Fantastic takeaway ... never eaten there as restaurant. Very quick service. "Healthy menu" with…read moreoptions without MSG and low salt. This is rare as I have been searching for somewhere that doesn't put in MSG in their food for a long time. My husband loves the ribs which are amazing (after trying a tiny little bit). The salt and chilli chips make me wish I didn't have an intolerance to MSG. Usually free onion rings and prawn crackers with order. Big bowl of fortune cookies on front desk which you can add to your order for hardly any money. I recommend the prawn and Bok Choi from the healthy menu but my husband swears by the ribs and salt and chilly chicken balls.

The Panda House is certainly a cut above the average Chinese restaurant on the Southside, with less…read moreof that generic aftertaste that blights most main courses. Although they offer the usual range of dishes on the menu - no surprises- it is worth sitting in here: it has a lovely, intimate atmosphere, and the service is efficient, charming and friendly. It never seems to get too busy- at least in the early evening- and there is no sense of rush or urgency among the staff.

I can never remember what kind of Panda domecile lends its name to this wee south-side…read morerestaurant/takeaway, and it's generally known as the Panda Hut House round our way. I never really feel confident about whether any particular Chinese restaurant is a good one. I enjoy the offerings from various places, but then again I'm prone to enjoying a Big Mac from time to time and wouldn't wish to recommend one of those as some kind of haute cuisine. One of those "I don't know anything about Chinese food but I know what I like" sort of things, which makes me a little apprehensive about offering an unreserved recommendation. I guess that most (Scottish) Chinese takeaway food is at a pretty trashy end of the culinary spectrum. Nevertheless I've certainly never been disappointed by a meal from the Panda Hut House. One of the most remarkable things about the place is its really generous portion sizes. My wife and I can quite comfortably order a chicken and cashew nuts with a single portion of rice and feel well fed after sharing it (not sure the division is quite half 'n' half, but then I'm a growing boy.). That also makes it extremely good value for money, and certainly one of the cheaper take away options that we regularly opt for (you'll get change from an £8 note for a meal for two). If you like Scottish Chinese takeaway food then I bet you'll enjoy the meals available here. I don't think I can say it any clearer than that I'm afraid.

Did not hit the spot. On a cold day I decided to get some comforting food so immediately thought…read moreChinese and soup! I was greeted right away and the food came quite quickly. Once the food got here, it was mediocre at best. Maybe I got here at the wrong time. Hot and sour soup was good, and I have never seen a cocktail prawn this sad before. I also for the sichuan shredded beef with noodles which wasn't all thay great either. Thankfully this is my last night in Glasgow. The branch in Edinburgh is a lot better and tastier.

Sichuan House has great food…read more I really enjoyed the Spicy fish which was really good (and large), with large pieces of tender fish, some vegetables, in a tasty oil bath of numbing Szechuan peppercorn and spicy chilies. Service was good.

ordered delivery three times since they opened, really being obsessed with their Curry!!!!!!!…read morecant help myself.....

Ruby palace is a pretty good little Chinese restaurant and takeaway, I've never been here for a sit…read moredown meal but I've ordered many a takeaway which has always been tasty. The prices are reasonable, you can get a takeaway meal for two for around £15 and the staff are great too, very friendly and helpful. I would recommend the barbeque ribs, I'm not usually into messy eating and spare ribs aren't usually my thing but from here they are absolutely delicious! I could chow down on some of them just now actually.

This is our regular Chinese takeaway - I'd probably rate it around three and a half stars but Yelp…read moredon't let you do that! Wor Teap is good and the house special Chow Mein is a reliable favourite - been eating food from here for about three years and there's been no disasters yet.

Really good Chinese restaurant, at least on a level with Skirving Street as the best Chinese in…read moreShawlands. The chicken satay, three skewers of chicken breast in a sweet, nutty and tangy sauce is to die for. The prawn salt and chilli is amazing. The thin noodles super tasty and the rice not overly heavy. Only thing stopping this being a 5* is that it is slightly dearer than other local chineses, but the additional cost is almost certainly worth the added quality.

