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WenChang Dumpling Restaurant

4.4 (225 reviews)
ModerateChinese, Noodles, Soup
Closed • 11:00 am - 2:00 pm, 4:00 PM - 9:00 PM
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WENCHANG DUMPLING RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Dogs allowed

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Recommended Reviews - WenChang Dumpling Restaurant

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Mixed veggies
Leticia S.

I ordered general tso chicken, white rice, and mixed veggies. It was ok. The experience was better than the food. The service was ok. Nothing special. I won't be going back. Wish I could get a full refund.

4 Seasons Chow Mein (炒面) Bistro Fried Rice (炒饭) Crispy Honey Sesame Chicken (芝麻鸡) Walnut Prawns (核桃虾)
Rose P.

Wenchang is my favorite Chinese restaurant ever. I don't live in San Francisco but sometimes we drive there just to eat wenchang. I've brought relatives here to eat the best Chinese food and they all say it's the best aswell. Fair warning that they only take cash and the parking can be sparse but always been worth it. The service is always amazing and it has such a cute mom and pops shop vibe. 5/5 recommendation you must try their most popular crispy honey chicken, fried rice, four seasons chow mein, and walnut prawns. 5/5

Xiao Long Bao Soup Dumplings and Shu Mai Pork and Shrimp Dumpling
Kyra K.

So I was hanging with my friend, and he knows all the good spots in the Richmond. We both love dumplings, so he suggested we grab a quick bite for lunch at WenChang since we were nearby. Filling, fast, and good is how I'd sum it up! We came to the restaurant at opening on a weekday. It was virtually empty. The establishment is on the smaller end, super casual, and has little decor and art here and there. The service was fast and efficient. In terms of paying, you can either pay in cash or pay through their menu's QR code with a card. We ordered the Crab Cheese Puffs, Xiao Long Bao Soup Dumplings, and Shu Mai Pork and Shrimp Dumplings. I had both dumplings and they were good. Decent size for the price. I wish the soup for the xiao long bao were hotter and more plentiful but it was overall fine. This is a good neighborhood spot for affordable dumplings. Richmond has plenty of great dumpling spots, WenChang Dumpling Restaurant is convenient if you're nearby. I wouldn't go out of my way for it. It's easy to find on the corner of Balboa St. with residential parking around.

Crispy Honey Sesame Chicken - MEATY pieces of white chicken!
Jennifer O.

Deep in the heart of a residential neighborhood on a quiet corner in the Richmond District, we were drawn by Yelpers promoting WenChang's crispy honey sesame chicken. It's one of my son's favorite dishes to eat. It. Is. Sensational! Ask for it a little spicy (it's lightly so). Unlike most places, it's alllll chicken, not a bit of chicken in mostly deep fried coating. These are thiccccc pieces of juicy all-breast meat in a crunchy, crispy, light batter piled high over an irresistible, sticky sauce. Honey walnut prawns were hot and crunchy with a lemony sauce, not as rich a dish as some restaurants serve; it let the shrimp shine. The D.I.Y. Moo Shu wraps were savory and delicious with a heaping plate of wok hei flavor with cabbage/mushrooms/carrots/ginger and egg and a plate of steamed wrappers. You can add steak, shrimp or extra egg. XLB were good although I'm not sure they make them there. They were hot and soupy. It's a tiny place, there's only seating for about 15 people. Husband and wife do the cooking and service; it's a warm and tidy place, very homey. My only suggestion for improvement would be to list the current prices on the online menu and handwritten receipt. I understand a small mom & pop and rising food prices make it difficult to update their menu but I do like to see what I'm paying for. It was so good we rushed back to have dinner after we had lunch earlier today. I don't think we've ever done that. Lots of regulars seem to populate this busy spot. One meal and you'll become a regular too! PS Cash only. In a pinch, you can work-around by ordering online and paying by credit card if you're short on cash.

Daniella H.

Great spot to get some delicious food. Welcoming environment, hole-in-the-wall vibes, family owned and quaint. Quiet, good service, pretty quick. Food was delicious. Ordered a bit of everything: fried rice, steamed dumplings, bao buns... Everything was so good. FyI it was cash or you can use their online ordering system.

