left feeling pretty disappointed after having such high expectations.

    We had a really nice time and dinner here on a long layover at SeaTac. It was a fun trip for my…read morewife and I. We splurged here. The place is not cheap and it's in the airport, so you can guess. We had a couple of drinks each. Then shrimp cocktail. I had hoped that would be better. The shrimp was obviously frozen previously. We would have liked fresh or at least to have that fact listed on the menu. Our server was sweet, efficient and friendly. For dinner we opted to share a rockfish and chips with an extra filet. It was VERY good!! My wife had never had rockfish before, so I wanted her to try it. She loved it! We'd come back here for sure.

    Photos
    Salty’s at the SEA - Restaurant front

    Restaurant front

    Salty’s at the SEA - Crab toast

    Crab toast

    Salty’s at the SEA - Ling cod piccata with white wine cream sauce over spaghetti *seasonal special menu*

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    Ling cod piccata with white wine cream sauce over spaghetti *seasonal special menu*

    WXYZ Bar - cocktailbars - Updated October 2026

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