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Recommended Reviews - Wineport Lodge
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This is one of the most beautiful hotels I have stayed in. Right on the lake, with every room facing the lake and decorated to the highest spec. I was here for a work seminar .. the rooms were stunning .. victorian baths and walk in showers , heated floors and the sweetest little balcony on the lake. The staff were wonderful, the Guinness was so smooth and creamy, the food in the restaurant and the wine delish. I wish I had been their with my beau as it was dead romantic! About an hours drive from Dublin. Just lovely xxx
Wowsers. Recently stayed here for my boyfriend's birthday. I bought a Pigsback deal which included all sorts of lovelies like tea and scones on arrival, late check out, breakfast in bed (which I realised later that they offer to everyone for free-amazing nonetheless!) and the icing on the cake- hot chocolate served to you in the hot tub!!! We were welcomed by the owner at the front desk as we walked in the door, nice guy, very attentive and an ever so little bit quirky! We were upgraded complimentary to one of their suites which had a huge private balcony overlooking the lake! *NOTE* All the rooms have private balconies overlooking the lake, but ours was the biggest!! Dinner was so so. I was a little disappointed as it is expensive. Lucky we got there in time for the early bird- €22.95 for 2 courses. Couldn't help feel sorry for those who got stung for €35 for 2 courses later on. This is where they film the RTÉ programme "The Restaurant" so I expected amazing things. It was certainly better than most restaurants but not 4 star like the hotel. It would have been a 5 star review only for the food!! Also, they only sell wine by the 50cl bottle starting at €20 and heading up up up in price! Still.... we had two bottles! The highlight of our stay there was the rooftop hot tub! I mean, wow!! We went the night we arrived and had our hot chocolate and then went back for another dip the following morning! Amazing!!
I went kayaking on Lough Ree yesterday near Glasson. When I went out in the Kayak I realised that the recreation area I had stopped in is right beside Wineport Lodge, somewhere I have always meant to try. The view of the lodge as seen from from the lake is fantastic so I told my wife we would have dinner there when we are done kayaking. The view of the lake from the restaurant is even better (seem image). Large cruisers were docking at the private wineport dock and enjoying dinner and drinks. I saw at least one bucket of champaign heading out to the al-fresco diners. The restaurant is not cheap. If you like steak, expect to pay more than €30 for the pleasure. If you are early enough though, the early bird menu at €22 for two courses is very good value for money. The only downside is the early bird menu is quite limited (3 options for main course) but is all quite lovely sounding. I had a duck confit starter and a honey roast port main course and side of asparagus spears. It was lovely and I enjoyed every bite. Apart from the restaurant, the place is a hotel and spa and judging from the quality of the restaurant, and the location, I reckon it is an absolutely amazing place to stay.
I've no reason not to give this a five. The staff are lovely. They upgraded our room which was a lovely surprise on arrival. Huge bed, huge shower and bath. Then the views over the lake are just glorious. Even in grey weather. We had a drink in the Bollinger lounge before dinner. I had a French martini. It was super. They brought us the menus and was able to order before even going to our table in the restaurant. They then came back to show us through to our table when our starter almost ready. We were shown through to our window table. Fabulous views of the lake at sunset. Just breathtaking. To the food. We shared the seafood platter. My favourite had to be the prawns Marie rose (retro I know but still a firm favourite) For my main I ordered striploin steak with sweet potato fries and Bearnaise sauce. The fries were served in a cute little pail. The steak was well seasoned and cooked how I like it. For dessert I chose the chocolate tasting plate. I loved the cookie and cream ice-cream. The following morning we chose to have breakfast in our room. I went for the Irish breakfast with pink grapefruit juice and coffee. Great coffee and loved the black pudding. Last time we were here was almost 10 years ago. It was far more expensive then from what I remember. Sorry I left it so long. Definitely won't leave it as long next time!! Didn't try hiring a BMW bike or their hot tubs. That's for next time :)
Absolutely the best meal in Athlone. This place sits right on the lake with fantastic views of the countryside. The filet was huge, flavorful, and cooked perfectly. Sides were great. Cocktails were exciting especially the smoking Old Fashion. Highly recommend this place for a romantic dinner or with a small group.
