Absolutely great service and food I don't think you can go wrong with this menu. The New York pizza…read moreis amazing, the steamer clams were fresh and lovely and the pasta was absolutely amazing. This place is seriously underrated it's kinda a crime.

Date night on the patio and it could not have been better!…read more We were greeted warmly, seated promptly and offered complimentary garlic bread (amazing btw). The server was the best! She was attentive, friendly and fast. The patio was clean and comfortable with enchanting lights. But the real star was the food. The pizza was the best we've had in the area (the crust was soooo good), the house made pasta is delicious, the chicken parm was perfection, and the choc mousse and cannoli are fantastic. 10/10 experience. Anyone who says otherwise did not experience what we did, is lying, or just plain miserable people. If you're on the fence just do it, make a reservation and go.

Cafe Italiano is a forgotten gem of a place to eat. Partly because of the off main street location…read moreand the dark store front that is partially blocked by cars from the dance studio above. Once you set inside though, you will find this quiet family run restaurant a special treat. My preference is for the Calzones and Pizzas. You can't go wrong with the Mediterranean Pizza but I changed things up last time and got a "make your own pizza" with Candian Ham, mushrooms and onions. Loved it. Hubby the special Fajita Calzone and we both loved it. They are only open 11-5 during the week and 1-5 on Saturdays but it's worth the trip.

Amazing authentic Italian food and marvelous waitor fantastic family adorable scenery me and my…read morehusband love it here for a romantic date night

The place looks amazing and has a real bistro in an Italian suburb feel. The waitstaff is nice and…read moreprofessional. The decor is looking upscale. They even had live music this evening. The food menu had good options and on the higher side of the price range. I had the chicken parm. The wife had some kind of pasta I can't spell. She loved it. One of her favorites. Mine was pretty good but the pasta could have been closer to aldenta (sp?). I definitely should have dressed better. I wish they had a few steaks options on the menu. This place feels like a good date night venue.

I ordered a filet mignon with grilled veggies. The steak was cooked just the way I liked it. Pink…read moreon the inside, tender without blood coming out, medium well done! Steak was juicy, meaty, less fat, and crispy on the outside. Grilled veggies were so fresh, delicious with smoky taste. I loved the bread on the house, the home made cream cheese was so creamy and delicious with a touch of garlic, herb and milky taste. I recommend you!

Called for a pick up. Been here a couple times and the food is good. Got a pizza for my kiddo to go…read morethe last time I was there. It was my Birthday on the 18th and I called to order an XL pizza pick up. I wanted the TBG with added artichoke hearts, spinach and extra cheese. I was told it would be $8 extra per extra topping the pizza was already over $30 so that would make it almost $60 for one pizza? The last time I went there I spent around $76 plus tip and that was for 2 fettuccine Alfredo plates one with added broccoli two drinks jalapeno poppers and a 12" Pepperoni pizza to go for my kiddo. I'm very confused about this and am not sure I'll be back.

My friend and I were spending the night in Colville and were tired after a long day nature…read moreobserving and driving. We decided that a meal delivered to our hotel room would be perfect. We called Tony's and even though we were just passed the normal shut off time for deliveries, they graciously agreed to deliver meals to our hotel room. We split a dinner salad with Italian dressing - - very fresh and a perfect side. I had the spaghetti with Italian sausage and my friend had the Pesto. We both very much enjoyed our meals. The delivery was prompt, and we were happy we had chosen Tony's as our dinner choice. Worth a visit while in Colville.

Indian is one of our favorite foods. We were so excited to try the food here tonight! I can easily…read moresay this is one of the best curries I've ever had. The only con is that it could've been spicier, but that was not their fault. Now we know we need to order with more spice. It was myself, my husband, and our boys. The guys shared the escargot and the four of us either got beef or shrimp curry. The portions were huge & service was good. I hurt myself trying to eat all of it. Which I failed out, but I made a good attempt. It was so so incredibly delicious. We highly recommend this restaurant.

