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    Wild Ginger

    3.6 (565 reviews)
    Closed • 12:00 pm - 10:00 PM
    Updated 2 months ago

    Wild Ginger Reservations

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    WILD GINGER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Wild Ginger

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    Reviews With Photos

    Steamed Shrimp??? dumpling

    It seems to me that my favorite restaurant is under new management. We have come here too many times to count and on our anniversary last night we were terribly disappointed in the quality of food. A man in a suit that I've never seen before brought us water and welcomed us. My husband ordered chicken satay, something he always orders and it was rubbery and definitely not any part of the chicken that we recognized. After taking a bite, he had to return that bite to the plate and we asked them to take it back. I ordered steamed shrimp dumplings, another usual, and I guarantee it was not shrimp. I ate a whole one first and regretted doing that immediately. I then decided to cut it to see before eating the second. The inside used to be a whole shrimp and while the dumpling itself was good, I'm not sure what was inside as it didn't taste or look like shrimp. I decided to take a picture because this was ridiculous. At that point we cancelled our order and paid for our drinks and the dumpling order since I did consume one. Bring back the food Wild Ginger used to serve and not whatever lab grown food this was!!!

    Miso Soup
    Eliseo R.

    I'm surprised I've never been here before but we finally got to try it out for dinner last night!!! I was happy that valet parking is free here so we were able to get out for dinner inside easily. The inside was surprising to me compared to the outside. It was decorated well and gave a very classy dinner feel for us. The sushi chefs were set up behind the bar counter and we got seated in one of the tables. The food was also shareables family-size, which I didn't expect!!! We got the lo mein noodles (deliciously thick and sauced nicely) sushi and sashimi combo (so yummy), the perfect Naruto (bunch of fish bites with no rice, wrapped inside a cucumber shell sushi-style), and the grilled salmon dinner (I didn't really like the crust of the bread crumbs on it and it was dry). Server was friendly to us and refilled our waters often. Had a fairly good experience and this is great for group dinners for sure!!!

    Andrene W.

    I had an amazing time at Wild Ginger. The staff was friendly and helpful. The atmosphere was very clean and inviting. The food was delicious. Btw, check out their weekend brunch. Its affordable and the portion size is on point.

    Jackie S.

    Ugh, I used to be a regular at Wild Ginger in Great Neck but unfortunately RVC's doesn't compare. Truthfully, I think Masago in Oceanside is better and half the price. Yes, the sushi may be slightly better quality and presented nicer, but the price for it isn't worth it. I'd rather spend half and get something comparably good. The sushi is fine, the walnut chicken and shrimp entree was a bit disappointing. Szechuan dumplings were the best dish.

    Back table
    Tamara R.

    Food is always fresh, hot and fast! The servers are efficient but can be funny. I've been here numerous times and have never had an issue with the service. We had a birthday dinner for my 82 year old mom in law. They were accommodating and engaging and took care of our cake and balloons and leftovers like bosses Also, I'm loving the decor refresh- looks great

    Half eaten Shrimp Tempura Roll
    Apryl H.

    I love eating here. My mom and I came back for lunch. We enjoyed ourselves. It's always clean and they play great music. The food was delicious. I loved my lunch. The garlic sauce was so good and the string beans and shrimp were cooked to perfection! I had the Shanghai Mai Tai. From one bartender to another it was perfect. The service was great. Everyone was very nice and welcoming. Our server was really good. We will definitely be back.

    Alexis A.

    I love wild ginger, always a great ambiance and great food. We made reservations but didn't need to announce them, they sat us quickly! They keep a nice music mix playing and lively bar area. The fire wok was amazing, literally came out bubbling but some other things like the appetizers were room temperature and the coconut shrimp I would've liked crispier. I absolutely loved the pacific and mars (sushi) roll and if you like lemon drops ... 10/10

    Hot and Sour Soup
    Cheryl M.

    This is one of the best Asian restaurants in the area that makes Hot and Sour soup. They've made a few changes to the decor. The staff is not very friendly, it's good to smile and act like you want to serve the customers.

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    4 months ago

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    9 months ago

    Christmas Eve was my first visit at this establishment. Food was great! I will definitely be back. Love the ambiance.

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    8 months ago

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    2 years ago

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    1 year ago

    Always generous drinks and superior food. It can get noisy but you look for a table in the corner

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    3 years ago

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    1 year ago

    Outstanding service,Food is exciting and a feast for the eyes, the food has a clean taste with a robust flavor

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    7 months ago

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    9 months ago

    Nice quiet family orientated environment. Great Service food / drinks are always 10 out of 10!!!

