Emily L. Was our server and she was amazing. food was good. Environment is wonderful. got the steak…read moreand frites but they don't have any steak sauce. Who has steak but no steak sauce??

If you're looking for something more than quick and greasy for your debauched digestive system, the…read moreforge is an excellent reprieve and quite a high end establishment for the island, but still with a cool and friendly island vibe. Cocktail list is fun, and I definitely enjoyed John stamos (the cocktail, not the person)! Food was all very well done and we all enjoyed our selections- my grilled cheese was just the fix for an entire day of frolicking on the island. Tait on service was exceptional. There is also a breakfast service but maybe not every day.

Such friendly service and food came out quick and hot despite being very busy…read more Large menu with a little of everything. Diner like atmosphere without the counter. I had a bunch of sides. The green bean in garlic sauce was the best I ever had. Good taste and beans were cooked perfect. My "side" of spaghetti was huge. And their iced tea was a blend of house brewed with a touch of sweet tea added. It was perfect. Selection of dessert was big and everything looked so good. I had to get the strawberry pie. I wasn't disappointed.

I went here for lunch with a friend and her family while visiting. The food was excellent! I…read moreordered the buttermilk fried chicken with mashed potatoes and jalapeño cream corn. I also got a slice of banana cream pie to go! Our waitress Miranda was so attentive and sweet. We never had to wait for anything as she was prompt and kept us informed on the status of our meals. The inside of the restaurant gives a hometown cafeteria/home cooked meal type of place. The place was clean so were the bathrooms. I can't wait to go back!

Just okay. I think the nastolgia overlays the reality. This is midlin at best. Breakfast prices are…read moreok, not too high but you never know what you will get when the food is served. Sometimes the portions are a little on the skimpy side and other times it's too much to eat at one sitting.

Amsden House has been a staple in the area for YEARS! It's been around since before I was. Used to…read morefrequent this place as a kid and it's just as good today as it was so many years ago. It's truly small town USA. It's nothing fancy but it's a homey feeling. The food is delicious and you won't leave hungry. Service is always quick and friendly how you would expect in a small town. Definitely worth checking out and supporting a small locally owned business.

Having a meal with Chef Mario and his team, on a recent weekend, has been a culinary highlight of…read more2025 (for us) in the greater Cleveland area! Tucked in the penthouse floor of a nondescript office building near the outdoor Fairview Mall complex...you navigate your way up the old, rickety elevator and around a couple of awkward corners to emerge in the kitchen of Mario's eclectic yet homey space. Getting a dinner reservation here is no easy task. It typically involves a series of text messages where you can determine when his schedule might allow for an opening for your party. Don't get discouraged as he's a very popular guy so it may be several months before you can find an open slot that meets your needs, but believe me...it is worth the wait! Pre-reservation (by a few days) you'll receive word of his chosen menu options during your visit where you'll be able to select from a variety of salad and soup options and then each guest may also choose their main dish from a variety that was larger than I'd expected for such a small operation. With seating for maybe 20 guests, when you arrive Chef Mario will greet you personally and then places you at one of his dining tables and the adventure begins! Drink orders are taken (only one red and one white wine option will be available), but feel free to bring your own spirits, wine, etc. As the meal began (and progressed), course after course of small bite plates are brought forward with a variety of tastes, textures, combinations and wild flavor mashups. I'm not going to recount each one, but every dish was truly unique and memorable. Interspersed with these "chef's choice" courses came our soup / salad choices and later in the meal our main dishes. My wife loved here burrata salad as well as her black squid ink pasta with lobster. I adored my seafood bisque and filet mignon cabernet. By the time the dessert courses arrived (yes, there was more than one!) it was getting hard to finish the dishes, but we soldiered on! In total, I think we were served nine or ten separate courses (many of which are small plate / bite style) with wine continuously flowing across this price fixe meal. It was a glorious feast in a very intimate atmosphere where you WILL get to know your table neighbors by the nature of of space layout and his intentions for communal meals. Run (don't walk) to make a reservation for this incredibly unique dining experience before Chef Mario decides to call it quits. We cannot wait for our next adventure there!

What a hidden gem! The food amazed us at an extremely competitive price range. I want to try more…read moredishes, but today we tried the carbonara, Florentine salmon, tortellini soup (the broth was especially noteworthy), and the burrata salad. The ambiance and decor were spot on. Everything was outstanding. We were seated quickly, no wait time. And Mario, our chef and server, is a delight to be around. I can see my wife and our families returning many, many times.

I almost skipped Garage Bar & Grill after reading some of the negative Yelp reviews, but my wife…read morewanted to go for music bingo, and I'm glad we did. It was a busy night, but the service was friendly and attentive. The music bingo was a lot of fun, very well run, and created a great atmosphere. The salmon BLT was outstanding, and the sweet potato fries with maple syrup for dipping were a nice touch. The nachos were a little weak, and the wings were overcooked, but overall the food was pretty good. Based on our experience, I'd happily come back. 4 stars.

