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    WNB Factory

    4.2 (11 reviews)
    Closed 11:00 am - 9:00 pm

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    Wings & Fries

    Food was amazing! Services was spectacular. I have no words for my experience it was unmatched. Love for the outside dining area is full of videos for great ambiance.

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    1 year ago

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    11 months ago

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    2 years ago

    The best wings in the area and chicken tenders!! Better than all the pizza shops near by

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    11 months ago

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    Review Highlights - WNB Factory

    The cheesesteak is Philadelphia level in quality and taste.

    Mentioned in 2 reviews

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    Chalfont Tavern Pizza & Restaurant - White pizza

    Chalfont Tavern Pizza & Restaurant

    3.4(45 reviews)
    1.2 mi
    $

    I went early on a Sat morning, no customers inside yet and the kitchen guys were hanging around the…read morebar. A little bit of a language barrier because I wanted to know if they were open or not- they were. Anyway, I ordered a plain pie, a bottle of soda (20oz), and the "Chicago Style" pizza which I was really looking forward to. $38.74. So the "Chicago" pie was terrible- not even close to being a "deep dish". See my attached photos. The sauce tasted like it came right out of the can or bottle. The regular pie wasn't much better. The place "looked" like it was gonna be good- decent decor-lots of TV's-parking LOL! It wasn't.

    Saturday and I was anticipating a excellent Stromboli for lunch. Instead we had an almost comical…read more, disappointing, disastrous lunch. It was so dark it was a challenge to read the menu, we had to move near a window. It was very cold , no heat and we had to wear our jackets. The Diet Coke was horribly flat, sent it back and she brought a 2 liter bottle. Ordered a house salad, it had an inch of water sitting at the bottom, should have sent it back. I ordered french dressing, received thousand island dressing. At this point I am hoping the special Stromboli with pepperoni, sausage, green peppers, onion and mushroom would save the day and make everything work out... Stromboli was horrendous, they forgot to put pepperoni in it! The sausage was a weirdly sliced abomination and there was no sauce baked inside. It was just cheese, onion and green peppers. I had a pizza this week here and loved the Cheese, I feel like this was a different cheese in the Stromboli.It wasn't very good and you could tell it's a low grade cheese.It was so disappointing and bad that we didn't even take the entire half that was leftover home. The only thing that could make this lunch worse then it was is if I have stomach issues, lol.I have been enjoying this place until today .I'm going to give them another chance and we'll chalk this up to experience and only visit for dinner.

    Photos
    Chalfont Tavern Pizza & Restaurant - Chicken Parmigiana Special

    Chicken Parmigiana Special

    Chalfont Tavern Pizza & Restaurant - Chicken Italiano Wrap

    Chicken Italiano Wrap

    Chalfont Tavern Pizza & Restaurant - Chicken Parmigiana Special

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    Chicken Parmigiana Special

    Bacco Bistro - Meatballs

    Bacco Bistro

    3.8(185 reviews)
    3.5 mi
    $$

    I attended a birthday dinner here. It's in a strip mall so plenty of parking. The large windows…read moregive lots of natural light. It has a warm modern vibe. The food was delicious. The salad had fresh greens and different eat kinds of olives. The penne in vodka sauce was al dented and the sauce was very good. The chicken and eggplant parm were cooked perfectly crisp with a thin coat of breading. The sauce was tasty. It had a good amount of cheese but wasn't covered in it. The desserts were a variety of bite sized cannoli, cream puffs and eclairs. The service was excellent especially for a group of about 20 with kids. Carmen was very nice and efficient. The servers asked if we were done before removing anything, boxed leftovers and served the next course with in 10 minutes. We were not rushed at all. Thanks for such a lovely experience!

    The bottom line: rich Italian food with a new upscale sheen and down to earth service. Our super…read morenice waitress came quickly, got us water and drinks. We all thought it was novel that she then used an iPad with high quality images of the specials. We ordered buffalo calamari, which was flavorful, but not as crispy as we hoped. We did have to ask several times for our garlic bread, but it was warm and delicious, especially dipped in the calamari's blue cheese. The pizza and chicken parm sub (and fries) were all very tasty. Solid outing!

    Photos
    Bacco Bistro
    Bacco Bistro - Chicken something

    Chicken something

    Bacco Bistro - Brand new private event space coming March 2025

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    Brand new private event space coming March 2025

    Don Hector - Rolls with the chicken

    Don Hector

    4.5(18 reviews)
    0.1 mi

    My fiancé and I had seen this place about a year ago maybe and got very intrigued because of…read morebreaking bad *iykyk* We looked it up and it sounded really interested and we vowed to try it in the future. Well as of recently we both have seen it shared a bit and decided to try it out. We both got the pan con chicharron sandwich . I ordered plantains as a side and he had fries - it was a $4 add on for a side which you save $2.50 each by adding it to the sandwich. The size of the sides are probably both worth the $6.50 on their own. The fries were your basic fries - probably frozen but good. The plain twins were fried nicely and had good flavor - I would have loved a dipping sauce with them. Now since the place is known for their chicken I wanted to try something with chicken. Well they had empanadas (not sure if this is always on the menu) and you could get 3 for $12 with a sauce. We did each of the 3 flavors they had available: Huachana Empanada (this is the house made Salchicha which is a Peruvian sausage w/ eggs), ham & cheese , and the chicken . The sauce I picked to go with them was their signature sauce - the aji pollo. The sauce I have never tasted anything like it - definitely interesting. The chicken empanada was very plain. The chicken definitely did have a unique flavor but was a little dry in the empanada - it was apparently cooked with the same sauce. The ham and cheese was my favorite - I loved the cooper sharp with the ham. The sausage also had a great spice! As for the sandwich the chicharron was cooked so well paired with the sweet potato and pickled onions it gave it a nice balance of sweet and salty as well as different textured bites. I will say overall that most of the items on the menu were a tad dry and could use a sauce or something - however overall the flavor was great. Everything came to $40 which wasn't bad. The restaurant was super clean inside, they had a few tables but we got takeout. It also looked like they served coffee and a few other things. Their online order menu definitely has more items listed than the regular menu. I definitely do want to go back and try the rotisserie chicken on its own with some other sides! A very filling meal though if you're looking for that !

    Dan Hector specializes in Peruvian-style rotisserie chicken cooked over charcoal and prepared over…read morea 48-hour process, giving it a smoky flavor you're just not getting from your typical takeout spot. It's tender, well-seasoned, and tastes like someone actually cared about how it was made. If you've never been, don't overthink it. Start with a half chicken and two sides (good for 2-3 people). I suggest one rice-based side and one other. The portions are more substantial than you'd expect. Take it home, build yourself a slop bowl, and top it with the sauce you selected. You'll end up with a meal that's more filling and roughly half the price of two Chipotle burrito bowls. They also offer roast beef and pork options in the sandwich or appetizer section of the menu, which are solid alternatives if you're not into dealing with chicken on the bone or don't feel like deboning. This is primarily a takeout spot, so don't expect bathrooms or fountain soda, though there are a few places to sit if you want to eat there. If you're on a protein kick or just want something different (without getting too adventurous), Dan Hector is absolutely worth trying.

    Photos
    Don Hector
    Don Hector - Whole rotisserie chicken. So good!

    Whole rotisserie chicken. So good!

    Don Hector - Huachana Empanada

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    Huachana Empanada

    WNB Factory - chicken_wings - Updated August 2026

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