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    Page 1 of 15

    Ask the Community - Wild Ginger

    Are they currently open for takeout or delivery?

    Both

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    I went to HAKA a few weeks ago, as I was visiting family on Long Island and wanted to get…read moreIndo-Chinese food. The restaurant is medium sized, lots of booths, and was decorated for Valentine's Day. They take reservations and were pretty busy. Service was good, although a little slow at the beginning. I tried the following dishes: Cauliflower Manchurian (3/5): This dish was pretty good, but not amazing. I did enjoy it. Garlic Chili Noodles (3.5/5): Pretty good noodles, not very spicy but good flavor and consistency. Hakka Chili Chicken (4/5): I liked this chicken, but my dining partner did not. The chicken was boneless dark meat, which I really like. You can get it with no, light, or full gravy. We did full and had it with rice. I did enjoy this dish. Overall, I had a pretty good experience at HAKA. No dishes were real standouts, but they were all decent. It is not a bad option for Indo-Chinese in the area.

    Service was friendly and fast. The waitr wore gloves when bringing our food to the table. The…read morerestaurant is spacious and decorated with hanging leaves. It is simple and pretty. The menu has both indian and chinese dishes. It's not fusion just two different cuisines being sold. We ordered a roll that came with shrimp tempura, mango and salmon. It was very good, a warm grill that felt like a sandwich. The side galore noodles we ordered were dry and not very flavourful. We ordered shrimp with then and they came with fried/tempura shrimp, which we found odd. There was also egg on the dish but it did nothing for the noodles. We ordered the noodles regular so they should have had some sauce but there was none. The chicken dishes were both really good. The chicken wasn't overly fried or breaded. It tasted fresh and had a good bite to it. I like the spicy garlic chicken a bit more because of the spice. The haka chicken was more of a sweet and salty flavor. Both were tasty. If I'm in the area I'll come back here.

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    Haka - Tables at the rear of the restaurant.

    Tables at the rear of the restaurant.

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    Obao

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    4.1(4.6k reviews)
    19.9 mi•Midtown West, Hell's Kitchen, Theater District
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    came here for dinner. They have a pretty good sized space for nyc and the prices are good as well…read more There's a bar as soon as you enter and stairs to go upstairs to more seating. Theres about 15 tables so definitely make reservations I didn't really thjnk they were so different and outstanding compared to other thai restaurants but they offer good prices and service and are probably the best in the area. The jeeb dumplings were my favorite dish here, but I also liked the larb chicken mango salad and stir fry chicken. The staff is stand out - super friendly, shout out to Jimmy! And they have great drinks I loved the flunk flink.

    I never expected that it's a Thai / Vietnamese restaurant until I saw the menu. It's nyc restaurant…read moreweek so we were delighted to know that they participate to the promotion . Lunch with appetizer/main entree costs only $30. Additional fee for a dessert and drinks. They have nice selections for their fixed menu . I picked the shrimp summer roll Thai style and Vietnamese pork chop with noodle and Chinese broccoli. I have never enjoyed my meal this much. A flavorful and enticing combo meal. We skipped dessert as we are already filled up by what we got. Our server was so great. Fast and friendly. She even volunteered to take our photo. My friends enjoyed their steak as their entree and rib for appetizer. The place is pretty neat especially its second floor with lots of chandeliers all over the dining area. It's a bit dark on our section . Sears and tables are old but still showing the used to be elegance of the place. Location is at the popular restaurant row. Will come back.

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    Obao
    Obao
    Obao

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    Youta Ramen - Mineola - Youta ramen is #1 the best new ramen restaurant in the US 2024 by Yelp.

    Youta Ramen - Mineola

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    Free WiFi
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    So I've been here quite a few times but never written a review. My last visit was yesterday, and…read moreagain, it did not disappoint. I was craving ramen and happened to be in the area to remember about this spot. The restaurant is small with limited seating but they make do with how quickly they serve you. The inside decor is amazing, like it literally feels like you're in Japan- wooden interior with masks on the wall and Japanese writing. So beautiful inside. Parking is also limited with very few in the back of the building and some in the front. They have a custom where everyone greets you as you're coming in also which makes it feel even more welcoming. I came back to 2 of my regular orders: - Shrimp Tempura Bun: The shrimp tempura came out so crisp and the bun altogether with the green onion and filling bought it all completely together. Such a solid bun. -Shoyu Truffle Ramen: I don't eat pork so I wanted something not pork based- they do have a few options but this is the one I keep coming back to. Pretty solid ramen- the noodles are not overcooked and the combination of all the ingredients is thought provoking- I literally thought about their art of finding all the flavors and perfectly combining them together into this ramen bowl midway through eating this ramen. The tempura mushrooms is such a nice touch and even as it becomes soaked in the soup it still has such a nice taste to it. Overall a solid ramen spot- I definitely recommend.

