Always amazing!! The food, ambience and the personable waitresses were attentive and…read moreaccommodating!! Great place to dine

I made reservations for 6 @7p.m., we were seated promptly. Unfortunately right near the entrance,…read morethe kitchen entrance and bar. It was extremely LOUD, it was very difficult to carry on conversations with everyone at the table, we are not young individuals. Our food took a bit longer than we expected. I had been to your place previously and was extremely pleased, I definitely did not get the same vibes this time. One of the group ordered what I had had on my previous visit, she could not eat it due to the level of spice, I don't eat spicy due to health issues so something changed, her order was replaced, another ordered the ravioli his portion size was ridiculously small. I could go on but... I want to just be sure you know Jonathan was an excellent server. He was professional and a pleasure.

My husband and I came here via recommendation and I was so happy we did! The place was not packed…read morewe got in right away! Our sever Tiffany was absolutely amazing! She went above and beyond with making us feel seen heard and gave us her authentic self which was so refreshing! We had the Sangonaki Cheese that gets lit in fire it was great. This place has the best garlic dressing too so much I bought some to take home. We had a steak I can't remember which one I Think the porterhouse it was the biggest one and my husband and shared! It was delicious! The restaurant is two levels a sushi place on top steak place on bottom super cute clean decor! Thank you!

The filet mignon Pittsburgh style was so tender and perfectly cooked complimented by garlic mash…read moreand asparagus I was truly in fat guy heaven . The next best part was the salad that comes with had creamy garlic and all their other dressings are homemade. And I apologize no pics of my steak because I have to admit I was so hungry my phone was just getting in my way. I finished off with a piece of tiramisu which was perfect not too sweet and a great coffee taste and washed down with a delightful coffee. I did get a pic of desert because I was full. Kaila our server was so happy and just a pleasure to enjoy a meal with. The restaurant is very pretty and comfortable. Actually not bad on my wallet either.

This restaurant really excels in food quality,selection and service being in a golf course country…read moreclub.The diverse menus and specials make for a fun and enjoyable experience.

I'm a yelper and whenever i don't know a good place to eat I always check Yelp first. We were out…read morein the Crown Point Indiana area and were looking for a late lunch place to eat. this came up and looked good. their menu isn't extensive but it's not small either. Just enough to appeal to most everyone. I had the taco salad and hubs had the chicken salad sandwich. Our lunch tab included the 2 entrees, a bowl of soup, 2 ice creams and ice teas and was $60. which was not bad at all. the restaurant is in the club house of the White Hawk golf course. it's a real hidden treasure.

Last. Wednesday 4 0f us came for drink and food. No bar service/, took forever to be served. The…read morewaitress was obviously embarrassed and overwhelmed. Food was not up to par by any. Means. MY BLACKEN SALMON. OVER DONE, and poorly plated The pasta well the sauces were watery. We have been coming here for years and have always enjoyed. The experience was lacking. - please do better Nancy Willie plus 3

I've eaten at Fahrenheit 212 several times, and their food is excellent with one exception…read more First the good! The entree salads are always fresh and tasty. Their perch on Fridays is a favorite with a good-sized 6 pieces to start. If you order AYCE, they refill with 2 or 4 pieces. Sides are always good, especially the asparagus when they have it. Now the not so good! The French onion soup is perfunctory and not the real thing. They've taken clear shortcuts: not caramelizing the onions enough, using croutons instead of French bread, and sticking a slice of cheese on top and microwaving instead of baking the dish in the over. There is an artificial sweetness that has been added rather than coming naturally from the caramelized onions. So I would not recommend ordering the French onion soup.

Road tripping once again and stumbled upon Provecho Latin Provisions. 10/10!…read more Excellent food. Friendly staff Great atmosphere Lovely town. We love pulling off the highway to find gems like this. The Latin influence-the high quality ingredients - the excellent atmosphere - made for a wonderful brunch on a Sunday afternoon!

I intended to meet a friend at a more off the beaten path place, but they were closed for a private…read moreevent, so we walked the square and Provecho looked good. Table for two on a Thursday in September at 5:30 was no issue. I had a great time here, caught up with a friend, the setting is fantastic and the service was 10/10. Very nice dishware, chairs, tables, everything. One dish was a 10/10 - the short rib, scallop, poblano grits. Those were probably the best grits I've ever eaten. Seasoned really nicely. Small guacamole was definitely enough for two people. We got it with the pineapple, mango habanero on top and it really added nothing to the experience. Made it harder to eat and I got no habanero spice at all. Guac needed some salt, but chips were really good. We got a seasonal tomato dish with some crunchy corn like stuff on top. Was good. Not super memorable but needed some vegetables. Our other dish was the Brazilian coconut chicken. Chicken/sauce was very blah. Not much flavor and our two chicken legs were cooked too long. A Slow cooked chicken would be better as would an improved coconut sauce flavor. The grilled vegetables and rice with it were better than the meat. We also had a couple drinks each and everything was great. They do happy hours, but we wanted some stuff not on that happy hour menu. You want what you want. This restaurant was not super loud half full, but if packed it would probably be quite loud. They have outdoor seating in the alley that looked very cool but it was like 90 degrees today so that was a hell no. Paid about $200 combined. Food: 8/10 Service: 10/10 Ambience: 10/10