This was my saviour recently after being on a night out and forgetting to eat beforehand. On the…read moreway home we swing by here and found a really tasty looking menu. I got beef with cashews and pancake spring rolls, with drinks, another main and rice it came to about £15. Service was friendly and helpful and the food was cooed fresh for us, which meant about 10 minutes wait. The food was piping hot when we got home and I was literally over the moon to see they included a bag of prawn crackers as well. Win. Downside was that my beef with cashews didn't actually have any cashews and was possibly beef and ginger instead. Either way it was pretty tasty and all the dishes were pretty impressive. I'll definitely be stopping here again. They also have an interesting range (if not very small) of grocery items.

Local traditional Chinese . Decent home delivery …read more Quick service arrived quicker than expected .

As you might already know, I'm not a huge fan of Chinese food. However, I have been in here a few…read moretimes due to a friend who lives nearby. From these visits I can say it's a nice, clean and well established Chinese restaurant and takeaway with an impressive set of loyal dinners. Of course, it has a large varied menu of chicken, beef, pork and - my favourite - prawn dishes. All of which are served up in generous portions for decent prices. Another advantage is the Spar shop just next door. Hence, if you're treating yourself to a takeaway you can easily pick up some juice, desert or even a wee cheeky bottle of wine. Yum.

Popular and *packed,* we were glad we had a reservation! Complimentary prawn chips! HUGE menu and…read morewe had no problem ordering up a few classics. Dishes arrived as they were ready (not all at once) - and everything was delicious. Very happy we chose Lychee.

Solid Asian restaurant- an absolute crowd pleaser. The menu is diverse & appetizing, the service is…read morefast & efficient, the ambiance is upscale & lively. Definitely head over for your next Asian food date night.

Beautiful food! Never disappoints! I've tried most food on the menu. Good quality food! Yes it's a…read morebit more expensive but it's 110% it! The chicken satay is to die for! Same with the salt and chilli chips! And the crispy shredded chicken! Beautiful!!

This is by far the best place in Glasgow for authentic Southern Chinese dishes. They do a verity of…read moreregional cuisine all reasonable well done, however it's the Guangdong specialities that really shine. There are dishes here just unavailable anywhere else in Scotland. The service is excellent. The place has recently had an refurbishment though don't expect a Waldorf tea room ambiance.

Strangely, there seems to be a distinct lack of quality Chinese restaurants in Glasgow, either that…read moreor I've had my head buried under the sand for the past 10 years or so that I've lived in the city. When Ka Ka Lok appeared next to long standing Chinese / Malaysian restaurant Asia Style with its bright red signage and funky Chinese style cartoon logo I thought to myself, "ooft that's brave opening up next to a Glasgow institution". But, to my delight, this place more than stood up for itself. Although the restaurant is rather big and sparse looking, it was busy and loud enough, with a regular turnover of local Chinese customers to give the place a good vibe. We were warmly greeted on arrival and taken to our table. The waitress promptly gave us two menus to look over, one an 'English' menu and the other a 'Chinese' one. The English menu contained your typical Black Bean / Sichuan / Sweet & Sour type dishes, probably curated for the westerners. Not Fish & Chips and Chicken Pies as I had originally imagined being on an 'English' menu. The Chinese menu was a Hong Kong style fare, with more traditional dishes such as Clay Pot stews, seafood/fish dishes, roasts etc. Needless to say we all ordered from the Chinese menu and the staff were ever so friendly in helping us to make our decisions. In fact the owner was key to helping us have a great meal as he picked out some great dished for us. We opted for a dozen dumplings to nibble on as an appetiser, which were delicious. Then a feast of Clay Pot dishes arrived, including aubergine and salt fish, XO Seafood, an outstanding and tender beef stew, three kind roast containing pork belly / char sui / duck, Singapore style noodles and a giant vat of rice. It has to be said the quality of the food and ingredients was second to none and the portions were hugely generous. Again the owner and his staff made us feel incredibly welcome and they kept checking up on us to make sure we were happy with the food. Although they don't have a drinks license, we were treated to endless supplies of refreshing jasmine tea. Furthermore they have a great tasting Aloe juice, which I think I may now be addicted too. To summarise Ka Ka Lok, weird name, amazing food and cheap as chips!