Megan Potts, the owner was very bubbly and informative. The "cooking classes" are cooking demos…read morethat promote Saladmaster cookware. She has a great cookbook with healthy/healthier alternatives. At the end of the demo, you can sample the food she prepared. There is no oven, the baked meals were prepared on a stove top - in less time than a traditional oven. The cookware cooks at a level that is lower than many other available options. This allows more retention of nutrients in your meals. She has lunch and learns, corporate hands on events and complimentary cooking demos in your home available. All in all it was a fun experience.

If you want a satisfy experience to your core, Core cooking is it. We all have busy lives. Fast…read morefoods are easy choices. However they are not serving you in the best way except the convenience. Fast foods meals are not cheap any more. Megan at Core cooking can educate, guide you to become your family favorite chef. You can deliver yummy, nutritional meals in efficient time.

A special thank you to Head Chef Anthony Price, whose talent and passion truly shine through in…read moreevery dish. His creativity, dedication, and commitment to excellence made the event unforgettable. If you're looking for a catering company that delivers exceptional food, outstanding service, and a memorable experience, I highly recommend Next Level Culinary. They truly take catering to the next level!

I was so disappointed with the difference between what I expected and paid for and what was…read moredelivered. A garden party for 50 people. Everything was supposed to have been cut and prepared in advance at what Anthony said was his commercial grade kitchen in Redlands. Nothing was prepared at all. He had to use my kitchen for everything. Food service started over an hour and a half late. Poor quality ingredients, quiche pie crust being low grade store bought, which reflects everything else that was finally served. He ran out of food almost immediately. He was very unprofessional laughing and talking with others loudly in my kitchen while he was running so late with putting the food out. It was an awful experience for me and I would never use him again or recommend him under any circumstances. I could have done better myself and saved $8,000! And all this followed by ghosting me to even apologize. DO NOT USE THIS CATERER.

I can only speak on the kid's cooking class as I know the reviews are a bit different for the…read moreadults. When I walked in, we were greeted very friendly by the front desk and instructors. It was our first time and they made us feel extremely welcomed and invited. That's a HUGE green flag in my book. You want to be around people excited about their job and what they do. When I went to pick up my friend's kid, he was very excited for what he cooked. I got to try some of the pizza he made and honestly, the crust was better than a lot of the pizza joints out there and the crust I've made before. He's in the older class (pre teens and teens) and seemed to enjoy cooking with them. Afterwards, the front desk told us about the different classes and programs. We got the recipe for this week and past weeks so we can try them at home as some of the items caught my eye. He loved the class and will be going back. If your kid has an eye on cooking and wants to learn, I'd definitely sign them up here. It's always good to have some hands on help to ask questions and learn. Wish they had more classes and we missed out on sign ups for the summer. It's $40 a class or 4 weeks is $145 I believe. 90 minute classes. Since they already have the ingredients and everything, it's worth the price.

Our first time trying a cooking class here and the kids had a blast making crepes! My son…read moreabsolutely loved it. He actually ate every single one he made.

Best teacher ever! I have taken her class a few times with my son and we have a blast every time!!!…read moreI definitely recommend buying baked goods or taking her back king classes if you have the chance!!

Heard about her bakery on a fb post and saw that she did lessons for kids/teens/adults.. my 6 yo…read moredaughter and I love to watch baking shows and I thought this would be something new and fun to do for a Friday night. My 10 yo son even had fun! Fun for the family, the kids, and Rachellle was so sweet and patient and made me feel really comfortable as well as my kids. Would definitely go back!