4 years ago
We stayed here 10 years ago and before that I had the opportunity to dine in their restaurant well before the TV show made it famous. To be fair it was always famous at least to any foodie. We had a lovely lakeside sure. All rooms named after wine and each have a bottle in the room to maintain the theme. The room was spacious with large bedroom, bathroom and a decked balcony overlooking the lough. With such a lovely room and friendly greeting by reception who escorted us to our room it is hard to find faults. You can hire BMW bikes if you are so inclined which is complimentary. Also 2 hot tubs and a spa. We had our table booked for 7.30 but had a drink before in the Bollinger Lounge before hand. the measures of wine for a glass are very generous. The seafood platter and accompanying bread was the best of the courses I had. The salmon was just slightly over but rested on very tasty crushed potatoes. The wine list isn't as extensive but certainly hits the right areas. we were seated at a table overlooking the lough and great views of the sun set. Breakfast in the morning can be enjoyed in the restaurant or they will bring to your room for no extra cost. we decided take it in our room. Is the wineport the same as 10 years ago? probably not, I think subtle changes have taken place and some of the focus moved from the food and wine to a more crowd pleasing menu. This I think is unfortunate. I had to give a 5 due to staff,room,location and my overall enjoyment read more
Gorgeous spot by Lough Ree, 10 minutes drive away from Athlone. We were here for a wedding and stayed in the lakeside room with fabulous views of the lake, and a very comfy bed + bathroom with Voya products. The venue was very well appointed with great roaring fires - our evening meal was fantastic (beef fillet was melt-in-your-mouth). Only downside was the wedding coordinator who had a power trip ringing the dinner bell with an over-aggressive right hand throughout the day. We are there to attend a wedding, not to be herded like cattle! A fork against a champagne flute works just as well. read more
This is one of the most beautiful hotels I have stayed in. Right on the lake, with every room facing the lake and decorated to the highest spec. I was here for a work seminar .. the rooms were stunning .. victorian baths and walk in showers , heated floors and the sweetest little balcony on the lake. The staff were wonderful, the Guinness was so smooth and creamy, the food in the restaurant and the wine delish. I wish I had been their with my beau as it was dead romantic! About an hours drive from Dublin. Just lovely xxx read more
Wowsers. Recently stayed here for my boyfriend's birthday. I bought a Pigsback deal which included all sorts of lovelies like tea and scones on arrival, late check out, breakfast in bed (which I realised later that they offer to everyone for free-amazing nonetheless!) and the icing on the cake- hot chocolate served to you in the hot tub!!! We were welcomed by the owner at the front desk as we walked in the door, nice guy, very attentive and an ever so little bit quirky! We were upgraded complimentary to one of their suites which had a huge private balcony overlooking the lake! *NOTE* All the rooms have private balconies overlooking the lake, but ours was the biggest!! Dinner was so so. I was a little disappointed as it is expensive. Lucky we got there in time for the early bird- €22.95 for 2 courses. Couldn't help feel sorry for those who got stung for €35 for 2 courses later on. This is where they film the RTÉ programme "The Restaurant" so I expected amazing things. It was certainly better than most restaurants but not 4 star like the hotel. It would have been a 5 star review only for the food!! Also, they only sell wine by the 50cl bottle starting at €20 and heading up up up in price! Still.... we had two bottles! The highlight of our stay there was the rooftop hot tub! I mean, wow!! We went the night we arrived and had our hot chocolate and then went back for another dip the following morning! Amazing!! read more
I went kayaking on Lough Ree yesterday near Glasson. When I went out in the Kayak I realised that the recreation area I had stopped in is right beside Wineport Lodge, somewhere I have always meant to try. The view of the lodge as seen from from the lake is fantastic so I told my wife we would have dinner there when we are done kayaking. The view of the lake from the restaurant is even better (seem image). Large cruisers were docking at the private wineport dock and enjoying dinner and drinks. I saw at least one bucket of champaign heading out to the al-fresco diners. The restaurant is not cheap. If you like steak, expect to pay more than €30 for the pleasure. If you are early enough though, the early bird menu at €22 for two courses is very good value for money. The only downside is the early bird menu is quite limited (3 options for main course) but is all quite lovely sounding. I had a duck confit starter and a honey roast port main course and side of asparagus spears. It was lovely and I enjoyed every bite. Apart from the restaurant, the place is a hotel and spa and judging from the quality of the restaurant, and the location, I reckon it is an absolutely amazing place to stay. read more
I've no reason not to give this a five. The staff are lovely. They upgraded our room which was a lovely surprise on arrival. Huge bed, huge shower and bath. Then the views over the lake are just glorious. Even in grey weather. We had a drink in the Bollinger lounge before dinner. I had a French martini. It was super. They brought us the menus and was able to order before even going to our table in the restaurant. They then came back to show us through to our table when our starter almost ready. We were shown through to our window table. Fabulous views of the lake at sunset. Just breathtaking. To the food. We shared the seafood platter. My favourite had to be the prawns Marie rose (retro I know but still a firm favourite) For my main I ordered striploin steak with sweet potato fries and Bearnaise sauce. The fries were served in a cute little pail. The steak was well seasoned and cooked how I like it. For dessert I chose the chocolate tasting plate. I loved the cookie and cream ice-cream. The following morning we chose to have breakfast in our room. I went for the Irish breakfast with pink grapefruit juice and coffee. Great coffee and loved the black pudding. Last time we were here was almost 10 years ago. It was far more expensive then from what I remember. Sorry I left it so long. Definitely won't leave it as long next time!! Didn't try hiring a BMW bike or their hot tubs. That's for next time :) read more
Absolutely the best meal in Athlone. This place sits right on the lake with fantastic views of the countryside. The filet was huge, flavorful, and cooked perfectly. Sides were great. Cocktails were exciting especially the smoking Old Fashion. Highly recommend this place for a romantic dinner or with a small group. read more
11 years ago
What a setting. Beautiful location and great staff but honestly the food was just good not great so probably over priced for the standard. Great eaton mess though !!! read more
8 years ago
8 years ago
11 years ago
11 years ago
