Early Tuesday, 11:15ish. Building empty. Upon walking in we are greeted by a woman who honestly…read moreacted and looked like she wanted to be were she was. When you walk in it looks like a pop up restaurant, are they really open? We ordered a 10oz cheesesteak wit, Cooper, long hots and a sprite (not many drink choices) to share. $20 even. Sandwich took about 5 minutes. This sandwich made my tongue and stomach sing and scream. Steak seasoned well, plenty of diced onion to add a new flavor dimension plus so much sharp american cheese melted throughout. Oh dreams are made...but that long hot made me scream. So F'N hot. I took mine off. My husband ate all of his. (We are on a plane to Phoenix and he is paying for eating that pepper) Brynn Bradley had a great sandwich today. Service was excellent. Sandwich excellent. When back in the Woodbury area I'm definitely coming back.

Woo! Awesome combination of TENDER meat and cheese to your liking. Only draw back is roll is VERY…read moreSOFT! Ask for toasted roll. Can't wait to come back when the urge hits for a QUALITY steak sandwich.

And the first review of 2026 goes to..... Diamond's Deli I…read moregot a tip from another site about their hoagies. But after looking at their web page and menu, this business has so much more to offer... Let's start with the atmosphere inside and outside. This is more of a relaxing cafe than what you picture a deli being. Several tables inside to dine in. And also plenty of outdoor seating. The menu has everything from appetizers, to sandwiches, to meals... I came for a hoagie that I read someone else hyping up. But abandoned that idea once I realized that homemade meatballs are served here. I rarely will turn this down since homemade meatballs are rare to find at sandwich shops. This meatball parm was amazingly good... Hell, it was great. With this being the standard for me, I will be trying as many items as I can on their menu. Did I mention that the prices here are very affordable? Just one more reason to stop in for a meal.

A good little eatery, but in no way perfect…read more The Good: - Food was good. Cheesesteak was nice, meatball sub looked great, and the fries, although they LOOKED terrible, were actually pretty tasty. - Guy working inside was nice. - Menu had a broad selection, so there should be something for everyone. - Outdoor seating available The Bad: - Like EVERYWHERE, not exactly any deals going on here. Prices are up there. The Ugly: - Inside seating is 1) CRAMPED, and 2) ungodly hot. (You're only hope is to sit near the back of the room, where there is a wall unit AC, but it does very little to mitigate the sweltering heat. - Music in the dining room was from a tv stream radio station, and some of the songs had curses in them. Our 6 year old kept saying, "ooooh! They said a bad word!" This might be the ONLY eatery in a 3 mile radius of it's spot in Wenonah, so they have a bit of a strangle hold on the competition. Still, it's not a BAD place to eat.

I ordered my cheesesteak whit on a toasted garlic bread roll. While I waited, everyone in line was…read moregetting free samples of their house-made habanero sauce. Apparently, they go through 15 gallons of it every week. More on that in a minute. I took my cheesesteak over to Death of the Fox Brewery. Why? Because the two breweries that were closer happened to be closed. Their loss, my gain. I love Death of the Fox, but that's a story for a separate review. First, I sampled the meat, cheese, and onions by themselves. Pretty darn tasty. Next, I tried a bite on the toasted garlic roll. Very pretty darn tasty. Then I added the habanero sauce. Now we're talking. Very, very pretty darn tasty. If you've followed my cheesesteak adventures for any length of time, you know I'm not exactly a hot sauce guy. I was expecting some serious heat, but I'd describe this as more of a sweet habanero with a pleasant kick. Best of all, I suffered no repercussions afterward--a minor miracle. The cheesesteak was excellent, the garlic roll added another layer of flavor, and the habanero sauce tied everything together. Honestly, I'm surprised Whit or Whitout doesn't get mentioned more often on social media. They deserve a lot more attention. Decor was all Philly!!

I recently tried the cheesesteak at With or Without and it was absolutely delicious. The steak was…read moreperfectly cooked, tender, and full of flavor, and the roll was fresh and just the right texture. Everything was well-balanced and made with care--you can really tell they take pride in what they serve. The service was great too, friendly and efficient, which made the whole experience even better. I'll definitely be coming back again. Highly recommend if you're looking for a top-quality cheesesteak!