We recently coordinated with Chef Daniel his cooking expertise for our daughter's 30th Birthday…read moredinner. We were all amazed of the delicious food prepared by Chef Daniel and Sous Chefs. We definitely recommend Chef Daniel, delicious food and excellent service! Thank you so much Chef Daniel for an unforgettable dinner experience you provided to our guests.l! ‍

Chef Daniel recently gave me one of the most memorable experiences I've ever had. For my birthday,…read morehe prepared a custom four-course meal for my husband and me in our home, and it was truly incredible. To start, he created the most amazing charcuterie board with bacon-wrapped dates, fresh fruit, and a wonderful selection of meats and cheeses. We also enjoyed a delicious caprese salad with buttered toasted baguettes, followed by flavorful chicken masala served with rice, roasted veggies, and naan bread. For dessert, he made my favorite: yellow cake with chocolate frosting, made even more spectacular with fresh whipped cream and berries. Beyond the food, Daniel is so personable and fun--he created a warm, relaxed, and entertaining atmosphere throughout the evening. He even cleaned the kitchen afterwards, which was such a thoughtful gesture. I will never forget this experience, and I can't recommend Chef Daniel enough if you want to make your event truly special!

This place is in a very busy location, so parking can be difficult. I checked their opening time…read moreand made sure to arrive about five minutes after they opened. Unfortunately, the employee arrived late for her shift, so nothing was ready when we went in. Her personality also wasn't great, you could tell she had either just woken up or had a long night. It started getting busier after we left. We were there for a little over an hour. The tastings were good, but very single-noted. They definitely limit the tasting options compared to the large selection of wines they actually have. That said, the restaurant itself looked nice and clean, and the glasses were sturdy and easy to swirl in. I think this place could make for a good night out, so I'm hoping we just caught them on a bad day.

The Claremont Packing House is such a cool little spot, near Pomona College. It definitely feels…read morelike a college student hangout, with a great mix of eateries, shops, and places to explore. There's a bookstore, a thrift shop with some unique vintage finds, and a relaxed, walkable vibe that makes it easy to spend an afternoon here. Whether you're shopping, grabbing a bite, or just enjoying the scene, it has a little something for everyone. A fun and eclectic place -- definitely worth a stop if you're in Claremont!

We did a cooking class for pesto chicken and apple walnut salad dinner, with a chia seed and mango…read morepudding dessert. It couldn't have been better! Katina was very patient and explained the process, the how and the why of everything from start to finish. She sent us a recipe pdf, with detailed instructions and tips. The list included items we would need from the store, and how to prep for the class as far as preheating, chopping, measuring etc. All around, great info on why we were using certain ingredients, and what each one has in it that serves a nutritional purpose. For instance: chia seeds are high in omega 3, just like fish. But for those that have seafood allergies, chia seeds serve as the perfect substitute! Highly recommend. Fair price, one hour of undivided attention, solid options for recipes, and very knowledgeable! We live in Nashville and she was more than accommodating for the time change as well!!

I took one of Karina's virtual cooking classes and it was so much fun! She sent out a shopping list…read moreahead of time as well as all the kitchenware we would be needing during the class. Throughout the class she gave great nutrition tips as we were cooking. Within an hour we had a main dish a salad and an appetizer. I highly recommend taking a cooking class from Karina. I cannot wait for the next one!

I have so much to say about Alex and his staff!!! Alex was extremely professional and very helpful…read morethroughout the process of planning my sister's and cousin's joint graduation party. EVERYTHING was delicious! I had contacted Alex 4 weeks prior to the event and expected to an outline of everything 2 weeks prior. He did just that! He was extremely easy to contact since I had so many questions. We scheduled the tasting 2 weeks before the event and HONESTLY, everything was soooooo good! It was hard to eliminate a dish from the event! Alex and his staff arrived 30 minutes early, which I really appreciated. They set up everything ready to go before guests arrived. They were ready to serve exactly when they said they would be. He catered Italian Food for a 100+ party. Most importantly, the food - Pesto Penne, Shrimp Alfredo, Baked Ziti, Roasted Vegetables, Roasted Potatoes, Bread Rolls - was incredibly DELICIOUS. Pricing was great and Alex was able to work within my budget. In addition to providing wonderful dishes, he provided plates, napkins and silverware for our guests. Since we had our own Bar, we did not need him to provide drinks or cups (though he did offer as well!). I will definitely recommend him to all my family, friends, and EVEN ACQUAINTANCES!