Alice H.

I was craving some dim sum after finishing a 10k race, and we found this place! The restaurant is a bit small and only has 4-5 tables. We ordered their siu mai, xian long bao, and sweet and sour chicken based on the reviews on Yelp. I highly recommend ordering their siu mai; it was packed with flavor and filling, and it was just delicious by itself. For me, I don't have to dip it into any sauce, and it tastes great already. But the xiao long bao was a bit disappointing. The skin was too thick, and there was only a little bit of soup inside, and they didn't even provide any ginger to pair with it. Maybe it's because my baseline standard for xiao long bao is Din Tai Fung (?), so I ended up disappointed. It's my first time trying sweet and sour chicken dish, I would say the chicken was tender and juicy, and the sugar coating makes it have a good crispy exterior.

Sautéed Broccoli & Beef (西兰肉) Crispy Honey Sesame Chicken (芝麻鸡) Crab Cheese Puffs (蟹角) 4 Seasons Chow Mein (炒面)
Letticia R.

Amazing food ! Fresh Ingredients and amazing flavor. Big portions and the price is great! The service is very fast and efficient (probably family owned and they are very lovely). There's no much tables available but even if you need to wait is SO WORTH IT! Is one of the best finds I had from last year !

siu mai
Jeron W.

We visited WenChang on a Sunday morning. This restaurant is quite small, so there were only 3-4 two tops and one larger table, and fortunately there was an available table. We actually chose this place because we were craving dim sum, so we ordered the xiao long bao and siu mai, and also ordered the honey sweet and sour chicken. siu mai 4.5/5 - I was pleasantly surprised by the siu mai. The size of it was smaller but the filling with the shrimp was actually quite a triumph xiao long bao 3/5 - was a bit disappointed with the XLB - given that this is supposed to be the main dish of the restaurant, the skin was a little too thick. Soup in the XLB was alright. Also weirdly, we were not served ginger with the XLB sweet and sour chicken 4/5 - nice and crispy exterior, chicken was tender and juicy

Classic Kung Pao Chicken ()
Anabel B.

This smells amazing before you even walk in. It's a small establishment but we got lucky and sat right away. Hands down some of the best Chinese food we've had.

Steamed Dumplings ()
Naomi W.

Place is quite small but cozy. Note that it has a sign that says cash only, but you can order via QR code on their website and pay with card that way. I think the prices are a bit higher though compared to what is listed on the physical menu. We ordered soup dumplings, steamed dumplings, and string bean chicken. The dumplings overall were decent, but my friend thought the string bean chicken was a bit on the saltier side.

Inside looking away from the windows.  Not a lot of seating, but comfy.
Glenn M.

First visit, thanks Yelpers. This place is the real deal, Chinese-owned and good. We had shrimp dumplings (8 to an order, solid but not huge), chicken wings (banquet style, good but no added flavor), and Honey Walnut Prawns (light breading like I like it, served in a pile with walnuts on the side and nothing else). It's sad that Chinese food is getting pricey and no longer the kind of cheap eats they used to be ($53 for all this, including tip), but they do have lunch specials for under $15. I'm pretty sure many of their dishes are worth trying. As another reviewer said, it's cash only, but you can order and pay off a QR code with a card, even if you do it AFTER you eat.

'Char Siu Bao' Buns (叉烧包)

I spent $32, and was really disappointed. It's ordering online and wait to be seated but I think they are primarily take out?? Usually they give 3 bao, and only 2, and SMALL ! Chix wings nothing special! Shui Mai tasted ok, but small ! They only gave us a fork, didn't ask if we wanted tea. Maybe the entree size items are better, we may have ordered the wrong items, it sure felt that way ! ! Dont get dim sum here !

Crab Cheese Puffs ()
Jennifer C.

Delicious probably the best dumpling place in the Richmond I've had so far Easy takeout Smaller location have only gotten takeout Would come again everything we ate was so good!

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Wow absolutely fantastic. Especially the honey chicken. Small family owned well kept secret.

