Lunch time could be breakfast time and usually is for me when I stop by Bolyard's when I am in…read moreMaplewood. Order at the counter weather you are getting butcher items or ordering food from the menu. Don't forget to look in the cold cases for any number of items from eggs, bone broth, their delicious frozen biscuits, and many other items. Lots to choose from. I don't usually stray from my usual order of seasonal hash but I was eyeing a couple of new items I hadn't seen on the brunch menu before. A breakfast sandwich and hash browns. I was going back and forth and one of the employees encouraged me to go with something different. I asked if I could get it on a biscuit and would be sold. They checked and said yes, I was excited because I LOVE the biscuit. I decided to try the hash browns, too. You take a number and pick your seat, counter with stools line the windows to the outside as well as section that looks into the butcher cutting area. Food came out quickly and was thrilled at the hash browns, they looked so good. Shredded potatoes fried crunchy on the outside and tender on the inside - very good and I would definitely order them again. I am usually very picky about cheese, but I love pimento and the biscuit sandwich was amazing. So it came out as a split biscuit with the house ham and pimento spread, pepper jelly, arugula, heirloom tomato, and a fried egg. I cut the egg in half so I could take half home but it turned out to be nonsense as I couldn't stop eating the sandwich and finished the whole thing! Now I will have a hard decision next time I stop in! Staff is always great, super friendly, and always helpful answering any questions. Food is amazing!

Just go by direct from the farmers, the markup isn't worth it here anymore. As others have…read morementioned, they do over salt their prepared food fairly often but that's just the chef's palate. Everything's high-quality and poor value after accounting for the price. I stopped in to pick up a pork loin because I was around the corner, looking for ~3-4lbs of meat. They only had a 1 1/2 pound in the case (order taker weighed it to confirm before going to the back, which should've been my first warning) so I asked if they had any larger ones. They were nice enough to check and offer to cut one. That's where things went downhill. After waiting 5 or 10 minutes, my order taker came back out to ask how I wanted it prepped (bone or boneless, skin on or off). I said skin off and ambivalent on the bones. This was my mistake, leaving my fate to the hands of someone profit motivated. I walked out with just about a 3 pound bone in roast, which is maybe half a pound more meat than the one and a half pound I turned down - not enough for my guests and I. Had I gotten a roast closer to 4lbs, I would've been unhappy with the price but not enough to write a review. Additionally, they only charged a dollar less for bone in. At $15/lb, I effectively paid the price of their beef for the meat after accounting for the bone. I felt tricked. In hindsight, I should've just turned it down when I saw the price, but I was a bit too shocked to say anything. So I paid my bill and swore that I wouldn't be coming back for anything but (maybe) sausage or a snack again.

Great butcher shop option for West County! The Corner Butcher has a variety of options on all…read moretypes of meats available in their meat case. The quality is very high and the people who work there are informative and friendly. They do have a variety: beef, pork, sausages, seafood, bacon and more. Easy to get to, located off 141 in Fenton area. They also have options to pre-order items like smoked hams and turkeys as well as a lunch deli for delicious sandwiches. They do have other items available in-store like bbq sauce, cedar planks and a few other options you may need while cooking your delicious meal. Definitely will be returning soon!

This is a family owned butcher shop. We have had both beef and pork from here and it is high…read morequality. They have a rewards program/points program with purchase. They will also dry age your meat for you at no extra charge. We have been using them for years, and have never had a problem. They are very helpful when ordering. I recently grilled a very tasty T-bone steak from them, and have 2 ribeyes dry aging in the cooler at the shop.

Bosnian ethnic butcher and market located in South County. The meat was fresh and there were some…read moreofferings that would not be available at the major supermarkets nearby. Friendly staff willing to answer questions. Selections of coffees, teas, chocolates and cookies for those who wish to stop in and check out this cute store.

It being easy to place meat orders by phone. I contacted Mr Eso, owner of Lamar Meat company…read more Ceco

Y'all I never thought I needed a butcher until I stopped in here!!! Their beef bacon is unreal…read more The regular bacon was delicious too. The young man who waited on me was super knowledgeable and friendly!!! I can't wait to go back!!!

Sorry to my non-meat eating friends. Love y'all. Might want to just jump to the next review…read more Frandeka's is your one stop butcher right in the heart of Historic Soulard Market. The first time I ever went to Frandeka's I was absolutely blown away by the selection. There were meats and cuts that I've never heard of. No matter what you're looking for, they probably have it. From linked meats like cajun brats to hand crafted lunch meats, you won't have to make multiple stops thanks to Frandeka's. And all the prices are incredibly reasonable as well. The customer service at Frandeka's was also stellar! The staff is knowledgeable and friendly. They offered suggestions and also guidance on what would work best for the gumbo I was cooking. You can tell that they are accustomed to serving a high volume of traffic as they worked efficiently to help.

We are lucky to have a quality butcher in our area! Our 8oz rib eyes were aged, flavorful on the…read moregrill, and worth the money.

Honestly this spot is so fantastic. This location replaced the old C & C Butcher spot and is a…read moresecond location to their original Fenton spot. We are so happy this location exists because the options available are so fantastic all the time and the quality of the meat is great. Their staff are knowledgeable and can help direct you or answer any questions you may have. They can recommend cook times and seasonings as well! We often come by on Fridays and explore the different cuts of meats available. We usually bring home a ribeye or two, but we have definitely brought home sirloins and porterhouses as well. None have ever disappointed. They do weekly specials on different cuts of meat and it is a great way to try new things if you like! Most recently they have incorporated some marinated steak tips into their offerings and I am excited to try those soon. Definitely recommend this local butcher! Great local spot that is welcoming and enjoyable!

Great place for fresh lamb-ground, chops and shanks. The butchers work hard to get you exactly…read morewhat you want. Our go to place.

For middle eastern groceries, this place is the best! Spices, oils, vinegars, meats, veggies,…read morebreads, pitas, anything you can imagine! Service is friendly and efficient. Open, clean and roomy place. Food served hot in the back. I have only had the gyro and it has hit every time! Prepared and assembled to order. Fries are average. Special props to the meat counter. Lots of hard to find options here - goat, lamb, specialty cuts, lots and lots of stuff. This is my go to place for fresh lamb and goat. Freshly ground every day.

After seeing the photos I was excited to try this place thinking my husband a sub friend would love…read moreit! We both were underwhelmed with our choices the Paul and Italian Poorboy. Can't put my finger on why but did not reach the high expectations we had for it (for the Paul I think it was something with the sauce). Really wanted an ice tea and all they had was bottled/canned selection.

ALL the food was delicious, though pretty darn expensive. The service was friendly and efficient…read more Having only 2 tables for seating definitely lends to more of a takeout vibe. Not sure I'd ever make a concerted effort to come back here, but probably wouldn't be terribly adverse to the idea either.

A really great small Bosnian butcher shop run by a husband and wife. They have an assortment of…read morecured, smoked, and fresh meats, including a smoked pork that they smoke in their backyard (it's delicious, like chewing on a piece of wood). She gave us free samples of a variety of things while were were there despite the obvious language barriers. Including this strange Bosnian candy that was basically an artificial banana dipped in chocolate. Look what you would miss if you didn't go! They also carry a variety of apparently Bosnian movies and music. Stop in for some meat!