Really cute restaurant in downtown Vermillion. Clean and a good amount of space. Service was solid,…read morethy were crowded but kept checking on us. Staff were all very nice. Food was amazing. The pretzel is huge but not just a gimmick. So soft on the inside and th cheese with it was amazing. Burger and Caesar wrap were good. Friend got a burger and liked it was well.

Another spot the BRG did a review. Mid afternoon, good time…read moreno one there. The three of us had the M85 burger. Half a pound burger, here's a switch came with soup. Nice touch! Soup came first 2 cups of lemon drop & 1 clam chowder. Nice start for the meal burgers arrive promptly just the way we ordered medium, toasted bun, lettuce and tomato and American cheese. Fantastic burger, juicy, and filling. Very nice atmosphere lots of car pictures and memorabilia on the walls very clean tables and booths. Nice staff,large parking lot to accommodate crowds. We put this on our return list.

I finally made it to M85 Diner! I've been wanting to try their Hungarian Mushroom Soup (Thursdays)…read moreand Mushroom Swiss Burger ever since I saw fellow Yelper Al P's "thumbs-up" review and BRG's outstanding 9.4 burger rating. I "hands-down" concur with the guys! I absolutely loved the soup; it tasted like my own beef stroganoff sauce. And IMO, the burger was the best diner burger I've had anywhere in Metro Detroit - perfectly toasted bun, great sear on a well-seasoned, perfectly cooked medium temperature half-pound pattied burger wirh caramelized onions, sautéed mushrooms, melted Swiss cheese, and a garlic spread. The burger was executed very well and had some great fries which were lightly battered and very crispy. Excellent service and very clean. Overall, an excellent experience. I will definitely be adding this establishment to my rotation.

The wife and I hit Fatheads a couple times a year and no matter what we get it is usually…read moreexcellent. Which is why we are writing today's experience off as just a bad day. We ordered boneless wings and a foldover. The wings were supposed to come with the bbq sauce on the side, they came covered in it. No biggie mistakes happen. The foldover was just terribly average and somewhat dry as compared to what we have gotten in the past. Will we be back to Fatheads....certainly we will, we are writing today off as everyone can have a bad day now and again. One truly negative thing that both the wife and I noticed today. It was downright chilly in there. The heating needs to be turned up for sure

Wife and I went there to have lunch. We haven't been there in years. The place hasn't changed a…read morebit. The burgers and the subs are awesome! The service and atmosphere is great too. If you're looking for a nice drive just to get away for some great food, I recommend this place to everyone. Great food, great service and great staff!

We visited Beach House Grill during our weekend staycation in Kingsville and really enjoyed our…read moreexperience. We started with the soup of the day ($6), which was simple, warm, and comforting. The Coloda chicken sandwich ($17) was very well made and incredibly juicy -- you could literally see the juice dripping down, and the portion was generous. The perch tacos ($20) came with three tacos, and the fish tasted fresh and delicious. Our favorite dish was the Beach House pasta with shrimp ($25). It tasted authentically Italian, well-seasoned, and the portion was large enough for two people to share. For drinks, the Mozza pickle Caesar ($11) was very unique with strong vodka, hot sauce, and pickle flavors, while the Happy Mermaid cocktail was light, refreshing, and beautifully presented. Great food, generous portions, and a relaxed lakeside vibe. Definitely a spot we'd recommend when visiting Kingsville.

For this business the food is amazing. My only complaint was the one of the staff didn't have the…read morebest customer service but totally understand if it was busy. The ambiance is very nice

We went to Bernard's today the home of the original Cedar point Midway french fries from the 1940s…read more This restaurant has been open since 1979. We ordered some chicken sandwich sandwiches, which were super. Some chicken salad croissants, which were really good and then for dessert we really wanted the pie, but we were full so we just got a chocolate chip cookie and a coffee cake cookie both really great. Look forward to going back. Our server was very animated, very friendly and we never wanted for anything.

The food at Berardi's is so amazing...there were 7 of us and the customer service was top tier…read more The French fries are the best that I've had in my entire life. Wait until you try them! The seafood bisque and sauerkraut balls are epic. In fact there was not one thing we ate that wasn't cooked and seasoned perfectly. We'll be back!!! Great job!!!

This place is a must for people watching in Put-In-Bay. Sand Bar is a swim up bar out back with…read morecornhole out front in a little sandy area and a full service restaurant as well. It's huge. If you're looking to party in the day time or people watch; the pool was awesome. Grab a lounge chair or jump right into the mess and you're transported to a Jersey Shore-esque atmosphere (but I'm told less Jersey Shore than some of the other swim up bars that Put In Bay offers). When we went on Sunday at 3pm, the party was going full swing and the DJ was great. There was no cover charge on Sunday and my friends reported the drinks as strong and reasonably priced. We stayed there for a few hours, danced in the pool, did plenty of people watching and enjoyed the escape from reality. I'd recommend Sand Bar in Put In Bay if you're looking for the best swim up bar and a fantastic DJ. Don't miss out!

If you are over 30 you might want to come on a week day. We came on a Wednesday and practically had…read morethe place to ourselves. The water depth is 4 feet every where. You have a main bar or a swim up bar. There is a volleyball net in the pool and another one in an area with sand.