If you're looking for an elevated take on classic comfort food, Bolyards Meat & Provisions is an…read moreabsolute must-visit. From the moment you walk in, the warm, welcoming vibe makes you feel right at home. Every bite showcases incredible attention to quality--whether it's their perfectly smoked meats, juicy burgers, or decadent sides. Service was friendly and attentive, making the experience feel personal and unhurried. Portions are generous, so you leave completely satisfied but still dreaming about your next visit. Pair your meal with a cider or one of their fountain drinks, and it becomes an event rather than just dinner. Honestly, Bolyards balances casual comfort with chef-level execution--10/10 would recommend to anyone who loves bold, hearty flavors.

Just go by direct from the farmers, the markup isn't worth it here anymore. As others have…read morementioned, they do over salt their prepared food fairly often but that's just the chef's palate. Everything's high-quality and poor value after accounting for the price. I stopped in to pick up a pork loin because I was around the corner, looking for ~3-4lbs of meat. They only had a 1 1/2 pound in the case (order taker weighed it to confirm before going to the back, which should've been my first warning) so I asked if they had any larger ones. They were nice enough to check and offer to cut one. That's where things went downhill. After waiting 5 or 10 minutes, my order taker came back out to ask how I wanted it prepped (bone or boneless, skin on or off). I said skin off and ambivalent on the bones. This was my mistake, leaving my fate to the hands of someone profit motivated. I walked out with just about a 3 pound bone in roast, which is maybe half a pound more meat than the one and a half pound I turned down - not enough for my guests and I. Had I gotten a roast closer to 4lbs, I would've been unhappy with the price but not enough to write a review. Additionally, they only charged a dollar less for bone in. At $15/lb, I effectively paid the price of their beef for the meat after accounting for the bone. I felt tricked. In hindsight, I should've just turned it down when I saw the price, but I was a bit too shocked to say anything. So I paid my bill and swore that I wouldn't be coming back for anything but (maybe) sausage again.

Great butcher shop option for West County! The Corner Butcher has a variety of options on all…read moretypes of meats available in their meat case. The quality is very high and the people who work there are informative and friendly. They do have a variety: beef, pork, sausages, seafood, bacon and more. Easy to get to, located off 141 in Fenton area. They also have options to pre-order items like smoked hams and turkeys as well as a lunch deli for delicious sandwiches. They do have other items available in-store like bbq sauce, cedar planks and a few other options you may need while cooking your delicious meal. Definitely will be returning soon!

This is a family owned butcher shop. We have had both beef and pork from here and it is high…read morequality. They have a rewards program/points program with purchase. They will also dry age your meat for you at no extra charge. We have been using them for years, and have never had a problem. They are very helpful when ordering. I recently grilled a very tasty T-bone steak from them, and have 2 ribeyes dry aging in the cooler at the shop.

Truly one of the best meat markets in the area. I stop by Jeremy P's at least one time a week. The…read morequality of the meat they offer is top notch. I love their brats, they have such a variety of flavors to choose from. We keep an eye on their facebook page because they offer daily specials for take out lunches/dinners which are always phenomenal! The staff is equally great, you are always greeted with a smile and they make sure you leave happy!

The food is good and prices are reasonable. Everyone was very helpful and friendly. I especially…read moreliked the premade meals.

A damn fine sandwich. The Italian beef is great as was the…read morespecial. Staff was very friendly.

After seeing the photos I was excited to try this place thinking my husband a sub friend would love…read moreit! We both were underwhelmed with our choices the Paul and Italian Poorboy. Can't put my finger on why but did not reach the high expectations we had for it (for the Paul I think it was something with the sauce). Really wanted an ice tea and all they had was bottled/canned selection.

Bosnian ethnic butcher and market located in South County. The meat was fresh and there were some…read moreofferings that would not be available at the major supermarkets nearby. Friendly staff willing to answer questions. Selections of coffees, teas, chocolates and cookies for those who wish to stop in and check out this cute store.