The food is consistently good. From apps to desserts and everything in between. Iced tea is fresh…read morebrewed, the bread and oil with freshly grated Parmesan.. yum. The service is always attentive, with lots of support staff to keep water and soft drinks filled. As for the house.. wow. Absolutely stunning, and is currently undergoing renovations to the exterior. I have a very short list of restaurants that I will say are my favorites, and Lucrezia is always in my top 3, sometimes being named number 1. It depends on what I have a taste for The only thing I don't care for is the lack of parking. Street parking most of the time because the lot is almost always full when I go there. No matter.. totally going back as soon as I can

Hands down, the very best restaurant in NW Indiana. What I love about this place, not only how well…read morethe food is prepared - but also the originality of their weekly 'specials'. Each week in addition to their excellent menu, they give you another list of specials for that week, covering an appetizer, or meat, fish or pasta. And the complimentary loaf with olive oil and shredded cheese, is wonderful. This place is a gem. Their pasta and smoked chicken dish, is as tasty as you'll find anywhere.

We treated my brother and wife, who had never been to The Lighthouse, to dinner this evening and…read morehad a wonderful time. They absolutely loved the decor, and everything we ordered was so delicious, including the fantastic cocktails. What really added to our experience was our lovely server, Karen. She is phenomenal and hands down the best! See you at table 69 in November, Karen!! Thank you for a very memorable evening!

I was excited to try lighthouse since it's under new ownership. I'm so happy I did…read more I came here on a Tuesday evening with a group of 6 ladies. We sat outside on the beautiful patio. Views of the lake. Our server was so so sweet & friendly. I ordered the seasonal Moscow mule. It was a happy hour special. It was cucumber mint. A little sweeter than I had anticipated. But delicious. I ordered the lobster bisque to start. It was $6. Very good portion for the price. And it was amazing. The bread basket at the table was very good too. Whipped butter & the perfect density & chew. For the entree, I got the macadamia crusted walleye. It came with 2 sides. I chose the garlic mashed potatoes & ceasar salad. The potatoes had a lot of garlic. So, make sure you like garlic. I was so full after the salad that I took most of the fish & potatoes home. It was a good sized portion. They were just as good the next day. We shared the chocolate cake & a lemon dessert. I didn't take any pictures because I only had a bite. But they were amazing. The server offered to take our photo by the lake at sunset. What a lovely suggestion. I can't wait to come back.

We attended the Thompson/Castanon baby shower at Lemon Lake on Sunday. Tavern, you outdid…read moreyourselves with the quality, variety and quantity of the catered food provided. Everything was absolutely prepared to perfection and absolutely delicious! Highly reommend!

I walked in to get a table outside because the weather was beautiful. The music was a smidge too…read moreloud outside but the vibes were great. Our server was great and kept our drinks filled. I'm from the south and know a good shrimp and grits and this was a GOOD shrimp and grits.

Very accommodating staff. Joe took time to tale and read back 23 person order and accommodated my…read moreoffice's request for a lunch in-service. Great food/service/atmosphere! Highly recommend!

Very nice location, downtown Crown Point, very nice outdoor patio area, large inside seating area…read more Spring is good time to enjoy outside seating, umbrellas over all seating. Food was good and plenty of it, had enough for lunch the next day. Had butter chicken on garlic mashed potato's with asparagus, very tender filets with nice breading, Philly cheesesteak eggrolls were large and good for splitting, nice cheese sauce. Wanted desert but no room, may start with it next time. Only flaw (minor) soups came out at same time as meal, it was busy dinner time. Peach old fashion was tasty and well made. Peach gummy was nice touch in the glass. Looking forward to go back, very full menu, vegan, gluten free choices and full fat, gluten choices for me. Large list of burgers too.

I've only been here a handful of times but I had never been to the AYCE crab legs! I tried it on…read moreThursday and it was soooo good! They give you so much with each plate that believe it or not I couldn't even finish my first plate lol. Let me start with the service though! Even though he was running around like a chicken with his head cut off my server never showed it! He was so polite and kind. He constantly checked on me to make sure I had everything I needed! Thank you for making something I won't be able to do often as a single mom so very nice! You're the best Karl!

The key to eating out begins with service. And service at…read morePivot has been on a long slow decline. They keep losing good servers and the staff has expressed failures of management. This comes out in service to customers. The food still is acceptable but the failure to be nice and friendly has made the experience an abject failure. They have lost my confidence and we who go once a week are now done. No more. Consider yourself warned and buyer beware. Lots of good options in Crown Point that will provide good service. There has always been an off odor here but can be overlooked if all else is good.