I read so many great reviews about Alex and his great service with great prices. I was planning out…read moremy 30th birthday party and was absolutely so excited to even be looking up the information. I contacted them and immediately someone called me back, I believe it was Michael. He told me he was leaving the office but he would get back to me in the morning. He did! He sent me questions about what I wanted, the location, and what I wanted as far as my menu. I was in the dark and I told him that budget meets classy is what I was going for, but I didn't want seafood. He emailed some great ideas, but then 2 out of the 3 appetizers had sea food. I told him about it and I said he could leave one. He said he would send me updates and pricing. From there it took a turn, he was not getting back to me. Finally when I did call him he was apologetic and said he was busy with other events/ clients. I said no problem, but I needed to make sure everything was going to be taken for my event. He said he would revise, 2 weeks go by and I heard nothing ( I tried to be patient and give him the benefit of the doubt). Finally I ended up calling and said don't bother getting back to me. I was disappointed because I really was looking forward to using them and being apart of those great reviews.

My daughter went here from ages 18 months to 2 years old. They really helped a lot in helping me…read moreget rid of some habits she had. She would cry a lot in the begging but started to like it and then she was moved to a different classroom due to growing older and wasn't having the best time but staff was wonderful. I just wish they would have more accurate documentation in her meals that she ate.

I once used to love this place but that opinion has drastically changed. My child has not learned…read moremuch during the time they have attended the academy. They spend more time doing arts and crafts than actual learning. They should change the name to Kiddie Day Care because it far from a learning institution with a solid curriculum. I know several parents that have removed their children for this exact reason and they have placed them elsewhere and their children are making positive strides. If you're looking for a place for your kids to paint and play all day this is a great place but if you want them to learn anything consider another option because KD Rancho is a huge disappointment.

I have been lucky enough to have sampled Sushma's food on more than one occasion, and quite…read morehonestly, she is the best chef I've ever had the joy of...of what...of learning from, of watching in action? Yeah, that's good! I've been known to say, "I must get to Sushma's again soon!" ::::::::rubbing hands together, attempting not to salivate::::::: Perfectly accurate, by the way. I'm UNDER exaggerating her yum-i-tude. I've been dreaming of her paella since 1999. Really. Sushma is lively, invigorating, and exceptionally knowledgeable about her cooking. Her cuisines are varied and each one is as excellent as the first. Or last? Either way - kick-ass-excellent. A small dinner party? Call Sushma! A large party? Call her then too! Intimate, romantic dinner? Again, call Sushma. And for heaven's sake, take her cooking classes! She is offering workshops via Claremont Parks and Recreation, but as you will see by her website, she also does smaller classes, which is what I have done! The class I took, which was a class on Indian foods, was catered to the wants and tastes of her clients at the time. She made a full blown, delicious meal, all Indian, while 6 individuals watched, sipping on homemade Chai, enjoying each other's company and the atmosphere. Learning, exchanging comments and just inhaling the scents that just...intoxicated us, we had a great time! Seriously, how can one not be intoxicated by Indian scents? She also included a pamphlet that had the necessary items that one must have to start an Indian pantry, her recipes, instructions and even directions and a possible discount from a local Indian grocery! Badda BING! Sushma provided a fun and festive atmosphere that would be excellent for a birthday celebration, a shower event...really any kind of celebratory event in which people want to experience what truly equals a Food Network show - right in front of you - and with "smell-o-vision" to boot :) I gotta find out when a Trinidadian class can be held...yummm....

Sushma is a wonderful teacher, and her recipes are very clear, well tested and delicious. We've…read moretaken several classes with her on Indian and Italian cooking, and we not only learned how to prepare the food, but she taught us about the culture and gave us general cooking tips as well. Her manner is warm and welcoming, and we always have lots of fun. Preparing a multi-course Indian meal for friends always makes a great impression, and we now do it on a regular basis. What are you waiting for?