I've had several sandwiches from here, and still haven't had a cheesesteak yet!…read moreThere's nothing to dislike about this business. They greet you upon entering and are very accommodating. Everything is housemade here. That's what drew me in for a meatball parm, which was very good. The hot roast pork is delicious. The Italian hoagie had me taking an afternoon nap and smiling through it after eating it... But their hot roast beef is melt in your mouth amazingly good. I have never had a roast beef sandwich this good before... Do not choose what to have in the order I did. I could kick myself for not having the roast beef a long time ago.

20/10! We dove into our sandwiches so fast I didn't get to take pictures. Huge sandwiches ,…read moreoverstuffed and the best broccoli rabe I've ever had. We got a roast beef and cooper sharp cheese , roast beef with fried onions & cooper sharp , chicken cheesesteak with cooper sharp and broccoli rabe and a large order of potato wedges. The family that owns this is awesome. My daughter in law picked up the food and they gave her an Italian hoagie for free that someone didn't pick up and threw in some free red velvet cookies which were delicious! I asked my DIL to get dessert and she got a walnut Brownie, and a huge chocolate chip cookie. So yummy! Washington township location. Highly recommend great food great service. You won't be disappointed at either location as both great food and family run.

I feel like I'm giving away a close kept secret... This…read moreproduce business has always been a nice place to stop in to get produce, spices, snacks & drinks. Their deli makes some great sandwiches and also meals.... But who would've thought that adding a pizza oven to this place would wind up being the location of likely (in my fat ass opinion) the best pizza in the area? I'm not going to go detail by detail. But everything that a pizza should be from the crust to quality toppings, this produce business has somehow made happen in a very short time what other pizza shops haven't. No more flipping a coin or throwing a dart at where a pizza will be ordered from. I'll gladly make the drive here from now on.

I'm a Philly boy Tahoe the Italian market since the 70s and; yeah you had to shop frequently to…read moreensure fresh,; but I never came home with corrupted and rotten food. Get a clue. Stop thinking your momma's shining boy, drop your attitude and give us good produce. You have a uniques opportunity to shine and you are failing.

I got the Diablo Spicy Ham Hoagie and it was literally the best sandwich I've ever had from…read moreanywhere. The staff couldn't have been nicer too. I'm telling everyone about this place!

Having moved from PA to Jersey last year, I've been told by many that Pal Joey's is THE spot. This…read moreis the spot locals grew up going to, and still frequent for a classic nostalgic hoagie. My girlfriend loves their Italian, but I opted for a turkey and cheese hoagie, and a chicken cutlet hoagie (suprimo). Listen, I get it now. These were great sandwiches. They had so much flavor for the simplicity of the ingredients on each. The cutlet had great, homemade taste and the sweet roasted peppers were the chefs kiss. The turkey and cheese had the right amount of everything on it. The only thing I've noticed both times I've been there is that the seeded rolls are significantly harder than the non seeded. I'm not sure if they just sat out a while, but regardless it didn't take away from my experience, just something I noticed. Service is always quick and kind, and the inside has that old deli feel to it with some booths to sit in. Good quality flavor is always going to have people coming back!

Great steak sandwiches!! I used to go here all the time when I was a kid, and recently moved back…read morearound this area. I'm so glad they're still here and the food was just as great as I remember!! I'll definitely be back.

Oh No Not Good it seems dirty when you go in and the food is not good. went there one time and I…read morewill never go back again.

We had the best wings ever. The pizza was so delicious and cooked perfectly. Our service was so…read moregreat. Thank you Paula and Joe. We came from LA and were not disappointed.