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WenChang Dumpling Restaurant Reviews in Other Languages

Ask the Community - WenChang Dumpling Restaurant

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San Tung - Original Dry Fried Chicken ($20/12)

San Tung

4.1(8.9k reviews)
1.0 mi•Inner Sunset
•$$

There is a specific kind of culinary magic that only happens in the cramped, loud, steam-filled…read morejoints of San Francisco. And if it's chicken wings your soul is screaming for, let's be honest: there isn't a single place in this town that can compete with San Tung. This recipe? It's completely off the hook. It is sweet, it is tangy, and it is utterly, shamelessly irresistible to the human tongue. It completely defies the pedestrian flavors that everyone else in this city is pushing. This isn't just food; it's a lifestyle choice. It's my drug of choice. What you've got here is a beautiful, bastardized combination of Chinese and Korean BBQ engineering. But let's get one thing straight: the secret isn't some mythical blend of eleven herbs and Chinese spices. No, it boils down to something far more primal: the type of chicken that San Tung purchases. They are looking for something very specific--the precise age, the exact size of the bird. And that? That is something they will absolutely never share with you. Like the formula for Coca-Cola, they guard that secret with a beautiful, paranoid intensity. Now, the people I really miss in this room are Charles and his wife. They split off from this sit-down paradise years ago and carved out their own gig right next door--San Tung 2. They took the crown and put themselves on the map for those wings. It was a beautiful, tightly run family affair--full-on mafia style. Whatever traffic drove through this side of town, they weren't here for the scenery; they were here for the wings. ST2 might be gone now, but the dream? The dream continues to thrive right here. So whenever that craving hits, do yourself a favor. Make your way over to this room. You'll thank me later.

After hearing countless people swear on their lives on San Tung's wings, I finally had a chance to…read moregrab them the last time I was in SF. I popped by about 15 mins before opening on a Friday and a short line quickly formed behind me. I'd say you probably don't need to wait though if you show up before 6PM. The real hack to skip the wait might honestly be to call in your order though as many to-go orders were bagged up by the time the doors opened. Dry Fried Chicken Wings: These are great don't get me wrong, but I'm not sure if I'd wait in a crazy line to pick these up. The wings themselves are on the smaller side, but pretty juicy and nicely cooked. The sauce is really quite sweet on the sweet savory scale and the sugar almost crystallizes on the fried skin to make for an ultra thick, satisfying crust. TLDR: skip the line by ordering ahead or arriving early. The wings are very very solid.

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San Tung
San Tung - Noodles w/ Peanut Sauce ($18)

Noodles w/ Peanut Sauce ($18)

San Tung - Noodles w/ Peanut Sauce ($18)

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Noodles w/ Peanut Sauce ($18)

Four Kings 四大天王 - sichuan cabbage

Four Kings 四大天王

4.2(478 reviews)
4.1 mi•Chinatown
•$$$

Amazing service! I…read morecame as a party of 2 at 5:20 (just before opening) on a Saturday night and we were the last party to be seated as the first round of walk-ins! We got seated right by the window, so lovely! The ambiance is so nice and the decor is so cozy and cool. We got the free peanuts and cucumber salad first- so flavorful and a nice way to whet our appetite. The scallop vermicelli was SO buttery and flavorful. I wanted another order!! The claypot rice came steaming hot and full of meats! Get something to cut it with! The black bean clams were delicious but a tad salty so it's nice to have with the claypot, or even an order of veggies and plain rice! We ended our meal with shaved ice that was layered with black bean, custard, and boba! So refreshing and a perfect end! I would come back 10000%

Five of us dined here to celebrate a birthday. According to the one who managed to get the…read morereservation, it's quite popular and the reservation is one of the coveted ones in SF. Anyway, having tried it, I can say it was good, but not so good that I'd expend that much energy to secure the reservation. Have to say, service was really great. Servers were attentive without being overbearing, which is always welcome. We ordered several dishes and dined, as they suggested, family style. To start, we were given two complimentary dishes, the roasted peanuts and the smashed cucumbers; both were nice appetizers. We ordered the Chiu Chow green beans, the Mongolian beef noodles, the claypot rice with lop cheung and bacon, the salt 'n peppa prawns, and the whole fried petrale sole, the last two being on the day's "specials" board. The winning dish was definitely the green beans. All the food was good, but seemed to be a bit overly salted and highly spiced. The piece of beef I had from the Mongolian beef noodles was tender, but one of my friends thought her piece was a bit tough and too chewy; we all thought the beef could have been cut into smaller or thinner pieces. We also shared two desserts since it was a birthday celebration (there are only three options offered). We had the red bean shaved ice and the mango pudding. Both were good (not "oh, boy, yummy" good, but good). Nice to try. The price wasn't outrageous ($200 including tax and tip), but I think this will be a "been there, done that" experience for me unless a friend absolutely wants to go again.