    I will only post about a restaurant that I think is exceptional. 10 years ago I stopped working as…read morea chef at an exceptional restaurant (LB Social in Long Beach). My culinary influences were always affected by various ethnic cuisines. We live in the most culturally diverse area in the country. I do not eat sushi, but it is my wife's comfort food so I always say yes because our local place makes a very good chicken katsu. They do not make katsu curry which is one of my comfort foods. Everytime we order, I make curry sauce for the chicken. Tonight I had the BEST Katsu Curry (technically I got the Kaarage Curry). Holy crap it was so good. Japanese curries are not spicy, they tend to be a bit sweeter because of carrots and usually grated apple or honey for sweetness. The balance on that sauce was spot on perfect. The Kaarage (Japanese Fried Chicken thighs) was the perfect match for this curry. Exceptional!!! My wife got the fresh grilled eel over rice. She absolutely loved it. There is something about rice when it is perfectly cooked. This was no exception. My wife who is cutting back carbs ate every grain of rice in bowl. I havent seen her do that in years. I first heard about Youta because of their ramen. It did not disappoint. I judge ramen on its broth. This was silky, rich, a bit garlicky and porky liquid goodness. I prefer a slightly thicker noodle but I cant fault them. The noodles had the right amount of chew that separates the really good from meh. The bamboo shoots were a very happy surprise. The jammy egg was perfection. Damn I really love this place. We did not have the Baos but they looked amazing as they came out of the kitchen. They do not take reservations but there is an app for the waiting list. That was a very pleasant surprise at how easy and functional it was. You have 5 minutes to respond to the text and if you are not there in 10 minutes, they wipe your spot. I apologize for no pictures, we will definitely be back and I will definitely get the Kaarage Curry. Please support this AMAZING restaurant. The service was as great as the food.

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    Youta Ramen - Mineola - The black garlic Tonkotsu ramen

    The black garlic Tonkotsu ramen

    Youta Ramen - Mineola - Assorted Tempura

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    Seating

    Pan Asia - 2 servings of sushi

    Pan Asia

    3.0(123 reviews)
    64.2 mi
    •$$

    I think Pan Asia is the best Asian Restaurant in the area! I must say there are very very fee…read moreoptions in the area. The menu is vast and the food is surprisingly good. I had a very crispy duck and my boyfriend had shrimp with lobster sauce. The only waitress is a bit short, but I like her. I live in Manhattan, so I am used to it. If you crave a decent sit down Asian Experience around here, this is your place.

    Visited Pan Asia in Lacey for the Monday all you can eat sushi, for $28.95. Nice concept, but…read morethere are some rules... and the sushi was just ok. It's a concept of all you can eat, soup, salad, 2 rolls of your choice, at one time, nigiri, and either ice cream or sherbert. We ordered an appetizer from the main menu, the rangoon, was good. Now lunch was from the special all you can eat menu Monday menu, which is different than the full restaurant menu. There are a couple of special rolls on there. I tried the shrimp tempura roll, which I've never seen shrimp tempura look like a fish stick style, no shrimp tail at all, very odd. The rolls were prepared larger in size, I guess to get you full, or to not get you to follow one of their rules. So you must eat all of the sushi even the rice, you can't eat out the middle, even if you don't like it, before you can be served another option of the all you can eat items. The waitress literally pointed which sushi my guest didn't eat, as they went to order another option. Mind you, both of our rolls came on one plate, as if we were sharing. We did not like the fatty tuna with scallions, it was dry and very fishy. The spicy tuna which most places serve minced was more whole pieces, very different. Different is good, when it's flavorful, but this was missing it's punch. The kami salad was layered which was nice, but too much spicy mayo for the ratio, ask for your sauce on the side so you can mix it, since you mix it yourself anyway. The cucumber came layered under the crab, and the sauce on top, I actually liked that. The teas and soups were good, Dragon roll was my favorite, it was the shrimp tempura and salmon mixed. Try for yourself. It was a cute experience with good chocolate ice cream.

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    Pan Asia - No waiters at lobby

    No waiters at lobby

    Pan Asia - Kani salad

    Kani salad

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    Cream cheese, aka rangoon

    Wild Ginger - chinese - Updated September 2026

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