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Woods Restaurant

4.1 (188 reviews)
Closed • 5:00 pm - 10:00 PM
Updated a few days ago

Woods Restaurant Photos

WOODS RESTAURANT ATMOSPHERE

What's the vibe?
Romantic
Classy
Upscale
Moderate noise

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Recommended Reviews - Woods Restaurant

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Reviews With Photos

Chalet dining area
Caitlyn S.

We really enjoyed the food here! I had the steak delmonico and it was very tender and tasty. The place does have a cool atmosphere but seems to struggle with whether it is "fine dining" or not. The service was fine, but not really what I expected for the price point.

Elk Shank
Steve B.

Had the Elk today and it was so dry I could not eat the second shank. Fir $72.00 you would hope the Chef could cook it correctly

Craig H.

First off, Woods Restaurant feels special because of its remote location on the island. The dining room is interesting and historic. We ordered the tasting menu with wine pairings to celebrate our anniversary. The service was excellent and the food was good, but it felt a bit like someone was trying to replicate "fine dining" without actually being fine dining. Don't get me wrong, the food was very good, but the presentation often felt like it was trying too hard for what it was. We were surprised that for having dress code there were a lot of people in jeans and shorts, making the experience feel less than actual fine dining.

Warm Apple Strudel
Ayesha F.

Dining in Style at The Woods - A Mackinac Island Gem Step into an elegant, elk-lodge-inspired setting and prepare for a truly memorable dining experience. From the moment we arrived, the service was impeccable--Lawrence, our server, was wonderfully attentive and made us feel so welcomed. We started with the brioche pull-apart bread and jumbo shrimp cocktail--both fresh and flavorful. The beetroot salad was an absolute standout--beautifully balanced and bursting with flavor. For entrees, I had the local lake trout, which was perfectly cooked and delicately seasoned. My husband declared the baked cod the best he's ever had, and my son devoured his chicken fricassée. Just when we thought it couldn't get any better, dessert arrived. The warm apple strudel and the Grand Pecan Ball were both over the top--a sweet, satisfying end to an exceptional meal. Take your time, relax, and savor every bite. The Woods is without a doubt a must-have dinner spot when visiting Mackinac Island.

Arley L.

Best restaurant in Mackinac. The food and service are both amazing. The staff has all been there for a long time and recognize us when we are there. The bar has great drinks and is also a good place for a pre dinner drink with some bowling, or a happy hour spot. The restaurant had a pianist playing music for dinner and is a great spot for a celebration dinner or nuts because dinner. The duck is one of the best dishes on the menu!

Bridget H.

Hands down the best restaurant on the island. The bartender and waiters are all amazing. The service is excellent! The bowling alley is free and is so much fun for all ages. I love the vintage vibes of the restaurant and the bar. The popcorn is a nice touch for the bar are. The cocktails are the best on the island. The duck at the restaurant (not pictured) is excellent and my favorite thing on the menu! We are planning our wedding reception and will likely choose the Woods for reception (very small wedding) when we get married in 2027. Highly recommend!

Inside the dinning room
Andrea P.

What a fantastic place tucked up on the island in the woods! Absolutely stunning dinning room, such a warm and cozy feel, I can only imagine how inviting this would be in the cooler months. We actually ate outside on the new covered deck and it was perfect. We rented bikes for the day and decided to get off the Main Street and venture to some new places on the island, so so happy we did. It definitely paid off! The service was a little slow but honestly that was the atmosphere, I think sometimes we forget to slow down and just be present especially when it comes to eating a good meal. Our server couldn't have been more polite. It was a joy speaking with him. And the food was absolutely delicious, loved the presentation but the flavor of egg and asparagus was spot on. And even though it was a warm day, that goulash hit the spot!

Ed B.

The ambiance of this place just takes you back in time to a Bavarian mountain lodge. The service and food was excellent. The dark colors, large fireplaces and the surrounding woods mak this a very relaxing spot. Almost everyone was a first timer and equally in awe so you don't feel out of place. Even those who have been there are quick to talk to you about their experiences. Loved it.

Herb-Crusted Elk Rack with veggies
Alan D.

This place is absolutely worth visiting if you visit Mackinac Island. I loved the elk, I'm not a big fan of duck, but we ordered that as well and it was unreal. Delicious, tender, and juicy. The only thing I wasn't crazy about where the potato side dishes. The wagyu beef tartar was good too but have to eat it right away. Not good cold. Other than that, the vegetables were very good, the meat was outstanding, the service was top-notch, and the manager was super nice and informative. Would definitely go back here again.

