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    Wayne's Flame Catering

    5.0 (1 review)
    Open Open 24 hours

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    Catering

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    5 years ago

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    Roscoes Smokehouse - Full Menu

    Roscoes Smokehouse

    3.7(194 reviews)
    6.1 mi
    $$

    This was our first visit but the negative reviews almost kept me away but glad they didn't…read more The restaurant was clean and not busy at all which was a little surprising for a Saturday at 7:30 pm. The menu was on a large video display. There were lots to choose from and the prices looked very reasonable. I ordered the "Moo-Oink-En-platter. It included all of the meats on the menu, two sides and Texas toast. I chose the potato salad and red beans. I had the banana pudding for desert. My wife chose the "Kids plate, chop beef sandwich with Red beans for her side. She had the peach cobbler for desert and said it was all good. There was not one item I did not enjoy as it was all very good. I rated them 5 and my wife gave them a 5 as well. Give them a chance and tell us what you think.

    Food: no sliced brisket! Instead I had cold chopped brisket so cold the guy behind the counter…read morepicked it up bare handed no glove didn't eat it!! I had a potato! Service: ok this is what rubs me the wrong way with this place!! These snobby rude kids I have bit my tongue the past few times we have come here it just keeps getting worse and worse they are always in the phone when you politely ask for anything they start with a huff or eye roll. Ambiance: The dining area looks a mess restroom are it's going down hill!! I use to love to come here and tonight I finally told my wife I can't with this place anymore! This use to be a Clean cool place with delicious BBQ!! WHAT HAPPENED!! I haven't been this upset at any place ever but the people make the place and if service is poor the food and the establishment are not far behind!

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    Roscoes Smokehouse - Sampler

    Sampler

    Roscoes Smokehouse
    Roscoes Smokehouse - Rib Plate with sweet potato fries

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    Rib Plate with sweet potato fries

    Goldee’s BBQ - BEEF RIBS

    Goldee’s BBQ

    4.6(461 reviews)
    4.5 miFar South
    $$

    Made the short drive over from Weatherford (45 minutes) literally down the road in Texas terms…read more Arriving around 1230 the line was oh about an hour and a half to 2 hours long. We almost didn't wait but so glad we did. So one of the guys came out and did a menu introduction and a Goldee's intro as well. Without futher ado here's the order: 2 lbs of brisket 2 links of Lao sausage (Sticky rice/fish sauce) Kale Cole Slaw Potato Salad A subtle smell of seasoning & traditional seasoned Texas Post Oak smoke rolled out of the front door... At the counter we were greeted with two gentleman slicing and dicing all the proteins. A tray stacked with the goods we made our way to a table. First bite of brisket without sauce.... Perfect, literally the way I think a brisket should be served hot dripping with juices. No one asked what type of cut or the dreaded "lean or wet" question was asked nor was it needed. Brisket and sauce was just as delectable. The bark was well rounded never offensive or bitter. The Lao sausage was a well received addition though maybe not the compliment to the brisket. Sides: Potato Salad was straight out of a Bavarian Beir Garten with the green onions and vinegar. Excellent touch to cut the rich meats. Kale Slaw again was another great addition with the cutting hint of ACV. Excellent well rounded rendering of the Texas tradition of fall apart smoked meats. I'd say the #3 ranking Texas Top 50 BBQ joints fits really well. I'm going to recommend and suggest this Brisket to strangers near and far. Job well done.

    Texas Monthly #3 Best BBQ Joint Of 2025! Overall, the most peppery bbq I've had. It satisfied the…read morebbq craving, but not my favorite bbq place. If you like a stronger black pepper taste in your bbq then I think you'll like it. I do think their subtle asian twists on bbq is cool and unique. Ordered: - Brisket - They give alternate half and half lean vs moist. It was good I liked it. - Beef Ribs - Mom was interested in trying it so we got it. I'm just a pork rib girl more than a beef rib girl. - Pork Ribs - Unfortunately, it wasn't as "fall of the bone" as other places. It may have just been the piece we got, but the one we had was 70% bark and 30% meat (if that make sense, I prefer more of a true 50/50 split) - Lamb Ribs - Not something you see at every bbq so we got some to try. I liked it. Can't decide which one I like more between pork vs lamb ribs. - Lao Sausage - Their sausage is kinda big. I felt like 1 sausage is the size of 2 sausages at other bbq joints. It's serves with sticky rice and honestly it works really well. - Mac & Cheese - A bit heavy on the pepper. It was alright not my favorite mac and cheese. - South Carolina Pork Hash - a unique side that is special to them. Pork Gravy over jasmine rice. Too mushy for me. - Lemon Kale Slaw - It was alright. Not my favorite slaw. - Banana Pudding - Yummy. I really like their banana pudding. It had a slight cinnamon and almost graham cracker taste to it. - House made bread - Yummy. Almost like a sweet roll meets white bread. We went on a rainy Friday morning. Arrived at 9:30 ish, got our food and seated by 12:30 ish. Asked the dude first in line what time he got there and he said 7:30ish. People abandon their lawn chairs so they had a decent amount near the entrance of the store that people just borrow while they're waiting. When the rain got bad, they let customers wait in the covered area where they store the smokers which was nice.

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    Goldee’s BBQ
    Goldee’s BBQ - Brisket & ribs

    Brisket & ribs

    Goldee’s BBQ

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    Wayne's Flame Catering - bbq - Updated July 2026

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