Super cute ambiance Great fresh ingredients in all of the…read morefood, very high quality Would definitely come back and highly recommend!

Great drafts...IPA, Fruited sour, and a lager…read more The smash burger was awesome and the seared tuna tacos even better. Service was quick and with a smile. We ate on the patio and enjoyed it immensely.

Unsure how it would be to have a reception for a wedding at a brewery... And then we came to…read moreREK-LIS BREWING Behind the brewery is a building that is rentable for events such as a wedding reception you walk into a full bar? There's a dance floor area on the side. There's a nice fire pit patio area we walked out back. There was a full coloured area the length of the bar where we sat for dinner and beyond that was a brand-new deck they had added on with cocktail tables then take maybe eight steps down from the deck and you're in a beautiful landscaped grass area that is wooded with fire pits and lights going through throughout the area The service was great never had to wait long for a drink or any type of food and they were always cleaning up quickly as well The food was great too not expecting what to get a very good job bringing it out serving everything came out beautiful we will see you again soon even if it's just to stop in privately no big party LOL Skny-G

After golf, Rek-Lis is right down the street so the perfect 19th hole. We ordered the nachos which…read morewas a huge platter accompanied by sours cream, salsa and guacamole. Service was a bit slow but friendly- NE hospitality in the White Mountains. Good food and cold drinks.

We stopped here for a few beers after visiting the Sugar Hill area. Immediately upon entering one…read moreof the staff members excitedly came over to us with treats for our pups. There was also a fresh bowl of water for them. We sat in the lovely outdoor area ! Dogs say 5/5 ! I ordered the saison (lady slippers). It was very smooth. I really enjoyed it. My husband and I shared the hummus and the pretzel bites. The beer cheese was a welcome addition. Overall we enjoyed our visit and will definitely stop again next time we are in the area !

I am not a consumer of alcohol but the atmosphere was great being able to sit outside whether it's…read moreat a table or Adirondack chairs drinking snacking dogs are welcome very comfortable. Feel the food was very good and the staff was on point taking care of you not having to wait when I am back in the area. I will be back for sure. Keep up the great work. see you soon from Connecticut. Skny G

The environment is just super cozy! It's downstairs, nestled in a basement that gives a very rustic…read morevibe. Exposed brick and cement. Our waitress was nice. The Italian dressing was delicious! It's more of a creamy Italian. I went with their hibiscus tea. It was lite and refreshing but I wish it wa a little sweet. The mac and cheese was a huge portion with massive chunks of the pulled pork! But... it was lacking flavor. Incase really disappointed with my choice. Want an adventure, head to the bathroom. It's like a scavenger hunt through the kitchen! Check out the merch. My husband left with a sweatshirt that had a cool leather logo stitched in. Very different so we couldn't pass up buying one.

This has to be one of the more interesting places I have gone in the last week or so. After…read moreparking, I went down the stairs into the basement of what almost felt like a prohibition style speakeasy. There was natural brick everywhere and little piggies lining every corner of the place. I sat at the bar and sampled a number of their beers, I think it was eight out of 10. They do serve food as well and since it wasn't quite dinner time, I opted for the special which was butternut squash bisque. Holy cow was this delicious! Thick and rich and warming, and served with a piece of brown bread that was just perfect for dipping. I will definitely go back here again anytime I am in the area.

This was my father's favorite spot. The live music and all the games and entertainment options…read moremakes it a fun place to hangout. The staff are all very nice and put time into knowing the locals. The food is yummy and a good value. We had a variety of pizzas and a pulled pork sliders. All were delicious! I look forward to coming back and grateful this spot provided some community for my father.

While staying in the Danville area, my wife and I wanted to try another place. Must say this was a…read moreterrific choice! We chose to sit at the bar, our bartender took excellent care of us. She was friendly and knowledgeable! We decided on their pretzels to start with. They are very interesting and tasty! Enjoyed the horseradish cheese sauce that came with them. We were not sure about the pizzas so we got two! :-) We decided on their pepperoni and their buffalo chicken pies. Both were absolutely delicious! I was trying to find a beer that I really enjoyed. My first was their higher ABV IPA. That was not bad but did not hit me. Next in line was their Porter, again not bad but not what I was looking for. I settled on the No Quarter ESB. It was good enough to bring some home! We enjoyed the live music, they were very good to hear! Will probably make another stop before we depart the area.