It being easy to place meat orders by phone. I contacted Mr Eso, owner of Lamar Meat company…read more Ceco

Bro - what are we doing here??? Getting real damn good sandwiches…read more Okay - initially I was wanting to buy a whole chicken and this place came up as a local butcher. They definitely had whole chickens, wings, and quarters but also so many cuts of beef, sausages, and so much more. It's a really nice Italian market inside with produce and dry goods available as well. I got my whole chicken, we ordered also two sandwiches, got a loaf of bread, and went home happy. We absolutely will be back! Also: you can get your own fresh squeezed OJ here and that's great!

I've been here thousands of times, usually for meats and fresh baked bread, but this weekend I…read morebought a lemon meringue pie. OMG..it may have been the best I've ever had. The crust was delicious. The meringue was light and fluffy. The lemon filling was the perfect combination of tart and sweet. Do yourself a favor and give it a try.

Went in for soup bones (which they have for .50 cents a pound---CHEAP) and left with a 1/4 rib side…read moreof grass fed beef at $3.99 a pound. They cut their meat daily and/or to you liking. We got beef ribs, 2-2lb. packages of stew meat, and 2 packages of steak (3 to a package) For $31.00 total we got a bargain and the meat was flavorful & tender!! Ask for Ed or Momma they will help you with all your needs

My friend and I bought a whole lamb from Dittmer Meat and they butchered it exactly the way we…read morewanted it. We later bought a goat and they did the same. The meat is locally raised and is of excellent quality. Highly recommended.

Wow, this place is incredible!…read more I spend a lot of time in the area at a little vacation home, and I am so mad that I've been going to the crappy town IGA instead of this place for so long. We go through a fair amount of produce each week, so when I heard about Wayne's I decided to give it a try - hoping for both better prices and better quality. I was totally blown away! It's incredibly well-kept and well-organized, and they have a ton of items that IGA doesn't. My favorite part is the "value bags" they have available - for just $19.95, you get a reusable tote bag filed with all types of fruits and vegetables. Check out the photo I uploaded... you won't believe how much I actually got for the price! It made us try new things we don't always eat, too. They also have a butcher attached, fresh local eggs, dairy, and more. One thing to note: if you're using a credit card, it does have to be for over $15. I'm so happy to have found this place and I look forward to stopping by as much as I can!

Good local market for fresh produce, an excellent butcher, and good deli meats/cheeses. Staff are…read morefriendly. In the spring, they sell annual flowers and pumpkins in the fall. Wayne's is my go to market.

We go way back to Steve Jolly (so 20 years?) but the new owners, Rex and Dustin are good people…read morerunning a good business. If you've never bought a beef before, ask Rex to coach you through the decisions, she's a real pro. Then the meat is packed so clean and tight, no gaps so no freezer burn. And if you want an excellent smoked ham, Dustin is your guy. 100% recommend.

Always friendly & helpful the owners are great people always a clean place we like getting the…read morebacon, sausage bulk or link and brisket & pork steaks and the burger meat is great no fat in the burger meat or sausage

Honestly this spot is so fantastic. This location replaced the old C & C Butcher spot and is a…read moresecond location to their original Fenton spot. We are so happy this location exists because the options available are so fantastic all the time and the quality of the meat is great. Their staff are knowledgeable and can help direct you or answer any questions you may have. They can recommend cook times and seasonings as well! We often come by on Fridays and explore the different cuts of meats available. We usually bring home a ribeye or two, but we have definitely brought home sirloins and porterhouses as well. None have ever disappointed. They do weekly specials on different cuts of meat and it is a great way to try new things if you like! Most recently they have incorporated some marinated steak tips into their offerings and I am excited to try those soon. Definitely recommend this local butcher! Great local spot that is welcoming and enjoyable!

Bought some great steaks this week. They recommended good grilling steaks as a gift and they were…read moreexcellent.