We stayed here overnight on our way to Portland. The hotel and restaurant are under new ownership…read moreas of July 1. The new owners are wonderful. Friendlyand a passion to make this place excellent. The room was a bit small and the lack of a fan was noticeable in the night. The bed was very comfortable. Everything was clean and in good working order. Our supper was excellent. I had a huge portion of pasta. My wife had a chicken curry which was very good. We recommend this place, and are sure it will only get better.

On this trip to Sandpoint, we decided to visit some new spots. Baxters on Cedar looked promising,…read moreso, we gave it a whirl. The atmosphere was warm and inviting. They do not serve hard liquor at the bar, just beer and wine. We had a couple champagne flutes and perused the menu. Our appetizer was a clam and mussel combo in broth. It looked so good we attacked it before getting a photo (as you'll see). Our main course was the steak plate, which was done to perfection. Dessert was a slice of in-house made pumpkin spice pie. We both liked "Hydra", another steak place in town. The food here was a cut above. Everything from staff to food preparation had a warm personal touch. GO!

The food is always good here but we came in on a hot summer day and there was no AC making it very…read moreuncomfortable. So we decided to leave and go else where. AC would dramatically improve the experience and save business.

Looking to host a private event? This is the perfect place…read more We had 10 ladies and enjoyed tons of amazing wine and food. The owner goes above and beyond to make everyone feel welcomed and loved. Good vibe and great ambiance!

From the outside you wouldn't expect the experience that is provided when you step inside. This…read morelittle space is so cozy and you can tell the owner is passionate about the food she makes. This isn't your normal restaurant with open hours, and just walk in and eat - but if you have a group and book ahead, they'll make your experience exceptional! We had a group of ten ladies for a dinner and wine experience, and it was amazing. The owner told us about the menu she planned, and everything was beautifully played. We started with stuffed mushrooms, and then caprese, an incredible Caesar salad, multiple kinds of wood fire pizza and then ended with a lemon bar. If you get a chance to go, definitely say yes! Or call ahead and book the restaurant for a party and enjoy an intimate space and delicious bites. Can't wait to try another time and get pasta!

Cozy. Delicious. & Elite service. Location was tucked away in a quiet neighborhood. Every dish…read morecreated with care. Great way to end your day or celebrate an occasion. Definitely make reservations

I had dinner at Italia Trattoria on a Friday night and was glad we arrived early. We got seated…read moreright away without a reservation, but the place filled up fast. Parking is street parking only, and it gets tight once the restaurant gets busy. The atmosphere started out quiet but quickly turned lively as the night went on. The space feels clean, cozy, and homey, a good mix of casual and upscale without feeling stuffy. Service was excellent. We were greeted and seated right away. Our server was friendly, professional, and perfectly timed, attentive without hovering or rushing us. For food, I ordered the Brussels sprouts with jalapeno, ham, and parmesan, also had the butternut squash agnolotti with sage butter. The agnolotti was well made and rich, though a touch on the sweet side for my taste. The Brussels sprouts were fine, but the mild jalapenos caught me off guard. My friend had the chicory salad and really enjoyed it. In hindsight, I wished I had gone with something a little lighter too. Overall, it was a good meal with warm service and a comfortable atmosphere. I would go back, but next time I would explore another item on the menu.