We stumbled upon this place while staying in Bretton Woods for the weekend and having a lack of…read moreplaces nearby to eat. It was a little confusing upon entering the restaurant as to where we should go (there isn't a host stand or much of an entry way), but we were promptly greeted by both the manager (?) and a server. We did have to wait a few minutes for a table as they were busy and needed to take a moment to set the table, but they explained everything involving the wait. We were sat in the lower room, near the wood stove (!!!!) and just happened to be the only people in that room. The white Christmas lights were still up and gave a really nice comfy vibe to an already cute, cozy little place. The music playing consisted of Ella Fitzgerald, Michael Buble, Frank Sinatra, etc... it was fantastic. Our server (who I'm guessing is one of the proprietors of the Inn) was a VERY friendly, sweet older woman who was just the right amount of chatty. She gave a great description of the nightly specials and explained that the chef prepared everything from scratch daily. The menu is fairly small, but it covers the major bases (steak, chicken, pasta, fish, soup, salad, apps) and the wine list had a pretty good selection. I ordered the stuffed mushrooms - 2 large portobella caps with house made maple-sausage stuffing, cheddar and breadcrumbs. They were delicious! The seasonings in the stuffing and the fresh peppers and onions gave it a really nice flavor. My boyfriend has the soup du jour - corn chowder. This was not an ordinary corn chowder... it was loaded with mirepoix and potatoes, more like a stew than a chowder as it was a lot of the good-bits and less of the "broth." He LOVED it. He's still talking about it 4 days later. For dinner, I had the stuffed haddock with rice pilaf and broccoli. The broccoli was perfectly steamed - bright green with a little crunch left. The rice was fluffy, tender, well-seasoned. The haddock was not served drowned in butter in a casserole, but wrapped around the stuffing with fresh lemons and a light butter over the top. It was so yummy. The boyfriend had the special half-duck roasted with a cranberry-orange glaze. It was not greasy at all, very tender and juicy and cooked perfectly. All the dishes were served with an edible orchid garnish (beautiful and tasty), a slice of kiwi, and a smile. The bread that we got to start was also wonderful - hot rolls with the right crunch on the outside and softness inside. Our server wasn't the fastest, but she was so friendly and she kept our waters filled (which is a task - we drink a lot of water) constantly and was prompt about dropping the check. Now, I work upscale dining and have for years. We are both picky about food, and I'm a stickler for service. As I said, she wasn't the fastest, but we were on vacation and in no rush. Like I also said, she was SO nice and friendly that it trumped the 2 minutes it took to come greet us. I'm sure because it was holiday weekend, they were busy. The upper dining room was full and it didn't seem like they have support staff to bus tables. I felt right at home in this place and the chef was so happy to hear how much we loved our food. We also didn't have to ask for anything (silverware, more water) because she immediately brought whatever was needed without our prompting. I love when servers notice those things. We will go back if we're ever in Littleton again. We had apps, entrees, and wine and spent $81... not too shabby if you consider the freshness, the perfect preparation, the little touches with the garnishes, and the cozy, intimate atmosphere. I just wish we'd had room for dessert!

Quaint and lovely old Inn located in Littleton NH. Our server was very friendly…read more The menu is a nice selection of foods. Ranging from chicken to steak to lobster. Parking is difficult although maybe there is more parking that I did not see since it was a rainy night. I will update this section when I go back. Service was slow This was just our server. She was busy leaning and doing other chores that we waited a long time to order our food it took her so long to get back to us when it was time for desert that we did not bother The other server on the other hand was very efficient and took fantastic care of his clients. They have a special that is 2 dinners and a bottle of wine for $40.00. The items that you can choose from are marked on the menu. It was a good selection. This special is from 4 to 6 pm you may want to make a reservation as they fill up fast We had Lobster an decided to upgrade to the lazy man Lobster. The Lobster was cooked to perfection. It was a good size portion I would guess between 1 1/4 to 1 1/2 lb solid meat. We did not see a wine we wanted from the list but they gave us a choice of either another beverage, salad or desert. My friend chose the salad which was a rather large salad. It was one of the best salads I have seen served. Try thief home made dressing. I opted for the desert which we took with us. I had the Turtle cheesecake. It was not too sweet. A nice size portion and worth going back for more. Even though our service was slow I highly recommend going here. The food is well worth the price. They offer items from $11.95 to $30.00 The owner was quite charming and you can tell that he cares about his clients. The guests that stayed at the Beal House Inn were very happy with their accommodations. We will be back Food. 5 star Service. 3 star. See notes above Atmosphere. 5 stars.

Celiac here - wow! When was the last time you had GF fried Chicken ?…read moreIn Vermont?? Highly recommend

Great service, delicious food, and safe for Celiacs. Who could ask for more? We had the fried…read morechicken sandwich, the Cubano, and the chicken wings. All were fabulous.