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Four Kings 四大天王 - View of kitchen

View of kitchen

Four Kings 四大天王 - Sichuan cabbage (@joeynht)

Sichuan cabbage (@joeynht)

Four Kings 四大天王 - Sichuan cabbage

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Sichuan cabbage

606

606

4.6(632 reviews)
4.1 mi•North Beach/Telegraph Hill, Russian Hill
•$$
Family-owned & operated
Takes reservations

Food quality was good! However, quantity was quite less with everything except for tofu.read more

​606 took over the legendary New Sun Hong Kong spot--a neighborhood staple since 1989 known for its…read moreiconic hanging floating books outside on Broadway. It has been reimagined by the next generation of the family as a vibrant reboot that honors tradition while bringing fresh energy to Chinatown/North Beach. ​I came back tonight to sit down for a full meal, and the house was completely full--I love seeing them do so well! As soon as we walked in, we were greeted by one of the owners, Eugene. He was super friendly, welcoming, and focused on making sure we got seated. His hospitality genuinely can't be beaten anywhere; he immediately made us feel like family. Thankfully, a couple of tables were finishing up their checks, and he had us seated in no time. ​We ordered the wonton noodle soup, seafood fried noodles, and garlic Chinese spinach, and the food came out fast! Everything tasted great, and unlike so many restaurants nowadays that serve individual-sized portions under the guise of "family style," 606's portions are huge and wonderfully generous. ​Wonton Noodle Soup: The broth was flavorful without being overly salty, and the wontons were packed with plump, tender shrimp--they definitely don't skimp on ingredients! ​Seafood Fried Noodles: Executed perfectly with just the right amount of savory sauce so the noodles retained that satisfying crispy, crunchy texture. ​Garlic Chinese Spinach: Cooked just right--not too soft and not undercooked. ​I'm so glad we came back to sit down and dine in. Not only do Eugene and his team make you feel right at home, but the food is fantastic, hearty, and full of heart. Highly recommend!

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606
606 - Voted Top 100 Chinese Restaurants in the USA! Thank you Yelp and our wonderful and supportive customers!

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Hon's Wun-Tun House - Hot Sour Soup

Hon's Wun-Tun House

4.1(726 reviews)
4.1 mi•Chinatown
•$$

Hon's Wun-Tun House was a culinary delight on our recent trip to San Francisco! They've got all…read morethe classic dishes. We reallly enjoyed the wun-tun soup, the dumplings, chow fun, honey walnut prawns and several other items. Once seated, you order from a qr code so service is prompt and efficient! As others have noted the wait can be long as it's always packed! But worth the wait. And - pro tip - you can call ahead and have them add you to the list before you get there if you get lucky and talk to the right person. Inside, it's crowded, loud, and pretty basic. But that's part of the experience, and decor isn't particularly important when the table is covered with delicious food! Definitely worth a stop if you're looking for classic Chinese food in San Francisco in the heart of Chinatown. Just show up hungry and be prepared to wait a bit.

Beef brisket won ton noodle soup…read more One of ct's staples didn't recognize the place been too long. Definitely hit the spot but portions are a little small. Soup was delicious and their chili oil was definitely one of the best I've ever had might've killed the whole jar . Was eating with my eyes and we got "cherng fun" beef rice rolls. Don't do it. Not even close to dim sum style. Dumplings weren't too bad.

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Hon's Wun-Tun House - Interior, there's more seating behind that partition.

Interior, there's more seating behind that partition.

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E1. 港式鮮蝦雲吞麵 Hong Kong Style Wuntun Noodle Soup

WenChang Dumpling Restaurant - chinese - Updated October 2026

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