It's time for our annual trip to Spokane for my wife's immersion and if you follow my reviews at…read moreall, you know that my job on vacation is to coordinate the food. This evening we decided we would go to Sorella. A gorgeous photo of their focaccia brought us in. Since finishing chemo and radiation for my breast cancer, food has been an interesting experience for me, so when I want something, I go for it immediately. I will note, if you're interested in trying Sorella, BOOK A TABLE! We were able to snag seats at the bar, but even on a Tuesday, this place is in demand, and after enjoying our meal, I can see why. When we walked in, we were stunned. Beyond the natural light flooding into the roo,m there were gorgeous deep teal walls with a gallery wall and gold accents. The bar was adorned with gorgeous counter tops that had low lights, and a mix of velvety chairs gave it a soft luxe feel. The aroma of the food was lightly sprinkled throughout, and the décor were simply stunning. It would be a great place to celebrate a birthday, anniversary, date night or just a casual moment with friends. A full menu is available at the bar and the staff was incredibly attentive - more details on our experience are below, after the food review. Now let's talk about what we ordered. We got the Focaccia (of course), Arancini, Dante's meatballs, the Cesare, the Limone and a Pasta Speciale. Focaccia - 10/10 I love when food tastes as good as it looks. The focaccia melted in my mouth and carried so much flavor on its own. The whipped brown butter was such an excellent addition and truly a masterpiece to add to it. I could have easily ordered two more (and I should have). Arancini - My rating 7/10, My wife's rating 9/10 The presentation was beautiful on this dish. My rating centers around my taste buds not aligning with the flavor profile, and not really knowing what to expect. I find myself preferring a stronger, almost cheesy flavor now, and this was a bit more subtle. My wife, however, fully enjoyed them and loved the flavor they carried even without the sauce. Dante's Meatballs 10/10 Spectacular, give me 12! These were so delicious, the meat was so flavorful and the sauce, WHEW the sauce was delicious. Yes, we did dip the focaccia in the sauce. Cesare - 10/10 I love a good salad, and Caesar is my favorite. At other restaurants, I find myself wanting more dressing or more flavor ,and I often feel like pieces of the salad are missed when preparing. This salad was dressed from end to end. We squeezed the lemon on top, and it sealed the deal. Every bite was fresh and had a slight crunch and crisp that was exactly what we were looking for. Limone - 10/10 When we looked at the menu, my wife glanced over and immediately knew what I was ordering, and after my first bite, I was so glad that I did. The execution of this dish was perfect. The noodles were thick and almost creamy alongside the butter, and there was the perfect balance with the parmigiana reggiano. When I order it again (because we will be back), I will definitely add prawns. Pasta Speciale - 8/10 I meant to snap a photo of the menu, but this was on the special menu. There were prawns, mornay, garlic, arugula and a few other things that I am forgetting. The prawns were incredibly fresh, as were the noodles, and the flavors blended very nicely in this dish. Lemonade - 10/10 The lemonade was delicious! I don't know that I've mentioned this on any of my reviews before, but I love lemonade and order it with every meal outside of breakfast. This lemonade was the perfect balance of tart and sweet. Limoncello - 10/10 We shared two of the housemade limoncello shots to go as we were checking out, and I wish I had recorded our reaction. The execution of the flavor was perfect, and it definitely packed a punch! Our server/bartender was Mary Katherine, and beyond being the sweetest, she was also incredibly knowledgable of the menu. As luck would have it, we ended up sitting next to the owner's family and got to chat with her amazing Mother throughout the night (who was kind enough to let her try some of her delicious lasagna) and ended up meeting the owner. Lauren, the owner, took a pause to talk to us, and it was so evident that she is truly such a brilliant and sweet soul. She radiates, and who she is as a person aligns exactly with how Sorella feels: ethereal. Overall, we had an amazing experience, from the ambiance to the service, the conversation at the bar, and the delicious food. We cannot wait to try Fratello's, the sandwich shop also owned by Lauren, this week.

We really loved the ambiance at Sorella -- beautiful, intimate, and such a great atmosphere for a…read moredate night. The staff was also attentive, friendly, and welcoming throughout our visit. The arancini was delicious, and my fiancé absolutely loved his steak. He said it was incredibly tender and cooked really well. It didn't come with any sides besides roasted tomatoes and a few ribbons of zucchini. Unfortunately, my meal was more of a mixed experience. I ordered the alla vodka, but the sauce had a strong goat cheese flavor to me, which I really don't enjoy. I didn't notice goat cheese listed in the description, so that was an unexpected flavor for me. I also added chicken breast to the pasta for an additional $14, and unfortunately it was very bland, dry, and stringy. For that price, I expected the chicken to be much better. The Caesar salad was beautifully presented, but it lacked the punchy, savory flavor I usually love in a Caesar. Overall, we enjoyed the atmosphere, service, drinks, and some of the food, but for us, Sorella feels more like a place we'd return to for drinks and appetizers rather than a full dinner experience. I'd definitely come back for the ambiance and to try some of the other small plates, though!