I just love businesses that give back to their communities!! It's a reflection of an ownership…read morethat actually understands that people matter!! La Sicilia is one of those special places and I arrived to eat dinner because they were helping someone I know. There was no research involved and I was surprised to discover how close I live to this primarily takeout pizzeria/restaurant with a smiling and welcoming staff. I really did not know how small the dining area is at La Sicilia but there was room for myself and my friend Joe to enjoy a dinner to help others. Joe went the Chicken Parm dinner route but I went for pizza and "wings" (Chicken wings for those not in the know.). I did ask the staff whether their wings were any good and I was assured that people like them. We watched pleasant interactions with customers coming in for takeout, including a few people I know who chose to come to La Sicilia. First the good ... Joe reported that he REALLY liked the chicken Parm. He liked it so much that he ordered a take out Chicken Parm to bring home for his wife. I spoke with some friends who like me only came to support the fundraiser. One told me, "I told the men in my family we are changing pizzerias because the pizza at La Sicilia's is soooo good!" Another thdnkef me (As if I had anything to do with creating the food.) for telling them about the event because they plan to start coming to La Sicilia's for their pizza. I ordered "The Don" specialty pizza probably because of the website photo but also it sounded really good. It was "fine" and I enjoyed it. I am picky about pizza but next time (And, there will be a next time.) I will try a different pizza. Now as for the WINGS. First they asked "Ranch or Blue Cheese" never ever Ranch!! A big plus when they arrived was noting that the wings were not breaded. They were crisp and juicy but the fried wings were not coated with sauce in the kitchen instead they were plopped in a puddle of Frank's sauce on my plate. I ate every last wing but ... A big thank you for caring about people in need and due to that there are new regulars at La Sicilia's!!

Sometimes the simplest places are the ones that end up impressing you the most…read more Steak Out has been around forever, and after finally stopping in, I completely understand why. From the outside it looks like your classic neighborhood cheesesteak shop, but once you walk inside you're greeted by a surprisingly warm, rustic dining room filled with old license plates, wood accents, and just enough local character to make you want to sit down instead of grabbing your food and leaving. I ordered a cheesesteak, and this thing was absolutely loaded. Not one of those sandwiches where half the roll is empty--every bite was packed with tender, finely chopped steak. The meat was flavorful, cooked perfectly, and the cheese was melted throughout instead of just sitting on top. Sometimes cheesesteaks try to get fancy with a hundred toppings. This one proves you don't need any of that when the basics are done right. The surprise of the meal, though, was dessert. I figured I'd finish with a slice of cheesecake, expecting something ordinary. I was wrong. It was rich, creamy, and the perfect way to end the meal. It's the kind of dessert that makes you slow down and enjoy every bite. Service was friendly, the restaurant was spotless, and the atmosphere felt comfortable--exactly the kind of place you could bring family, grab lunch with coworkers, or stop by after a long day. South Jersey has no shortage of places claiming to have a great cheesesteak, but Steak Out has earned its reputation. When you combine generous portions, quality ingredients, a welcoming dining room, and a fantastic dessert, it's easy to see why this place has been a local favorite for so many years. This definitely won't be my last visit. There's still plenty left on the menu I want to try, but one thing is certain--the cheesesteak alone is worth the trip.

Cheese steaks and service was mid, but the French fries were bomb af, doubt I'd return if I'm ever…read moredown here again

East coast pizza is definitely a must when we are visiting back home! Every time we come, we alway…read morewant to stop and try a new place for my girlfriend to experience since this is what I grew up with! Sal's is a pizza shop located in Mantua! We've been ordering from them for years and we are never disappointed! This time we were having a little get together and decided to grab some pizza for everyone! We grabbed a plain cheese pizza and a pepperoni pizza! Sorry I did not grab pictures before the pizza was devoured!! The pizza shop is your average pizza shop in the area! They have a wide variety of options to choose from. Their restaurant is tucked into a shopping center and is decent size with tables and chairs if you want to eat there! The service is fast and friendly. The pizza was delicious! I loved the crust as well as the pizza sauce! Everything combined tasted so good and created an almost perfect pizza! We would have just preferred the bottom to be a bit more crispy! Other than that we loved our experience here! Next time you want to try a good pizza or any good "mom and pop pizza shop food" check out Sal's, I'm sure they won't disappoint you!

Pizza wasn't cut. Cheese running down the pizza…read more Under cooked. Doughy. S**t pizza. One time, and one time only kind of place.