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Ask the Community - Woods Restaurant

Hello! My husband and I would love to make dinner reservations with you all on 24 August at 5pm! Would this be possible? Thank you! We are hoping for a quiet table as he is hard of hearing.

For future reservations it's best to call Grand Hotel Concierge at (906) 847-3331

View All 2 Questions

Cannonball - Twist.

Cannonball

3.7(37 reviews)
1.0 mi
•$

The only place to get food when biking on the other side of the Island! A monopoly of sorts but,…read morehey, stopping at Cannonball is nostalgic and a must. Once you start seeing the British Landing signs, you know that you are close to a treat and food refuel. This area on your stop is worth it. There is a small nature area that has bathrooms indoor. Nice views of the water and areas of history to read about. Ton of places to park your bike. Cannonball serves class American comfort foods such as fries, hamburgers, pretzels, corndogs, ice cream, and even fried pickles. My go-to is a corndog and fried pickles - biking 8 miles works up an appetite. Always been happy with my food. There is an order window to the right and pick-up window to the left. Staff are friendly and helpful. The time of waiting in line to getting food is efficient. Is it a little pricey? Of course, again, it is the only place to get food on that side of the Island. To the left and right of the Cannonball has a ton of picnic benches. Must-stop on your journey!

The chicken sandwich is worth the ride, walk or taxi (house drawn). Great views, great place to get…read morewet bring your water shoes there are a lot of rocks. The fries are salty and great as a mid point snack on a ride. The food came quick and everyone was very nice. Cash or card (usually a cash discount). Tons of people were get soft service I ice cream cones too.

Photos
Cannonball
Cannonball - Greek pasta salad, fried pickles, corn dog.

Greek pasta salad, fried pickles, corn dog.

Cannonball - Famous Deep Fried Pickles

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Famous Deep Fried Pickles

Main Dining Room - Grand Hotel - Deviled eggs

Main Dining Room - Grand Hotel

3.3(141 reviews)
1.1 mi
•$$$

The Main Dining Room at the Grand Hotel is a special place to eat. The atmosphere is very…read moreimpressive. You feel very special while you're there. We did not make a reservation and we were able to walk right in without a wait on a Friday night. The restaurant is so incredibly big it accommodates a lot of people. We had both breakfast and dinner there and here are our thoughts. Dinner: this is a five course meal. There was so much food. I felt like I couldn't even finish it. I really loved the bison meatballs a lot. The Sweet Corn & Charred Poblano soup was fantastic. Unfortunately the prime rib was just OK. The prime rib at the Jockey club is way better. The cheesecake dessert was extremely disappointing. Our server was excellent and made it a great experience. Dinner here is extremely expensive so I would do it once and go somewhere else for dinner on other nights. Breakfast: Our server was terrible and we ended up getting her both mornings we were there. For the extreme amount of money we are paying to eat here. It really just made the experience terrible. The first day we ordered off the menu and I got orange juice. The waiter gave me one small glass and we never saw her again. The next day I did the buffet and was able to refill my own orange juice multiple times. it's just silly how terrible we were neglected. The breakfast was good, but too overpriced.

This was my first time staying at the Grand Hotel and I was excited for the meals in the dining…read moreroom. The required dress code makes it an elevated experience, and the staff are all so attentive and on top of things. We opted for the dining package that includes breakfast and dinner, so we enjoyed several meals here. Each night features a different menu for the dinner: red, green, or yellow. The dinners are five courses and you are encouraged to choose an item for each course, but you don't have to (many of the kids in our party only ordered appetizers and mains). On the first night, I had shrimp cocktail, French onion soup, herb-crusted prime rib, and the German chocolate cake. The prime rib was my favorite although it was a bit too salty. The second night I opted for the butter poached lobster roll, tuscan sausage and kale soup, little gem Caesar, crab crusted walleye, and the famous pecan ball for dessert. My favorite was the lobster roll - it was a small portion, but so delicious and the lobster was perfectly cooked. Overall, the dinner food was all good to very good. Seasoned pretty well, cooked nicely, and super impressive with the mass quantities of food that they put out every single day. The dinners took two hours, but I never felt that the pacing was off and things moved along well. We also dined here for breakfast twice - they have a breakfast buffet as well as an a la carte menu which is included. I enjoyed the egg white bowl for breakfast one morning, and then the buffet the next day. I do wish there were some kind of vegetables/veggie dishes on the breakfast buffet but that's just me.

Photos
Main Dining Room - Grand Hotel - Dinning room

Dinning room

Main Dining Room - Grand Hotel - Stout Lacquered Beef Short Rib

Stout Lacquered Beef Short Rib

Main Dining Room - Grand Hotel - Tomato soup

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Tomato soup

Woods Restaurant - newamerican - Updated October 2026

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