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    Wings & Seafood

    4.1 (46 reviews)
    Open • 11:30 am - 10:00 pm
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    Catfish
    Dionne H.

    I just ordered catfish and a jello for dessert. I was in the mood for fries because fried catfish is enough fried food. It was my first time ordering / eating there and I did not want to go crazy But in the end the portion of catfish was generous as well as tasty. I will definitely come back when I am in the mood for fried food. It was not at all greasy tasting or oily. Some healthy oil may be used or fresh oil is used daily

    Yummmm
    Wykella P.

    I love this place. Reminds me of American Deli back home. Been searching for wings to rival the wings I use to regularly in GA and it has taken me four years find this gem in NY. A little pricey but I'm hooked.

    Menu
    Cameron V.

    Fast, friendly, and flavorful! Amazing organic chicken wings in Ridgewood. I ordered garlic parmesan and lemon pepper wings. Both were organsmall but delicious because it exuded with flavor. I waited less than 10 minutes for my 12 pieces. I highly recommend!

    Honey Lemmon Pepper Wings
    Shay W.

    This is one of my favorite wing spots. Affordable and always good. My favorite are the honey lemon pepper. I've had regular lemon pepper from here but honestly, after having honey lemon pepper I never went back. I have no interest in tasting other flavors because I'm addicted to what I've been getting. Even the fries are good. I just dip them in the honey sauce lol. There aren't many wing places that are better than the popular chains to me, but this is it!

    a woman standing in front of a restaurant
    Caleb M.

    As far as chicken wings go, this place does it right. Organic wings. The honey lemon pepper -- aka Atlanta style -- were real good. The classic buffalo style -- solid. The wings came with packaged blue cheese that tasted how it needed to. The French fries were good, golden and crispy. Not mad at the Sriracha mayo on the table. It is what it is and it's good.

    2 Piece Fish
    Chloe L.

    My mom ordered the fried tilapia. She says it is fresh, flaky, not greasy and perfectly cooked. The food was ready in minutes and the owner was very friendly. The portions are generous. She has enough fish for two meals. She definitely will be back.

    An order of Lemon Pepper WET and Hot.

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    3 years ago

    I used ubereats and ordered medium lemon pepper wings and fries. It was sooo good ! I'm not even gonna lie.

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    7 years ago

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    5 years ago

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    6 years ago

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    2 years ago

    Got the mild lemon pepper everything was made fresh fries were hot so good . Place was clean there's plenty of seats to sit down and eat

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    3 years ago

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    7 years ago

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    5 years ago

    Best wings period, organic chickens very top tier! I eat it twice a week sometimes :)

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    5 years ago

    Good wings and friendly staff. The fried catfish is tender and juicy too. I like their buffalo wings the best, fried rice is on point too.

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    6 years ago

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    8 years ago

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    7 years ago

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    4 years ago

    Nice fresh food good price clean restaurant listen to instructions when tAking orders love this spot

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    6 years ago

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    8 years ago

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    5 years ago

    Great wings! So many flavor options like honey lemon pepper. Great service. We ate here twice while vacationing.

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    7 years ago

    The wings and shrimp fried rice was definitely on point and so was the price! Thank you!

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    6 years ago

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    6 years ago

    Lemon pepper and mild wings are great. The fries are perfectly seasoned. I did not really care for the catfish.

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    Page 1 of 2

    Ask the Community - Wings & Seafood

    Review Highlights - Wings & Seafood

    “I've had regular lemon pepper from here but honestly, after having honey lemon pepper I never went back.”

    Mentioned in 6 reviews

    Read more highlights

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    Lucky Chix - Chicken sandwich.

    Lucky Chix

    4.6(11 reviews)
    0.7 mi•Bushwick

    I saw when this place opened up last year, but I had just eaten and I just didn't get another…read moreopportunity to visit until now. It's near a clothing store that I try to visit whenever I'm in the city, but sometimes getting over there is tricky, haha. It's a commitment because it's in the opposite direction from where most other things I visit are. Well I can say is that this is a gem hidden in plain sight. And what I have observed as a heavy Latino neighborhood is this Korean stand that has some outstanding Korean fried chicken. I thought I was just going to get some wings and call it a day, but I ended up going with a sandwich instead. There were a few options, and I decided to do the Korean Fried Chicken sandwich. It's set up to be a to-go scenario, with just four stools and very little table space. But it was raining so hard, so I decided to put my umbrella down and hang out while waiting. The Chef is very friendly and I enjoyed him sharing how he came to establish the stand and his time in the restaurant industry. It was maybe about 10 to 15 minutes before my food was ready, and it was packaged quite nicely. It was tucked in a bag ready for me to hit the train and get it home safely, but I decide to unpackage everything and eat it at one of the empty stools. The sandwich came in a small to go container that was stapled, which is a nice touch. The sandwich also had an option to come with fries, or sweet potato fries for an extra charge. Either one comes with what the chef calls smoky ketchup, and I was eager to try. I got the sweet potato fries came in a separate container and the ketchup was literally taped to the top of it so nothing could happen to it. I loved that. I had to try the chicken on its own first, and I was immediately wowed by the crunch and crispiness of the texture, and don't get me started on the flavor. I don't think I have ever had Korean fried chicken that also had corn flakes to add to the texture. But then once I had all the elements of the sandwich together, including the slaw, aioli, etc., I was quite satisfied. Now, the bun was smaller than the chicken piece, but luckily it didn't all fall into an insane mess. The sweet potato fries were piping hot and seasoned so well, they didn't even need the Smoky ketchup. But the smoky ketchup was an experience on its own too. I was not expecting to come to this little stand and have an elevated sandwich and french fry experience. Looks like they've been around for about a year now, and I wish Chef Sung Park continued success. If I lived in the area, I would do my best to stop by at least on a weekly or bi-weekly basis. I need to figure out what I'm going to try next time.

    The owner Chef Park manages his small business serving crispy Korean fried chicken!…read more I tried the fried chicken sandwich and some pieces of chicken of each marinade: soy garlic and the hot & sweet. The fried chicken sandwich is SUPER crispy because of the corn flake-based breading Chef uses. Really great flavor and crunch. The chicken portion is generous to the point where a lot of the chicken meat is sticking out of the bun. Chef Park, who takes orders and talks to his customers via the small window that opens to the sidewalk, is very open to feedback as well as sharing about his background and cooking methods/decisions for Lucky Chix's menu. He shared how some of his sauces include 12 or more ingredients to give it so much flavor!! There are a few seats in the front of the small shop. I recommend eating the chicken as fresh as possible, so you can eat a quick bite at the ledge on-site or do takeout/delivery

    Photos
    Lucky Chix - Front Counter

    Front Counter

    Lucky Chix - Sweet potato fries

    Sweet potato fries

    Lucky Chix - Fried marinated chicken

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    Fried marinated chicken

    Wings & Seafood - chicken_wings - Updated October 2026

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